Estos fueron algunos de los platillos y bebidas que degustamos en Chef’s Table: Tulum meets Mexico City ✨. Un deleite para el paladar que solo los chefs José Luis Hinostroza, Yusuke Kogure, Fabrizio Pelligrini, Chris Domit y Emmanuel Prieto pueden lograr al preparar exquisitos platillos de autor. Pero #wineandfoodfest le da su toque a esta velada con algunos vinos y licores premium para acompañar la cenar, sin duda nos regalaron #momentosexquisitos
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🛠️
LifestyleTranscript
00:00 This third night at Chef's Table Tulum Meets Mexico City,
00:04 seven star chefs from Tulum and CDMX
00:08 gave a sweet-around-style dinner.
00:12 We enjoyed their signature dishes at their own Chef's Table,
00:16 along with exquisite dishes such as wine, beer and cocktails,
00:21 a distinctive seal of Wine & Food Festival.
00:25 We also had the opportunity to learn the story behind each dish,
00:30 where they revealed their source of inspiration and the reason for each ingredient.
00:35 Closing the night with a golden brush,
00:37 the Front of the House company gave a special recognition to Chef Inestrosa
00:43 from the Arca restaurant in Tulum.
00:46 Thank you Teca for sponsoring this magnificent evening,
00:50 which in turn was made in support of the organization "Los Amigos de la Esquina"
00:54 to empower native Mayan and Mexican children in Tulum.
00:59 (upbeat music)
01:01 (upbeat music)