• 3 years ago
Shahi Tukda is a bread pudding dessert that is prepared by using bread, condensed milk, dry fruits and spices including saffron and cardamom. It has its roots in Pakistani cuisine and it is also a very famous dessert in Mughlai cuisine.

Shahi Tukda Ingredients:
1 and 1/2 Cup Sugar
1 Cup Water
Saffron
Bread Slices
Ghee
1/2 ltr. milk
Cardamom Powder
Cashewnut
Raisin
Chopped Almonds
Chopped Pistachio

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