カクエキ!2025年1月25日 御茶ノ水駅
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00:00Today's Kakueki is a tea party at Ocha-no-Mizu.
00:10Ocha-no-Mizu is known as the town of musical instruments.
00:15Ocha-no-Mizu has a specialty store in front of the station.
00:20When I was in elementary school, I played the trumpet and saxophone.
00:25Is it okay to play the trumpet in elementary school?
00:30I think it's okay.
00:33Ocha-no-Mizu station is actually the holy place of udon noodles.
00:39Is this true?
00:42There are many udon restaurants around the station, including popular udon restaurants.
00:50That's true.
00:52This time, we will have a three-round match in the order of the number of sales per week among the three best udon restaurants in Ocha-no-Mizu.
01:01I'm looking forward to it.
01:02Fluffy noodles that you get used to once you eat them.
01:06Curry udon served in Hyofu soup.
01:09I want to eat udon.
01:11In addition, there is a shocking service.
01:14The race starts at Ocha-no-Mizu, the station of the Udon Revolution.
01:20It's delicious to have an egg.
01:32Good evening.
01:34Good evening.
01:36Good evening.
01:39There are many buildings.
01:42It's a big city.
01:45I think so, too.
01:47Is there such a thing?
01:49The match has begun.
01:51I'm sorry.
01:53You are not an ordinary person.
01:55I'm sorry.
01:56You are not an ordinary person.
01:58This is the third time this week.
02:02Introduce yourself.
02:04I'm HAMURA JINSEI of GO! GO! Kids.
02:08What is your name?
02:10I'm HAMUJIN.
02:12Are you really called?
02:15I'm HAMUJIN.
02:18First of all, curry udon served in Hyofu soup.
02:25It's like an office.
02:27That's right.
02:29There are many people working.
02:32Is there udon?
02:34Where is udon?
02:36Where is udon?
02:38I see.
02:40Is it here?
02:42UKISHO.
02:44Where is udon?
02:46Don't make fun of me.
02:48This is a variety show.
02:51You also went here.
02:54Don't make fun of me.
02:57Don't make fun of me.
03:01Why did you do such a shameful thing?
03:03Don't make fun of me.
03:05It was fun.
03:08This is a bamboo shop that has been in operation for 26 years.
03:14There are 65 seats in a spacious space.
03:18It's big.
03:20All of them look delicious.
03:22Which one is the best?
03:24Seasonal udon is delicious.
03:26It's been a long time since I ate miso udon.
03:29Which one do you like?
03:31I like the one on the left.
03:33That's good.
03:35I like the one on the right.
03:37It looks delicious.
03:39You can drink it.
03:41There are many menus.
03:43The bamboo shop is a Japanese-style izakaya at night.
03:47There are many dishes on the menu.
03:51What is the most popular dish here?
03:54Which one do you like?
03:57The most popular dish is shrimp tempura curry.
04:01It smells like curry.
04:04That's right.
04:06I put freshly fried shrimp in curry soup.
04:14It looks delicious.
04:15It's a Western-style dish.
04:19What does the Western-style shrimp tempura curry udon taste like?
04:24I'm sorry to keep you waiting.
04:26This is shrimp tempura curry.
04:30It looks delicious.
04:32The color of the curry is light.
04:35It looks light.
04:37How many shrimp are there?
04:39There are 5 shrimp.
04:41There are a lot of shrimp.
04:43There are a lot of shrimp.
04:45I want to eat it.
04:47It looks light.
04:51It doesn't look greasy.
04:53It looks like soup.
04:55It looks like noodles.
04:57It looks good.
04:59It's thin.
05:01Udon is delicious.
05:03It's good.
05:05I want to eat it again.
05:13It's delicious.
05:15It's delicious.
05:17It tastes like curry.
05:19It tastes like soup.
05:21Is that right?
05:23Is that right?
05:25I can't deny it.
05:27It tastes like curry.
05:29It's elegant.
05:33It tastes like curry.
05:35It has a strong taste.
05:37It looks light.
05:39It's thick.
05:41It's amazing.
05:43It's delicious.
05:45The noodles are thin, so it's easy to eat.
05:49It tastes good.
05:51It's delicious.
05:53It's not just curry.
05:55It's a soup for this.
05:57That's right.
05:59Soy sauce from Miyazaki.
06:01Add milk.
06:03It's a sweet and smooth soup.
06:07I'm curious about this shrimp.
06:09I'm curious about this shrimp.
06:19It's soft.
06:21The soup is soaked in the batter.
06:25It's delicious.
06:27It's a shrimp attack.
06:29It's a shrimp attack.
06:31It's a shrimp attack.
06:33It's difficult.
06:35It's definitely delicious.
06:37Will the first-time customers order this?
06:39I want them to notice this.
06:41I'm sure the first-time customers will order this.
06:43That's right.
06:45There are a lot of salaried workers here.
06:47That's right.
06:49There are a lot of salaried workers here.
06:51There are a lot of salaried workers here.
06:55Is there a famous person who has been here?
06:57I'm curious.
06:59Is there a famous person who has been here?
07:01It's not famous.
07:03It's not famous.
07:05It's not famous.
07:07It's not famous.
07:09It's a lucky card chance.
07:11You will get a hint to get closer to the answer at each store.
07:15There is a hidden rule this time.
07:17There is a hidden rule this time.
07:19This is a hidden rule.
07:21This is a hidden rule.
07:23I will measure the amount of juice that was in your paper apron.
07:29I'm sure I'm in first place.
07:31I'm sure I'm in first place.
07:33There are two people who haven't been flying.
07:35There are two people who haven't been flying.
07:37I'm confident.
07:39I'm confident.
07:41I'm confident.
07:43I'm confident.
07:45You must be lying.
07:47You must be lying.
07:53I see.
07:57This is a hint.
07:59This may be a guess.
08:01This may be a guess.
08:03This may be a guess.
08:05What is written on the paper apron?
08:07Please tell me.
08:09Please tell me.
08:11What is written on the paper apron?
08:13This is Ebiten Curry Udon, not Takiya Bukkake.
08:16It's sold 380 times in a week.
08:18I wonder if this is a lot or not.
08:22I think it's a popular menu.
08:24I don't know.
08:26The second dish is Ise City's soul food, which has a lot of fluffy noodles.
08:32Here it is.
08:34It's Udon.
08:36Ise Udon.
08:37Tokyo Ise Udon.
08:40What is Ise Udon?
08:43He is asking again.
08:45He is listening.
08:46He was stupid.
08:48He opened his mouth.
08:50What is Ise Udon?
08:53It's 11 minutes away from Ochanomizu Station.
08:56This is the second shop where you can enjoy Ise Udon, which is rare in Tokyo.
09:00I've never heard of Ise Udon.
09:03There are about 40 seats in the store.
09:06The number of seats is smaller than that of the previous shop.
09:09Excuse me.
09:11What is the most popular menu in this shop?
09:15This is Tokyo Ise Udon with eggs.
09:20It's cheap.
09:22What does Tokyo Ise Udon look like?
09:24The previous shop was reasonable.
09:27Originally, Ise Jingu in Mie was a good place to eat Udon.
09:34However, they boiled Udon for about an hour.
09:37Is it a little soft?
09:40The biggest feature of Ise Udon is the boiling time of the noodles.
09:45They boil Udon for about an hour.
09:47As a result, the noodles are fluffy.
09:53Udon without bones is not bad.
09:57It's delicious.
09:58I went to the office before I came here.
10:00I thought about the boiling time.
10:02I customized it like Tokyo.
10:05I see.
10:06How did you customize it?
10:08I reduced the boiling time.
10:10I made the width of the noodles easier to eat.
10:13I see.
10:14There is a reason to increase the number of seats.
10:17I see.
10:18The number of seats may be large.
10:24KAZUTA.
10:25Yes.
10:26Don't look at me.
10:28Don't look at me.
10:30We have been together for 19 years.
10:32This is good.
10:34This is good.
10:35This is simple and delicious.
10:37This is good.
10:39I like this.
10:42This has a good scent of citrus.
10:44This is soft.
10:46This is Udon.
10:48This is good.
10:49This is hot.
10:51This is a sauce.
10:52There is a sauce in the back.
10:54This is a thick sauce.
10:56This is absolutely delicious.
10:58This is a thick sauce.
11:00I eat this with a good sound.
11:07This is soft.
11:09This is simple and easy to eat.
11:12You don't have to cool it down.
11:14You can eat this.
11:16This is delicious.
11:18This is soft.
11:19This is good for lunch.
11:21This is refreshing.
11:23This is delicious with eggs.
11:27What kind of sauce do you use?
11:29Tamari soy sauce, bonito flakes, and kelp.
11:34Do you have many employees?
11:36Yes, there are many companies in the neighborhood.
11:39I have a lot of employees.
11:41I have a lot of family members.
11:43I have a lot of celebrities.
11:48Hideyuki Nakayama.
11:50He is famous.
11:52Shizuka Tomizawa.
11:55Iyo Matsumoto.
11:58He is a famous person.
12:00He is a famous person.
12:04What is the name of this challenge?
12:07This is an air udon.
12:10This is an air udon.
12:14I eat this.
12:16I eat this.
12:18Is this okay?
12:24What's wrong with you?
12:26What's wrong with you?
12:28I eat this.
12:35This is cute.
12:37This is delicious.
12:39This is a great education.
12:42I want to meet my parents.
12:44This is the best.
12:49This is realistic.
12:51I sometimes eat this.
12:53This is delicious.
12:55Thank you very much.
12:57ODAI UJI-SAN is here.
13:01We are two people, so I will represent you.
13:04This is an air udon.
13:07This is delicious.
13:14I'm sorry.
13:16This is a fake udon.
13:18This is dangerous.
13:20This is delicious.
13:22Who is this?
13:24This is delicious.
13:26ITADAKIMASU.
13:28This is delicious.
13:30I was really surprised.
13:32I was really surprised.
13:34I was really surprised.
13:36This is amazing.
13:39Who got the LCC?
13:42This is HAMURA.
13:48This is his second LCC.
13:53How is it?
13:55How is it?
13:58I see.
14:00I see.
14:04Is this better than TAKEYA's 380?
14:08Judging from this, we can get closer to the answer.
14:12This is not good.
14:14I like soft udon.
14:16I want to eat ISE UDON.
14:20That's true.
14:22Curry udon is closer to the station.
14:27That's true.
14:29I think that's the point.
14:32TAMASU is free of charge.
14:35This is an authentic Sanuki udon restaurant.
14:38This is my favorite restaurant.
14:40Is this here?
14:42This is here.
14:43This is like a bar.
14:47What is that?
14:49What is that?
14:51This is amazing.
14:53I'm very happy.
14:55That's right.
14:57This is free of charge.
15:00This is a free service.
15:037 minutes from OCHANOMIZU STATION.
15:06This is HANABI OGAWAMACHI HONTEI.
15:10This is a good quiz.
15:13This restaurant is also a bar at night.
15:16There are 58 seats.
15:18This includes the number of udon served at night.
15:20That's right.
15:22I want to eat udon at night.
15:25What is the most popular menu?
15:27This is KAKE and BUKKAKE UDON.
15:30That's right.
15:32Which do you eat today?
15:34I eat BUKKAKE UDON today.
15:39Are there many students in the afternoon?
15:43There are many students.
15:46BUKKAKE UDON is popular.
15:48I eat KITSUNE UDON.
15:52You said BUKKU CURRY UDON at the right time.
15:55Don't make me laugh.
15:58I'm sorry to make you laugh.
16:00That's funny.
16:02What do you eat for lunch?
16:04I eat CURRY UDON.
16:06Who makes it?
16:08I make it.
16:12Both of you go home.
16:15Both of you go home.
16:19This is good.
16:23I love ginger.
16:25This is a lot of ginger.
16:27This is a lot of ginger.
16:29This is a lot of ginger.
16:31The price is 460 yen.
16:33This is reasonable.
16:35However, it is not only cheap.
16:37This is the price in TOKYO.
16:39The owner who trained in KAGAWA is particular about noodles.
16:44UDON is said to be aged for about 2 hours.
16:48HANABI aged UDON for 36 hours.
16:53Stronger elasticity is created.
16:55It seems to be a delicious noodle.
16:59I grow up.
17:01This looks delicious.
17:03I also add ginger.
17:06How is it?
17:09The taste of ginger is strong.
17:13The green onions are large.
17:16I can feel various flavors.
17:18This is very delicious.
17:21The soup stock is also delicious.
17:23How many times can you eat free KAIDAMA?
17:273 times.
17:32Do you eat free KAIDAMA all the time?
17:36I eat it for 3 hours.
17:38I see.
17:42How many free KAIDAMA did you order?
17:45I ordered 13 free KAIDAMA.
17:48Did you order GYARUTONE?
17:50GYARUTONE is not enough.
17:55However, the number of free KAIDAMA does not count this time.
18:00This is LCC.
18:03What kind of quiz is this?
18:06This is a quiz.
18:08SANUKI UDON in Kagawa Prefecture.
18:11GOTO UDON in Nagasaki Prefecture.
18:14INANIWA UDON in Akita Prefecture.
18:17What kind of UDON is in Gunma Prefecture?
18:24I went to eat with my family two weeks ago.
18:29Did you go to eat with your family?
18:31SEKI's Instagram.
18:33Is that correct?
18:35I don't know.
18:37Didn't you know?
18:40Can I guess?
18:43ISE UDON.
18:45I see.
18:47I go to Gunma Prefecture.
18:49I eat MIZUSAWA UDON in Gunma Prefecture.
18:52The correct answer is MIZUSAWA UDON in Gunma Prefecture.
18:58You look like you know the answer.
19:01Did you see it?
19:03MIZUSAWA UDON in Gunma Prefecture.
19:05I didn't say that.
19:08This is a picture of the restaurant.
19:11This is a picture of the restaurant.
19:13This is a picture of the restaurant during lunch.
19:16I see.
19:18Is this a reference?
19:20I think so.
19:23The correct answer is MIZUSAWA UDON in Gunma Prefecture.
19:26I see.
19:28This is a picture of the restaurant during lunch.
19:31This is a picture of the restaurant during lunch.
19:37I can see a little bowl.
19:39This is a picture of the restaurant during lunch.
19:41Which is the correct answer?
19:44This is a picture of the share rate.
19:47We have found out the answer.
19:50This is difficult.
19:53What is the order of the members?
19:56This is also important.
19:58The correct answer is Seki.
20:00The correct answer is 3, 2, 1.
20:02The correct answer is Iwai.
20:04The correct answer is Iwai.
20:06The correct answer is Iwai.
20:08I think there are many people who repeat the order.
20:15I saw HANABI's hint.
20:20I think everyone is repeating the order.
20:26JINPACHI has two or three pictures.
20:30I think he has one picture.
20:33JINPACHI doesn't have a picture.
20:35I see.
20:36I see the picture of the LCC.
20:38I see the picture of the LCC.
20:40I see the picture of the LCC.
20:45Please take a picture together.
20:47Please take a picture together.
20:49Please take a picture together.
20:51SHIMOTO, what is the correct answer?
20:53I believe in my favorite food.
20:57I believe in my favorite food.
20:59As I said in the video, there are many people who take their family out at night.
21:05I think that if there are five people, the share rate will be reduced by 380%.
21:11I brought this picture.
21:15What is the correct answer?
21:18I will announce the correct answer.
21:22First of all.
21:24The second JINPACHI is ISE UDON TAMAGO.
21:28The number of sales in one week is 360.
21:34The number of sales in one week is 300.
21:36There are two people.
21:38There are only two people.
21:39This is a big deal.
21:42This is a big deal.
21:44This is a big deal.
21:46This is a big deal.
21:48I will do my best until the end.
21:51Which one is the correct answer?
21:55The third JINPACHI is HANABI.
21:57The number of sales in one week is 250.
22:01The number of sales in one week is 250.
22:08This is a big deal.
22:11I did it.
22:14HANABI and FUJI-KUN are correct.
22:16FUJI-KUN is happy.
22:20This picture.
22:23This picture is crowded.
22:26Please read the letters on the back of the store.
22:29what?
22:30What is written on the back of the store?
22:33This is a lie.
22:36This is a meeting.
22:39What is written on the back of the store?
22:41Is this the correct answer?
22:43This store has two stores.
22:47This is a lie.
22:49This is a fake story.
22:52This is a fake story.
22:55I'm embarrassed to say this.
22:59I'm really embarrassed.
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23:13Is SHIBATA a hipster?
23:17I'm a slump.