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00:00Teleto
00:02Ibaraki Sakuragawa's Best Ten
00:09Sakuragawa, also known for its rice, is also famous for its okaki and senbei.
00:15The Fuji-shō Seika, which was founded in 1958, is located right next to the factory.
00:23It has won various awards at various festivals around the country.
00:31Senbei and senhichi are also sold directly at the factory.
00:37Nure-sen is especially popular, but it is now a hot topic all over the country.
00:43This is a half-cooked curry senbei.
00:46This is a very popular senbei that ships 15,000 bags a day all over the country.
00:54It is a nure-senbei soaked in a curry-flavored sauce.
01:01The texture is moist on the outside and crispy on the inside.
01:0910th Place Senbei and Okaki
01:14This is Fuji-naga Seika, which was founded in 1958 in the Makabe district.
01:21It is located right next to the cafe.
01:26This shop specializes in okaki.
01:29You can fill a cup with various types of okaki.
01:34New okaki are popular.
01:40Here is a new product that will be released this month.
01:47The crushed okaki is shaped like a ball.
01:52Add shredded cabbage and hot water to this okaki ball and stir-fry on a hot plate.
01:59If you add Worcestershire sauce to it, it will look like a monja.
02:04This is a new product that was born from the enthusiasm of the employees.
02:08The Ado-machi staff will try it.
02:17This is a gluten-free monja made at home using glutinous rice.
02:21This item, which has the flavor of bonito broth, will be on sale tomorrow, February 23.
02:29Makabe, where the townscape of the Edo period remains.
02:33It was founded in 1101 and is the first shop in Edo.
02:38You can rent kimono for 4,400 yen.
02:42Of course, the cost of clothing is included.
02:46Let's go for a walk in Makabe.
02:50If you walk in this town, you will feel better.
02:589th place. A walk in Makabe.
03:03If you are a little hungry, go to Seiniku store in Miyamoto.
03:08Freshly fried croquettes are the specialty.
03:12This croquette is 70 yen each.
03:18If you wear a kimono, you can get two for free.
03:28Is there anything else?
03:31If you go to Sakai, you can get another one.
03:37This is the old Makabe Post Office, which was built in the 2nd year of the Showa era.
03:44The inside is still the same.
03:47It is used as a general guide during the Hinamatsuri.
03:52If you want to eat something sweet, go to Shirakawa Kashi store.
03:58This is a donut.
04:01The specialty is a donut for 70 yen each.
04:05The 78-year-old owner makes a donut with flour and egg.
04:13He makes 100 donuts every morning.
04:17I've been doing this for 30 years.
04:20I've been doing this for 50 years.
04:23It's cheap.
04:26It's homemade.
04:29I don't want to waste it.
04:33It's a simple and affectionate donut.
04:38The way he speaks is good.
04:41I think he speaks with his true feelings.
04:45I was told that there is something that is so close to Tokyo that you can't get a word.
04:53I was told that there is something that is so close to Tokyo that you can't get a word.
04:57You can't get a word at all, can you?
04:59I can't get a word at all, can I?
05:01You've been using the standard language all the time.
05:04I was able to get a word.
05:06Don't raise your head when you get hit.
05:09In the early days of the Edo period, Omi merchants founded Murai Jozo in Makabe.
05:16The chimney that used to use coal is also a national cultural property.
05:23Fukuryusui in Tsukuba mountain range makes delicious sake.
05:28Sakamura, founded in Edo in the 8th century.
05:32This is the Ishioka main store, which has been in operation for more than 240 years.
05:39The eighth owner, Mr. Yuichiro Ishioka, is the one who has been protecting the sacred art inherited from the Edo period.
05:49What I want to have at the time of the Hinamatsuri is natural sweetness and the texture of rice grains.
05:57The eighth sake has become a commodity.
06:00In the first place, I can't drink sake.
06:03That's why I want to make sweet sake.
06:09In addition, he also develops sweet sake yogurt and sweet sake latte.
06:15Even people who can't drink sake can drink it.
06:19It's really good.
06:21It's really good.
06:23It started to entertain people visiting the city in the cold.
06:29It has been held since February 4th.
06:32Various Hinamatsuri dolls will be welcomed in about 120 buildings.
06:38After the 22nd day, the Saturday and Sunday festivals are held in the pedestrian heaven.
06:447th place, Makabe Hinamatsuri.
06:47There are a lot of old things in Makabe.
06:49There are a lot of old things in Makabe.
06:51This is a statue of the Tsukamoto family, which is registered in the National Registered Cultural Property.
06:57Kyoho-bina, which was made in the Edo period, was sleeping in it.
07:03During the Hinamatsuri, it will be displayed in the storefront of the Tsukamoto family.
07:09There are a lot of light-up Hinamatsuri dolls in the storefront of the Nishioka main store, which was established in the Edo period.
07:17There are a lot of light-up Hinamatsuri dolls in the storefront of the Nishioka main store, which was established in the Edo period.
07:21In fact, this is a collaboration of a lamp made by Hyotan and a Hinamatsuri doll.
07:27The light leaking from the Hyotan creates a fantastic world.
07:33This is a popular spot every year.
07:38Next, at the Kanamono store in Ishida, there are a lot of light-up Hinamatsuri dolls.
07:46They are made by two people.
07:50In February, it is particularly cold and foggy, but it is a little fun.
07:58Ishida-san, a master of making light-up Hinamatsuri dolls, is the organizer.
08:03He has been making them for a year with the local Madam.
08:11Ishida-san's Hinamatsuri dolls are made with the fabric of an antique kimono.
08:18It is so popular that there are fans who visit every year.
08:23Both residents and customers are having a fun Hinamatsuri.
08:29It will be held until March 3rd.
08:35When I live in Tokyo, Hinamatsuri dolls are not so popular.
08:40I see.
08:42I think it's good to see this.
08:45The town becomes cute.
08:48Have you ever been to Makabe Hinamatsuri?
08:52I haven't.
08:54I don't know if I should be honest or not.
08:58It's like a misogyny.
09:03Makabe Hinamatsuri was founded in 1014.
09:08It is a small shrine.
09:11In 735, it is said that business flourished.
09:16This 30-story tower is an important cultural property of the country.
09:22I see.
09:24In this town, there are many historical shrines.
09:29The 6th place is Jishameguri.
09:32I love this place.
09:34This is one of Tsukuba Renzan.
09:37Amabiki Kannon is in the middle of Amabiki Mountain.
09:40It was built in 587.
09:43Many worshippers come to pray for child-rearing.
09:47The most popular festival of the year is the hydrangea festival.
09:52From mid-June to July,
09:55hundreds of hydrangeas bloom in the area.
10:01Amabiki Kannon is visited 2 or 3 times a year.
10:052 or 3 times?
10:07Other than hydrangeas, the season is also good.
10:10You can see Tokyo from Takadai.
10:13Really?
10:14You can see Tokyo from Takadai.
10:16You can see Tokyo from Takadai.
10:18You can see Tokyo from Takadai.
10:20You can see Kujaku from Amabiki Kannon.
10:22When we went to Amabiki Kannon,
10:25the staff told us to touch Kujaku.
10:28It was the first time for us to touch Kujaku.
10:31We were surprised.
10:33Kujaku was cut because it didn't bounce.
10:35It didn't bounce at all.
10:38It was built at the end of the Heian period.
10:41It is the oldest shrine in Makabe.
10:44It is the oldest shrine in Makabe.
10:46It is the oldest shrine in Makabe.
10:48This is a factory that makes the crest of the temple.
10:52It is amazing that they still do this.
10:55This is the 37th shrine.
10:57This is the 37th shrine.
10:59This is the only shrine in Kanto that makes crests.
11:02I didn't know there was such a place.
11:04The crests are made by pouring copper and copper in a mold.
11:07It takes at least 6 months to complete.
11:11It's amazing.
11:14Generally, the crests are colored,
11:19but the characteristic of Kotabe Chuzo is that the crests are left as they are.
11:25As the years go by, the color of the crests changes to a vivid color.
11:30I see.
11:32Currently, it is on sale for 24 million yen as a tribute to the farmers in the hometown.
11:41This is a limited edition.
11:44I didn't know this.
11:47I want this if I can get 24 million yen.
11:52Do you want it?
11:55This is the entrance, isn't it?
11:57This is the entrance, isn't it?
11:59This is the entrance, isn't it?
12:01This is the entrance, isn't it?
12:03There is a small wind chime.
12:05Is that so?
12:07It's a very nice color.
12:09That's right.
12:11Sakuragawa has the second highest harvest in the prefecture.
12:15It is a famous product of Ibaraki.
12:18The fourth place is Hitachi Aki Soba.
12:21It is Yūkyō-an, which is located in the mountains of Yamato district.
12:25Soba lovers come here to eat.
12:33It is a 120-year-old house.
12:37This is a soba restaurant that opened in 2012.
12:44The owner is Mr. Imura.
12:47In fact, he is a former police officer who worked as a white-collar worker.
12:53He was praised by his friend for his soba, which he sold as a hobby, and opened a shop.
12:59He eats Hitachi Aki Soba in Sakuragawa once a day.
13:05This must be delicious.
13:08Soba made with Hitachi Aki Soba, which is said to be the best of original soba, has a special aroma and sweetness.
13:18Vegetable tempura is in season in March.
13:22It is delicious to carry your feet in the mountains.
13:30Finally, the third place.
13:31The fourth place is Sakuragawa Hyakkei.
13:50There are a lot of customers.
13:54Carrot soba.
13:56Cucumber soba.
13:59I'm enjoying it with a big smile.
14:03I'm the only person who is happy.
14:09This is a tomato soba.
14:13This is a pork soba.
14:15Oh, it's so pretty.
14:33Oh, I can't find it.
14:34Wow.
14:34Wow.
14:35Wow.
14:35Wow.
14:36Wow.
14:36Wow.
14:37Wow.
14:37Wow.
14:38Wow.
14:38Oh, wow.
14:48Oh, wow.
14:53Oh, wow.
15:03How was it for you two?
15:06I thought there was a place where you could drink alcohol in the daytime.
15:09I wanted to drink alcohol in the daytime.
15:13The finest processing tools used in the Japanese bridge and the museum to bring the precious national treasure are all located in Makabe.
15:26Makabe is one of the three largest stone mining sites in Japan.
15:30The amount of stone produced in Makabe is the largest in Japan.
15:43No. 3 Makabe Stone
15:49Makabe stone road is a traditional craft designated by the government.
15:55The 14 traditional craftsmen recognized by the government have inherited the techniques from the Edo period.
16:06When there is a big earthquake, the news or the newspaper will talk about the collapse of the stone road.
16:15The stone road made by the traditional craftsmen has a support and is processed to prevent it from shifting.
16:22I think it is very strong against earthquakes.
16:25I see.
16:26None of the things lined up here fell.
16:31It is a traditional Japanese culture that should be preserved in its integrity.
16:38Yamazakura paints the mountains pink.
16:42It is a miraculous view that has been loved since the Heian period.
16:52What is the fun of spring in Sakuragawa?
16:56Wow!
16:58Sakura!
17:00There are many types of Yamazakura since ancient times.
17:07Yamazakura is very beautiful because the mountains are in a patchwork state.
17:13Kino Tsurayuki, a poet of the Heian period, also calls the beauty of sakura in Sakuragawa as a song.
17:21It is true.
17:22In the past, it was called the eastern sakuragawa of the western Yoshino, and about 550,000 of them still bloom today.
17:32No. 2 Yamazakura
17:35This is cute.
17:37Mr. Isobe of Sakuragawa Isobe Inamura Shrine continues the preservation activity of Yamazakura.
17:44What is the charm of Yamazakura?
17:46In Yoshino, the same flower blooms because more and more flowers are added from one tree.
17:54Yamazakura does not produce the same thing.
17:57If you can see the difference and understand that sakura originally blooms in this way,
18:05I think the way of seeing will change.
18:10The sakura festival will begin in Sakuragawa from the beginning of March.
18:27No. 1 Ibaraki Sakuragawa
18:32No. 1 Ibaraki Sakuragawa
18:37In 2010, the town of Makabe was chosen as the preservation area of the country's important traditional architecture.
18:46Oh, I see.
18:47Ushiodake, which used to be a gofuku store called Mitsuko City in the Kanto region,
18:53was registered for the first time in Makabe as a preservation cultural property of the country.
18:59And this Yaguchi family has nine buildings as a preservation cultural property.
19:08In addition, it is so densely populated in a narrow area of Makabe.
19:15No. 1 No. 101 Registered Preservation Cultural Property
19:21When you look at the Makabe Preservation Cultural Property, you can see many new buildings.
19:28This Shikkui and Kawara are also shiny.
19:33When the earthquake happened, the whole town was full of blue sheets.
19:39The triangular part at the top.
19:43The stones around there broke through the roof of the Kawara and fell down.
19:50In the Great East Japan Earthquake, 90% of the historical buildings were damaged.
19:57However,
19:59I want to keep the old feeling.
20:03I don't want to change the feeling.
20:06I want to go back to the original shape.
20:10With the strong will of the residents, they used new technologies such as earthquake reinforcement,
20:17and regained the same appearance as before the earthquake.
20:22Wow!
20:23It's amazing.
20:24They are working hard.
20:26Sakuragawa has a history of 400 years.
20:29I hope this scenery will continue forever.
20:34If it was broken so far, it would be faster to break it.
20:38It is everyone's effort to restore the old feeling.
20:45That's right.
20:46Why didn't you go there until now?
20:49I regret it.
20:50I regret it.
20:51I regret it.
20:52I regret it.
20:53Next time is not Ekoda, but Shin-Egoda.

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