Learn how to make Schezwan Fried Rice Recipe at home from our Chef Varun Inamdar only on Rajshri Food.
Veg Schezwan Fried Rice is one of the quick Indo-Chinese Cuisine. A Chinese Meal without Schezwan Fried Rice is just incomplete. Usually it is to be served as a main course in Chinese meal. Do try this delicious recipe and post your comments below.
Ingredients:
2 cups 3/4 th Cooked Long Grain Rice 1/4 cup french Beans Chopped 1/4 cup Carrot, Chopped 1/4 cup Cabbage, Chopped 1 tbsp Chopped Celery (Optional) 1/4 Chopped Spring Greens 1 tsp Soy Sauce 2 tbsp Oil salt to Taste 2 tbsp Schezwan Sauce
Method:
- Cook the rice till they are 3/4th done and allow it to cool completely. - Once the vegetables are cut, heat oil in a wok on a high flame. - Once the oil is hot, add chopped celery along with other chopped vegetables. - Add salt to taste and give it a toss on high flame. - Allow it to cook for a minute. - Add rice along with soy sauce and schezwan sauce. Give it a toss. - Top it with chopped spring greens. - Simple, easy and delicious Schezwan Fried Rice is ready to be served!