Aired (February 15, 2025): Alamin ang unang hamon na hinarap ni Buboy Villar sa pagtatayo ng kanyang negosyo at kung paano niya ito nalampasan! #YourHonor #YouLOL #YouLOLOriginals
YouLOL Originals presents 'Your Honor,' a one-of-a-kind vodcast that combines satire, showbiz, trending issues, and chismis.
Hindi ito Senado. Hindi rin ito Kongreso. Pero may hearing dito. Samahan sina Buboy Villar at Tuesday Vargas na imbestigahan ang iba’t ibang mga isyu natin sa life kasama ang mga celebrity resource person. Seryosong usapan pero matatawa ka. Gano'n naman ang hearing, 'di ba?
Catch the weekly session every Saturday, 7:15 pm, after Pepito Manaloto, on YouLOL livestream. Full episodes are available on YouTube, Spotify, and Apple Podcast.
For more 'Your Honor' Highlights, click the link below:
https://www.youtube.com/playlist?list=PL_UmNDDvymmDqWGCl_2PTdPgbrtob4VDN
For more 'Your Honor' Full Episode, click the link below:
https://www.youtube.com/playlist?list=PL_UmNDDvymmD6lOsY527r14_AkfuTOkX7
YouLOL Originals presents 'Your Honor,' a one-of-a-kind vodcast that combines satire, showbiz, trending issues, and chismis.
Hindi ito Senado. Hindi rin ito Kongreso. Pero may hearing dito. Samahan sina Buboy Villar at Tuesday Vargas na imbestigahan ang iba’t ibang mga isyu natin sa life kasama ang mga celebrity resource person. Seryosong usapan pero matatawa ka. Gano'n naman ang hearing, 'di ba?
Catch the weekly session every Saturday, 7:15 pm, after Pepito Manaloto, on YouLOL livestream. Full episodes are available on YouTube, Spotify, and Apple Podcast.
For more 'Your Honor' Highlights, click the link below:
https://www.youtube.com/playlist?list=PL_UmNDDvymmDqWGCl_2PTdPgbrtob4VDN
For more 'Your Honor' Full Episode, click the link below:
https://www.youtube.com/playlist?list=PL_UmNDDvymmD6lOsY527r14_AkfuTOkX7
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FunTranscript
00:00Okay.
00:01We need to answer so we can have lumpia too.
00:03Yes, you can eat it.
00:04Do you know how to eat it?
00:06You know when someone prays and there's a lumpia like that.
00:09That's what she has, when you bite it.
00:12Let's pray.
00:15The lumpia here is like a monkey.
00:17It's in her mouth.
00:19So the lumpia is the first one to be eaten, right?
00:22And staple.
00:23Target lock if you're ready.
00:25So there are a lot of content creators,
00:27especially when it comes to food, on TikTok in particular.
00:30Because that's where you all really fly.
00:33But would you say with people like you,
00:35that's the caliber, that's the attitude.
00:38Do we have a chance on putting Filipino cuisine
00:41or the culinary scene in the Philippines
00:43on the world stage?
00:44Do you think there is?
00:45Yeah.
00:47Right now, that's what I'm trying to influence my fellow creators.
00:52We've been saying for a long time that
00:54Filipino food is going to be the next big thing.
00:58But it really is supposed to be a sustained effort.
01:01So I keep encouraging everyone to make more Filipino food recipe videos.
01:07Like do more Filipino content.
01:09You know what, Abby?
01:10I think lumpia will be the pineapple fried rice of the Philippines.
01:14Because did you know?
01:16It's true.
01:17Did you know that pineapple fried rice is not eaten by Thai people?
01:21It is not part of the Thai menu.
01:23It was just created for tourists.
01:26And it's the number one most sold next to Pantay.
01:29In all kinds of food.
01:31So it was a propaganda or an activity that the Thai Tourism Board enjoyed.
01:36Let's do a contest between the culinary people
01:39or the culinary world in Thailand.
01:41And let's see what will win.
01:42And pineapple fried rice was the product.
01:45So I think lumpia is our chance.
01:47We always eat this.
01:49When we eat, why don't we make a different lumpia?
01:51So we can get to know the world.
01:53It's like an entryway.
01:55Gateway into the scene.
01:57Thank you for pioneering the effort, Abby.
02:00I would like to say thank you.
02:02And we are also in the food business.
02:04So thank Abby.
02:05Yes, thank you.
02:08It's hard to please Filipinos to eat.
02:11Do you agree?
02:12The taste of Filipinos is a bit hard.
02:15But if you don't have budget, right?
02:18Yes.
02:19Especially if it's cheap food.
02:21How can it be delicious?
02:23What was your challenge when you built Paresan?
02:26My challenge was...
02:29First of all, I'm not the...
02:31I'm the only one who did the taste test.
02:33It was Erpato who cooked my Pares.
02:36So my Pares came from Yabang.
02:39My father.
02:41So he didn't know that I already built a business.
02:43Paresan Kinabukasan.
02:45So the challenge for me was how to market it.
02:49Because a lot of people sell Paresan.
02:52So like you said, it's all about personality.
02:55So I included my personality in Pares.
02:59So boom!
03:00It went viral.
03:01It went viral.
03:02You did it during the pandemic.
03:03Yes, I did it during the pandemic.
03:05And thank God, right?
03:06Because it's still okay until now.
03:08And it's still delicious.
03:10That's why when he said Lumpia Pares,
03:13I was like, God, it's still delicious.
03:16No, let's do this.
03:17Abby will make it and you'll include it in the menu.
03:20You'll pay Abby.
03:21She'll develop the recipe.
03:22I want to do that so I can have a business.
03:24She can do R&D of recipes for you.
03:27Hey, that's possible.
03:28But you don't have to pay.
03:30Besides, when it comes to...
03:31When it comes to bloggers, it's all about XD.
03:43No!