Nadiya's British Food Adventure episode 6 - Nadiya Hussain embarks on a captivating journey to the rugged landscapes of Scotland, where she teams up with the renowned forager, Gary Goldie, to delve into the rich bounty of Scottish wilderness. Together, they embark on a quest to uncover the hidden treasures of Scotland's natural pantry, foraging for unique 'spices' that the land generously offers. Among their finds are the robust hogweed and the delicate sea arrowgrass, ingredients that are seldom found on the usual spice rack but are abundant in Scotland's lush countryside.
Category
🛠️
Lifestyle