Rasmalai recipe with milk powder by Urdu Recipe

RECIPE IN ENGLISH

Rasmalai recipe with milk powder by Urdu Recipe:

How to make the best Rasmalai at home with dry milk powder...
Rasmalai is a easy recipe with fabulous results. Perfect dessert for all occasions. MUST TRY AND ENJOY WITH YOUR LOVE ONES....:)


INGREDIENTS:

*Fresh Milk ( 1.5 liter )
*Full Cream Milk Powder ( 1 cup )
*Sugar ( 1 cup ) OR ( to taste )
*Oil ( 2 tbps )
*Egg (1 )
*Green Cardamom ( 8-10 )
*Baking Powder ( 1 tsp )
*All Purpose Flour ( 1/2 tsp )
*Green Cardamom Powder ( 1/2 tsp )
*Kewra Water ( 1 tbsp )
*Almonds Sliced (for garnishing)
*Pistachio Sliced (for garnishing)


METHOD:

FOR MAKING DOUGH:
*Take a bowl add full creame milk powder, baking powder, all purpose flour, green cardamom powder, egg and oil. Mix it well and make a smooth dough.
*Make a small balls (like a boiled egg yolk in size)

1. Take a pan add fresh milk, whole green cardamom and sugar. Mix well, get a boil & cook for 10 mins (med low flame).
2. Add Rasmalai Balls & kewra water. Cook one side 10 mins, same cook as another side 10 mins (low flame).
3. Rasmalai balls separate from pan into a serving vessel and cover this vessel.
4. Further cook the milk untill in thick consistency.
5. Milk pour on rasmalai balls and sprinkles sliced almonds and pistachios.
6. Rasmalai is ready to eat & enjoy :)

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