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00:00Hello!
00:04Shut up.
00:06This is the first Nori Nori walk in 2025.
00:11Congratulations.
00:13Thank you for joining us this year.
00:18This year is the year of the snake.
00:21So we have brought a snake with good luck.
00:25I didn't know that.
00:27This year, we will go with this.
00:30We will go with Nori Nori.
00:32We will go with Nori Nori.
00:38You are good at acting.
00:41You made the world shut up.
00:44This is the first time.
00:47This is important.
00:49Please do a snake gag.
00:51I will do a snake gag.
00:54If I talk,
00:56I can't move my hands and feet.
00:58That's good.
01:00Is that good?
01:02I don't understand.
01:12Nori Nori walk in Nishikigoi.
01:15The first place we visited in 2025 was
01:18the Ishiyama area in Sapporo where stone mining developed.
01:28We ate curry in a building in Sapporo.
01:33Nishikigoi curry.
01:39You are a fake.
01:43This is the second time.
01:45Tom Brown and Bata Bata.
01:55This program is called Fumidai.
02:02Takashi is very excited in the Shinjutsu classroom.
02:07That's good.
02:10Nishikigoi has a lot of surprises in the Ishiyama area.
02:16That's good.
02:20Hello.
02:22Hello.
02:25Hello.
02:28He is sleeping.
02:30Hello.
02:34Let's start Nori Nori walk in Nishikigoi.
02:50We will walk in the Ishiyama area in Minami-ku, Sapporo.
02:56This Ishiyama area has been used as a building material since the Meiji era.
03:01It was popular among many people as a property of Sapporo Nanseki.
03:06Nanseki.
03:07Sapporo Nanseki.
03:10Sapporo Nanseki was built 40,000 years ago.
03:15It was used as a building material from the Meiji era to the Showa era.
03:24The tower behind me was also built by Sapporo Nanseki.
03:29It was built 140 years ago.
03:33How many years ago?
03:34It was built 140 years ago.
03:36When Masanori was 20 years old.
03:39I'm like a youkai.
03:45First of all, we go to the main shrine.
03:51Hello.
03:54Hello.
03:56Welcome to Minami-ku.
03:58Thank you very much.
04:00The rain and snow that everyone was waiting for were all blown away.
04:05This is the first time in 7 years of Reiwa.
04:10It's a good thing.
04:11It's a good thing.
04:13It's a great thing that God cleansed us.
04:19It's a good thing.
04:22God doesn't say bad things.
04:24That's right.
04:25I'm grateful.
04:27I will write my wish for 2025 on the Ema.
04:33Can I write it vertically or horizontally?
04:36It's up to you.
04:37It's up to me.
04:38It's okay.
04:39Is it diagonal?
04:41This is my wish for this year.
04:42Whether to go straight or diagonally.
04:44Whether to bend like a snake.
04:46It's up to you.
04:47It's up to me.
04:48It's up to me.
04:51It's okay to go straight.
04:53It's okay to go like a snake.
04:57It's okay to go straight.
05:00Everyone is writing.
05:05Today is a clean rain.
05:09I hope this year's Norinori Sanposhi Rock will be sunny.
05:15I hope the rest of the year will be sunny.
05:20It suddenly turned into snow.
05:26It's amazing.
05:29Is it better to be sunny?
05:30It's better to be sunny.
05:32Rain turns into snow.
05:35Silent...
05:37What was it?
05:40It's a Christmas song.
05:45I wrote it a while ago.
05:48I hope my family's dog and Nishikigoe will live a long life this year.
05:56My family's dog is 14 years old this year.
06:01The average life expectancy of a small dog is 14 years.
06:06I hope my family's dog will live a long life.
06:11It's dangerous.
06:13I don't know.
06:15I hope my family will be healthy.
06:17I hope my family will be healthy.
06:20I don't know.
06:21I took a break last year.
06:23It's dangerous.
06:25I don't know.
06:26Can I ask a question?
06:28How many years has Norinori Sanposhi Rock been running?
06:32It's been four years.
06:33It's been three years.
06:35Many entertainers come to Norinori Sanposhi Rock.
06:40Yes.
06:41But I've noticed.
06:43Women haven't come to Norinori Sanposhi Rock yet.
06:47So, an actress will come to Norinori Sanposhi Rock.
06:54Who will come?
06:55I don't want to be extravagant, but Haruka Ayase will come.
07:02She must be very busy.
07:04But if she comes to Norinori Sanposhi Rock, she will move, right?
07:09She won't move.
07:11No one will move.
07:15Why do I have to take a walk with an old man?
07:19I hope this wish will come true in 2025.
07:25I hope their wish will come true.
07:31They will test their luck by fortune-telling.
07:35How lucky are they?
07:39I'm lucky.
07:41I'm lucky, too.
07:43What about you, Masami?
07:44I'm very lucky.
07:45You're very lucky.
07:48That's great.
07:49You're lucky.
07:51Please read it.
07:52Where should I read it?
07:54It's a good place.
07:55It's a walk, so it's a journey.
07:58It's a journey, so it's a profit.
08:01That's good.
08:02That's great.
08:04It's a good meeting.
08:08That's good.
08:10It's a wish.
08:11It's an unexpected help, so it will come true.
08:17It will come true.
08:20I'm glad you're lucky.
08:22I'm lucky.
08:23I'm lucky this year.
08:27After this, Ishikigoi will try Korean cosmetics for the first time.
08:33Look at this.
08:35He will eat a thick glass noodle.
08:41It's easy to eat and delicious.
08:43It's not easy to eat.
08:44It's not easy to eat at all.
08:47A book was born from Norinori walk.
08:51Have we been here before?
08:53I think so.
08:55Norinori walk guide is on sale.
08:58Please.
09:04Norinori walk in Ishikigoi.
09:07We are walking on Ishiyama Street in Minamiku, Sapporo.
09:12We are walking along the Toyohira River.
09:16It's full of greenery and wide.
09:18It's perfect for a walk.
09:21It's a good place.
09:23The weather is good.
09:24The weather is warm.
09:25The greenery is kind to the eyes.
09:28It was a hard word.
09:31The greenery is kind to the eyes.
09:34Tempura?
09:36Umebosu.
09:38Umebosu.
09:41Next, we will visit a supermarket specializing in Korean food.
09:47Masanori will chew something that is essential for Korean food.
09:54Chew?
09:56Isn't it that?
09:57What?
09:58Isn't it Tteokbokki?
10:00It's not boiled.
10:01It's not boiled.
10:02Is it okay to chew it?
10:05Is it okay?
10:07Please eat it while it's cooked deliciously.
10:13I don't want you to cook it.
10:17We will visit a supermarket specializing in Korean food, cosmetics, and groceries.
10:21We will visit a supermarket specializing in Korean food, cosmetics, and groceries.
10:29Hello.
10:31Welcome.
10:32Hello.
10:33I'm sorry.
10:34Is there a makeup tool at the entrance?
10:39Cosmetics.
10:40Cosmetics.
10:41Cosmetics.
10:43There is nothing to use.
10:48This is a face mask.
10:52What is it?
10:53It's a face mask.
10:54There are a lot of face masks.
10:56The most popular one is the series on the back.
10:59It's a part of the series.
11:03Under the eyes?
11:04Yes.
11:05The nose?
11:06The head?
11:09It's a hair pack.
11:13There is such a thing.
11:15A hair pack?
11:17Do you want to try it?
11:19Can I?
11:20Of course.
11:22I think it's okay.
11:25I recommend the purple one at the top.
11:29And the orange one for the eyes.
11:32It's a pack for the eyes.
11:35The two of them will try the recommended pack.
11:42It's a sparkling pack.
11:44It removes the dirt from pores.
11:47Is that so?
11:48Yes.
11:49What is the effect?
11:51It's a pack for moisturizing the eyes.
11:54It moisturizes the eyes well.
11:56I think it will make the eyes plump.
11:59Let's take a look at the snack corner.
12:05This is Tteokbokki.
12:08It's Tteokbokki.
12:12It tastes like cheese Tteokbokki.
12:14How do you like it?
12:16Cheese Tteokbokki is good.
12:18Tteokbokki.
12:21Let's eat.
12:29It's sweet.
12:32It's sweet and spicy.
12:36It's good.
12:37It's chewy.
12:39This seasoning is the best.
12:41This is good.
12:43It would be good to have a drink.
12:45That's right.
12:46It would be good as a snack.
12:47That's right.
12:51Let's take off the pack.
12:54Can I?
12:55Can I take it off?
12:59I'll take it off.
13:00What's going on?
13:02Ta-da.
13:05It's dirty.
13:07Stop it.
13:08Stop it.
13:10It's dirty.
13:12You should get used to it.
13:14You should get used to it.
13:16Can I get used to it with my hands?
13:18Can I get used to it?
13:22It's chewy.
13:24That's good.
13:25Look at this.
13:28I'll take this off, too.
13:35How do you like it?
13:36I feel like I can open my eyes.
13:39Masanori.
13:40Masanori, please tell us the title of that section.
13:44Masanori's...
13:48Let me bite you.
13:50Bite, bite, bite.
13:52I see.
13:54I made a theme song for Masanori's...
13:58Let me bite you.
14:00Can I sing it?
14:01Please.
14:02Please.
14:03Masanori's...
14:04Let me bite you.
14:06Bite, bite, bite.
14:08Bite, bite, bite.
14:10Bite, bite, bite.
14:12Bite, bite, bite.
14:14Bite, bite, bite.
14:16I don't feel good.
14:19I'll do this every time.
14:21I see.
14:22Bite, bite, bite.
14:23What's going on?
14:25It's getting exciting.
14:26It's getting exciting.
14:28Here are today's ingredients.
14:31What's this?
14:33This is a thick glass noodle called TANMYON.
14:36TANMYON.
14:37It's a common ingredient in Korea.
14:39That's right.
14:40Glass noodle?
14:41Yes, it is.
14:43It goes well with stew soup.
14:46This time, we prepared TANMYON that goes well with Yukgaejang.
14:51That's great.
14:53It's like a shark.
14:54It's like, let me bite you.
14:56Yes.
14:59Look at this.
15:01It's thick.
15:02Is there a shark like this?
15:08Let me bite you.
15:09Let me bite you.
15:11Let me bite you, Masanori.
15:14You just ate a shark.
15:24It's like a fish.
15:26It's quite chewy.
15:28Is that so?
15:29It's like a rice cake.
15:32It's very elastic.
15:34It's good.
15:36It's chewy.
15:37It's like eating 10 normal glass noodles at once.
15:41It's easy to eat.
15:43What do you mean by easy to eat?
15:46It's easy to eat and delicious.
15:48What do you mean by easy to eat?
15:50I don't understand what you mean by easy to eat.
15:52It's delicious.
15:56There are three fangs.
15:58I don't like it.
16:01It's good.
16:02It's easy to eat.
16:03I don't understand what you mean by easy to eat.
16:04You can't say it's easy to eat.
16:06I don't know if it's delicious or not.
16:07You have to chew a lot in this segment.
16:10It's chewy.
16:11It's easy to eat.
16:13I don't understand what you mean by easy to eat.
16:16You have to eat this.
16:18Why?
16:19It's easy to eat.
16:20Don't say it's easy to eat.
16:22Next, they will go to Shinise Shokudo, which has the taste of the predecessors.
16:29We will go to the Shokudo, which has been loved in Ishiyama area for many years.
16:34This is the Shokudo.
16:36This place has been open since 1953.
16:40It's the same year as Takashi.
16:42That's right.
16:43It was established in 1953.
16:47This is a restaurant called Ito Shokudo.
16:52It's snowing heavily.
16:54Let's go in.
16:56All three of us will be snowmen.
17:01Let's hurry in.
17:04Welcome.
17:05Hello.
17:07Welcome.
17:08Thank you very much.
17:10Welcome.
17:12There are many menus.
17:14That's right.
17:15There are ramen, donburi, and set meals.
17:18What do you recommend?
17:20Recently, I recommend Katsu Curry.
17:23Curry?
17:24Katsudon.
17:26Katsu comes out a lot.
17:29After this, it's an omelette with a taste that has been loved for many years.
17:34This is good.
17:36This is delicious.
17:38This brings back memories.
17:40I can't get enough of this.
17:52Nishikigoi goes for a walk.
17:54Let's try the three flavors of Ito Shokudo.
18:02Thank you for waiting.
18:03This is Katsu Curry.
18:06This looks delicious.
18:08This is a lot of food.
18:10This is Katsu Don.
18:14This looks delicious.
18:16I can't get enough of this.
18:19This is sauce ramen.
18:20Sauce ramen?
18:22What kind of sauce ramen is this?
18:25This is a large plate of ramen.
18:28All of these are full of volume.
18:30I think this is more voluminous than other restaurants.
18:33Is this normal size?
18:35Is this normal size?
18:37This is normal size.
18:38That's great.
18:40I'll start with the middle Katsu curry.
18:48It's hot.
18:52It's hot.
18:56This is delicious.
18:58I can't stop eating this.
19:02I can't stop eating this.
19:03Are you stupid?
19:06This is delicious.
19:08The meat is thick and chewy.
19:12This brings back memories.
19:16This is the taste of Katsu Don.
19:19This is delicious.
19:20I can't get enough of this.
19:22This reminds me of the time when I had a hemorrhoid.
19:24I haven't eaten this.
19:25I haven't had a hemorrhoid.
19:28I can't get enough of this.
19:30I haven't eaten this.
19:31I haven't eaten this.
19:34I haven't eaten this.
19:37I'll start with the sauce ramen.
19:39I'll eat this.
19:40How do you eat this?
19:42This has sauce on it.
19:44You can eat this as it is.
19:46You can eat this as it is.
19:51How do you eat this?
19:57This has sauce on it.
19:59This is delicious.
20:02This is similar to Abura Soba.
20:03This is similar to Abura Soba.
20:05This is delicious.
20:11When you mix various ingredients, the taste becomes complicated and it's really delicious.
20:18This goes well with this.
20:21I thought Abura Soba was served on a deep plate.
20:25Did you start serving Abura Soba on a flat plate?
20:29I started serving Abura Soba on a flat plate when I was a grandmother.
20:31Did you have a grandmother?
20:34Yes, I had a grandmother.
20:37I've been serving Abura Soba on a flat plate since then.
20:39This is very delicious.
20:41This is good.
20:43I'm going to eat with this.
20:50This is delicious.
20:52Can I eat this cutlet curry?
20:55Go ahead.
20:56I'll eat this.
21:02This is delicious.
21:04This is thick.
21:06This is thick.
21:08This goes well with rice.
21:13This meat is moist.
21:16This meat has a good texture and is soft.
21:18This meat is very delicious.
21:20This is fragrant.
21:22This is also a type of Bishikima.
21:25A type of Bishikima?
21:27This is Bishikima.
21:29This is a type of Bishikima.
21:31This is a type of Bishikima.
21:33This is fried so that the meat sticks to the batter perfectly.
21:38This is delicious.
21:40This bread is finely made.
21:42This is a Bishikima.
21:44Thank you for saying this.
21:46Bishikima.
21:48Isn't it thick?
21:49Yes, it is.
21:51My curry has always been thick.
21:53Is that so?
21:55I can't eat it because it's too thick.
21:58So I thinned it down a bit.
22:01Then a regular customer told me to make it as I was taught.
22:07I see.
22:08So this is the taste of your curry.
22:12I think it's a nostalgic taste.
22:16Yes.
22:18I'm sorry that I have a lot of curry left.
22:22Since you served me curry,
22:26I'd like to ask you to make a gag that will last for decades.
22:32I see.
22:33It's been 46 years.
22:35I'd like you to make a gag that will last for 100 or 200 years.
22:43I'll do it.
22:44Let's do it.
22:48This restaurant is the best!
22:54It's amazing.
22:55How is it?
22:59I'll give this to you.
23:05You're kidding, right?
23:06Are you sure?
23:07I want you to keep this taste for a long time.
23:11The taste is the best.
23:13It was delicious.
23:14It was delicious.
23:15Thank you very much.