Ihanda na ang mga tiyan para sa nakakatakam na mga pagkaing ihahanda para sa mga food explorers ngayong Linggo (November 17) sa 'Farm to Table.'
Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:15 p.m. on GTV.
Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:15 p.m. on GTV.
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FunTranscript
00:00Prepare your chans because you'll surely be amazed by the dishes we're going to feed you today, Food Explorers!
00:06I would often use my social media posts called,
00:09Hashtag Best Chum Ever.
00:10I'm excited because our drinks are so beautiful.
00:13There, are you ready, Food Explorers?
00:14Wow!
00:15The whiskey is so tasty!
00:16It's still alive!
00:18We need to knock it, Chef!
00:20Go, Chef! You can do it!
00:22Since our wraps are a special edition, the dish is a bit tricky.
00:26Farm to Table, 7.05pm on GTV!