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00:0026-year-old Murasaki Wakako was born under the influence of alcohol.
00:07Tonight, she's drinking alone, looking for a place to stay.
00:30But she's not a good drinker.
00:35However, she can't quit drinking.
00:40She'd like to be a good drinker.
00:45She likes to play but doesn't like to drink.
00:50She gets drunk during her break.
00:55I'll be right back.
01:06It's rare for you to make bread, isn't it?
01:09It's true. I always make handmade bento.
01:12It's a bakery in the neighborhood, but I've been into it lately.
01:17It looks delicious.
01:20Speaking of which,
01:22bread drinking is popular, isn't it?
01:25Bread drinking?
01:27It's a fashionable bakery,
01:29and you can enjoy bread with wine or craft beer.
01:34There are more and more bakeries.
01:37Bread drinking, huh?
01:39I want to spend such a graceful time.
01:42However, I'm drawn to such a bar.
01:52It's a yakitori restaurant.
01:54Can I get in?
01:59Welcome.
02:00I'd like to order yakitori.
02:02Here you are.
02:05It's a nice restaurant.
02:12What should I get?
02:16Oh, there is a red star.
02:21I'll have a beer.
02:24What should I have for yakitori?
02:28If I put it on a green onion leaf,
02:30it would be good to have it with rice.
02:32It's also good to have it with seseri.
02:34Dashi-maki.
02:35Jagariko.
02:36I'll have this.
02:40Dashi-maki.
02:41Jagariko.
02:43Gyoza with self-cooked chicken and vegetables.
02:46Huh?
02:47There is curry bread.
02:51It's a yakitori restaurant, isn't it?
02:55Welcome.
02:59Welcome.
03:02I'll have a red star with a bottle of beer.
03:06I'll have seseri and liver.
03:09What kind of sauce do you want?
03:11I'll have it with salt.
03:12Okay.
03:13I'll have sashimi with shiso-ume and avocado with grilled vegetables.
03:19I'll have it with salt, too.
03:20Okay.
03:24There is curry bread.
03:26Yes, it's our popular product.
03:29I'll have curry bread, too.
03:39Thank you for waiting.
03:40I'll have a red star with a bottle of beer.
03:45The beer is called a red star.
03:47I can't help but order it.
03:51It's the oldest beer brand in Japan.
04:08The bitterness is delicious.
04:11It's a thick taste unique to lager beer.
04:23Next, I'll have a red star with a bottle of beer.
04:35Here you are.
04:43It looks delicious.
04:47Which one should I eat first?
04:50I'll have a red star with a bottle of beer.
05:00It has a light taste of sasami and sourness of ume.
05:03The flavor of shiso is well balanced.
05:19It's refreshing and I can eat it forever.
05:25Next, I'll have a red star with a bottle of beer.
05:36Next, I'll have a red star with a bottle of beer.
05:50It has a juicy and rich flavor.
05:53The saltiness is excellent.
05:58I'll have a beer with a strong bitterness.
06:10It's a pairing of yakitori and beer.
06:19I'll have a red star with a bottle of beer.
06:33It's chewy and sweet. It's delicious.
06:42It's good to enjoy various flavors of yakitori from the standard part to the rare part.
06:53Here you are.
07:03It's my first time to eat a grilled avocado.
07:17It looks hot.
07:22It's hot.
07:32It's hot and rich.
07:52It's hot.
07:55It's delicious.
07:58It's a new discovery for me.
08:23I'll have a beer with a bottle of beer.
08:44I'll have a beer with a bottle of beer.
08:52Here's your curry bread.
08:55It's hot, so please be careful when you eat it.
08:58I understand.
09:09Fried bread dyed in yellow.
09:12It's a bomb of instinct.
09:18It's hot.
09:23Bread?
09:25It's hot and crispy.
09:40Chicken curry with fluffy bread and condensed umami.
09:46The spiciness comes after that.
09:52It's hot, so please be careful when you eat it.
10:01Eat freshly fried curry bread.
10:08Drink beer.
10:16Shoo!
10:23I'm full of desire.
10:27It's popular to drink beer with bread.
10:30Beer with bread?
10:32I'm going to drink beer with bread.
10:36It's your first time here, isn't it?
10:38Yes, it is.
10:39How do you like curry bread?
10:41It's very delicious.
10:43Thank you very much.
10:44But it's unusual to eat curry bread in a yakitori restaurant, isn't it?
10:48Yes, it is.
10:50I was surprised.
10:52It was originally a side dish of my restaurant.
10:55I served it on the menu at the request of the customers.
10:59I see.
11:02Please enjoy your meal.
11:04Thank you very much.
11:06It's hot.
11:07Do you want me to bring you something?
11:10She is a friendly and wonderful hostess.
11:13Thank you very much.
11:19It's time to eat bread as a snack.
11:22This is a good way to drink beer.
11:32Everyone, today is the last day of work.
11:35Please go home on time.
11:36Yes.
11:38I'm going to watch a movie after this.
11:40That's good.
11:41What about you, Ito?
11:42I'm going to the gym.
11:44Please make good use of your time.
11:46Yes.
11:47Marusaki, if you are cold, consult with everyone.
11:50What about you, Murasaki?
11:52I'm going to consult with everyone.
11:54That's not true.
11:58I'm going to eat this today.
12:03I feel like I'm going to eat a lot.
12:04Please eat moderately.
12:05Yes.
12:06Thank you for your hard work.
12:07Thank you for your hard work.
12:09I'm glad to be able to go home on time.
12:13Is there a restaurant that looks good to eat?
12:17What's over there?
12:24Izakaya Carlotta.
12:27It's Italian.
12:30Let's eat here.
12:34Welcome.
12:40Please wait a moment.
12:42This is the menu.
12:45Are you Ichimiya?
12:46Yes.
12:50Please use this seat.
12:54It's a nice restaurant with a good atmosphere.
12:57Excuse me.
12:59This is the menu.
13:01Excuse me.
13:03There are many kinds of dishes.
13:05It's eye-catching.
13:07All of them look delicious.
13:11It's a fire camembert.
13:14What is a fire camembert?
13:18What kind of dish is it?
13:20Let's ask the waiter.
13:23No, no.
13:24It's not a dish.
13:26It's not a dish.
13:27It's not a dish.
13:28It's not a dish.
13:29It's not a dish.
13:30It's not a dish.
13:31There are some ways to wait for a dish to be served.
13:39Excuse me.
13:40Yes.
13:42I'd like to have a garlic anchovy stir-fry with cabbage and a fire camembert.
13:46A fire camembert.
13:47Yes.
13:49I'd like a glass of Treviño with white wine.
13:55Yes.
13:57That's all.
13:58Would you like a fire camembert?
13:59I'd like a glass of Cabaret with a lot of pasta and a fire camembert with anchovy.
14:08Excuse me.
14:09This is a glass of white wine.
14:28White wine...
14:30It's coming right in.
14:32It's refreshing and spicy.
14:34It goes well with anything.
14:42Bori-bori pasta.
14:47Oh, it's long!
14:55It smells like persimmon.
14:59It's light and thin, but it has a nice flavor.
15:18Oh, I'm drooling!
15:29I'm going to eat it.
15:34It's crunchy and fun.
15:37It's so easy to enjoy.
15:45Excuse me.
15:46I'd like to have stir-fried cabbage with garlic anchovy.
15:50Wow, what a cute bowl!
15:58Let me try it.
16:10Anchovy cabbage.
16:12It's hot.
16:15It's so good.
16:26The texture of cabbage.
16:28The umami and aroma of garlic.
16:32The salty flavor is strong.
16:40Anchovy flavor makes me eat anything.
16:45I'm drooling.
16:48I keep eating cabbage.
16:53I can't stop eating cabbage.
17:01I keep eating cabbage and alcohol.
17:15White wine.
17:23Excuse me.
17:25Would you like something to drink?
17:28I'll have a highball.
17:30Okay.
17:31What would you like to drink?
17:33I'll have a cocktail.
17:35Okay.
17:36Excuse me.
17:38I'll have a cocktail.
17:40After ordering a cocktail,
17:42I have to wait for a fire camembert.
17:53Excuse me.
17:54I'll have a cocktail.
17:57I'll have a plate of charcoal.
17:59Okay.
18:00Excuse me.
18:03Will he come?
18:05Will he come at last?
18:12Excuse me.
18:14I'll have a fire camembert.
18:16He's here!
18:19He's here!
18:32Is that a brandy?
18:35We make it with rum.
18:37I see.
18:38Let's go.
18:40Okay.
18:43What's going to happen?
18:46I'm ready.
18:53Fire!
18:58This is the fire camembert.
19:04Burn! Burn! Burn!
19:08This is the entertainment I can see from the audience.
19:15Fire!
19:22Excuse me.
19:23I'll have a fire camembert.
19:34I'll have melted and burnt cheese.
19:37I'll have a fire camembert.
19:42I'll put it on a crispy baguette.
19:48This is an ideal situation.
19:51I'll enjoy it.
20:02Fire camembert is hot and melting.
20:07The pure scent of rum is going to my nose.
20:17Soft milk.
20:21I'm so happy.
20:37I'll have a fire camembert.
20:44I'll have a highball with a strong scent.
21:01Cheese.
21:07My eyes and tongue are happy.
21:16Everyone ordered cheese.
21:21Cheese is everyone's idol.
21:24I'm looking forward to cheese that only adults can eat.
21:34I'm glad I'm an adult.
21:37To be continued.
22:08Please come and visit us.
22:10Welcome.
22:14The second shop is the Italian bar, Carlotta in Daimon.
22:17You can enjoy Italian food casually in an old American shop.
22:22You can enjoy a special wine, such as Sengyo carpaccio and Yonezawa pork grill.
22:29Please come and visit us.
22:32Welcome.
22:37The sake I drank tonight was Spinelli Treviano d'Abruzzo.
22:42The white wine is gorgeous and the fresh taste is well-balanced.
22:45It goes well with the food, so please try it.
22:49Gochisousama deshita.
22:54There are a lot of ingredients.
22:56Mushrooms and onions.
22:59It goes well with sake.
23:01I'm so happy.
23:03WAKA KOZAKE Season 8
23:05The taste of Taisho and Taisho.
23:08This is a notice for everyone who is watching WAKA KOZAKE Season 8.
23:12We will be broadcasting the next episode of this show on Remino.
23:16If you are interested in the next episode, check out Remino right now.