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00:00 from Cilenyi to Nagrek.
00:02 Meanwhile, police officers and police vehicles
00:05 check the vehicles at Indera Mayu Terminal.
00:09 After the long Christmas and New Year holidays in 2024,
00:18 the police officers of Bandung City Police Station
00:19 and the Bandung District Municipal Police Force
00:22 check the south-west route in Rabu.
00:24 The check is done on the south-west route,
00:27 which is the Bandung-Garut Highway, starting from Cilenyi to Nagrek.
00:31 The check is focused on the road signs,
00:34 such as road markings, roadway barriers,
00:36 crosswalks, and road lights.
00:39 In this check, the vehicle line is about 2 km long
00:43 in the Racekeg area due to road improvements.
00:46 As we know, there is a traffic jam.
00:52 The traffic jam is not a traffic jam, but because the road is narrow.
00:58 Because of the road improvements.
01:00 So, on Monday, it will be used again as usual.
01:07 The officers call the driver who will cross this road
01:11 to be always vigilant because there are a number of blind spots
01:14 and downhills that are steep and winding.
01:17 The driver is also asked to ensure his vehicle is in a roadworthy condition
01:20 before leaving.
01:22 Meanwhile, officers from the West Java Province
01:31 and Indramayu Regency together with the police
01:33 do a general traffic check at Terminal B of Indramayu Regency in Rabu.
01:38 This is done to face the Christmas and New Year 2024.
01:43 Although the vehicle condition is not in a good condition,
01:47 officers still call the residents to keep an eye on the vehicle's physical condition.
01:51 The target vehicles are public vehicles such as
01:56 the bus, the bus and the bus.
01:59 So, the vehicles that are commonly used by the public.
02:02 For vehicles that are considered operational,
02:05 officers give a sticker that has been equipped with a barcode as a sign
02:09 after the officers have checked.
02:11 CNN Indonesia coverage team.
02:15 [Music]
02:17 Want to enjoy the deliciousness of Bakwan Pontianak,
02:21 Bakmi Kepiting and Nasi Telur Ebi?
02:23 Don't worry, you don't have to go far to Pontianak.
02:26 You can find this culinary delight in West Java,
02:29 as complete as it is.
02:30 [Music]
02:32 [Music]
02:34 [Music]
02:41 [Music]
02:46 Guaranteed, no one can make this event as grand and grand as this at the end of the year.
02:52 Except for Kutransmedia 22 Power Up.
02:55 Wait for it.
02:56 [Music]
03:00 [Music]
03:02 [Music]
03:05 [Music]
03:08 Indonesia lifter Eko Yuli Irawan won the silver medal at the IWF 2023 World Championship.
03:15 Group B, 61 kg class Putra in Doha, Qatar.
03:19 Eko Yuli Irawan recorded a snatch of 136 kg.
03:23 However, Eko did not take the opportunity to do a clean and jerk lift.
03:28 [Music]
03:30 After operating for 12 years,
03:32 the Pegi-Pegi ticket purchase and delivery service website
03:36 suspended its operation on Monday, December 11.
03:39 The neticom reported in 2018 that all Pegi-Pegi shares have been moved,
03:43 alias purchased by Jattec Innovation Ventures PTA Ltd,
03:47 a local travel company registered in Singapore.
03:51 However, the company ensured that the tickets that had been purchased by customers through Pegi-Pegi were still valid.
03:57 [Music]
03:59 Horror movie lovers, let's meet.
04:03 The film "Siksan Raka" produced by D Company and Umbara Brothers Film officially released its trailer.
04:10 According to the Ayu Bara film studio,
04:12 the film "Siksan Raka" spent a production cost of approximately 5 billion rupiah
04:16 because of the use of CGI, which is the most cost-effective editing.
04:20 This film will be released on December 14, 2023.
04:26 [Knock on the door]
04:27 Aziza?
04:28 [Knock on the door]
04:30 Aziza?
04:32 Do you have an agenda for this weekend?
04:45 For those who want to take a vacation,
04:46 you can try to stay for free at the Apung Motor Boat Hotel,
04:50 Tata Mailau, which is located in the city of Tidore, North Palau.
04:54 Meanwhile, the culinary exploration, the exploration of Bakwan Pontianak,
04:58 Bakmi Kepiting, and Nasi Telur Ebi can be your choice when you are in Bandung.
05:02 The information will also close CNN Indonesia Connected today.
05:05 I am Reza Helmy, see you and always keep connected with us.
05:22 Welcome to the highlight of the Indonesian Independence Day on December 13,
05:26 the people of Tidore, North Maluku, come to the Trikora Port Port.
05:29 Not without reason, they come to get a free accommodation
05:33 at the Apung Hotel on the Tata Mailau Motor Boat, which has been operating since last Monday.
05:38 The local government, in cooperation with PT Pelni,
05:41 has prepared about 900 more rooms for free for people who want to stay.
05:47 Now I'm in the Tata Mailau boat.
05:51 This boat is made as one of the floating hotels.
05:54 The number of people who will stay is 961 people
05:59 and this confirmation is about 392 people who have already stayed.
06:05 For the people who want to stay in this floating hotel,
06:10 they can get information directly on the Tata Mailau motor boat
06:14 or access the link provided by the government.
06:17 The accommodation is very good, comfortable and amazing.
06:21 Enjoying the weekend in the city of Bandung, West Java,
06:28 many people queue up for traditional culinary at this one shop.
06:32 Although it is located in Bandung,
06:33 the shop that is visited by the most people does not offer Sundanese cuisine.
06:37 The people actually queue up to taste food and drinks of the Potianak specialty.
06:42 There are various menus such as Potianak fried egg,
06:44 Srikaya fried banana, Nougat bread,
06:47 chili oil aroma, ebi egg rice,
06:49 crab noodles,
06:50 and various Potianak drinks such as coffee syrup,
06:53 teh tarik, and coffee butter.
06:55 To enjoy breakfast here,
06:57 the guests are willing to wait up to 30 minutes.
07:00 It's delicious.
07:02 The outside is crispy and the inside is still soft.
07:06 Just try it yourself.
07:08 I paid.
07:10 The queue is quite long, up to half an hour or more.
07:14 Because in Bandung, there are many breakfast trends,
07:17 we try to present a new breakfast menu in Bandung
07:21 but with Potianak-specific food.
07:23 So what really sets us apart from others is that
07:25 we don't have any menu that is originally from Potianak,
07:28 original Potianak coffee syrup, and directly sent from Potianak.
07:31 The shop located on Jalan Lombok starts to open at 7.30 am to 12.30 pm.
07:38 The price starts from 8.000 rupiah.
07:41 CRN Indonesia's coverage team.
07:45 (Potianak Coffee)
07:48 (Potianak Coffee)
07:51 (Potianak Coffee)
07:53 (Potianak Coffee)
07:56 (Potianak Coffee)
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10:37 Good morning, friends!
10:41 Have you heard or seen arowana?
10:44 Arowana has a characteristic on the body that faces up and has a long body.
10:49 Today, I want to see the arowana from Indonesia.
10:54 Are you curious about what it looks like?
10:56 Here it is!
10:57 Arowana or dragonfish is an ancient fish species that has lived in the world for a long time.
11:09 They also have a unique bone-shaped on the lower part of their mouths,
11:12 aka bone-tongued,
11:14 able to take oxygen directly from the air
11:16 to jump up to 1.5 meters to catch the prey.
11:20 Still, arowana is the most sought after to be kept
11:24 because they are considered as the carriers of good luck, my friend.
11:27 Wow, that's why the price is also extraordinary.
11:32 This time, I want to see a unique type of arowana,
11:35 which is super red.
11:36 What does it look like?
11:38 Let's see!
11:39 Safana!
11:54 Hi, assalamualaikum, guys!
12:01 Safana, my friends!
12:05 Today, I'm in Alam Sutera,
12:07 and I want to go to the Arowana Store,
12:10 which is called When Passion Meets Perfection.
12:12 And here, I met my friend, Hans,
12:16 who is an owner of a super red arowana collection.
12:19 He said that there are also other types of arowana.
12:21 We will learn about arowana now.
12:23 Let's go inside!
12:25 [Music]
12:45 Now, we're inside.
12:47 -Hans! -Hello!
12:49 This place is so comfortable.
12:51 You can just sit here and feel the arowana everywhere.
12:56 How many arowana are there in total?
12:58 How many? I think there are about 200.
13:01 -Wow! -So, there are not only this floor?
13:04 No, there are also on the upper floor.
13:05 OK, let's discuss the floor by floor.
13:08 This is the floor. I'll just take this one.
13:10 This is super red.
13:12 This is also super red.
13:13 But this one is not yet tanning.
13:16 So, when the fish just arrived,
13:19 it's not yet tanning, it's still white.
13:23 Is that a water factor? Or what?
13:26 Or is it because it's so excited and scared?
13:30 -It's not just excited, it's also scared. -If the super red is not in progress,
13:34 it's just like that.
13:36 But when it's tanning, it will be bright, and it will be colored.
13:40 What is this?
13:42 I've seen this in Cianjur.
13:46 -Is this a red herb? -No.
13:48 This is sick. It's a wound.
13:50 It's a wound. It's a little bit swollen.
13:52 It's painted.
13:54 -This is red. -It's red.
13:56 -It's as red as this. -It's as red as this.
13:59 -The original is like this. -It was like this at first.
14:02 It was in progress tanning for about 4 years.
14:05 4 and a half years.
14:07 Tanning means it's given...
14:13 -Lighting. -Lighting.
14:15 Light.
14:17 -Specifically? -Specifically.
14:18 There's a special light. It's different from the light above.
14:22 -It's just for lighting. -It's just for lighting.
14:24 -There's another one that's for cooking. -That's right.
14:27 How many hours in a day?
14:29 If we want to maximize it,
14:32 it means 24 hours a day.
14:34 Non-stop.
14:35 -Is that fish pitiful? -No.
14:37 When it's red, we'll be satisfied.
14:39 -What about the fish? -The fish will be satisfied too.
14:46 -What is this? -That's the filtration system.
14:49 So, the Arowana's filtration system is actually...
14:52 There are two good ones.
14:54 The upper filtration system.
14:56 -Or the one below. -Below.
14:59 -I use the one below. -No, the one below.
15:02 -The upper one? -The upper one is...
15:05 The fish pit is small.
15:07 So, there's not much water.
15:09 It must be more efficient if it's the upper one.
15:11 How long is it?
15:13 For the Arowana, it's 3-4 days.
15:16 If it's the lower one, it can be done for a long time.
15:18 One or two weeks.
15:20 So, it means that the Arowana must have a good water quality.
15:23 It must be good. But at least it must be filtered.
15:26 It must be filtered.
15:29 What is this next?
15:31 This one is different.
15:33 It's called Silver.
15:35 But it's not the usual silver.
15:37 There's the usual silver. There's the Albino silver.
15:39 -Albino. -The one I have is yellow.
15:42 The eyes are red. But there's...
15:44 There are two types of Albino silver.
15:46 There's the red eyes and the purple eyes.
15:48 Talking about the price.
15:50 Let's just say the silver.
15:52 How much is the average of the usual silver?
15:54 The usual silver is around 100.000.
15:57 -The usual silver is around 100.000? -Yeah.
15:59 -The small one? -Yeah.
16:01 -And the Albino? -The Albino is around 900.000.
16:05 -Maybe. If I'm not mistaken. -Yeah.
16:07 -Or maybe 500.000. -Yeah, around that.
16:09 -The guitar? -Yeah, around 500.000.
16:11 -The Platinum? -The Platinum.
16:13 If it's still small, maybe around 30-40 million.
16:17 -If it's small, yeah. -You're so smart.
16:20 If it's small, yeah.
16:22 Crazy! The difference is crazy!
16:27 The usual silver is 100.000.
16:29 -The Albino is under 1 million. -Yeah, under 1 million.
16:33 -How much is it? -30-40 million.
16:37 How big is it?
16:39 -How big is it? -It's 8 cm from the small one.
16:43 8-10 cm. I bought it when I was a kid.
16:45 I've been keeping it for 2 years.
16:48 OK. But, talking about the Arowana.
16:51 If I'm not mistaken, you're right.
16:53 Arowana is not a pet, right?
16:57 Arowana is a pet. That's why we can't sell it at the same time.
17:01 We have to have some permits.
17:04 We have to have some permits to sell the Arowana.
17:07 -It's a super-red, right? -Oh, it's a super-red, right?
17:10 Because the super-red is not from Indonesia.
17:15 -It's from Brazil. -Yeah, from Brazil.
17:17 So, the super-red is from Indonesia. And we have to be proud...
17:20 ...of the existence of the super-red from Indonesia.
17:23 Because it's the primary donor of the whole world.
17:27 And it's only in Indonesia.
17:29 -We can't sell it anywhere else. -Yeah.
17:32 We're going to talk about the permits.
17:35 We're going to talk about the permits of the Arowana.
17:39 So, stay tuned on Sabana with Irfan.
17:42 Awoo!
17:44 It's starting. Here, here.
17:46 I'm nervous.
17:48 Sabana! Awoo!
17:56 Sabana! Awoo!
18:03 Sabana! Awoo!
18:06 You're still with us here on Sabana.
18:18 Sabana with Irfan. Awoo!
18:22 Oh, Tres Atletic with Hans.
18:25 And here, the men from BKSDA.
18:28 Conservation and Natural Resources.
18:31 -Jakarta. -Yes, Jakarta.
18:33 Mr. Kohar, friends.
18:35 Here, sir. Down there. This is the second floor, right?
18:38 Down there, Hans and I are talking about the status...
18:41 ...of the Arowana. It's actually protected, right?
18:44 -Yes. -So, there must be a process of permitting.
18:47 Yes. There's a permit for domestic and foreign arowana.
18:52 The permit for domestic arowana is for example...
18:55 ...the permit to transport from Pontianak to Jakarta.
18:58 Because the natural resources are in Kalimantan.
19:01 That's why every arowana has a chip number.
19:06 There's each arowana's identity.
19:09 -Here, there are some... -Yes.
19:11 Wait, sir. Hans.
19:13 Does your arowana already have a chip or something?
19:15 -It's safe. This one already has it. -Really?
19:17 It's not good. There are BKSDA friends here.
19:19 Check it, sir.
19:26 There's a number here.
19:28 -It's already shown. -That's all, sir?
19:30 -Because it's attached here. -It's attached here.
19:32 We'll practice how to install it later.
19:34 -Is there any that hasn't been done? -Yes, sir.
19:36 Awesome.
19:37 We'll see how to install the chip in the arowana.
19:41 The chip is like this, guys.
19:43 The chip is like this. It's so small.
19:46 So, the process is like this.