Ngayong Pasko, trending ang iba’t ibang Christmas treats gaya ng Christmas Donuts at leveled-up na bibingka na perfect pangregalo! Panoorin ang video.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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00:00And for those who are close to Christmas, let's start completing the Christmas checklist here in...
00:07Christmas Serience!
00:11Oh, you know what? You'll be able to tell how sweet Christmas is to our viewers today.
00:17Because it's not just for a gift, it can also be for business.
00:21Of course! It's just right to add budget this Christmas, right?
00:25So our first Christmas treat is this on my right.
00:28Mini Donuts and Donut Pops.
00:31Oh my gosh!
00:31Look at all that!
00:32Look at that!
00:33We're here with the owner of this donut business, Elisha Joyce Carrasco.
00:38Good morning, Elisha!
00:39Good morning, Elisha!
00:40Good morning!
00:41Okay, so it looks yummy, your donuts.
00:43What flavors do we have?
00:46It looks like, of course, you have chocolate, right?
00:47And then what else?
00:49White chocolate.
00:50Actually, this is the color red.
00:52And the other one is the color green.
00:54Green.
00:54We just add food color, but the flavor is still white chocolate.
00:58So it's really mostly chocolate and then food coloring only?
01:01Yes, ma'am.
01:02I thought you have matcha and strawberry.
01:04And if you give it to someone, especially if it's so cute and small, how much will it cost?
01:09So this set, my 25 pieces Christmas theme, is P575.
01:17Okay.
01:17Then this 12 pieces is P290.
01:22And each piece of pops?
01:24Is this the donut?
01:26Yeah, this one.
01:26So our donut pops are P35 each.
01:31Thank you!
01:32Hey, this is a good gift for kids.
01:33Oh yeah, they can also use it as a garland.
01:36Yes!
01:37So for those who want to do business this Christmas, is this easy to make?
01:41Yes, it's super easy.
01:43So what we need to make mini donuts and donut pops is a donut maker.
01:51Then we just need to make a cake batter so we can bake the donut pops.
01:58Oh, that's so cute. It's like a pancake.
02:01So how much should it cost?
02:03Well, if you're a beginner, P2,500 is okay.
02:07Including the donut maker and the ingredients.
02:11Oh, that's a lot.
02:13Can you imagine?
02:14That's all.
02:14Thank you so much, Elisha.
02:17That's a good business idea for Christmas.
02:19So this is our next Christmas treat.
02:21The Filipino's favorite during Christmas is bibingka.
02:25My favorite, especially you, Ms. Lynn.
02:27We're going to level up our bibingka today.
02:30We have with us Ms. Elisa Alveola.
02:35Good morning to you, ma'am.
02:37Good morning, ma'am.
02:38So what's different about your bibingka?
02:41The difference is that we have bibingka floss.
02:44Bibingka floss!
02:46And we also have bibingka obi.
02:47Bibingka floss?
02:48Oh, wow!
02:49Wait, as in pork floss, of course, right?
02:51Yes.
02:52So if you're giving away bibingka, where should you put it?
02:57Do you have a packaging?
02:58You can put it in the back.
03:00The back of the box.
03:02Okay, let's show this floss.
03:05Let's open this.
03:08So this bibingka floss is pork, right?
03:12Yes, it's pork.
03:14It's like pulled pork.
03:15But it's called floss because it's very thin.
03:19So how much do you need for your bibingka business?
03:23We need P3,000 for bibingka.
03:26And what's good about bibingka is that there's a lot of butter!
03:32That's right!
03:33But the question is, can mothers do this business at home?
03:37Yes, they can do this at home, ma'am.
03:41There's sugar and there's ube.
03:44Life is different when there's no sugar, ma'am!
03:46Correct, correct.
03:47There it is!
03:48Pork floss!
03:49That's a different flavor because I've never tasted pork floss before.
03:53Me neither.
03:54So how much is this for?
03:56The pork floss is P1,400.
03:59Okay.
04:00And the ube is P1,600.
04:02P1,600?
04:03Okay.
04:04It's like you're already sold there.
04:06Yes.
04:07If you're giving away bibingka, of course, you need ube.
04:10We've heard that before.
04:11That's right.
04:13Yvonne, where are you?
04:14I'm with Bap Yvonne.
04:16Bap Yvonne.
04:17But this is called ma-hu.
04:20Pork floss in Chinese is ma-hu.
04:23Ma-hu.
04:24Ma-hu.
04:25That's all.
04:26Sometimes, I forget.
04:28Thank you, Elisha and Lisa.
04:30Thank you so much!
04:32I'm supposed to have a lot of ma-hu.
04:34I'm looking forward to Christmas finds.
04:36The next episode will be here on...
04:38Christmas in Korea!
04:42Merry Christmas!