ロビンソン酒場漂流記 2025年2月15日 蕨「まるすけ」
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00A bar that has been loved for a long time, although it is located in a place far from the station and downtown.
00:09We call such a lighthouse-like presence that guides lost people the Robinson Bar.
00:18A bar that survived the Robinson Cruise.
00:26Unveiling the secret of its survival, I, Makita Sports, will explore the vast ocean called the city in search of the stories of the people involved in the bar.
00:40This is JR Keihin Tohoku Line, Warabi Station.
00:45Warabi Station.
00:46This station is located between Kawaguchi Station and Urawa Station in Saitama Prefecture.
00:52This is your first time here, isn't it?
00:55Yes, it is.
00:56I don't know how to read it.
00:58If I were to read it, it would be Warabi.
01:01I see.
01:02I can hear the name, though.
01:04In fact, the fact that this is Warabi City in Saitama Prefecture is the best in Japan.
01:10What is that?
01:12Well, it's the production volume of Warabi.
01:19In fact, it is the smallest city in Japan.
01:26Is it the smallest city in Japan?
01:28Yes, it is.
01:29The area is less than half of Narita Airport.
01:32There are two Warabi cities in the airport.
01:34Two?
01:35Yes, there are two.
01:36It's that small?
01:37It's like the Vatican City in Japan.
01:39Is that so?
01:40Yes.
01:41That's all I have to say about the Robinson Bar.
01:44Let's walk.
01:46In fact, I have one more thing to tell you.
01:48What is it?
01:49It's still bright outside.
01:51I'm looking forward to it.
01:52I'm going to a soba shop today.
01:54A soba shop?
01:55Yes, a soba shop.
01:56That's a good idea.
01:57It would be great to have a drink in the sun.
02:02A soba shop for lunch.
02:03That's a good idea.
02:04I want to go there.
02:05Me, too.
02:06Let's start walking.
02:09Let's go.
02:11Is it this way?
02:12Yes, it is.
02:13I see.
02:14A soba shop.
02:16How long are we going to walk?
02:20I like this arcade.
02:24A restaurant.
02:28I'm curious about the comic house, Mr. Lady.
02:31Mr. Lady.
02:34This place looks interesting.
02:37It's not Mr. Lady today, is it?
02:39No, it's not.
02:40No, it's not.
02:41It's not in front of the station.
02:43I see.
02:48It still has the atmosphere of the old days.
02:54The parking lot is amazing.
02:56It's lined up in a row.
03:00It's neat.
03:01The people of Warabi are neat.
03:03Actually, Warabi City is over here.
03:06What?
03:07This road is the border of the city.
03:12The place we're walking now is Warabi City.
03:14The place we're walking now is Kawaguchi City.
03:16This way?
03:17Yes.
03:18Let's go.
03:19This is Warabi City.
03:21This is Kawaguchi City.
03:22I don't know where the line is.
03:24What are you talking about?
03:27Is this the way to the parking lot?
03:29It's in the middle of the road.
03:33In the middle of the road.
03:34Let's go this way.
03:36This is Kawaguchi City.
03:37Yes.
03:38This is the left.
03:39Warabi City is small.
03:40It's already over.
03:44The red and yellow tents that are already sunburned have a taste.
03:55This is also a parking lot.
04:03There is also a tasteful cafe here.
04:10Cafe Crown.
04:13The showcase is also retro.
04:17But it's beautiful.
04:21In the showcase of such a retro cafe,
04:24there are times when the omelet rice is mixed with an incredible color.
04:30That's right.
04:31This is also good.
04:33It seems to be a famous shop among cafe enthusiasts.
04:36I thought so.
04:40It's good because it's good.
04:44Let's go ahead.
04:45Let's go.
04:46Is it over there?
04:47Let's cross.
04:56This is Kawaguchi City.
05:00Let's cross and go to the right.
05:01This is the right.
05:03There is nothing left in the bar.
05:13It's amazing.
05:14It's like a western drama.
05:20This is Soka Senbei's shop.
05:22Kawaguchi City is next to Soka City.
05:24That's right.
05:26There is a shop.
05:28It feels good because it's old.
05:40This is a commercial road.
05:42It's a commercial road.
05:44I've been on a commercial road.
05:49It's on the left.
05:50It's on the left.
06:00This is hard.
06:02If you go over there, it's Ageo.
06:05That's why it's close to Urawa.
06:18Is that it?
06:19That's right.
06:23Soba Kappo Marusuke.
06:27It's the biggest signboard I've ever seen.
06:30It's big.
06:34Is it here?
06:35Yes, it's here.
06:37It's amazing.
06:38The car has already stopped.
06:41It's like a thorn.
06:45This is a good atmosphere.
06:47We're going to have lunch here today.
06:49That's good.
06:50Let's go.
06:53Let's go.
06:55It's a little different from the usual atmosphere.
06:58It's a little less exciting to enter a closed place.
07:02That's right.
07:03I feel a little relaxed.
07:07Let's go.
07:08Yes.
07:10Let's go.
07:21It's an oven.
07:23It's not like a soba restaurant.
07:27Let's go.
07:35Welcome.
07:54Welcome.
07:55Hello.
07:56Are you alone?
07:57I'm alone.
07:58Here's the counter.
07:59Is that okay?
08:00Welcome.
08:02Excuse me.
08:06Is this okay?
08:08Excuse me.
08:14It's a very retro atmosphere.
08:24Hello.
08:26Excuse me.
08:27Thank you very much.
08:30Thank you very much.
08:34I walked a little.
08:38I'll have a beer.
08:41Excuse me.
08:42Thank you very much.
08:46Excuse me.
08:47I'll have a beer.
08:49I'll have a beer.
08:53It's a soba restaurant.
08:56I'll have the simplest and easiest of menu items.
09:05Hello.
09:07Could I have an omelet first, please?
09:11Sure.
09:12Thank you very much.
09:15Look at this.
09:18I'll start with the soup.
09:30Good.
09:33Good.
09:42Great.
09:45There's a doll.
09:48That's a teddy bear.
09:54At first glance, it seems to be lined up in an orderly manner,
10:00without any uniformity.
10:05But each one of them is retro and serious.
10:10I can see that they take great care of such things.
10:41Thank you very much.
10:43It looks delicious.
10:45Here it is.
10:48Tamagoyaki.
10:51It seems to be lined up in an orderly manner.
10:55It looks delicious.
11:01They put chopsticks in it.
11:03It's soft and firm.
11:07Let's eat.
11:10Good.
11:16Compared to the firmness of chopsticks,
11:22the way it comes out of my mouth is exquisite.
11:26And it's sweet.
11:29But the soup stock on the other side has a strong flavor.
11:32In the second row, it's Daigoroshi.
11:36I'll mix it.
11:41Good.
11:47What a luxury.
11:52I'm curious about the menu of this restaurant.
11:56Kakuni, Namako, Burikama,
12:00Tsubugai, Curry, Medai.
12:03These are seafood.
12:06One of them is pork cutlet.
12:12Excuse me.
12:13Yes, thank you.
12:17Sorry to keep you waiting.
12:19Excuse me.
12:20Pork cutlet.
12:21Yes, pork cutlet.
12:22Thank you very much.
12:27Here you go.
12:28It's soft-boiled octopus.
12:31Soft-boiled octopus.
12:34I can't wait to have lunch.
12:39Excuse me.
12:40Yes.
12:41What's the most popular drink here?
12:45Soba-wari.
12:47Soba-wari.
12:48I'll have soba-wari.
12:49One soba-wari.
12:50Okay.
12:56I'll have soba-wari next.
13:03It's fast.
13:05Here it is.
13:11It smells good.
13:14I'll have soba-wari.
13:23It smells like sweet sake.
13:33This is good.
13:52It looks delicious.
13:58I'll have pork cutlet.
14:04It came off easily.
14:09It came off easily like a piece of glass.
14:14I just put it on a chopstick.
14:17Itadakimasu.
14:25It's a little crispy.
14:28The fat melts in my mouth.
14:32I'll have mustard.
14:48This is the best.
14:50It's sweet.
14:54I'll have kabayaki.
15:03It's eel.
15:05Excuse me.
15:06Yes.
15:08Are you a regular customer?
15:10Yes, I am.
15:11I knew it.
15:13We live in the same neighborhood.
15:15We live in the same neighborhood.
15:16So we usually meet here.
15:20I was wondering if you'd do it.
15:22Is that kabayaki?
15:24Yes, it is.
15:25It looks delicious.
15:27This is our specialty.
15:29Everyone is sharing it.
15:35It's a good teamwork.
15:37It's amazing.
15:39I'll order too.
15:45Excuse me.
15:46Yes, itadakimasu.
15:49Kabayaki?
15:50Yes, kabayaki.
15:51Can I have one kabayaki?
15:53Sure.
15:54Can I ask you something?
15:56Are you the owner of this restaurant?
16:00The president is my younger brother.
16:02My sister is the youngest.
16:05There are three of us.
16:06Three siblings.
16:08I'm the eldest daughter.
16:09The eldest daughter?
16:10Yes.
16:11The restaurant is quite far from here.
16:13Do you often run a restaurant in a place like this?
16:15My grandmother's house was a sushi and Japanese food restaurant.
16:20Before my grandfather died,
16:22she told me to combine Japanese food and soba.
16:31So I opened this restaurant with my father and mother.
16:35I see.
16:36My mother loves antiques.
16:39Your mother?
16:40That's right.
16:41Before antiques became popular,
16:43she loved collecting antiques.
16:45She collected a lot of antiques.
16:47She was very particular about collecting antiques.
16:50My mother passed away when she was young.
16:53I see.
16:54She passed away when she was 57 years old.
16:56She was so young.
16:57That's right.
16:58Your mother passed away early,
17:01but your father was a craftsman.
17:04That's right.
17:06He was a craftsman.
17:08He was the second generation.
17:09He was the second generation?
17:10Yes.
17:11He was the second generation?
17:12Yes.
17:13The taste of kabayaki sauce is the same as that of my grandmother's restaurant.
17:18It's the same?
17:19It's the same.
17:20Oh, it's the same.
17:21It's the same.
17:22Yes, it's the same.
17:23My brother learned all the taste of Japanese food from my father.
17:28That's amazing.
17:31He was kind to us,
17:32but he was strict with his brother.
17:35I see.
17:36He was very strict.
17:37He was a very strict father.
17:39He was a very strict father.
17:40He passed away,
17:42but now I know the meaning of what my father said.
17:44Now you know.
17:45Now I know.
17:46That's amazing.
17:48I want you to try this kabayaki.
17:51Okay.
18:08I finish work at 12 o'clock,
18:11and I get up at 3 o'clock in the morning.
18:13I go to Sakiba,
18:14and I stay there for a year.
18:17But my father still says,
18:18No, no, not yet.
18:20Not yet.
18:38Thank you for waiting.
18:40Thank you very much.
18:41It's here.
18:43Look at this.
18:44This is amazing.
18:46This is the best.
18:54Look at this.
18:57I'll cut it.
19:05I'll cut it.
19:07I'll put it here.
19:08Look.
19:10Can you see it?
19:13I just put it here.
19:27It's very delicious.
19:32The sauce is not salty at all.
19:55It's fantastic.
19:59Fantastic.
20:02I don't know where the eel is.
20:10I thought I put it in my mouth,
20:11but it evaporated immediately.
20:14Evaporated eel.
20:17This is not the level of eel that can be eaten at a soba restaurant.
20:22This is a very hard eel.
20:27Let's eat the last dish.
20:30Excuse me.
20:31Yes.
20:32I'd like to eat the last dish.
20:35The last dish is...
20:38It's a soba dish.
20:39It's a soba dish.
20:40I'd like you to eat okonomiyaki first.
20:44Okonomiyaki.
20:45Okonomiyaki.
20:46Sounds good.
20:48Okonomiyaki.
20:49Sounds good.
20:55Sounds good.
20:56I recommend it.
21:07Thank you for waiting.
21:09This is okonomiyaki.
21:12It looks delicious.
21:18It's very thick.
21:22I can see the shrimp from the cross section.
21:37It's very luxurious.
21:43Luxury.
21:45I can feel that this restaurant used to be a sushi restaurant.
21:51There is a good amount of fish in it.
21:56Dip it in the sauce.
22:02Let's eat.
22:13This is great.
22:17Even though this restaurant is located on the side of the road, there are many customers.
22:27It's amazing.
22:28I was surprised.
22:33This goes well with soba.
22:38I want this restaurant to be near my house.
22:40Let's eat.
22:51My father told me to watch it for the time being.
22:57So, I just watched it.
23:01Gradually, I started to do this and that.
23:11I always think about my father's hands.
23:18I'm doing this every day in memory of my father.
23:31I'm going to eat soba.
23:48Thank you very much.
23:52This is very good.
23:56This is beautiful soba.
24:02This is the soup of the duck.
24:06I'm going to eat this.
24:14I'll eat this.
24:18This is delicious.
24:21This is amazing.
24:24This is very smooth.
24:26Imagine the gloss of the surface.
24:30It's very smooth.
24:37The strong flavor of the duck is amazing.
24:51As soon as I put my lips on it, it goes into my mouth.
24:55Are you a creature?
24:58Mr. Marusuke.
25:00I understand why the regular customers love this restaurant.
25:08First of all, the atmosphere is good.
25:11The number of customers is also high.
25:13The taste is good.
25:15Everything is the best.
25:20Am I in heaven now?
25:24I was wondering if I was dead on my way here.
25:34This atmosphere is very good.
25:38I'm in heaven now.
25:42I'm going to finish eating this soba.
25:48Mr. Marusuke, you are the best.
25:53Thank you very much.
25:57I'm going to finish eating this soba.