Aired (August 31, 2024): Malayo pa ang New Year pero tiyak na puputok daw ang batok mo sa mga Kapampangan dish na matitikman sa isang kainan sa Pampanga. Tikman ‘yan sa isang ASMR video kasama si OG Biyahero Drew!
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00:00A few months before the new year,
00:02but here in Pampanga,
00:04there's a new trend.
00:07Grab a stick and monitor your BP
00:09because we're going to taste
00:11DEADLY.
00:14Hi.
00:17Let's imitate what we see on social media.
00:20What they call asomer
00:22in true asomer fashion.
00:25We need to...
00:26Here.
00:28Whisper.
00:29Can you hear my voice?
00:32Good.
00:33Number two.
00:34I have a spoon or any utensil
00:37that I'm going to use
00:39for the food.
00:41This is the specialty of Onions.
00:44Chicken Pagmet.
00:45This is the head of a pig.
00:47Ready?
00:50Did you hear that?
00:52Nothing?
00:53Just testing.
00:54I just tested the editor
00:55because he might add special effects
00:57and I haven't touched my face yet.
00:59He said it's necessary.
01:05For the chicken.
01:10Hurry up.
01:21It's hot, sir.
01:23It's boiling.
01:28It's hot.
01:34You haven't heard
01:35and seen that in asomer.
01:37Did they kiss you like that?
01:39No.
01:40You need to respect that.
01:58In fairness,
01:59it's hot.
02:01It's not dangerous.
02:04But the food is hot.
02:06That's what we're looking for in food.
02:08So we can continue to enjoy
02:10the food that should be hot.
02:12Their chicken pagmet is
02:14an egg from the idea
02:16to give a new attack to the chicken.
02:19And what they thought of cooking here
02:21is Pagmet style.
02:27It's hot.
02:33It's crispy.
02:48No, but in all seriousness,
02:50but I'm also whispering.
02:53The spiciness and usually
02:55when you eat good food,
02:57the texture.
02:59So it's very important
03:01the cooked texture
03:03while you're eating.
03:04And I think that's one of the reasons why
03:06the crunch.
03:10Like that.
03:11But
03:12there's no vinegar.
03:13So it's not an asomer.
03:15Here.
03:16There's vinegar.
03:17It's sour.
03:21Not only the crispy head
03:23but the chicken pagmet
03:24will make you sweat.
03:26Because they offer everything crispy.