रोज भात खाऊन कंटाळलात, बनवा चमचमीत व्हेज ट्रिपल शेजवान फ्राईड राईस | Triple Schezwan Rice | Archana

Chinese Recipe | Veg Triple Rice | Chinese Triple Rice | Indo-Chinese Recipe | Chinese Gravy | Gravy Recipe | Chinese Fried Rice | How To Make Veg Triple Rice | Chinese Triple Rice in Marathi | Ruchkar Mejwani | Chinese Recipe in Marathi | Archana Arte

Triple Schezwan Rice is an Indo-Chinese dish. Noodles and rice cooked with schezwan sauce are combined and served with fried gravy. This meal is a complete meal. Triple schezwan rice is a dish whose main ingredients are rice, noodles, and gravy. Please try this recipe at home and leave a review for us. Remember to like, share, and comment & subscribe to our channel.

Introduction

How to make Chinese Triple Rice?
4 tbsp Oil
15-20 Garlic Clove (Chopped)
3 Spring Onion White (Chopped)
3 tbsp Schezwan Sauce
1 tsp Chilli Sauce
1/2 tsp Soy Sauce
1 Green Capsicum (chopped)
1 Carrot (chopped)
Salt (as per taste)
1 cup Rice (cooked)
Spring Onion Greens (chopped)
1 Packet of Noodles (cooked)
Spring Onion Greens (chopped)

How to make Gravy?
3 cup Water
2 tbsp Corn Flour
1 tsp Soy Sauce
1 tbsp Chilli Sauce
Salt (as per taste)
1 tsp Oil
10-12 Garlic Clove (Chopped)
3 Green Chillies (chopped)
Salt (as per taste)

Serving
Spring Onion Greens (chopped)