ブルーリバーの望むところだ！2024年9月8日 これぞ究極！魅惑のアルティメットグルメ／福岡72市区町村噂の真相を探れ～巨人の休憩スポット
ブルーリバーの望むところだ！2024年9月8日 これぞ究極！魅惑のアルティメットグルメ／福岡72市区町村噂の真相を探れ～巨人の休憩スポット
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:01The ultimate form of a gourmet dish!
00:03When you try to make the ultimate gourmet dish,
00:05a shocking dish is completed!
00:09Is there a place in Fukuoka where giants take a break?
00:12Investigate the rumors!
00:14Oh, oh, what's this?
00:15Eh, what's this?
00:17Fukuoka-born comedy duo,
00:19Blue River,
00:20will challenge you in all kinds of projects!
00:23That is...
00:26Blue River's...
00:27Nozomu Tokoro!
00:30Blue River's Nozomu Tokoro has started again this week!
00:32Yes!
00:33It's hot, isn't it?
00:34Right?
00:35It's hot.
00:36On a hot day like this,
00:37you need a fire.
00:38Please take care of us!
00:41We'd like to blow away the heat in a refreshing way.
00:44Today,
00:46we have a fascinating ultimate gourmet dish!
00:51What is it?
00:52Ultimate,
00:54in Japanese,
00:56means ultimate.
00:58And...
01:00This is the ultimate gourmet dish.
01:03What kind of dish is it?
01:05It's stuffed with bell peppers.
01:07It's delicious.
01:08It's delicious, isn't it?
01:09Even children who hate bell peppers
01:11can eat this stuffed bell pepper.
01:13It's good, isn't it?
01:14When it comes to ultimate gourmet dishes,
01:16it's like this.
01:17Stuffed bell peppers ultimate gourmet dish.
01:19The ultimate version of stuffed bell peppers.
01:22What?
01:23The ultimate version.
01:24It's stuffed with bell peppers.
01:27It's not stuffed with bell peppers.
01:28Isn't it like that?
01:29If you look at it a little thinner,
01:31it's like a mountain.
01:34Right?
01:35This time,
01:36we're going to ultimate that familiar dish!
01:40The first ultimate gourmet dish we're going to make
01:44is the ultimate gourmet dish of takoyaki.
01:47Takoyaki is the ultimate.
01:49Ultimate takoyaki
01:51Here it is.
01:52It's big.
01:53Oh, I see.
01:54One is enough.
01:56The first one is the ultimate takoyaki
01:58that has made the familiar takoyaki huge.
02:01And this time...
02:05We're going to make the ultimate takoyaki
02:08that's even more extreme than this.
02:11Let's go find the ingredients first.
02:13From there?
02:15We came to Tabegoro Hyakushunkan
02:17on Watanabe Street, Chuo Ward, Fukuoka City.
02:22It's a supermarket full of ingredients that even cooks can use.
02:27You put in cabbage, right?
02:29How much cabbage?
02:30One box?
02:31One box?
02:32No, one box is...
02:33One box.
02:34They sell it in a box.
02:35They sell it in a box.
02:36I didn't know it was like this.
02:38I didn't know it was like this.
02:39I didn't know it was like this.
02:41Yamaimo?
02:42Yamaimo?
02:43Yamaimo?
02:44It looks like okonomiyaki.
02:45Let's put in takoyaki.
02:46Let's put in takoyaki.
02:47It should be a little thick.
02:48Wow, amazing.
02:49It's a fresh fish.
02:51Oh, octopus!
02:52There's octopus.
02:53Wow, it's round.
02:55It's round.
02:56It's a jidako.
02:58Wow, it looks good.
02:59I was thinking about how to cook it.
03:02I was thinking about how to cook it.
03:04I can do it.
03:06Really?
03:07If possible, can I have it in a round shape?
03:11He uses a lot of jidako to make takoyaki.
03:17He also picked up eggs for the dough.
03:23The staff is looking at the shop.
03:27How do you make it?
03:28The big one?
03:29I'm the one who's asking.
03:31What do you mean?
03:32It's impossible to make it that big with a normal takoyaki maker.
03:35You need a deep pan.
03:37The heat will go through inside.
03:38I see.
03:39So, slowly.
03:40So, slowly.
03:41So, slowly.
03:42So, slowly.
03:43So, slowly.
03:44So, slowly.
03:45Like a hand-held.
03:46Like a hand-held.
03:47Like a hand-held.
03:48Like a hand-held.
03:49The rice cooker.
03:50It looks like you can make it.
03:51Every one of you can.
03:52No, no, I don't have a rice cooker.
03:53No, no, I don't have a rice cooker.
03:54Oh no.
03:55We only have a 5.55m one.
03:56No, there are a lot.
03:57I'll tell them that.
03:58I'll tell them that.
03:59It's like you're getting married.
04:00No way.
04:01It's not 5.5m.
04:02I agree.
04:03It's not 5.5m.
04:05Aoki chose ginger instead of that leaf and he's so free.
04:09Scallions are what I just had.
04:11That's rude to an octopus.
04:13I don't think it's a good idea to put in anything other than octopus.
04:17It's because it's the ultimate.
04:19But it's rude to put in octopus.
04:21I don't care if it's scallop broth.
04:23But I think it's rude to put in octopus.
04:25How much can you get from an octopus?
04:29Only octopus is used for seafood in Kawahara.
04:35How do they use this much?
04:39In addition, we bought ingredients for takoyaki such as tenkasu, aonori, and katsuobushi.
04:46These are the ingredients we bought.
04:49It's big.
04:51As expected of a 5,000 yen octopus.
04:53It has a great presence.
04:55All you have to do is boil it.
04:56This is the ultimate, so you don't have to cut it.
04:59It's going to be small anyway.
05:01It won't be.
05:03It's small.
05:05It's going to be small.
05:08Let's take a look at the completed takoyaki.
05:13What do you think?
05:14It's like making takoyaki in a rice cooker.
05:21It's like an old-fashioned takoyaki.
05:23It's like putting takoyaki on top of each other.
05:25It's scary.
05:29Help me.
05:31It's going to close.
05:33It's scary.
05:36First, Kawahara grinds the yam.
05:41Aoki minces the cabbage.
05:44Let's add the powder.
05:46Add a little water.
05:47Add half of it.
05:49Don't measure the powder?
05:51Hold half of it.
05:56Don't hold half of it.
05:59It's just half of it.
06:01I don't know if it's just half of it.
06:04Add water to the bowl containing the powder.
06:07Mix it further to make the base of the dough.
06:12Add the grated yam to it.
06:17Finally, boil the Jidako.
06:21Put it in from the bottom of the pot.
06:24Press it down and spread it out.
06:28It's amazing.
06:30Do you spread it out like this?
06:32I'll hold half of it.
06:34It's important.
06:37I'll hold four of it.
06:39It's important.
06:40It's beautiful.
06:42It's heavy.
06:43Hold the head.
06:45It's good.
06:47It's amazing.
06:49It's good.
06:52It's good.
06:54It's spread out.
06:55It's good.
06:57I haven't made any mistakes so far.
07:00It's good.
07:02Here's a tip.
07:04Mix the boiled octopus and the base of the yam.
07:07Put it in the dough.
07:10Put the chopped cabbage in it.
07:16Put the chopped green onion, ginger, and tenkasu in it.
07:20Then, the dough is done.
07:23Put the dough in the oiled rice cooker.
07:27On the other hand,
07:28I'll use my hands.
07:29It must be hot.
07:37It's amazing.
07:38I got it.
07:41It's a rice cooker system.
07:43It must be delicious.
07:44It looks delicious.
07:45What should I do with the head?
07:47I think it's better to cut off the head.
07:54Put the octopus head in the dough.
07:56Enjoy the taste and texture of the octopus.
08:01Put the octopus head in the dough.
08:03Let's do it.
08:05I don't think I can put the octopus head in the dough.
08:08Put the octopus head in the dough.
08:11Put the octopus head in the dough.
08:13That's right.
08:15You did it.
08:17Ultimate Takoyaki.
08:19Put the octopus head in the dough.
08:23Wait a minute.
08:25Wait a minute.
08:26I'll use cement to harden it.
08:32It's a waste if you cut it off.
08:34It's a waste.
08:35It looks like a live octopus.
08:39It's done.
08:40Is it okay?
08:41It looks like a type of rice.
08:42Don't you have octopus?
08:45I don't have it.
08:46Can I check the water temperature?
08:47Yes.
08:49It's been 53 minutes.
08:50Really?
08:51Can I do it?
08:56I'll do it.
08:58Open.
09:00It's hot.
09:02It's very juicy.
09:03The octopus must have released a lot of water.
09:05I think so.
09:07The dough doesn't harden in a normal rice cooker.
09:13By taking out the dough once and adding Takoyaki powder to it,
09:17the dough will harden.
09:21I think it's ready.
09:22I think it's ready.
09:23Yes.
09:24I'll do it again.
09:26There are a lot of ingredients.
09:27It's like a rice cooked in a rice cooker.
09:29I think so.
09:31It's a rice cooked in a rice cooker.
09:34It's not rice.
09:35It's a rice cooked in a rice cooker.
09:37It's been 63 minutes.
09:38It's been 10 minutes.
09:40It's been 116 minutes in total.
09:43Will the dough harden this time?
09:46I'll do it.
09:47Will the dough harden this time?
09:49I'll do it.
09:51One, two, three.
09:52Please.
09:53It's scary.
09:54It's scary.
09:55It's hardened.
09:56It's swollen and hardened.
09:57I think it's better than before.
10:00It's fluttering.
10:01Should I put this on top of the dough?
10:03That's right.
10:04That's a good idea.
10:05I'll put this on top of the dough.
10:11The dough is fluttering.
10:14Please.
10:16I'll do it.
10:17I'll do it.
10:20I'll do it.
10:21I'll do it.
10:23I'll do it.
10:25Is the octopus liquid finished?
10:32It's been 116 minutes in total.
10:35Is the ultimate octopus liquid finished?
10:39Please.
10:41What?
10:43It's scary.
10:44It's scary.
10:47It's scary.
10:48It's scary.
10:51It's scary.
10:52It's scary.
10:54It came out from the top.
10:56Really?
10:57The head came out, not the legs.
11:02The head came out.
11:05It smells good.
11:06It smells like takoyaki.
11:08I think this takoyaki itself is delicious.
11:11Let's finish it up.
11:14Sauce, mayonnaise, bonito flakes, and...
11:21Hey!
11:23Hey!
11:26It's my favorite.
11:29That's how you do it.
11:30It's a mountain of dioramas.
11:32I'm going to die.
11:33It's like making a train run.
11:36Is this a success?
11:39Ultimate takoyaki using a lot of octopus.
11:44Octopus came out of the dough.
11:47How does it taste?
11:50It's the most unstable.
11:55It's like a half-cooked cheesecake.
12:02It's delicious.
12:03No way.
12:04No way.
12:06It's really delicious.
12:07Really?
12:08Really.
12:09I don't care about the texture at all.
12:12It's really delicious.
12:16It's like eating a mountain of potatoes.
12:19That's right.
12:20Octopus came out.
12:22The one that was scattered.
12:24Go ahead.
12:27It's delicious.
12:28It's a mountain of potatoes.
12:31It's a mountain of potatoes, so it's too thick.
12:35But it's delicious because it's a mountain of potatoes.
12:37It's a mountain of potatoes.
12:39It's better not to put potatoes in Ultimate Takoyaki.
12:42This wouldn't have happened if I didn't make it round.
12:46What's the next Ultimate Takoyaki?
12:50Ultimate sandwich.
12:53Sandwich.
12:55This is it.
12:57I see.
12:58It looks like a sandwich in a loaf of bread.
13:04You can eat the contents.
13:06That's right.
13:07Actually, the name is already on it.
13:10It's called Pan Chouprise.
13:13Chouprise?
13:15Chouprise means surprise in French.
13:20I'd like you to make an Ultimate Chouprise Sandwich that exceeds this Pan Chouprise.
13:29No, it's already Ultimate.
13:32I've prepared this for you.
13:35This is it.
13:38It's a loaf of bread that's three kilograms.
13:40It's big.
13:41It's three kilograms.
13:42That's right.
13:43I bought this loaf of bread that's three kilograms.
13:45I bought it at a bakery in Otemon.
13:52Instead of making an Ultimate Takoyaki,
13:55why don't we make a sandwich as a course?
13:59What do you mean?
14:00The appetizer and the main course.
14:02That's right.
14:03And dessert.
14:04That's good.
14:07Aoki is in charge of the appetizer.
14:08Kawahara is in charge of the main course.
14:09And Iwamu is in charge of the dessert.
14:12I came to Max Value Jiro Maruten.
14:16I'd like to buy some ingredients here.
14:18I understand.
14:19The location of the shop is also different.
14:21That's right.
14:22It's a fruit zone.
14:23Fruits.
14:24It's a fruit zone.
14:25What kind of fruits do you want?
14:26That's right.
14:27What kind of fruits do you want?
14:28Well.
14:29Like Moedan.
14:30That's right.
14:31Cut fruits are good.
14:33Cut pine is good, too.
14:34That's good.
14:35That's good.
14:36There are a lot of pine trees.
14:37There are also muscat trees.
14:40The king of fruits.
14:42There are a lot of melons.
14:46There are two types of whipped cream to go with the dessert.
14:52And the main course is...
14:55How about steak?
14:57Not cutlet.
14:58Steak is good.
14:59Let's go to the steak shop.
15:00Let's go.
15:01It looks delicious.
15:03Let's go to the thick steak shop.
15:05It looks delicious.
15:07They will use Kyushu's roast steak for the sandwich.
15:12They will use 16 ingredients including bread.
15:15Ultimate Surprise Sandwich.
15:17Start cooking.
15:20First of all.
15:22It's important.
15:24Cut the top and bottom.
15:27Cut out the inside.
15:29And use it for the sandwich bread.
15:31Don't cut out the inside.
15:33Cut it out cleanly.
15:35This is the most important part.
15:37I'm the only one who can do that.
15:40Please step back.
15:42I'm the only one who can do that.
15:44This is too small.
15:46It's a mess.
15:48You have to cut it out cleanly.
15:50You have to cut it out cleanly.
15:53Slide the bread knife sideways like this.
15:59It's beautiful.
16:00Sandwich bread.
16:03It looks good.
16:04It looks good.
16:06It looks good.
16:08Cut the bottom of the bread in the same way.
16:11Cut out the white part for the sandwich bread.
16:22It's good.
16:23Can I take it out?
16:24I think it's good.
16:28It's good.
16:30It's good.
16:32It's like a sugar box.
16:36After cutting it into thin slices, the sandwich bread is ready.
16:42Now, he's going to make the ingredients.
16:44The main chef, Kawahara, is going to grill the thick steak.
16:51It sounds good.
16:55It smells really good.
16:57It's amazing.
16:59It's violent.
17:01It's violent.
17:02It's violent.
17:03What do you mean by that?
17:04I didn't mean that.
17:08It's perfect.
17:10And then...
17:17It looks good.
17:19I wanted you to cut this part.
17:22What part?
17:23I wanted you to cut this part.
17:25I'm going to put it in like this.
17:27This part is going to be on top.
17:29I'm not going to do that.
17:31Why?
17:32I'm not going to do that.
17:34Why?
17:35I'm not going to do that.
17:36I'm going to do that.
17:37I'm going to do that.
17:38I'm going to do that.
17:39He put the rare part in front of him.
17:41The Kyushu-style steak sandwich is ready.
17:46Kawahara made three kinds of sandwiches, such as the egg sandwich, which was left over from the takoyaki.
17:53Aoki made two kinds of sandwiches.
17:57Iwabu, who is in charge of the dessert, made three kinds of sandwiches with colorful fruits.
18:03He put the sandwiches he made in the frame.
18:09This is the appetizer.
18:10Ham, lettuce and cheese.
18:12It looks delicious.
18:15It looks good.
18:16It looks good, doesn't it?
18:17It looks great.
18:22After that, he put them in the order of appetizer, main dish and dessert.
18:26He put the lid on the bread and it's done.
18:30How does it look like?
18:38It looks good.
18:39The Ultimate Surprise Sandwich
18:42The Ultimate Surprise Sandwich is made with three pieces of bread.
18:48He put the special sandwich in the bread and put the lid on it.
18:55It's amazing.
18:56It's done.
18:58It's done.
19:00It's done.
19:03It's done.
19:09It looks good.
19:11The Ultimate Surprise Sandwich is done.
19:16He put the special sandwich in the bread and put the lid on it.
19:24I want to eat the egg sandwich.
19:25Okay, the egg sandwich.
19:27This is potato salad and corn tomato.
19:30This is potato salad and corn tomato.
19:32It's amazing.
19:34Aoki eats the ham, lettuce and cheese sandwich he made himself.
19:40Let's eat.
19:46It's great.
19:48It's the best.
19:50It can't be bad.
19:52It's really good.
19:55The bread is good, too.
19:56It's really good.
19:57It's fluffy.
19:58The smell of wheat is great.
20:00The ingredients are good, too.
20:02It's like a sandwich with a picture on it.
20:04The highlight of this time.
20:06Kyushu Steak Sandwich
20:08Iwabu eats it himself.
20:10Mayonnaise and soy sauce.
20:12It's great.
20:13Don't make it too thick.
20:15It's rare and delicious.
20:17It goes well with mayonnaise.
20:20It's good meat.
20:21It's good meat.
20:23It's great.
20:24It's a cross-section.
20:25It's good meat.
20:27It's like a beast.
20:29Shimeba Dessert
20:31Luxury melon sandwich.
20:34And...
20:36I like chocolate banana.
20:38I like all of them.
20:39I love grapes.
20:41I love grapes.
20:44It's great.
20:45It's great.
20:48It's like a cake.
20:53I can feel the softness of the bread.
20:55I can feel it.
20:56The fruit inside is sweet.
20:57Sandwiches are usually eaten as a meal.
21:02But, this is from the beginning to the end.
21:09It's like a dessert.
21:10Let's try it at home.
21:11It's fun.
21:13I'll eat all of them.
21:16I'll be happy.
21:18I'll eat them silently.
21:19I'll take a bath and go to bed.
21:22I'm lonely.
21:23I'll listen to Hamacho.
21:26I'll listen to Money.
21:28Money?
21:29Money?
21:31I'm sad.
21:32What kind of psychological state is that?
21:36The third dish is...
21:39This one.
21:42It's like Pondering.
21:43That's right.
21:44Ultimate Pondering.
21:46It's like a dream.
21:48Right?
21:49It's like Pondering.
21:50When I say it, it disappears.
21:54Mr. Donut's popular product.
21:56Ultimate Pondering.
21:59And...
22:01This is honey glazed with sugar.
22:04When it hardens, it becomes white.
22:08I added various flavors.
22:11What flavor do you like?
22:13Mine is simple.
22:14I like Kinako.
22:15Kinako is delicious.
22:18I like cinnamon sugar.
22:20Cinnamon on donuts.
22:23Girls like cinnamon.
22:26Really?
22:28It has a strong scent.
22:30I don't know.
22:31It smells like GAL's Wagon World.
22:33That's coconut.
22:36GAL's Wagon World.
22:38It has a unique scent.
22:40That's coconut.
22:41That's coconut.
22:43To buy ingredients, they went to MAX VALUE again.
22:48This time, they bought ingredients based on the recipe of the person who made it at home.
22:56Tofu is Kinugoshi Tofu.
22:59This is delicious.
23:00Stubborn Kinugoshi Tofu.
23:02It's good.
23:03It's like a roadside station.
23:06They got this Rokushina, which is a mixture of dough and honey glazed.
23:13Next, they are looking for toppings.
23:16I found Kinako.
23:17I found Kinako.
23:18I found Kinako.
23:19Why are you so excited?
23:21It's not organic.
23:22It's not organic.
23:23It's not organic.
23:25Other than Kinako, which is Kawahara's favorite,
23:29the three of them freely bought their favorite toppings.
23:32Honey.
23:36With these ingredients, they will challenge the ultimate Pondering.
23:43I've never made Nozomantou before.
23:47Pondering.
23:48There are Takoyaki and sandwiches.
23:50That's right.
23:51First, they make the dough.
23:53They put Shiratamako in a bowl.
23:56It's better to put a little more Shiratamako.
23:58To crush it.
23:59Don't be stingy.
24:00Don't be stingy.
24:01Don't be stingy.
24:04It's coming out.
24:05It's coming out.
24:06Don't do that.
24:07It's like a half-eaten old man.
24:09It's like a half-eaten old man.
24:11Don't do that.
24:13I heard it's gone.
24:15It's like a half-eaten old man.
24:17If you want to eat half of it, call me.
24:19It's all wrong.
24:22After crushing Shiratamako with a spoon,
24:26they put the water-soaked Tofu in a bowl.
24:30Mix it like you're crushing it.
24:32It's okay to make it into a hard paste.
24:35It looks really good.
24:37Really.
24:38It's like whipped cream.
24:40They add the pancake mix and mix it repeatedly.
24:46Finally, they knead it by hand until the dough is well-kneaded.
24:50It's quite sticky.
24:52It's sticky.
24:53I want a pon de ring.
24:55Roll it up and shape it.
24:59It's good.
25:01It looks good.
25:02I'm going to make a pon de ring.
25:05I'm going to roll it up and shape it.
25:07When you roll the dough,
25:09it's easier to stick when you put butter on it.
25:13It's like Shoronpo.
25:16It's not sticking at all.
25:20You put too much butter on it.
25:22That's why it's sticky.
25:23Wash your hands.
25:24That's why it's sticky.
25:26I'm going to faint.
25:28I'm going to faint.
25:30I'm going to faint, but let's work together from now on.
25:32I'm scared.
25:35That's right.
25:36I'm going to make a wish.
25:37That's right.
25:39When the dough is rolled up and shaped into a ring,
25:44they put it on a plate so that it doesn't fall apart.
25:52You can do it.
25:55I think only one of them is going to fall apart.
25:58I think only one of them is going to fall apart.
26:00I'm going to roll it up and shape it.
26:02Let's do it.
26:03Let's do it.
26:14Please.
26:15Please.
26:18It's like Shoronpo.
26:22I'm going to roll it up and shape it.
26:23Later.
26:26I was so careful, but the moment I put it in, I was surprised.
26:33The ring collapses to make it feel good.
26:38While the dough is being rolled up, make a honey glaze with the sauce.
26:42If you mix granulated sugar, honey, and milk, it will be completed in no time.
26:48I couldn't convey our feelings at all.
26:52The oil was all over the cooking sheet.
26:56The doughnuts are also peeled off like a cooking sheet.
27:01I have an image of peeling them off.
27:02This is Otsuka's mistake.
27:08When the doughnuts are golden brown, take them out of the pan.
27:12It's like Ultimate Satan.
27:15It's like Ultimate Satan.
27:18It's not big at all.
27:21Repair the shape of the doughnut from Satan.
27:27Next, apply honey glaze all over the doughnuts.
27:33I'm going to season it with this.
27:35The base is complete.
27:37I'm going to sprinkle it with soybean flour.
27:38Wait a minute.
27:40That's too much.
27:42Why?
27:43That's too much.
27:44What?
27:45That's too much.
27:46It looks like this.
27:48It's not a big deal.
27:50It's not a big deal, but you can add it little by little.
27:54You can add it little by little.
27:56You look like a demon with that amount of soybean flour.
27:59No, no, no.
28:00That's right.
28:02That's good.
28:03Look at this matcha.
28:05It's beautiful.
28:07Other than that, strawberry, chocolate syrup, and color spray are also added.
28:13It's good to have one of these as a gift.
28:17It's colorful.
28:19Ultimate Pondering is complete.
28:21I did it.
28:26It's over 30 centimeters in diameter.
28:28You've never seen such a pondering before.
28:32In addition, there are seven flavors such as plain, strawberry sauce, cinnamon sugar, and color spray.
28:43It's like a dream.
28:44Ultimate Pondering.
28:46How does it taste?
28:54I'll have the ultimate pondering, which is over 30 centimeters in diameter.
29:02I'll start with the most normal one.
29:05They didn't separate.
29:09It's chewy.
29:12It's chewy.
29:14It's chewy.
29:15It's chewy.
29:17It's the same because you split it when you eat it.
29:21It's the same.
29:22Don't say things like me.
29:23I'll have it.
29:29It's delicious.
29:31It's chewy.
29:32It's chewy.
29:33It's delicious.
29:34And the honey glazed is delicious.
29:37It's delicious.
29:38It's delicious.
29:40It really feels like mochi.
29:41It's delicious.
29:43The soft-boiled egg is alive.
29:45The tofu is the right choice.
29:47It's really delicious.
29:48This is a good restaurant.
29:49This is amazing.
29:51This is good.
29:54Next, Kawahara tries his favorite kinako.
30:02It's delicious.
30:04It's delicious.
30:05It's like kinako mochi.
30:08It's chewy.
30:09Don't compare food with food.
30:12It's just chewy, but it's like kinako mochi.
30:15If I were a mechanic, I would probably eat this.
30:19Iwabu, you try it.
30:21Can I try the cinnamon one?
30:22Try the cinnamon one.
30:25Do you like cinnamon?
30:28The one that's stuck together is more moist and chewy.
30:31It's not very moist.
30:34The one that's stuck together is more like a donut.
30:39Aoki tries the chocolate syrup one.
30:47It's different from the one that's stuck together.
30:50The texture is different, isn't it?
30:51The one that's stuck together is more chewy, but it's not very moist.
30:56The one that's stuck together is more chewy.
30:59I think so, too.
31:00But it's delicious.
31:01It's delicious.
31:03This is a great success.
31:06All of them were delicious.
31:08It was delicious.
31:10It's difficult to make big things stick together.
31:16But the taste was delicious.
31:17It was very delicious.
31:18This is the second one.
31:20I want to do it.
31:22I want to make a big one.
31:25I want to make a big one.
31:28I want to make a big one.
31:30I'm scared.
31:32What is the next project?
31:34We're going to find out the truth about the rumors of Fukuoka 72 Shikuchoson.
31:40Find out the truth about the rumors of Fukuoka 72 Fushigi.
31:45This project is to find out the truth about the rumors of Fukuoka 72 Shikuchoson one by one.
31:55It's been a long time.
31:56It's been a long time.
31:57It took a long time to investigate the rumors.
32:00It's been a year and a half.
32:02It took too long.
32:03It took a year and a half.
32:04How many did you make?
32:05This is the 11th one.
32:07You didn't say anything at all.
32:09By the time we finish all of them, we'll be old men.
32:12We're already old men.
32:13We're already old men.
32:14We're already old men.
32:15We're already old men.
32:16We're already old men.
32:18What is the Shikuchoson that will investigate the rumors this time?
32:22The 11th one is Iizuka City.
32:26I have an image that this is a survey-type location.
32:31Iizuka City is located in the middle of Fukuoka Prefecture.
32:34It is the most populated city in the Chifu area.
32:39What is the rumor of Iizuka City?
32:42There is a giant resting spot in Iizuka City.
32:46It's not a giant.
32:47It's a giant.
32:49It's a giant that was used by the staff here in the middle of the season.
32:54It's a giant.
32:56Is this a resting spot?
32:57I don't think it will be found soon.
33:00I don't think it will be found soon.
33:01The impact is out of the ordinary.
33:05Let's go.
33:06Let's go.
33:08File No.11
33:11There is a giant resting spot in Iizuka City.
33:16They will investigate the rumor at Shin-Iizuka Station.
33:21Do you want to find a bigger person?
33:23No, no, no.
33:24I've rested there before.
33:27I heard that there is a giant resting spot in Iizuka City.
33:33It's a big giant.
33:35There is a giant resting spot.
33:37I've never heard of it.
33:38I've never heard of it.
33:39Don't you have a friend who is a giant?
33:40No, I don't.
33:42I'm looking for a giant resting spot in Iizuka City.
33:48I've never heard of it.
33:49I've never heard of it.
33:51After 30 minutes, they will ask about the giant resting spot.
33:57I don't know.
33:58You don't know at all?
33:59I've never heard of it.
34:00You've never heard of it?
34:01I've never heard of it.
34:02I've never heard of it.
34:05They can't get any information about the rumor.
34:08They are exhausted after listening to the rumor.
34:12When I was in Nanshou,
34:14Mr. Hanadai and Mr. Mori bought a lot of things they wanted to eat and ate them.
34:21I wanted to do this.
34:24One hour.
34:25Wait a minute.
34:27I'm just guessing.
34:29I'm looking for a giant.
34:32A giant.
34:33They leave the station and resume their investigation.
34:38It was founded in 1932.
34:40That's amazing.
34:41I think they know a lot about it.
34:43It will be 100 years soon.
34:45More than 90 years.
34:47Do you have a camera?
34:48We are investigating the mystery of Iizuka City.
34:52It's been more than 90 years.
34:53That's right.
34:54Mr. Hanadai is the 3rd or 4th generation.
34:56The 3rd generation.
34:59Do you know the rumor of the shop that has been in Iizuka City for more than 90 years?
35:04I'm looking for a giant's resting place in Iizuka City.
35:10How big is a giant?
35:13It depends on the giant.
35:15Is there a big place or a chair?
35:18A chair?
35:19Do you have a chair?
35:20I have a chair.
35:25Do you have a big chair?
35:27There is a chair in Honmachi Shopping Street.
35:31There is a big chair.
35:33How big is the chair?
35:35The chair is about twice the size.
35:38It's big.
35:40It's big.
35:41So, it's about the size of my feet.
35:44That's it.
35:45That's it.
35:47They arrive at Honmachi Shopping Street in Iizuka City, 5 minutes by car from Shin-Iizuka Station.
35:54According to the information, there is a huge chair here.
35:59Look, there is a chair.
36:00There is a chair.
36:01I have an image that there are many chairs.
36:03It's a chair town.
36:05And
36:07Look at this bench.
36:09It's amazing.
36:10It's kind.
36:11It's hot for the elderly, but I want to make it a little cooler.
36:15It's amazing.
36:16It has a caster.
36:17There are so many chairs.
36:19This is a little emotional.
36:20I agree.
36:21There is a chair.
36:24It's good.
36:25This type.
36:26It's like a giant is taking a break.
36:28I agree.
36:29But, it's not as big as me.
36:31Is that so?
36:32I'm a giant when I was a child.
36:35There are two chairs.
36:39Isn't it this chair?
36:40If it's this chair, there are many other chairs.
36:46There are many chairs in Iizuka City.
36:48If I were to do a 70-person action, I would be exhausted.
36:54It's been a year and a half.
36:55I have to do it soon.
36:57There is a cute chair.
36:58Let's sit on it.
36:59It's a heart.
37:02It's a heart.
37:04It's a hidden motor.
37:05It's a big failure.
37:07It's a big failure.
37:09There are many kinds of chairs in the shopping district.
37:14However, what we are looking for is a huge chair.
37:19Hello.
37:20Hello.
37:21Mother.
37:22Hello.
37:23Mother.
37:24Mother.
37:26She is a strong woman.
37:29She is strong.
37:31She is strong.
37:33I heard there is a big chair.
37:35Is there?
37:36What?
37:37A big chair.
37:38It's a karate chair.
37:41It's a kanaguri-like chair I made.
37:43You can see it there.
37:46It's on the wall there.
37:47Really?
37:48There is a chair on the left when I walk.
37:49There is a chair on the left when I walk.
37:51As expected, she is a powerful mother.
37:52They headed to the direction she told them about.
37:58I heard there is a huge chair.
37:59I heard there is a huge chair that a titan could sit on.
38:02Over there.
38:03Over there?
38:04Is there?
38:05Over there.
38:07Is there?
38:08There's a chair for a titan to sit on.
38:10Really?
38:11Over there?
38:12Next to the building.
38:13Really?
38:14Over there?
38:16Thank you!
38:17Fine play!
38:19Finally, they got the information!
38:22They say there's a chair as big as a titan can sit on.
38:33What's this?
38:36This is it!
38:39Is this it?
38:44They got the information that there's a chair as big as a titan can sit on.
38:51They head to the place where they were told.
38:54What's this?
38:58This is it!
39:01Is this it?
39:02It's a chair!
39:04A big chair!
39:05Wow!
39:06Suddenly, a huge chair appears out of nowhere.
39:14Moreover, there's a chair on the wall of the building.
39:22There's a 5.8-meter-high sign next to the chair.
39:29They found a chair that can be called a titan's resting place.
39:35It's so fancy!
39:38It's 12 o'clock.
39:39I'm surprised.
39:40I found a town.
39:43It's a town that blesses us.
39:45Is this famous?
39:46Yes.
39:47Everyone in the town knows this town.
39:49I think so.
39:51I didn't know there was a place like this.
39:53I'm surprised.
39:55Do you like Mr. Inoki, Antonio?
39:56Oh!
39:57He found out.
39:58He found out.
40:00He didn't hide it.
40:02I didn't hide it.
40:04Even if Mr. Inoki sits on it, it's still big.
40:06It's as big as an old lady.
40:07An old lady.
40:10Let's ask the manager of the building about the huge chair.
40:16When was that chair built?
40:19I think it was in 2003.
40:21The shop was a little noticeable.
40:24I wanted to cheer up the town.
40:27I got money from a friend.
40:30I asked Mr. Masaji Sonoda, who is an artist.
40:35He said he wanted to put the chair somewhere.
40:38So I asked him to lend me the wall.
40:41He said it was good.
40:42He said it was good.
40:43So I made it there.
40:45This chair is a work of Mr. Masaji Sonoda, an artist based in Iizuka.
40:53Mr. Sonoda has exhibited several works in the city to liven up Iizuka.
41:01One of them is this huge chair.
41:06It looks like it's sitting.
41:08But when you look at it from below, it's sitting.
41:10You can do that?
41:13That's interesting.
41:17This is what Iizuka High School looked like.
41:20Iizuka High School started from the second floor.
41:26Iizuka High School started from the second floor?
41:28What does that mean?
41:29If you go down a little bit, you can see it.
41:32Iizuka High School was founded by Sumiko Shimada.
41:37She started her study here.
41:39Is that so?
41:40So that's Iizuka High School.
41:41Iizuka High School.
41:42That's right.
41:44That's amazing.
41:47The building with this huge chair.
41:49Iizuka High School is known as a stronghold of soccer and baseball.
41:55This is where Iizuka High School was founded.
42:00This is the antenna shop of Iizuka High School.
42:05I see.
42:06So you made it here?
42:08That's right.
42:09You can shop here?
42:10Yes.
42:11That's amazing.
42:12There's so much information.
42:16They will guide us to the giant stone.
42:21You can't see it if you don't look down.
42:23I see.
42:24One person will go down and one person will go up.
42:28So I'm the giant?
42:31Let's go up the wooden stairs.
42:35That's amazing.
42:37You can see it from here.
42:40Can I look at this?
42:42So I have to look at this?
42:44You have to look at the outside.
42:45Yes.
42:46When you go up the stairs, you will see a doll with shoes and an old man on it.
42:54And then you will see a chair.
42:58And then...
43:00A woman with a doll with shoes and an old man on it.
43:12That's amazing.
43:13So I have to go up the stairs.
43:20When you go closer to the giant stone, you can see it from below.
43:32By placing a doll with only the lower body, it looks like it's sitting on a giant chair.
43:40That's great.
43:41It looks like a giant is resting.
43:45That's great.
43:49I didn't think I could sit on it.
43:51That's great.
43:52People who go to the bathhouse from Iizuka High School have a meeting there.
43:57That's true.
43:59I was wondering who you were.
44:03I'm in charge of the real estate.
44:06My husband goes to Iizuka High School.
44:09She goes to Iizuka High School.
44:13Who is the principal of Iizuka High School?
44:16My husband is the chairman.
44:18The chairman?
44:21Iizuka High School has cleared 11 questions.
44:24There are 61 questions left.
44:27It's still a long way to go.
44:29Let's do our best and continue the show.
44:31That's right.
44:32If the show continues, we should be able to clear the questions.
44:34The director has to find the answer.
44:39That's right.
44:40Next time, on September 22nd.
44:42A match between an e-sports master and a game.
44:45It's a game from a long time ago.
44:48A special guest will appear as a surprise.
44:50Look forward to it.