• 9 months ago
Friend of the show Nadine Bubeck is making a monthly appearance - giving us the scoop on what’s inside the latest issue of Paradise Valley City Lifestyle Magazine. Today she’s here to chat about February local love issue, the Gold Medal Cover Story, and brought in a special guest to share V-Day dining ideas. For more information visit citylifestyle.com/paradisevalley
Transcript
00:00 All right, friend of the show, Nadine Bumag is here today to give us a little taste or
00:05 sip of the Local Love February issue of the Paradise Valley City Lifestyle magazine.
00:12 And we want to thank Paradise Valley City Lifestyle magazine for sponsoring this segment.
00:15 So Nadine, we're so excited to chat about this.
00:18 Tell us all about the Love.
00:19 This is a fun one.
00:20 It is the Love issue of Paradise Valley City Lifestyle.
00:23 That's great.
00:24 So we have our golden couple, Michael and Nicole Phelps.
00:28 We had an exclusive photo shoot with their entire family just months before baby Nico
00:34 was born.
00:35 Oh my goodness.
00:36 Now, Nicole and Michael, they have three boys.
00:37 It was the best photo shoot ever.
00:38 I was in my element with all little boys running around.
00:41 I was going to say, that's like your world.
00:42 You had three boys, so you were just like at home.
00:45 But she added one more to the mix.
00:48 And baby Nico was- Another boy?
00:49 Yes, another boy.
00:50 Oh my gosh, wow.
00:51 Yep, they have four boys, four beautiful boys.
00:53 And it was such an honor doing this beautiful story.
00:56 I mean, it's just gorgeous.
00:58 These photos are stunning.
00:59 I mean, the quality of this is just absolutely gorgeous.
01:02 So everybody who is in the mood for love this February season, we've got a gorgeous couple
01:07 and a beautiful family right there for you.
01:08 And we also learned that not only is Michael the probably most decorated Olympian of all
01:13 time, he is amazing in the kitchen.
01:16 So Nicole will find things on Instagram and send it and be like, "Hey, will you try this
01:20 tonight?
01:21 Will you try this night?"
01:22 And apparently he makes a Maine chicken Parmesan.
01:24 Oh, wow.
01:25 That sounds, oh my gosh.
01:26 I'm Italian, that's like my go-to.
01:27 And my last question was, I was like, "Has Michael ever let you win in a race in the
01:31 pool?"
01:32 She goes, "It's physically impossible because my fastest swim is his slowest stroke."
01:40 Oh no.
01:41 I know.
01:42 But it's so cute.
01:43 Well, that's okay.
01:44 He does what he does, she does what she does, and they have a beautiful family and make
01:45 it work.
01:46 Okay, but I think now we need to get to this.
01:47 I was going to say, we have to talk about what's on the table because this is incredible,
01:51 this display.
01:52 So tell me about what we got here.
01:53 Well, I'm not going to tell you.
01:54 I'm going to bring in my friend, Haley.
01:56 All right, Haley, come on over.
01:57 B&B Cocktail Lounge, we did a great piece on them in February about what to drink and
02:01 eat this month for Valentine's Day.
02:03 And I'm going to step away because I want to see some drink magic.
02:06 This is what I want to drink for Valentine's Day.
02:07 So tell me about what we have.
02:08 I'll drink all of them.
02:09 Tell me about what we have here on the display.
02:11 Well, this is the perfect way to celebrate Galentine's Day.
02:14 You bring in your best girlfriends, you go to the B&B Cocktail Lounge, you all order
02:19 martinis and you get this sparkling tower.
02:22 This is gorgeous.
02:23 It is sparkling.
02:24 That's delicious.
02:25 Oh, my gosh.
02:26 Yeah.
02:27 Every one of those cocktails looks incredible.
02:28 But there's also a smoke show.
02:29 Oh, yeah.
02:30 It's not just us.
02:31 Not just you.
02:32 OK.
02:33 Do you want to see that?
02:34 Yes, please.
02:35 OK.
02:36 OK.
02:37 Let's you got to smoke up this martini.
02:38 So this martini is going to be made with mezcal.
02:41 A lot of people are a little worried about the mezcal and the taste of the smokiness.
02:45 It's delicious.
02:46 But it is so much fun.
02:49 And it is so light and refreshing.
02:51 And then if you talk about presentation, we all see that smoke.
02:55 We smell it.
02:56 Yeah, it is absolutely amazing.
02:59 Oh, my gosh.
03:00 I'll bet this cocktail is gorgeous.
03:01 It is a showstopper.
03:02 And it's still five o'clock somewhere, right?
03:03 There you go.
03:04 100 percent.
03:05 OK.
03:06 Can you imagine this coming to your table when you're doing Galentine's with your friends?
03:09 Like this is so incredible.
03:10 Wow.
03:11 But you can also share a drink.
03:12 Have you ever seen a martini glass this big?
03:13 I wasn't sure if this was a martini glass.
03:14 This is actually just for you.
03:15 I don't know.
03:16 What is this for you?
03:17 So what are we putting in here today?
03:24 We have our up all night espresso martini.
03:26 Oh, my gosh.
03:28 Espresso martinis are having a comeback right now.
03:30 They are.
03:31 They really are.
03:32 We are going to start with some ice.
03:33 We are going to start with some ice.
03:34 Get that shaken up.
03:35 And you can get these at the lounge and everybody throws in a little straw and you just have
03:38 a night.
03:39 It is this is so fun.
03:41 Another great Galentine's right here because all of your girls can come together.
03:44 Right.
03:45 To enjoy this.
03:46 And you can get a straw like the old school, you know, milkshake.
03:49 Yeah.
03:50 Where everybody has a straw.
03:51 Incredible.
03:52 Except it's an espresso martini.
03:53 That's even better.
03:54 Which is way better.
03:55 Way better.
03:56 All right.
03:57 So you're going to show us the magic here.
03:58 I am.
03:59 Two at a time.
04:00 Well, it's extra big.
04:01 Look at the glass.
04:02 Yeah.
04:03 This is incredible.
04:04 OK.
04:05 Are we ready for this?
04:06 It is absolutely delicious.
04:07 And this is what you guys are known for at B&B.
04:09 This is one of your signatures.
04:11 We have a whole giant martinis.
04:13 And we have a whole menu dedicated to espresso martinis.
04:17 No way.
04:18 That's you guys, I'm sure are always selling out on those bad boys.
04:22 Huge hit.
04:23 Huge hit.
04:24 Amazing.
04:25 This is so much fun.
04:26 And I'm going to top this.
04:27 This is my favorite part.
04:28 I can't deal with this.
04:29 It's like dessert.
04:30 With the best.
04:32 This is so perfect for February, for the month of love.
04:36 Sorry guys.
04:37 And you can do the Galentine's, but you could also bring in, you know, some double dates
04:38 in there.
04:39 Yes.
04:40 Or these onion rings.
04:41 I mean, look at it.
04:43 I mean, even just for you and your sweet heart.
04:47 That's the that's perfect.
04:48 OK, so some whipped cream and a little bit of that drizzle.
04:53 Delicious.
04:54 So, like you said, one of those old style straws.
04:58 Oh, my gosh, that's incredible.
05:01 And then, of course, you guys also have some delicious actual desserts over here.
05:04 You have a whole menu for a full menu.
05:06 We have a three course menu that we're holding.
05:08 So you get a choice of two salads.
05:11 You get a choice of an entree to share with your loved one or your girlfriend and a dessert
05:16 at the end.
05:17 You can also do a sparkling toast right here.
05:19 Fantastic.
05:20 Shall we?
05:21 Yes.
05:22 B&B is the place to go for Valentine's Day.
05:23 Cheers.
05:24 Thank you for telling us all about what's in this month's love issue.
05:28 And thank you so much to Paradise Valley City Lifestyle magazine for sponsoring this segment.
05:32 [BLANK_AUDIO]

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