Gulawati Chicken Kabab Recipe - Easy Gulawati Kabab banane ka tarika - Quick and easy snacks recipe

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Gulawati Chicken Kabab Recipe - Easy Gulawati Kabab banane ka tarika - Quick and easy snacks recipe

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Transcript
00:00Bismillah-ir-Rahman-ir-Rahim
00:02Assalam-o-Alaikum
00:04Welcome to Food Secrets
00:06with Munazza Waqar
00:08I hope you all are well
00:10and happy
00:12Today I have a very special
00:14and delicious recipe for you
00:16Today I am making Nawabi
00:18Galawati Kebab
00:20Usually when we make kebabs
00:22of raw mince
00:24they are very hard
00:26but these kebabs are so delicious
00:28their name is Galawati Kebab
00:30These kebabs melt in the mouth
00:32So let's start
00:34with Bismillah-ir-Rahman-ir-Rahim
00:36Here I have 500 gm
00:38chicken mince
00:40You can use beef mince or mutton mince
00:42instead of chicken mince
00:443 green chilies
00:465 to 6 cloves of garlic
00:481 to 1.5 inch ginger
00:503 tbsp milk
00:52First of all
00:54we will make ginger, garlic and green chilies
00:56You don't have to add water
00:58to make the paste
01:00You just have to
01:02add the milk
01:04and make the paste
01:08Now I will add
01:10brown onion
01:12I forgot to add it in the beginning
01:14You have to add it in the beginning
01:16I took a medium sized onion
01:18and browned it
01:20You can also add
01:22ready made brown onion
01:24You don't have to add raw onion
01:26only brown onion will be added
01:30Now we will add the paste
01:32to the chicken mince
01:341 tsp kachri powder
01:36or meat and riser powder
01:38if you have it
01:402 tbsp lemon juice
01:42You can squeeze
01:44fresh lemon
01:46or if you have lemon juice in a bottle
01:48you can add it
01:50You don't have to add vinegar
01:52You have to follow
01:54all these tips
01:56These kebabs are so tasty
01:58that if you make it once
02:00you will forget all the other kebabs
02:02Now we will add
02:041 tsp black pepper
02:061 tsp red pepper
02:081 tsp black pepper
02:101 tsp salt
02:121 tsp salt
02:141 tsp white cumin
02:161 tsp white cumin
02:181 tsp white cumin
02:201 tsp garam masala
02:262 tbsp ghee
02:28You can also add ghee or butter in it.
02:31Because it is a recipe of Nawab's era.
02:34It is a Nawabi kebab.
02:37So it is very soft and rich in taste.
02:40Now you have to mix this mixture like this.
02:43Just like we knead the dough.
02:46You have to mix all the spices in it.
02:49Now I will add 2 spoons of gram flour.
02:52I have taken simple gram flour.
02:55You have to mix the gram flour in it.
02:58Now our mince is ready.
03:01Now you have to mix all the spices in it.
03:04Now you have to mix all the spices in it.
03:07At last we have to give it coal smoke.
03:10At last we have to give it coal smoke.
03:13So that our kebabs will be very tasty.
03:16So that everyone will ask us how we made these kebabs.
03:19So I will put coal in it.
03:22Now you have to cover it with oil or butter.
03:25So that our kebabs will have a very tasty barbecue flavor.
03:28So you have to follow all the recipes.
03:31If you like my kebab recipe.
03:34If you like my kebab recipe.
03:37Then kindly like this video.
03:40If you are new to my channel, then subscribe to my channel.
03:43If you are new to my channel, then subscribe to my channel.
03:46You will find a lot of amazing recipes on my channel.
03:49Kolaki kebab is not a large or small kebab.
03:52It is very easy to make kolaki kebab.
03:59Now we will fry the kebabs in hot oil.
04:02Now we will fry the kebabs in hot oil.
04:08A Nawab was telling me a lot of stories about the recipe.
04:11A Nawab was telling me a lot of stories about the recipe.
04:14But he was not a good chef.
04:17He liked this recipe very much.
04:21Our kebabs have turned golden.
04:26Check the color.
04:28The color is because of the spices.
04:32We have added brown onions and gram flour.
04:35Look at the color.
04:38Don't make it too dark.
04:42Fry them beautifully.
04:45Serve with ketchup, mint leaves or green chutney.
04:52You will enjoy it.
04:54If you make it for a party, it will be great.
04:57If you make it for a tea time, it will be great.
05:04I hope you liked the recipe.
05:07Make it and enjoy.
05:09If you like Gulab Tea Kebabs, then like and share.
05:14See you in the next video.
05:17Allah Hafiz.

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