Pop-Tart's Chocolatey Chip Pancake Review
Eddie | Snack Boys
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00:00What's up everybody, welcome to The Snack Boys, I'm Eddie, he's Clem, and today we're
00:04going to be doing Pop-Tarts Frosted Chocolate Chip Pancakes.
00:09I'm a big Pop-Tart guy.
00:10A huge Pop-Tart guy.
00:12I don't think Pop-Tarts get enough credit for being like the Baltimore Ravens of food
00:17franchises.
00:18They just constantly find blue chip flavors.
00:20Cherry's awesome, S'mores is awesome, obviously the strawberry is the Pippin of the, even
00:26though that's probably controversial to call strawberry the Pippin, but regardless, I'm
00:29excited about this.
00:30It is controversial, Ed, but we're not going to go into a debate right now, because we
00:35love Pop-Tarts.
00:36Pop-Tarts, not only was it there for us as kids, it's there for me as a parent now.
00:40I just throw it in the toaster, my kids are happy, they're fed, they're on their way to
00:43school, and like you said, you go to the aisles now, and it's like a full-blown like 50 flavors.
00:47It's like you have desserts, you have fruits, you have all different kinds of varieties,
00:51and your eyes lit up when you saw chocolate chip pancakes.
00:54Yeah, because not only do I like Pop-Tarts, I'm also a big chocolate chip pancakes guy.
00:58If I go to breakfast, I'm either between two things, it's like the standard eggs, bacon,
01:02you know, whatever, hash browns, or I'm getting chocolate chip pancakes, so this is a-
01:06It's such a move, Ed, it's such a move.
01:09I know, I know, it's an adult kid-
01:11Do you go syrup on the chocolate chip pancakes?
01:12No, no, no, I go straight up.
01:13I go straight up.
01:14Well, I pour a little butter, yeah.
01:18By the way, I don't know if you can see this, eating Pop-Tarts one way isn't picky, but
01:22it's pretty cocky.
01:24What a line from the Pop-Tarts, they're feeling themselves these days.
01:26Alright, um, it's got the brown sugar cinnamon kind of glaze on it, I guess you could say.
01:39What do you do, how do you handle the crust?
01:42You just live with it, and you just got to power through it.
01:46Everybody knows a good bite's like right in there, you just got to go through the crust.
01:51Now, I have thoughts on this, but I'm not a chocolate chip pancake, like, I like chocolate
01:59chip pancakes, who the fuck doesn't, but I want to know what a chocolate chip pancake
02:03guy thinks of these, because it's not chocolate chip.
02:06You can taste the pancake in here, right?
02:12I don't know, I'm kind of stumped.
02:16Gotta love you good, too.
02:20It's like Twix, you feel like you're getting something for free.
02:23I gotta be honest, I want to like them more.
02:26I want to like them more, I don't love these.
02:29There's an asterisk here, though.
02:31Why's that?
02:32Certain flavors taste better warm.
02:35Yeah, true.
02:39Which, by the way, there's toaster, microwave, freezer.
02:44You have to make sure you be very clear that you cannot put the foil in the microwave.
02:48You know, I think it needs more chocolate.
02:51It's kind of too pancake-y, it needs more chocolate.
02:54On the Pop-Tart scale, I unfortunately gotta go like 4.8.
03:01I was thinking 4.9, we're on lockstep right now.
03:04We're on lockstep, so.
03:05Pop-Tarts, I love you, but maybe just not the flavor for me, I'll stick to the OGs.
03:11I'll give them a spin zone.
03:13As a dad, when I give my kids a flavor, a pancake flavor makes me feel like it's a little healthier.
03:21At least they're having pancakes, even if it's chocolate chip pancakes in Pop-Tart form.
03:24So I'll give them that much.