Pasta in White Sauce

Pasta in white sauce is a classic Italian dish that is made with cooked pasta, a creamy white sauce, and often some cheese. The white sauce is made with butter, flour, and milk, and is flavored with salt, pepper, and sometimes other herbs or spices. The pasta is cooked according to the package directions, and then the white sauce is added and the pasta is tossed to coat. The dish can be served hot or cold, and is often garnished with grated Parmesan cheese.