• 11 months ago
El Presidente | Pizza Reviews
Transcript
00:00 [MUSIC PLAYING]
00:19 All right, let me put this down.
00:20 All right, pizza review time.
00:22 We're at Francesco's, right?
00:24 Yeah, Francesco's.
00:27 They put this up.
00:29 You want it, you got it.
00:30 They're wearing the shirts.
00:32 We want Porto.
00:32 They're wearing the shirts.
00:34 Bro, how you doing?
00:35 Nice to meet you.
00:36 Pleasure to meet you.
00:36 Nice to meet you.
00:38 Forget this, just in general.
00:40 You are an inspiration.
00:42 You're an awesome guy.
00:43 Thank you.
00:43 I appreciate everything you do.
00:44 No pressure on this review.
00:46 I know, bro.
00:46 I put the-- I'll get rid of him.
00:50 I'm not trademarking you.
00:51 One of my friends is like, dude, that's infringement.
00:53 I was like, no.
00:54 I said, he won't care.
00:57 It looks pretty good.
00:58 I had people saying I wouldn't like it.
01:00 They're like, it's not-- that looks good for what I like.
01:03 That's a pretty looking pie, pretty little picture.
01:08 Intense pressure.
01:09 They're super nice.
01:10 I walk in, he's like, you're an inspiration.
01:12 He probably put that fucking manure up there just
01:14 to butter me up.
01:17 So obviously, I like them.
01:20 They like me.
01:22 But I got to keep it fair.
01:23 I got to keep it on the up and up.
01:24 So one bite, everyone knows the rules.
01:26 Wow.
01:27 Good undercarriage.
01:28 They've been here for three years.
01:29 This, I already know.
01:30 I was actually very-- let me eat it.
01:32 But I was very nervous coming into this.
01:34 I was not going to like it.
01:36 And I'd have to juice it up.
01:37 And my credibility would be in the fucking gutter.
01:40 This looks good.
01:41 He said we're near Brown University.
01:43 I think I put them at the bottom of the Ivy,
01:46 quite close to the bottom.
01:47 Oh, I really like this.
01:56 [CRUNCHING]
02:01 This has like-- the undercarriage is not,
02:07 but like a distant, distant poor cousin
02:11 of like a New Haven pizza.
02:12 Like, I-- what is--
02:15 I'm so confused.
02:16 Because I even said to you all, I'm like,
02:17 I think I'm not going to like this pizza that we're going to.
02:19 No.
02:20 I like it for real.
02:24 His mother's in there making it.
02:26 68 years old.
02:27 You guys--
02:27 I told you, I wasn't bullshitting you.
02:29 My mother does work here.
02:30 That's her.
02:31 Nice to meet you.
02:32 68 years old.
02:33 She doesn't look it, but 68.
02:34 How long have you guys had the place for?
02:36 Three years.
02:37 It was three years.
02:38 Yeah.
02:38 Three years?
02:39 We opened during the pandemic.
02:40 Oh, that's the worst time.
02:41 Seven, nine?
02:52 [BOOM]
02:55 Like, this is as good as you can really get for me
02:57 without getting to the H. This is a--
02:59 and by the way, Providence, sneaky, horrible pizza town.
03:07 You have Jeff's, I think, right?
03:09 The New Haven Jeff's, which I love.
03:11 And then this one may be my number two.
03:13 Pizza Marvin.
03:14 And Pizza Marvin, also great.
03:15 But this is up there.
03:17 This is really, really good stuff.
03:19 [BOOM]
03:23 Did I go low?
03:24 Austin, take a slice.
03:33 Here, give me the camera.
03:35 Austin's eating so much, he knows what's an 8-1.
03:37 Is that an 8-- did I underscored,
03:39 or is that fair, a 7-9?
03:42 [BEEPING]
03:45 That's an 8-1.
03:53 You think?
03:54 I underscored it?
03:56 I underscored 8-1.
03:57 I can't change the rules.
04:11 I can't.
04:11 Wait.
04:15 Say 8-point.
04:17 8-point.
04:18 Say hi, Dave.
04:20 Say hi, Dave.
04:22 High five.
04:22 Give him a high five.
04:23 Give him a pound.
04:24 Pound.
04:25 Yeah.
04:25 So here's what we got.
04:27 I gave a 7-9.
04:29 He gave it an 8-1, because I think it's right on the mix.
04:32 It's great.
04:33 All right.
04:33 All right.
04:34 It has a little New Haven-ish vibe to it.
04:36 I know.
04:38 I know.
04:39 Trust me, I watch all your videos.
04:41 It's all in the dough.
04:42 There's a flour that's used that flatters the board.
04:46 I saw you on Saturday.
04:48 We don't flop.
04:48 Every pizza flatters the board.
04:50 It's great.
04:51 I'm glad you enjoy it.
04:52 I said on it.
04:52 I may have underscored it.
04:54 I think you did.
04:55 What, you think you underscored it?
04:56 Is there time to change it?
04:57 It's great.
04:58 I've never-- I can't--
04:59 I mean, it's rule one of the whole game,
05:04 is I can't change the score.
05:06 But this is great pizza.
05:08 The people who listen to it, they'll know.
05:10 It's great.
05:10 Great.
05:11 Nice.
05:11 I'm glad.
05:12 Excellent stuff.
05:12 So I'm glad I came.
05:14 Thank you very much.
05:14 Thank you for the sign and all the shirts.
05:16 Oh, dude, trust me.
05:16 I've been trying to get you in here.
05:18 We've been tagging away.
05:19 Yeah.
05:19 I know.
05:20 I know.
05:20 Trust me.
05:21 It gets to the point, it's like I'm going to have to block this guy.
05:24 I have no--
05:24 [LAUGHTER]
05:25 I actually wrote in one of them--
05:26 I said it to my friends.
05:27 I was like, you're going to see the stuff I say to this guy.
05:29 He probably-- I said, my wife had a dream about you.
05:32 I was like, I hope it was just pizza.
05:36 And then I went out tonight, I said something else about it.
05:38 I was like, you don't entrepreneurship, consistency.
05:40 I'm like, these guys are going to think I'm nuts.
05:42 It's great pizza.
05:43 I'm glad I got here.
05:44 I'm glad you did.
05:45 Nice.
05:45 Thank you very much.
05:45 They're going to be sleeping and eating one.
05:46 I kind of wish I did.
05:47 But we'll see.
05:48 It's great.
05:49 You'll get all the hype.
05:50 Thank you.
05:51 Yeah.
05:51 Thank you.
05:52 Wow.
05:52 Pizza man.
05:53 Can we do it?
05:54 J-O-A-O.
05:54 J-- what, Joe?
05:56 J-O-A-O.
05:58 J-O-A-O. J-O-A-O.
06:01 I'm curious.
06:02 J-O, the pizza man.
06:04 I love it.
06:06 [INAUDIBLE]
06:07 Yeah, of course.
06:08 [MUSIC PLAYING]
06:11 Turn it around.
06:15 Yeah.
06:15 And a 7-9.
06:16 Oh my god.
06:17 This is like making my kids dance.
06:19 [LAUGHTER]
06:21 (air whooshing)
06:23 (banging)

Recommended