Ruchkar Mejwani
  • 8 years ago
Summer is incomplete without Mangoes. Learn how to make delicious Mango Sheera, a quick & easy to make Indian sweet / dessert recipe from our chef Archana on Ruchkar Mejwani.

Ingredients:

1 Cup Mangoes, finely chopped
2 Cups Milk
1 Cup Ghee
1 Cup Semolina (Rava)
1 Cup Sugar
Almonds & Pistachios
Raisins

Method:

- First in a round bottom pan add milk to boil.
- In a flat bottom pan heat some ghee.
- Then add semolina and roast for some time.
- Add chopped mangoes & dry fruits. Mix well.
- Add boiling milk to the rava in batches. Mix well.
- Add sugar and again mix well.
- Cover it with a lid and let the Mango Sheera cook for 5 mins.
- Garnish it with dry fruits & serve!

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