Bon Appétit
Bon Appétit
  • 5 years ago
Join Priya in the Bon Appétit Test Kitchen as she makes chile peanut rice. This dish uses leftover rice, earthy fried mustard seeds and curry leaves, almost-caramelized onions for a touch of sweetness, crunchy-toasty peanuts, and Indian green chile for some heat.
Check out the recipe here: https://www.bonappetit.com/story/indian-ish-chile-peanut-rice

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