デカ盛りハンター 2024年11月24日 キッチンオリジンの人気ランキングBEST15全部食べる！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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00:00Today's Dekamori Hunters are the Shogeki Gourmet Ranking and the Shiru to Toku Suru Gourmet Ranking!
00:08First up...
00:10Wow!
00:12Wow!
00:14They're so big!
00:16This is crazy!
00:18They're as big as a baby's bath!
00:22Wow!
00:23The Shogeki Gourmet Dekamori Best 3 is announced!
00:30The third place is...
00:33I can't stop eating tuna.
00:36It's like a red-tinted volcano.
00:39Tuna sushi that you can't stop eating.
00:42Red-tinted volcano rice bowl.
00:46Wow!
00:48Wait a minute!
00:51It's all-you-can-eat!
00:53Wait a minute!
00:55Wait a minute!
00:58And what's on top of this?
01:00Negitoro.
01:01Negitoro?
01:02Negitoro!
01:04It's a red-tinted volcano rice bowl.
01:06A red-tinted volcano rice bowl?
01:085.7 kg.
01:10This Dekamori is located in Shizuoka City.
01:13It's called Donburi Dokoro Don.
01:17The base of this rice bowl is...
01:192 pieces of Okomen Tenkomori.
01:22On top of that,
01:233.5 kg of fresh tuna.
01:29On top of that,
01:303 pieces of Negitoro.
01:34It's 16 times bigger than a regular tuna rice bowl.
01:39It weighs 5.7 kg.
01:42It's a red-tinted Akafuji rice bowl.
01:46It's made in order of red meat, medium fatty tuna, and fatty tuna.
01:52But the biggest shock was inside the rice bowl.
01:58Something came out.
02:00What is this?
02:02It's a medium-fatty tuna.
02:05What is this?
02:07It's 200 grams of tuna.
02:12It's delicious to eat tuna while it's fresh and cold.
02:19But if you put it in your body at once,
02:22your body will get cold and your stomach will shrink.
02:26You won't be able to eat a lot.
02:29It's a pretty tough food.
02:33The second place of Dekamori is...
02:39It's a candy castle.
02:42I thought my childhood dream came true.
02:46Each item was so big.
02:48I didn't know where to start.
02:52The child's dream came true.
02:54A real candy castle.
03:02Something amazing came out.
03:06It's a Swiss castle.
03:08It's a candy castle.
03:11I've never seen such a big one.
03:14It's called the dream Swiss castle.
03:18This Dekamori was made by a cafe restaurant that has been in business for more than 60 years.
03:24Ginza Hachinoya.
03:28The palace in the center is a huge cream puff that weighs 2 kg.
03:35There are popular cakes such as chocolate cake and eclair on the wall.
03:42There is a 15 cm high roll cake tower on the outside of the wall.
03:50It weighs 6 kg.
03:52The dream of a child came true.
03:54The Swiss castle is complete.
03:58It's a roll cake.
04:01The tower is amazing.
04:04It's amazing.
04:06It's like the Attack on Titan.
04:09The biggest impact of this Dekamori was hidden in the palace in the center.
04:16It's scary.
04:20What is this?
04:22It's a castella and a lot of custard cream.
04:28It's a castella with 300 g and a lot of custard cream.
04:35It's really hard to make a sweet Dekamori.
04:38It's harder to make a sweet Dekamori than a normal Dekamori.
04:43I was full of juice.
04:46It's hard to make a sweet Dekamori.
04:53Dekamori Best 3.
04:56Announcement of the first place.
05:01I've never seen such a huge Dekamori.
05:03It's so huge that I can't see the bottom.
05:06It's like a rock.
05:08I was wondering what it was.
05:11It's a huge Dekamori that looks like a rock.
05:17I will go.
05:20It's amazing.
05:23It's amazing.
05:25Is it meat?
05:27It's meat.
05:28It looks heavy.
05:32It's amazing.
05:34This huge Dekamori was made by Mr. Tawarameshi in Musashikogane.
05:41The rice in the forest weighs about 1 kg.
05:46On top of that, a thick omelet with 10 eggs is put on top of it.
05:52It's called Henshin-Han.
05:54It weighs more than 1.8 kg with a lot of custard cream.
06:00The amount of seafood yakisoba with a lot of ingredients is 1.2 kg.
06:07And.
06:09It's here.
06:10The huge Dekamori weighs 1 kg.
06:16It weighs 4.3 kg.
06:19It's a huge Henshin-Han.
06:22Let's eat.
06:25It's full of rice.
06:28It's meat.
06:30It's amazing.
06:31It's easy to eat because it's greasy.
06:35But the inside is very chewy.
06:38I see.
06:39The texture is different on the outside and inside.
06:42I think so, too.
06:43The biggest shock is the huge char-siu, which weighs 1 kg.
06:48I have to chew it finely to swallow it.
06:53And I have to finish eating it to go down.
06:57It's hard to keep eating meat.
06:59I was defeated.
07:02Next is the ranking of soups and specials.
07:06The top 15 most popular menus of the most popular chain stores.
07:09Can you eat them all by yourself?
07:11IN KITCHEN ORIGIN.
07:17Recently, the price of food has risen.
07:23There are about 3,000 items in October.
07:29Among them, a bento chain store is very popular.
07:37KITCHEN ORIGIN has been in business for 30 years.
07:42What is the reason for its popularity?
07:45I think it's best to be able to eat warm food right away.
07:49I'm very satisfied with the volume.
07:51The price is also very cheap.
07:53This is a nori bento with fried squid and fried tofu.
07:59How much is it?
08:02It's 430 yen, so it's very cheap.
08:06There are 8 kinds of side dishes in this bento.
08:11It's a large volume.
08:13And most of them are freshly cooked in the store.
08:17It's full of happy points.
08:20There are a lot of menus.
08:22There are about 250 kinds.
08:26This time, I will eat all 15 items.
08:32The top 15 most popular menus of KITCHEN ORIGIN.
08:36Can you eat 4.4 kg of food?
08:42And which menu is in first place?
08:46Start.
08:48ITADAKIMASU.
08:51Good luck.
08:53This is a bento shop, so there is no system for the staff to bring food.
08:58KOMIYA will go to pick up the food.
09:02I'm sorry.
09:05I will go.
09:07What is the 15th most popular menu of KITCHEN ORIGIN?
09:13There are fried tofu and eggs.
09:16It's very delicious.
09:17The cost performance, quantity, and taste are all good.
09:22There are a lot of fried food.
09:27The 15th most popular menu is TARUTARU TOKUNORI BENTO.
09:34The 15th most popular menu is TARUTARU TOKUNORI BENTO.
09:42TARUTARU TOKUNORI BENTO is a popular menu.
09:48TARUTARU TOKUNORI BENTO is also popular.
09:52I eat fried tofu.
09:54Do you eat it all at once?
09:57Do you eat it all at once?
09:59I eat it all at once.
10:01Do you eat it all at once?
10:03I eat it all at once.
10:06It looks delicious.
10:08It's very warm.
10:10It's very warm.
10:12It's very soft.
10:14It looks delicious.
10:16I've never eaten such a fresh dish.
10:19It's a pleasure.
10:21It's a pleasure to eat fresh food.
10:25About 90% of the menu is handmade.
10:31TARUTARU TOKUNORI BENTO is a popular menu.
10:35There are four types of fried food.
10:39There are four types of fried food.
10:43I am very satisfied.
10:45You eat fast.
10:47You eat fast.
10:50You eat according to the ranking.
10:53You don't know what will come next.
10:56You don't know how to eat.
10:58You don't know how to plan.
11:00It's a difficult task.
11:03ZO, what do you think of that?
11:05I'm sorry.
11:07I'm sorry.
11:10This is not the first challenge.
11:13ZO, did you hear this at this distance?
11:15I'm used to it.
11:17I was absorbed in it.
11:19I ate it all at once.
11:21You ate it all at once.
11:24I didn't expect it.
11:26You ate it all at once.
11:28ZO, TARUTARU TOKUNORI BENTO is complete.
11:33You ate it all at once.
11:35This is the 14th place.
11:40This is a lot of food.
11:44This is the 14th place.
11:46This is CHEESE CHICKEN KATSU NORI BENTO.
11:49This is a nori bento.
11:52This is a cheese bento.
11:57This is the 14th place.
11:59This is CHEESE CHICKEN KATSU NORI BENTO.
12:01This is 518 yen.
12:04This is freshly made.
12:07This is delicious when it's hot.
12:09How about eating a lot of this?
12:12This is delicious.
12:16This cheese has a good accent.
12:18This is appetizing.
12:21The secret of popularity is the cheese mixed with chicken.
12:28The juicy fried chicken is seasoned with cheese.
12:33This is appetizing.
12:36Is this your first time eating a lot?
12:40I have a friend named MOEAZU.
12:44I saw him eating a lot on TV.
12:48I have never seen MOEAZU eat a lot of food.
12:53I have never seen MOEAZU eat a lot of food.
12:55I have never seen MOEAZU eat a lot of food.
12:58This is very powerful.
13:02This is fast.
13:05I feel less when I eat at this speed.
13:08Ordinary people will be full with this.
13:11This is too fast.
13:14I ate a lot of cheese chicken BENTO.
13:19What is the 13th place?
13:24This is a hot tonjiru served for self-service.
13:29This looks delicious.
13:32This is a lot of ingredients.
13:36This is the 13th place.
13:39This is a tonjiru with a lot of ingredients.
13:41This looks delicious.
13:43It's hard to make this.
13:50This is delicious.
13:53This is homemade.
13:57This is radish, carrot, burdock, konjac.
14:01This is sweet potato and deep-fried tofu.
14:05This is seasoned with ginger.
14:09Kitchen ORIGIN specializes in indoor cooking.
14:12This is a homemade tonjiru.
14:15This is made by frying a lot of ingredients every morning.
14:21This is seasoned with miso and grated ginger.
14:26This is simmered for about an hour.
14:31This is sold 6,000 times a day.
14:34This is the best in the cold season.
14:37The price of this tonjiru is 171 yen.
14:45ZOU is eating a big sweet potato.
14:51ZOU, are you happy to know this place?
14:53I'm happy.
14:54I wanted to introduce this place to people.
14:57ZOU is fast.
14:59There are no ingredients.
15:03ZOU is fast.
15:05I ate a lot of tonjiru.
15:10Who is in the 12th place?
15:14I see.
15:16There is also a lunch box.
15:18There was also a lunch box here.
15:20Was there such a strange menu?
15:22I thought about it.
15:24The 12th place is YATAIFU SAUCE YAKISOBA.
15:31The 12th place is YATAIFU SAUCE YAKISOBA.
15:42The price is 321 yen.
15:49I wanted to eat YAKISOBA.
15:52Did you just want to eat YAKISOBA?
15:54I wanted to eat YAKISOBA.
15:57You can eat anything.
16:00It looks delicious.
16:02Wait a minute.
16:03Are you going to eat that?
16:07ZOU.
16:10ZOU.
16:11It feels good.
16:13Wait a minute.
16:16Wait a minute.
16:17You eat it in one bite.
16:19You eat it in one bite.
16:22You are fast.
16:23The more you eat YAKISOBA, the more delicious it is.
16:29Do you deny it?
16:30Is it a theory?
16:32It's not a small amount, is it?
16:34It's not a small amount.
16:35Please say it to the camera.
16:36It's not a small amount.
16:37It's a lot of vegetables.
16:38That's right.
16:39It's a lot of vegetables.
16:40I have to say it.
16:42That's amazing.
16:43ZOU.
16:45YATAIFU SAUCE YAKISOBA is complete.
16:48YATAIFU SAUCE YAKISOBA is complete.
16:50He ate YATAIFU SAUCE YAKISOBA in two bites.
16:54He ate YATAIFU SAUCE YAKISOBA in 45 seconds.
16:58ZOU, do you always eat YATAIFU SAUCE YAKISOBA?
17:00I ate YATAIFU SAUCE YAKISOBA for the first time at ORIGIN.
17:04I see.
17:05It was very delicious.
17:09Can you do such a selfish thing?
17:11What is it?
17:13What is it?
17:15He ate YATAIFU SAUCE YAKISOBA in 45 seconds.
17:19This is the 15th most popular product of Kitchen Origin.
17:23Can he eat all 4.4 kg of YATAIFU SAUCE YAKISOBA?
17:27Wait a minute.
17:28Are you going to eat that?
17:29Wait a minute.
17:30Are you going to eat that?
17:31I'm going to eat as much as I can.
17:33ZOU.
17:36He ate YATAIFU SAUCE YAKISOBA in two bites.
17:40He ate YATAIFU SAUCE YAKISOBA in 45 seconds.
17:42If it's so delicious, can I have a refill?
17:45What?
17:46Can I have a refill of YATAIFU SAUCE YAKISOBA?
17:48There are still more than 10 dishes.
17:51There are still 12 dishes.
17:52I want to have a refill.
17:54Do you want to have a refill?
17:56You have a serious look.
17:58That's fine.
18:00ZOU asked for a refill of YATAIFU SAUCE YAKISOBA.
18:04And.
18:06How about MABOU DOFU?
18:09YATAIFU SAUCE YAKISOBA and MABOU DOFU?
18:11He ordered MABOU DOFU.
18:15Thank you very much.
18:17ZOU, what are you going to do with MABOU DOFU?
18:19I put this on top of YATAIFU SAUCE YAKISOBA.
18:25It looks delicious.
18:27MABOU YAKISOBA.
18:30He poured MABOU DOFU on top of YATAIFU SAUCE YAKISOBA.
18:34He arranged MABOU YAKISOBA.
18:38This is delicious.
18:45This is a bad food.
18:47MABOU DOFU makes it easier for ZOU to eat.
18:53This looks delicious.
18:56How spicy is this?
18:58This is a little spicy and easy to eat.
19:03Is this the original flavor?
19:04Yes, this is the original flavor.
19:08This goes well with MABOU YAKISOBA.
19:15Why do you put that much MABOU DOFU in your mouth?
19:19Have you ever been told by a doctor?
19:23I have.
19:25I was told that my throat was thick.
19:28I was told that my throat was thicker than that of a normal person.
19:33Is this a canteen?
19:34It doesn't look like a canteen.
19:37He poured the rest of the YAKISOBA into the thick canteen.
19:43He finished eating in no time.
19:47This is the most expensive food.
19:49This is the 11th most popular food in KITCHEN ORIGIN.
19:54This is a reward.
19:56I often eat this when I'm done with my work.
19:59This is light and easy to eat.
20:02The fried oysters are delicious.
20:04This is a large fried oyster.
20:07This is a seaweed mentai bento.
20:09This is good.
20:11This is big.
20:13This is luxurious.
20:15This is the 11th most popular food in KITCHEN ORIGIN.
20:17This is a large fried oyster.
20:20This is a seaweed mentai bento.
20:24This is 754 yen.
20:27This looks delicious.
20:29This is delicious.
20:31Be careful.
20:35This is delicious.
20:38Mr. ZO.
20:40This is delicious.
20:43This has a lot of meat.
20:46This has a lot of meat.
20:49This is a large fried oyster.
20:51This is a fried oyster with a lot of meat and umami.
20:55This is a seaweed mentai bento.
20:57If you eat this with rice, your mouth will be filled with the scent of seaweed.
21:02This is a happy day.
21:05You eat fast.
21:07I don't set a time limit.
21:10You eat fast.
21:12I don't feel like I'm eating fast.
21:15This is very fast.
21:17This is the last bite.
21:19This is a large fried oyster with seaweed mentai bento.
21:24This is amazing.
21:26Mr. ZO, how do you feel?
21:28I'm not full yet.
21:30I'm full now.
21:33I'm not full at all.
21:37Let's eat.
21:39He ate about 2 kg of food.
21:46This is the same amount as the 2 kg of pork that was introduced in the previous program.
21:54How much will Mr. ZO eat?
21:59This is the most popular dish.
22:01This is a very popular dish.
22:06This is different from the previous menu.
22:10This is colorful.
22:12This looks delicious.
22:14The 10th place is Irodori Makunouchi Bento.
22:20This looks delicious.
22:23The 10th place is Irodori Makunouchi Bento with 8 kinds of side dishes.
22:30This is a tempura loved by the elderly.
22:33This is a simmered dish.
22:35This is a fried shrimp that young people like.
22:37This is a fried chicken.
22:39This is very popular from all ages.
22:41This has a lot of side dishes.
22:45This is 538 yen.
22:50This is 538 yen.
22:52Is this 538 yen?
22:54This is very cheap.
22:56Hayami, what do you want to eat?
23:00I want to eat Noriben.
23:02Noriben is the 15th place.
23:07I respect Mr. ZO.
23:09I want to eat rice with two bites.
23:11Can you do that?
23:13You don't have to challenge yourself.
23:15You can eat at your own pace.
23:17I admire him.
23:20This is it.
23:22There is a lot of rice.
23:25Isn't the amount of rice strange?
23:27I don't eat rice with tempura.
23:30I eat rice alone.
23:33I eat rice at the end.
23:35Is that so?
23:36I feel like I ate something.
23:39This is fast.
23:40Mr. ZO's Irodori Makunouchi Bento has been completed.
23:44This was delicious.
23:47I want to eat this tomorrow.
23:48This is the 9th place in the popular ranking of kitchen origin sales.
23:53Is this the 9th place?
23:57Is there such a thing?
24:00What is it?
24:02I will bring this.
24:04The 9th place is salmon onigiri.
24:11The 9th place is a very popular product that sells more than 8,000 pieces a day.
24:17Salmon onigiri.
24:20There are 25 types of kitchen origin onigiri.
24:28The secret of popularity is fluffy rice.
24:33Don't overdo it.
24:35It is important to leave a soft texture.
24:41This onigiri costs 178 yen.
24:50This is very big.
24:55I brought all the ingredients.
24:58Mr. ZO, you ate about two-thirds of this.
25:01I thought so.
25:05This is a two-bite size.
25:08Salmon onigiri has been completed.
25:12He ate a large onigiri in two bites.
25:17The 8th place is a menu with a lot of stamina.
25:24This is a beef and yakiniku bento.
25:27This looks delicious.
25:31The 8th place is a beef and yakiniku bento.
25:38This is 646 yen.
25:41This looks delicious.
25:43Do you eat that much?
25:45This looks delicious.
25:46Do you eat that much?
25:47This is amazing.
25:49He is eating a lot.
25:52Why?
25:54This is a two-bite size.
25:56You usually eat white rice, right?
25:59Why do you eat meat?
26:01You don't eat rice at all.
26:03You eat rice at the end.
26:05This is a sauce that goes well with rice.
26:08Can I eat this with rice?
26:09There is a little flame.
26:12The secret to the deliciousness of beef and yakiniku bento.
26:15This is a special sauce that goes well with rice.
26:20This is soy sauce.
26:23This is tamari soy sauce.
26:25This is light soy sauce.
26:27This is a blend of these three kinds.
26:32This is the best meat bento.
26:38He ate all the side dishes.
26:44Then.
26:46Can I add this?
26:49Can I add this?
26:52We also have side dishes.
26:56You can order the bento menu as a side dish.
27:03He added beef and yakiniku bento as a side dish.
27:08However.
27:10Can I add ginger roast?
27:13Why?
27:15There is still YAKINIKU BENTO.
27:17I want to arrange it.
27:21Do you often use ZO?
27:23I use it.
27:24I usually buy only five.
27:26Five?
27:28ZO often uses kitchen origin.
27:32He has an original arrangement.
27:37After this, ZO's original arrangement will be released.
27:43This looks delicious.
27:46This is amazing.
27:49This is white rice.
27:52ZO's original arrangement will be released.
27:55This is kitchen origin.
27:59This is the most popular menu.
28:02Can he eat all this?
28:08This is YAKINIKU BENTO.
28:11ZO ate all the side dishes.
28:15Then.
28:17Can I add this?
28:20You can also add side dishes.
28:24He added beef and yakiniku bento as a side dish.
28:27However.
28:29Can I add ginger roast?
28:32Why?
28:34There is still YAKINIKU BENTO.
28:36I want to arrange it.
28:40What kind of arrangement will be made with beef and yakiniku bento?
28:47I want to add this.
28:48Can you add this?
28:51This is a Korean side dish.
28:54I see.
28:55He made it on his own.
28:58What was the ranking?
29:01I see.
29:02This is a combination of sweet and spicy beef and yakiniku bento and ginger roast.
29:08This is a Korean side dish.
29:10This is ZO's original arrangement.
29:13This looks delicious.
29:17This looks delicious.
29:20This is amazing.
29:22This is rice.
29:25This is rice.
29:28This looks delicious.
29:31This is appetizing.
29:32I want to eat this.
29:37This is white rice.
29:41This is fast.
29:43The speed is the same.
29:45I can't believe it.
29:48ZO's beef and yakiniku bento is finished.
29:55ZO's momentum does not stop.
29:57There are 7 dishes left in the popular ranking.
30:03The 7th place is CHICKEN PASTA.
30:07This is delicious.
30:09This is very delicious.
30:11This sauce is also delicious.
30:15The 7th place is CHICKEN PASTA.
30:19This is a combination of soy sauce and special sauce.
30:22This is CHICKEN PASTA seaweed bento.
30:25This is 518 yen.
30:29This is a fried food.
30:31I'm happy.
30:34Is the sauce sweet and spicy?
30:36This is a fruit-flavored sauce.
30:40This is a greasy food.
30:44The meat is very juicy.
30:47How much do you usually eat?
30:50I don't usually eat a lot.
30:55I used to shoot a ramen drama.
30:58I had to eat three bowls of ramen.
31:04Did you eat three bowls of ramen in one scene?
31:05I had to eat three bowls of ramen in one scene.
31:07I had to eat three bowls of ramen in one day.
31:10At that time, I ate three bowls of ramen in one day.
31:15I ate that much.
31:17I ate so much that I couldn't tighten my skirt.
31:22You are a big eater.
31:24That's fast.
31:28That's fast.
31:29CHICKEN PASTA seaweed bento is complete.
31:33What is the 6th most popular dish?
31:40The 6th most popular dish is ginger bread.
31:44This is popular.
31:48The 6th most popular dish is ginger bread.
31:53This is 594 yen.
31:57The meat is thick.
32:00This looks delicious.
32:01This is a lot of meat.
32:03This is a lot of meat.
32:07This is hard to hold.
32:14This is the product I developed.
32:17Is that so?
32:19This is amazing.
32:21This product has been renewed recently.
32:26This is grated garlic.
32:29This is grated garlic.
32:31This has a strong taste.
32:33This is grated garlic.
32:36You ate nine bowls of ramen.
32:39Nine bowls of ramen is a lot for a woman.
32:41Do you want to be a hunter?
32:43I want to do it.
32:45Can you do it?
32:46I want to do it.
32:47I don't know how far I can go.
32:49When I asked MOYAZU, I was told that I had to chew steak and meat.
32:53I was told that my jaw was tired.
32:56What is the easiest food to eat?
33:01Curry.
33:05Then I eat curry.
33:08I eat curry.
33:10That's fast.
33:13If I ask someone about one product, I will finish eating it.
33:20This is hard.
33:21I will answer quickly.
33:24You are quick and short.
33:26I finished eating the ginger bento.
33:31This is the fifth place.
33:34The rest are the best five.
33:36Can you eat all of them?
33:39What is the first place?
33:44This is the fifth place.
33:47Can you eat all of them?
33:58What is the fifth place?
34:01This is a three-type ginger bento.
34:08The fifth place is a three-type ginger bento.
34:13This is 646 yen.
34:17The secret of popularity is the three kinds of seasonings used in the sauce.
34:23Red miso, Doubanjiang, Tianmianjiang, and Tochijan.
34:30This is a sauce with garlic in it.
34:38This looks delicious.
34:43This is fresh.
34:45The vegetables are alive.
34:47This is crispy.
34:49This is delicious.
34:51The secret to the crispiness of vegetables is to fry them once.
34:57This keeps the moisture from escaping.
35:00Even if you fry it, the texture will remain.
35:05This is Chinese food, so it's hard to cook.
35:11Our restaurant started with Chinese food.
35:14Is that so?
35:17The origin of the kitchen started with Chinese food.
35:22This is an iron frying pan with a high firepower.
35:30This makes the fire go out quickly and takes a short time to finish.
35:35This is different from what we usually make.
35:38I would like you to order this.
35:42This is beautiful.
35:43This is a three-type ginger bento.
35:47The fourth place is ranked by the ingredients that are popular with young people.
35:55It's delicious when it's fresh, and it's delicious when it's cold.
35:59I may buy about 10.
36:02I like fried chicken.
36:04The fourth place is soy sauce fried chicken.
36:11I will definitely buy it.
36:14The fourth place is soy sauce fried chicken.
36:19The most important feature is the soy sauce.
36:25The soy sauce is fermented before it becomes soy sauce.
36:30This makes the taste richer.
36:35The finished dish is rich in flavor by adding grated ginger.
36:43This is sold 9,000 packs a day.
36:47The price of fried chicken is 397 yen.
36:55Hayami, what do you think the first place is?
36:58It may not be a bento.
37:03I remember the shrimp and broccoli salad.
37:09That's delicious.
37:10That's really delicious.
37:12My mother bought it for me when I was busy with work.
37:15It was delicious.
37:17I remember eating it a lot when I was a child.
37:22That is the most popular dish.
37:25I can't say that.
37:29That's fast.
37:33That's fast.
37:34There is still a gap in fried chicken.
37:37There is a gap in fried chicken.
37:39Why do you say that?
37:41Because there is no rice.
37:43That's too fast.
37:46That's a mistake.
37:47That's a mistake.
37:50The soy sauce fried chicken is finished.
37:55He ate 4.3 kg of fried chicken.
38:02This is more than a 4 kg hot dog.
38:11There are three items left.
38:13Can he eat all of them?
38:15Or will he give up?
38:18What is the third place?
38:22The texture is like an egg.
38:26I like tartar sauce, so I order it.
38:30This is TAPPURI TARTAR CHICKEN NANBAN BENTO.
38:32The third place is TAPPURI TARTAR CHICKEN NANBAN BENTO.
38:41The third place is TAPPURI TARTAR CHICKEN NANBAN BENTO.
38:45This is 646 yen.
38:48This is a lot of food.
38:51This looks delicious.
38:54This is also a popular dish.
38:58This is also delicious.
39:00The secret to popularity is TARTAR SAUCE.
39:05This is a different TARTAR SAUCE from the previous one.
39:11This is a different TARTAR SAUCE.
39:13This is a TARTAR SAUCE with less acidity.
39:17This is a large boiled egg.
39:21This makes it more delicious.
39:24He ate 4.3 kg of food.
39:28He finished eating in an instant.
39:32There are two items left.
39:34Who will win the first place?
39:37Can he eat all the food?
39:42To be continued.
39:45Please give me a big hand.
39:47This program is broadcast every Friday at 9 p.m.
39:50This is a human mystery that doctors and detectives challenge.
39:53I play Naohito FUJIKI.
39:55I am an assistant nurse.
39:58Please watch this program.
40:05If you want to watch this program again, please subscribe to this channel.
40:10This program is broadcast every Friday at 9 p.m.
40:21There are two items left.
40:23Who will win the second place?
40:27This is my favorite food.
40:29This is my favorite food.
40:33This is a dish that has been on the menu for a long time.
40:37This is a delicious shrimp and broccoli salad.
40:42The second place is shrimp and broccoli salad.
40:49This is not the first place.
40:51This is the second place.
40:55This is delicious.
40:58The second place is the shrimp and broccoli salad.
41:02This is shrimp and broccoli salad.
41:05The ingredients are only shrimp, broccoli and boiled eggs.
41:10He uses mayonnaise with a moderate amount of vinegar to make the taste of these three ingredients stand out.
41:19This is a boiled egg.
41:21I break it with my hands and mix it well.
41:26This is surprisingly simple.
41:28Simple is the best.
41:31Is this the best salad?
41:33This is the best salad.
41:37This is a very popular salad that sells more than 10,000 packs a day.
41:43It costs 397 yen.
41:48It's amazing to be in the second place with so many bento boxes.
41:53ZO, how do you feel?
41:55This is refreshing.
41:57I'm glad.
41:58Is it easy to eat?
41:59This is easy to eat.
42:00This is fast.
42:01ZO finished eating shrimp and broccoli salad.
42:08This is the first place.
42:11This is the top 15 most popular bento boxes in KITCHEN ORIGIN.
42:15What is the first place?
42:18The first place is KALTAR nori bento.
42:23This is expensive.
42:25The first place is KALTAR nori bento, a menu that sells more than 20,000 pieces a day.
42:33This is a product that has been around for 18 years.
42:36This is definitely the most popular menu.
42:40The secret of popularity is surprisingly cheap.
42:43This is a shocking price of 356 yen.
42:50The price of this is 356 yen.
42:56This is amazing.
43:06This is the last one.
43:09ZO finished eating KALTAR nori bento.
43:14ZO finished eating KALTAR nori bento.
43:17The total weight is 4.4 kg.
43:19ZO finished eating KALTAR nori bento.
43:22He finished eating KALTAR nori bento.
43:25You still have something to eat.
43:28I haven't eaten anything yet.
43:31Is it about 70%?
43:32I ate broccoli and shrimp.
43:35I reset my diet a little.
43:37Is that true?
43:38Is there such a thing as a reset?
43:41ZO hasn't eaten enough yet.
43:43He chose NAPOLITAN.
43:46This is a lot.
43:48He added mayonnaise and yogurt as a secret ingredient to the ketchup sauce.
43:54This makes it more delicious.
43:59ZO finished eating NAPOLITAN.
44:03He finished eating NAPOLITAN.
44:05ZO finished eating NAPOLITAN.
44:07He finished eating NAPOLITAN.
44:10The total weight is 5.5 kg.
44:12The total weight of NAPOLITAN is 8,897 yen.
44:17This is the last NAPOLITAN.
44:19I don't know the meaning of the last NAPOLITAN.
44:25Next time.
44:29This is amazing.
44:31This is amazing.
44:32Will they be able to eat the strongest NAPOLITAN?
44:40Is that one NAPOLITAN?
44:45This is a 40 cm long giant pork cutlet.
44:50This is amazing.
44:52Can they eat this?