Warm, cheesy, and full of veggies, these aren’t your run-of-the-mill egg cups. In this video, Matthew Francis shows you how to make a quick and healthy breakfast with this recipe for muffin-tin spinach and mushroom mini quiches.
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🛠️
LifestyleTranscript
00:00 Warm, cheesy, and full of veggies, these aren't your normal mini egg cups.
00:04 Here I'm using some chopped oyster mushrooms and shiitake, chopped onions, garlic, and spinach,
00:10 but you could use any veggies you like.
00:12 Every day I'm always super busy with my chef video work, writing, and my nerdy hobbies like D&D and softball,
00:18 so on mornings where I don't have time to cook, it's nice to have these little guys already meal
00:22 prepped in advance to just pop in the microwave for a quick healthy breakfast with no new dishes.
00:27 Ooh, there's so many amazing flavors in here and it's all in one cute little bite.