Pinaghalo ni Chef Boy Logro ang kilaw na lapu-lapu at lato para siguradong doble ang freshness nang makakain ni Solenn Heussaff!
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00:00Okay, as promised, wow na wow kilaw.
00:04Dalawang kilaw ang gagawin natin ngayon.
00:07Isa po yung lapu-lapu. Ito po yung lapu-lapu.
00:10At ito naman po yung tirtawag na lato.
00:13Lato, yun lang yung lato. It's a seaweed, green seaweed.
00:17Alright, so, ang gagawin natin yung salad ay pampahimagas ng ating,
00:23kung bagas, ano, pampagana para pampagana.
00:25So Lynn, kumakain ka ba ng shashimi?
00:28Ako.
00:29Talaga?
00:30Oo, bakit?
00:31Magugustuhan mo itong kasunod natin, itong kilaw na lapu-lapu.
00:35Tara, simulan na natin.
00:42So Lynn, nandito sa ating harapan ngayon, ang ating tinatawag na lapu-lapu.
00:45Ito yung sariwa.
00:46Fresh.
00:47Fresh na fresh.
00:49Amoy lapu-lapu.
00:51Oo.
00:52At siyempre, hiiwain natin muna.
00:54Lagyan natin yung suka.
00:55Lagyan natin yung ginger.
00:57Sibuyas.
00:58Itong ating green.
00:59And then, pula naman.
01:00Lagyan natin yung dayap.
01:02Itong ating kilawin, tibigay na.
01:05Tibigay mo yan.
01:06Tilagyan natin lahat ito.
01:10Okay, so Lynn, tikman natin.
01:12Take this one.
01:14What do I tikman?
01:15Tikman, you taste.
01:17The fish?
01:18The fish, yeah.
01:19Small portion lang.
01:22Okay lang ito?
01:23Yeah.
01:25Mmm.
01:27Mahang-mahang pero sarap.
01:29Mahang-mahang.
01:31Lagyan natin sa ating lalagyan.
01:40Itong magandang ginagawa natin sa kilawin,
01:44kung halimbawa po ay nasa dagat ka,
01:48normally yung mga fisherman,
01:49pag nakahuli sila,
01:52babalat na lang nila yung isda,
01:54isa-sawsaw sa dagat,
01:56kasi malinis yung nasa dagat, diba?
01:59And then, may suka silang daraparate.
02:02Nasabutin yung lagyan nila ng sili.
02:04Ah, okay.
02:05Ay nasug diretso nalang.
02:06Yes.
02:09Look at that.
02:11Beautiful.
02:13Yes.
02:14So Lynn, tapos na tayo sa ating kilawin,
02:16nalapula po.
02:17So ang kasunod nating gagawin ay yung ating lato.
02:20Okay.
02:21So ilalagayin muna natin sa isang tabi,
02:22dahil magkasama po yan, lato at saka kinilaw na lapulapo.
02:27Punahin muna natin ang mangga.
02:29Kasunod ay itong cucumber.
02:32So ito yung seaweeds or lato.
02:34This time, may kamatis naman.
02:36Of course, hindi mabubuko, walang ginger.
02:39Unions naman tayo para lalong sumarap, no?
02:41Ang kulang natin is green chili.
02:44Kalamansi lang.
02:46And of course, may suka din.
02:47Lagyan din ang suka.
02:48Kaya mong halawin?
02:49Of course, no?
02:50Of course.
02:51At ilalagayin natin dito sa gilid.
02:54Parang Lynn, ayaw maghahalo.
02:57Ayaw ba?
02:58Talaga?
03:00Ako naman.
03:01Ganito yan.
03:02Yung kilik-kilay natin, itsaas natin yung kilik-kilay.
03:04Okay.
03:05Kasi nagagaroon ka lang.
03:07O, diba?
03:08Tulos mo mataas.
03:10At saka ganyan lang yung mabilis.
03:14Mmm.
03:15Yes!
03:17Kinaya si Mayaw ka, no?
03:20Thanks, thanks, thanks.
03:21Yeah!
03:24Wow, nakita mo na?
03:26See?
03:27So, ilagyan natin sa gilid.
03:32Yes.
03:33What a nice!
03:34What a nice!
03:40Nag-enjoy ka ba?
03:41Oo.
03:42Todo.
03:43Todo.
03:44Wow.
03:45The max.
03:47Okay, so.
03:48Lastly is.
03:50Our ping, ping, ping.
03:51Our ping, ping, ping.
03:52Ping.
03:53That's right.
03:57Tama na po yan.
03:58Come on!
03:59One, one, two.
04:01Ping, ping, ping, ping, ping, ping, ping, ping, ping.
04:05Here it is.
04:06Wow na wow kilaw.
04:07May kilaw salad labulapo at kilaw lato salad.
04:11Nakatakam na ba kayo?
04:13Wow na wow kilaw!
04:16Sayonara!
04:17Sayonara!