バナナマンの早起きせっかくグルメ!! 2024年9月15日 珠玉の町中華を躍動感満載＆超魅力的にお届け！
バナナマンの早起きせっかくグルメ!! 2024年9月15日 珠玉の町中華を躍動感満載＆超魅力的にお届け！
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00This is a program where you can see delicious gourmet food, make you hungry, and get the best breakfast for everyone.
00:08It's called...
00:19Banana Man's Fast & Furious Seikaku Gourmet!
00:25Good morning!
00:26Banana Man's Fast & Furious Seikaku Gourmet's host, Mr. Shitaro, and...
00:30I'm Yuki Yamada!
00:32And I'm Yuma!
00:34Fast & Furious Seikaku Gourmet!
00:40As you can see, we have some gourmet photos that will make you hungry, so let's take a look!
00:47Yes, let's go!
00:48This is a post by Mr. Kahori from Tokyo and Arakawa prefectures.
00:53The title is...
00:54Bikkuri Soba!
00:55Bikkuri Soba!
00:56Huh? What's that?
00:58Bikkuri Soba?
00:59I wonder if he'll be surprised.
01:00He's seen a lot of soba.
01:02Let's take a look.
01:03Here's the photo!
01:08He's not surprised at all.
01:10Not at all.
01:11Not at all.
01:12Did you take the wrong photo? Are you okay?
01:14What is it?
01:15I wonder if there's something in Bikkuri Soba.
01:18This is a post by Mr. Kahori from Tokyo and Arakawa prefectures.
01:21He's a 45-year-old woman.
01:23This is a post by Mr. Fukujuya in Tochigi City, Tochigi Prefecture.
01:28It's an onion soba.
01:29Is that an onion?
01:30Yes, it is.
01:31On my days off, my husband and I often go on a day trip to the northeastern part of Japan.
01:37On this day, we happened to find a restaurant called Fukujuya in Sando.
01:43It took us about three hours to get there.
01:46On the menu, there's a whole onion.
01:49I'm surprised.
01:50There's a whole onion in the soba?
01:52Wow, that's amazing.
01:53It was cut.
01:55There's a tempura made with one onion.
01:58The part without the soup is crispy.
02:02I see.
02:03The part without the soup has a great combination of the sweetness of the onion and the soup.
02:08The soba has a rich aroma and has a great texture.
02:11It goes well with the onion tempura.
02:13I was impressed by the look of the soba.
02:17When I actually ate it, it was much more delicious than I imagined.
02:21When you go to Tochigi, please try it again.
02:24I didn't know that.
02:25There's a whole onion in the soba.
02:27That's amazing.
02:29I didn't know that.
02:30When you go to a foreign restaurant, you can see a whole onion in the soba.
02:35It's similar to that.
02:39It's amazing that there's a whole onion in the soba.
02:41That's amazing.
02:42That's amazing.
02:43It took us three hours to get there.
02:45That's amazing.
02:46I didn't know that.
02:48I was surprised.
02:49I was surprised.
02:50This is for KAORI in the northeastern region.
02:56This is it.
03:00I just put it here.
03:03What is it?
03:05There's a hole in it.
03:09Hijiki?
03:10Hijiki.
03:11I don't understand.
03:13What is this?
03:15Today is September 15th.
03:18What day is it today?
03:22It's Hijiki.
03:24So it's not Hijiki.
03:27It's the day of the seaweeds.
03:28The correct answer is Hijiki.
03:32What is this?
03:36September 15th is the day of the seaweeds.
03:40I see.
03:41I think the day of the seaweeds was around this time.
03:43I see.
03:44We ate more Hijiki and wished for good health.
03:49In 1984, the Hijiki Association was established in Mie Prefecture.
03:57September 15th is the Hijiki day.
03:59Let's eat Hijiki.
04:04Let's eat Hijiki.
04:05Can we eat Hijiki?
04:06Let's eat Hijiki.
04:07I love Hijiki.
04:08I love Hijiki.
04:09I love Hijiki stew.
04:10I love Hijiki.
04:11Staff, please.
04:12Please.
04:13This is good.
04:15This is good.
04:16I love Hijiki.
04:17It's delicious, isn't it?
04:18I love Hijiki.
04:19I love Hijiki, too.
04:21This is delicious.
04:22I prepared Hijiki stew.
04:25This is Hijiki stew with seven ingredients.
04:28Where is this from?
04:30This is 140 years old.
04:33This has a long history.
04:34This is Tsukudani store in Shinisei.
04:36This is Tsukuhasa store.
04:38This is Tsukudani store, isn't it?
04:41I think so.
04:42This is a store that sells soup.
04:44I think so, too.
04:45Hijiki stew is delicious.
04:46I love Hijiki stew.
04:48Stir-fry Hijiki and six kinds of ingredients to reduce the umami.
04:54Hijiki stew is sweet and spicy based on soy sauce.
04:59Hijiki stew has been made in the same way for 70 years.
05:02Hijiki stew is the taste of Shinisei.
05:05There are various ingredients.
05:06This is Hijiki stew with seven ingredients.
05:07I see.
05:08I eat this.
05:09This looks delicious.
05:12This is sweet and delicious.
05:14Is this delicious?
05:15This must be delicious.
05:16I eat this.
05:19This is delicious.
05:21This is sweet.
05:22This is delicious.
05:23This is delicious.
05:24Hijiki stew contains chikuwa.
05:27I understand.
05:28I like this.
05:29This is delicious.
05:30I eat this with soybeans.
05:31This is delicious.
05:32This is delicious.
05:33Hijiki stew is sweet and spicy based on soy sauce.
05:37This is very delicious.
05:38I like Hijiki stew.
05:41I ate Hijiki mixed rice for lunch.
05:45This is delicious.
05:46This was delicious.
05:48This is delicious.
05:50This is the best Hijiki stew.
05:53This is very delicious.
05:55This is delicious.
05:58I give this tote bag to KAHORI in the northeastern region.
06:04This is KAHORI.
06:05Please use this.
06:06Thank you very much.
06:10If you are hungry just by looking at this, please take a picture of the food.
06:13Please send me the title and episode.
06:15For more information, please visit the program's website or official SNS.
06:19Thank you very much.
06:22Let's move on to the next program.
06:23I'm IWASAKI IWASAKI.
06:24I'm IWASAKI IWASAKI.
06:25I will introduce you to SHORINSHOUJO.
06:33This is a program that introduces you to a Chinese restaurant with a theme of SHORINSHOUJO.
06:41I'm NAKAMURA.
06:43I'm NAKAMURA.
06:44NAKAMURA looks like a chef.
06:49Do you have such a person?
06:50He is wearing a gold-plated shirt and black pants.
06:53I thought he didn't have a collar.
06:55I thought he made a Chinese restaurant uniform himself.
07:01Do you have such a person today?
07:02This is the 12th episode.
07:05That's great.
07:06If it was a drama, it would be the final episode.
07:11I don't have such a person.
07:15I will introduce you to two things this time.
07:17In the previous episode, HIMURA wanted to guess the town by looking at the terrain.
07:26I will do that this time.
07:27Is this a quiz?
07:28Please guess the town.
07:29Thank you very much.
07:30Please do it.
07:32Please guess the town as soon as possible.
07:35Is this in Tokyo?
07:36Yes, this is in Tokyo.
07:38Let's go.
07:39Let's start the program.
07:40I will guess the town.
07:42First, I will introduce you to a Chinese restaurant with a theme of SHORINSHOUJO.
07:46Where is this town?
07:49It's in the upper area.
07:50Is it in the upper area?
07:52The correct answer is.
07:54It's around here.
07:55It's around here.
07:56It's over there.
07:59Isn't it difficult?
08:00It's difficult.
08:03The name of the Chinese restaurant is located in a residential area about 5 minutes from the station.
08:09It's a Chinese restaurant.
08:10It's a Chinese restaurant.
08:12It was established in 1937.
08:17It is a popular restaurant with people who work in the neighborhood and regular customers from many localities.
08:26You are eating in a one-sided way.
08:29The owner, SHINGO OGAWA, and Wei Chen, the wife from Taiwan, are in charge of the restaurant.
08:42Hello, Mr. Banana Man.
08:44Hello.
08:45This is our recommended menu.
08:50Please have a look.
08:52I'm looking forward to it.
08:53Thank you very much.
08:56Here are the three popular menus of the restaurant.
08:59The theme song of SHORINSHOUJO is playing.
09:02I will introduce you to the restaurant more attractively than anywhere else.
09:05Fried rice is a specialty of this restaurant.
09:07This is a town that has been loved by the locals for many years.
09:10Take a look at this restaurant.
09:12What is this?
09:15This is NIRASOBA.
09:18This is delicious.
09:21This is NIRASOBA.
09:22This is full of nutrients.
09:38This looks delicious.
09:41This is good.
09:46This looks delicious.
09:49This is fast.
09:52This looks delicious.
09:55This is good.
09:59This is NIRASOBA.
10:01This is good.
10:02This is fried rice.
10:04This is fried rice.
10:05Everyone is eating.
10:09This is fried rice.
10:16This is very hot.
10:25This is fried rice.
10:27This is a fried egg.
10:30This is amazing.
10:31This is fried rice.
10:36This is crab meat.
10:37This is quail egg.
10:38They put ingredients on it.
10:41This is fried rice.
10:43He's a master!
10:45This is an amazing technique!
10:47He's actually doing it!
10:49He's actually doing it!
10:51Wow!
10:53Wow!
10:55I see!
10:57Amazing!
11:03They all look delicious.
11:05They're eating.
11:07Ah! He went away.
11:09Oh, they left a huge ashtray outside.
11:20Oh, it's a newspaper check.
11:23It's fishing.
11:24Oh, they like fishing.
11:30I wonder what fishing information is.
11:34Oh, he's got one.
11:39What's this?
11:47Crab egg soba!
11:50Crab egg soba?
11:53What's that?
11:59Crab egg soba?
12:03That's unusual.
12:10I think it's a type of soba.
12:12Oh, I see.
12:13I think it's a type of soba.
12:15I think it's a type of soba.
12:17Oh, I see.
12:20I don't really want to look at it.
12:23Oh, it looks delicious.
12:25It looks good.
12:26This is a happy moment.
12:30It looks delicious.
12:34It looks good.
12:39It's fried rice.
12:52It's fried rice.
12:56Thank you, Mr. Banana Man.
13:00Please come to our restaurant.
13:03We'll be waiting for you.
13:07It's fried rice.
13:10That's good.
13:12Mira soba tasted good, too.
13:14Mira soba was good.
13:15Everything looked delicious.
13:17Everything looked delicious.
13:18It's unusual to have crab egg soba.
13:20It's above Tenshin.
13:22Yes, it is.
13:24It looks delicious.
13:26I've never seen someone put a piece of green peas on a filled bowl of fried rice.
13:33I've never seen such a technique before.
13:35You don't have to make a perfect hanmaru, but you can shift the technique a little.
13:39That's cool.
13:41I like fishing.
13:43What do you use for fishing information?
13:46For example, the state of the waves on that day.
13:48I use it as a reference for fishing information.
13:50For example, what kind of fish I caught here.
13:52I use it as a reference for fishing information.
13:55I also use it as a reference for salt.
13:57That's interesting.
13:59That's good.
14:01The town is difficult.
14:03I don't know how to fish in the forest.
14:05It's difficult at first.
14:08I don't know how to fish in the forest.
14:10You are good at fishing.
14:13I like fishing in the town.
14:15I'm very excited.
14:18I have one more question.
14:20No, it's not one more question.
14:23Please give me one more question.
14:25Do you have a place?
14:27Yes, I have a place.
14:29Let's move on to the second question.
14:32Where is it?
14:33Next, I will introduce the town of SHORINSHOUJO.
14:37It's a shopping district.
14:38Where is this town?
14:40It's TOKUSHIGINZA.
14:43The correct answer is
14:45TOKUSHIGINZA.
14:47That's great.
14:50You got it right.
14:52It's KINHARO, which has a shop in the corner of the shopping district.
14:59It was established in 1993.
15:03That's great.
15:05It's a famous restaurant in the town
15:08where customers from all over the country come to eat.
15:13This restaurant looks delicious.
15:15The owner of this restaurant is
15:17the second-generation owner, MITSUKAZU DOMAKI
15:21and his wife, RITSUKO.
15:26Hello, Mr Banana Man.
15:28This is a product of GENSEN SANPIN.
15:31Please take a look at it.
15:35Here are the three popular menus of this restaurant.
15:38Let's go to the theme song of SHORINSHOUJO.
15:42I will introduce it to you in a more attractive way than anywhere else.
15:46Look at SHIGISEMACHI CHUKA, which is full of the scent of SHO.
15:54It's MISO RAMEN.
15:57I didn't think there was MISO RAMEN here.
16:04It looks delicious.
16:13It looks delicious.
16:15There are a lot of vegetables.
16:20The noodles are made by his wife.
16:27It looks delicious.
16:33It looks delicious.
16:37There is SHIGISEMACHI CHUKA in the shopping district.
16:45I eat hot ramen in the hot weather.
16:50It's MIMURA.
16:58The soup stock is the best.
17:11It looks delicious.
17:21It looks delicious.
17:23It looks delicious.
17:28It looks delicious.
17:34It's good.
17:36Let's take a break.
17:42It's a movie at night.
17:44I got a drink.
17:46It's good.
17:48I got a drink.
17:50I like this.
17:52I drink at the bar.
17:54I drink.
17:56He is drinking.
17:58He is eating edamame.
18:00Is that pickled dashi?
18:04He has been drinking for 15 years.
18:06He is always drinking.
18:08He is going to eat TSUNAMI.
18:14This is GYOZA KOROKKE.
18:17This is a salt-grilled liver.
18:19This is cool.
18:21This is GYOZA KOROKKE.
18:23This is a strange menu.
18:27This is amazing.
18:30This is delicious.
18:50This is a liver.
18:56This is a liver.
19:01This looks delicious.
19:03This is good.
19:05This is cold sake.
19:07What is this?
19:09This is sake.
19:11This is sake.
19:19He is reading a book while drinking.
19:23This is amazing.
19:25He likes to drink.
19:27This is common.
19:31This is GOMOKU WANTANMEN.
19:34This is good.
19:40This is WANTANMEN.
19:55He is eating WANTANMEN.
20:03This is delicious.
20:06This is delicious.
20:08This is delicious.
20:15This is cheap.
20:18This looks delicious.
20:25This is cheap.
20:27This is cool.
20:34This is a joint work.
20:44This is cool.
20:46Who said that?
20:49Thank you, BANANAMAN.
20:51Please come to our store.
20:54Thank you very much.
20:57Thank you very much.
20:59Thank you very much.
21:02This is a cool combination.
21:05It's hard to combine.
21:07That's right.
21:09I did it a few times.
21:12I have to make miso ramen.
21:16This looks delicious.
21:19I want to eat GOMOKU WANTANMEN.
21:22This is good.
21:24This is cheap.
21:26This looks delicious.
21:28Do you like MABO DON?
21:30I like MABO DON.
21:32That bowl looks delicious.
21:36That is a rice bowl.
21:38That is a rice bowl.
21:40This is miso ramen.
21:42This is miso ramen.
21:44This is unusual.
21:46This is unusual.
21:48There was also a joint work.
21:50This person is amazing.
21:52This person is 15 years old.
21:54This person is the same age as me.
21:56This person is reading a book.
21:59At night, this kind of drink is served to customers.
22:03This is a drink with beer.
22:06This is cool.
22:08I was surprised when I saw this kind of snack.
22:10I was surprised when I saw this kind of snack.
22:12Do you have this kind of snack?
22:14Yes, this is the menu of the store.
22:17This is interesting.
22:19Why did you come here?
22:22I love Chinese food.
22:24This is a snack with alcohol.
22:29You guessed it right.
22:31I guessed it right.
22:33I saw the word ARCADE from KOROSHI GINZA.
22:36That was easy.
22:40I asked the people of the store to watch the video.
22:49I was surprised.
22:55This is amazing.
22:57This is like a waterfall.
23:02This is amazing.
23:05You are good.
23:09This is amazing.
23:15I didn't expect ARCADE.
23:17This is amazing.
23:19I was surprised.
23:21This is cool.
23:23This is cool.
23:25This is beautiful.
23:27This is beautiful.
23:29I was impressed.
23:33This is amazing.
23:37This is beautiful.
23:39This looks delicious.
23:41This looks delicious.
23:45This looks delicious because it's boiling.
23:53The music is also good.
23:55The fire is also good.
23:57This is amazing.
23:59This is amazing.
24:01I didn't expect the two of us to be so close.
24:05We got along well.
24:09We will do our best again.
24:13We will do our best until we succeed.
24:17Thank you very much.
24:19This is a good video.
24:21Thank you to the Chinese restaurant KINKARO for your cooperation.
24:29If you want to eat Chinese food, please apply for the program.
24:39For more information, please see the program's website or official SNS.
24:43We are waiting for you.
24:45How was it?
24:47Are you hungry?
24:49Yes.
24:51You are energetic.
24:55Have a good breakfast.
25:03If you want to watch the program again, please apply for the program.