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Videos Playlists

How To Grind Every Spice

$242 vs $13 Fried Rice: Pro Chef & Home Cook Swap Ingredients

4 Levels of Sugar Cookies: Amateur to Food Scientist

Pro Chef Turns Canned Tomatoes Into 4 Meals For Under $12

$161 vs $9 Apple Pie: Pro Chef & Home Cook Swap Ingredients

$240 vs $32 Thanksgiving Dinner: Pro Chef & Home Cook Swap Ingredients

4 Levels of Chicken Nuggets: Amateur to Food Scientist

$240 vs $32 Thanksgiving Dinner: Pro Chef & Home Cook Swap Ingredients

5 Nut-Cracking Gadgets Tested By Design Expert

4 Levels of Turkey Sandwiches: Amateur to Food Scientist

$108 vs $14 Chocolate Chip Cookies: Pro Chef & Home Cook Swap Ingredients

Pro Chef Turns 2 Rotisserie Chickens Into 4 Meals For Under $12

4 Levels of Lamb Chops: Amateur to Food Scientist

How To Eat Every Insect

5 Brunch Gadgets Tested By Design Expert

4 Levels of Pudding: Amateur to Food Scientist

$209 vs $18 Pad Thai: Pro Chef & Home Cook Swap Ingredients

4 Levels of Eggs Benedict: Amateur to Food Scientist

16 Ways To Peel & Cut Garlic Like A Culinary Instructor

$250 vs $20 Pot Pie: Pro Chef & Home Cook Swap Ingredients

4 Levels of Chips & Guacamole: Amateur to Food Scientist

5 Sandwich Gadgets Tested By Design Expert

4 Levels of Birthday Cake: Amateur to Food Scientist

Pro Chef Turns Canned Chickpeas Into 4 Meals For Under $8

$116 vs $11 Ramen: Pro Chef & Home Cook Swap Ingredients

How To Shape Every Bread

$107 vs $11 Breakfast Sandwich: Pro Chef & Home Cook Swap Ingredients

5 Cutting Kitchen Gadgets Tested by Design Expert

4 Levels of Pulled Pork Sandwiches: Amateur to Food Scientist

4 Levels of Crepes: Amateur to Food Scientist

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