Category
🦄
CreativityTranscript
00:00 Guess what?
00:00 What?
00:01 We have 100 subscribers!
00:04 Whoa.
00:04 We are so, so excited.
00:07 Thank you so much for watching our channel.
00:09 Thank you guys!
00:10 Um, even if you accidentally subscribed, thank you.
00:13 No, we're actually not.
00:14 Thanks for accidentally hitting the button.
00:16 For a lot of people, 100 is not a big deal, but um...
00:19 For us, we love you guys.
00:20 It is.
00:21 And we really appreciate you.
00:21 It was a big deal when we got like 5 subscribers.
00:24 10.
00:24 5 was like our family.
00:26 We wanted to celebrate our big day by baking cakes!
00:31 For everyone!
00:33 Except for the fact that we're just gonna eat them.
00:35 Yeah.
00:35 But, there is a bad twist to this.
00:39 We came up with a baking cake challenge.
00:41 We are gonna use this wonderful box mix to make a normal sized cake.
00:45 Yes.
00:46 But two of them.
00:47 Two of them.
00:47 Two 8 inch round cakes.
00:49 Yes.
00:49 Um, we don't know if this is 8 inches, but we'll pretend it is.
00:52 Dev and I also picked out 5 ingredients each.
00:55 We don't know what we each picked.
00:58 So, they might be good ingredients, they might be really nasty ingredients.
01:02 But, we're gonna be blindfolded and we're going to pick a number from 1 to 10.
01:07 We already picked out what we wanted.
01:09 We already went ahead and put numbers on the foil, on the wrap.
01:12 So, we don't know what is what.
01:15 We're gonna blindfold ourselves.
01:16 Yes, we're gonna blindfold ourselves.
01:17 And then we're gonna decorate.
01:19 Decorate cakes.
01:20 And then we have to eat it!
01:22 There are some rules, right?
01:23 Yes, rules.
01:24 What are the rules?
01:25 We decided to do no spicy, which is fine.
01:28 And it has to be edible.
01:30 Oh, we agreed to no spicy.
01:32 Right.
01:33 And it must be edible so we can't find like, old smelly socks on top of it or something.
01:38 Yes.
01:39 Because that would just be gross.
01:40 We're also vegetarian, so no meat.
01:42 No, which kind of sucks because I came up with like, octopus in a jar.
01:46 This will be fun.
01:48 Let's get started.
01:49 We're going.
01:49 Alright, so what do we start with here?
01:51 How to make cake.
01:52 We decided to buy like a box cake.
01:54 This is just an organic vanilla cake mix.
01:56 Okay.
01:56 We're using almond milk.
01:57 Into the mixer we go.
02:01 So liquidy.
02:02 Mmhmm.
02:03 Two eggs, or egg substitute.
02:05 So, we're gonna use, um, applesauce.
02:08 It's a third of a cup for each egg.
02:11 Oh!
02:13 Butter.
02:14 So we're doing the Earth Balance.
02:16 Vegan butter.
02:18 Alright, I'm gonna start mixing this.
02:20 Look how cool.
02:23 (mixer whirring)
02:25 So, my hands are full of butter.
02:28 Once your cake comes out clean.
02:29 My hands are full of butter and I can't open it.
02:32 Oh great, now I can open it.
02:34 You can't open it.
02:35 Since you done buttered the other side.
02:37 I buttered the bag.
02:39 Wait, I can't open it either.
02:40 I had to make like a small hole ever to open the other thing.
02:43 It's like you've used a hole puncher.
02:45 That doesn't look like enough for two.
02:47 Did it just beat?
02:49 So, we're making pancakes with Chris and Deb.
02:52 Alright, we're gonna stick these two little pancakes in the oven.
02:56 We'll be right back.
02:57 While these two pancakes are baking in the oven,
03:00 we're gonna pick our numbers 1 through 10.
03:03 We got the numbers in a cup here.
03:05 And we got numbers on our aluminum foil.
03:08 Again, I don't know what five ingredients she picked,
03:11 and she doesn't know what five ingredients I picked.
03:13 So, we're gonna go ahead and select numbers.
03:16 Alright, you go first.
03:17 Alright.
03:18 (laughing)
03:20 (counting)
03:28 Alright, so actually these didn't turn out so bad.
03:31 (clattering)
03:33 Look how thin that is.
03:35 It's like a frisbee.
03:36 Blindfold time.
03:37 Alright, so we have to frost the cake.
03:39 Where's my frosting?
03:40 It's right in front of you.
03:41 There's two in front of you, right?
03:42 They're actually in front of you.
03:43 Okay.
03:44 We're gonna frost our cake.
03:47 Wait, where is my cake?
03:48 Okay, I got the cake.
03:49 I'm just gonna dump it on here.
03:52 So, I think I'm dumping it on here.
03:55 It's either that or the counter.
03:57 I'm gonna be smoothing out frosting on my counter.
04:01 Frosting down the line.
04:02 I might be putting too much.
04:04 Are we good?
04:05 I think we're good.
04:06 My first one.
04:07 Alright, do you have your first one?
04:08 I got my first one.
04:09 Are we putting the whole thing on there, or just however much we need?
04:12 However, just sprinkle.
04:13 Oh, God, what did I touch?
04:14 (ding)
04:15 Oh, no, I know what this is.
04:17 Which one am I?
04:19 Oh, no, that means I'm gonna get it.
04:22 This is what this is, if you can't tell.
04:26 Yeah, this is the one that I got.
04:29 Okay.
04:30 I'm just gonna, I'm gonna do a light dusting of it, I guess.
04:38 Oh, we know we're done.
04:39 I'm done.
04:40 Alright, number two.
04:41 Number two.
04:42 Oh, God.
04:43 Something smells weird.
04:45 What is that?
04:47 Mine feels very slimy.
04:49 Mine feels slimy, too.
04:51 Oh, God.
04:52 Oh, my God.
04:53 Next.
04:54 Maybe like one more.
04:57 One more?
04:58 Alright, this is what this is.
05:03 Oh.
05:04 Oh, I know what it is.
05:10 I feel, I feel ridges.
05:15 I don't know what this is.
05:17 They're making noises, though.
05:19 Mine feels like a little palm tree.
05:22 Oh, I lost a little part.
05:24 Okay.
05:25 This is the fourth one, yes.
05:27 Okay, so one more after this one.
05:29 Your finger smells, stinks so bad.
05:31 Your finger smells, stinks?
05:33 I have so much on there, I don't know where to put these.
05:36 I'm gonna put this all right here.
05:38 Maybe I'm putting too much on your cake.
05:40 Wait, I thought I had another plate.
05:42 Okay, I have fun with my other, my last one.
05:44 Wait, I don't know where mine is.
05:46 It smells awful.
05:48 What is that?
05:49 I don't know.
05:51 Oh, my gosh, Kristen.
05:52 What is that?
05:53 Is that me?
05:54 I don't know what this is.
05:55 I don't want to touch it.
05:56 It's like really slimy.
05:58 I'm gonna pile them on.
05:59 It's okay, just kind of smear it on there, because then the people at Food Network would
06:03 just smear it on there.
06:05 Oh, you're right.
06:06 Okay, well, we have to present our cake to each other first.
06:09 Yes.
06:10 Where's my cake?
06:11 I don't know.
06:12 Oh, I found it.
06:13 Where's mine?
06:14 I was in front.
06:15 Wait, is that me?
06:16 Oh, yeah.
06:17 I'm at the sink.
06:18 Wow, this is heavy.
06:20 This is so heavy.
06:21 Oh, my God.
06:22 What is on here?
06:23 This is the cake that I made for Kristen, everyone.
06:26 This is the cake I made for Deb.
06:29 Happy 100 subscribers.
06:31 Why am I crying?
06:32 Oh, my gosh, something feels hard.
06:34 Should I...I want to touch mine.
06:37 Why is all this nonsense on here?
06:40 Did you put rubber on here?
06:43 I can't slice into my cake.
06:46 Okay, you ready?
06:50 Okay, I'm ready.
06:51 One, two, three.
06:54 Ew, mine feels warm.
06:59 Oh, my God.
07:04 Oh, it's so crispy.
07:06 Oh, my God.
07:10 Actually, mine doesn't taste too bad.
07:12 This is disgusting.
07:14 Oh, my God.
07:16 Are those David Dots?
07:22 Yours looks pretty.
07:28 Mine does look pretty.
07:29 What else do I have?
07:32 A piece of paper.
07:34 A piece of paper.
07:35 I'm glad I didn't eat that section.
07:37 I'm going to actually try a piece with everything on it.
07:40 There is actually an ingredient that you missed on here.
07:50 What?
07:51 No.
07:52 No.
07:54 Deb got some.
07:55 I can't eat it all.
07:56 Did you put it in there?
07:58 It is on there.
07:59 It is?
08:00 Your turn to take a bite with everything.
08:03 This is torture.
08:04 You just gave me Hagenau.
08:05 That's terrible.
08:06 Is that a hair?
08:07 It's the Hagenau that I'm most worried about.
08:11 Spit it out.
08:25 I don't know about you guys, but this is fun for us.
08:27 We had a blast doing this.
08:28 Yes.
08:29 Thank you guys for subscribing to us.
08:31 Yay!
08:32 We got 100.
08:33 I guess we'll see what happens when we hit 200.
08:36 Yeah, when we hit 200 it's like we have to blow up the house or something.
08:38 I don't know.
08:39 We're so sick.
08:40 Well, thanks for joining us.
08:41 Thank you.
08:42 We'll see you in our next video.
08:43 Bye.
08:44 See ya.
08:45 Bye.
08:46 Bye.
08:47 I don't know what five she picks.
08:48 I don't know what five I pick.
08:49 Or I do.
08:50 I don't know who I am.
08:57 Oh my God, the Hagenau is terrible.
08:59 I didn't do it.
09:02 It's still in my mouth.
09:05 She is a trooper.
09:06 No.
09:07 (yells)