El Presidente | Pizza Reviews
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00:00Oh, there's a pickle surprise.
00:27We have fried pickles and normal pickles.
00:29We fried the pickles and then we put them in the oven so they're extra crunchy.
00:32It is really fresh out of the oven so it's going to be really hot when you take a bite.
00:36Okay. Both are going to be really hot.
00:39Yes, sir.
00:40So is this just a state fair thing?
00:42Yes.
00:43You don't do it anywhere else?
00:44No, sir.
00:45All right. It's okay.
00:46All right, here we go. We're at, uh, what's the name of this place?
00:51Pizza by the Giant Slice.
00:52Pizza by the Giant Slice.
00:54Yes, sir.
00:55Pizza by the Giant Slice.
00:57Straightforward, punchy in the face type Texas name.
01:00So we got fried pickle pizza and just normal pickle pizza.
01:05I've never seen pickles on pizza to begin with and I've had 10,000 pizzas.
01:10Never seen pickles.
01:12Let's start with the fried.
01:17If we're judging a book by its cover, it's a zero.
01:20But we ain't reading.
01:25There you go.
01:30It's very hot. You're right. Very hot.
01:35So do you exist beyond the fair?
01:38We are at the Structure and Flow Awards in Houston's Structure and Rodeo.
01:42Got it. But you don't do pickle pizza there?
01:44Only in Rodeo in Houston.
01:46Rodeo in Houston. All right.
01:50I don't even know how to pick this up.
01:56I don't even know how to pick this up.
02:08Yep.
02:14It's something. I've never had anything like it.
02:17They're all watching. The whole crowd's watching.
02:20I have never had anything like this. Ever.
02:24Give that up.
02:26I've never had pizza like this.
02:29I never will again.
02:31It's a one-time thing.
02:33This is the only time I'm going to put these five pickles on here.
02:44I can barely swallow it.
02:46I'm going to go, because these guys are great,
02:49with a 5.9 on the pickle pizza.
02:53You will never eat anything like this ever again.
02:56This is the most unique pizza I've ever had.
02:58Thank you guys very much.
03:01I'm not going to eat this. Anybody want this one?
03:03Here we go.
03:09Wow.
03:11Wow.
03:14Wow.
03:23It's a zero.
03:24It's the worst thing I've ever had.
03:26Do you want to give it a real score?
03:27It's a zero. It's the worst thing I've ever had.
03:30Am I not allowed to drink or something?
03:32Are you trying to kill me?
03:36Do you have water right now?
03:37Yeah, he's out there.
03:39Okay, here we go.
03:40Fried matcha.
03:43Fried matcha.
03:44Yeah, so we have this fried Japanese milk bread.
03:47We have like a chantilly cream,
03:49some matcha syrup,
03:51strawberries, some matcha poke,
03:53and this is a matcha mochi ice cream
03:57battered and deep fried.
03:59So you just bite out?
04:00Bite out of there and then eat ice cream right after.
04:02With your hands?
04:03Yeah, why not?
04:04Alright, fried matcha.
04:07This actually doesn't look horrible.
04:08One bite had no offense, but the pizza over there was...
04:11Yeah, you got to get the ice cream too.
04:13Yeah, alright, here we go.
04:22This is good.
04:26Compared to what I've been eating so far,
04:28this is like by...
04:338.1?
04:35Like, this is actually good.
04:37Real good.
04:39Thank you, appreciate it.
04:40Yeah, I mean this is just like a little fried there,
04:43matcha whipped cream.
04:45If I could just stay here the rest of the day,
04:47I'd be good.
04:48If I could just stay here the rest of the day,
04:49I'd be good.
04:50I made a little bit of a mess, but...
04:51No worries.
04:53Thank you, Dave, appreciate it.
04:54Really good.
04:55Awesome, bro.
04:56That was good.
04:58Let's do more of that.