土曜日もよ~いドン!2024年9月28日 #214 円・八光・伊原六花が出会った国宝さんいいトコどり!

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土曜日もよ~いドン!2024年9月28日 #214 円・八光・伊原六花が出会った国宝さんいいトコどり!
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Transcript
00:01Ready, set, go!
00:05This week, Dokkun also met a person who has a lot of personality.
00:13Wow, amazing!
00:18Wow!
00:20He plays back the good moments from Monday to Friday.
00:25Hey, Ben!
00:26There are people who call Ben, En, right?
00:35First, Hashimitsu-kun
00:40walks around Osaka, Nakatsu.
00:45Hello, this is a program called Yo! Udon on Kansai TV.
00:49How many months have you been here?
00:51It's been 8 months.
00:53Oh, hello! Were you awake?
00:58Where have you been since last night?
01:01I was taking a walk.
01:03Oh, a walk.
01:04Oh, really?
01:05Really?
01:07I was thinking about what to do.
01:09Wow, this is a big deal.
01:12Do you have any tape?
01:14Do you have any tape?
01:15Oh, let's try to repair it somehow.
01:17No, this is it.
01:18I'm sorry.
01:19I'm glad you helped me.
01:21Let's go around a little more.
01:28How about this?
01:29I can do it.
01:30You can?
01:31Oh, that's great!
01:32Thank you very much.
01:33Thank you very much.
01:34Be careful, ladies.
01:35Thank you very much.
01:36Oh, it's natural. It's perfect.
01:38It's perfect.
01:39Oh, really? That's great.
01:43I'm sorry.
01:44I'm sorry.
01:50Hello.
01:51This is a program called Yo! Udon on Kansai TV.
01:53You're a man who works.
01:55You're a man who works.
01:58What kind of work do you do?
02:00This? This is dry ice.
02:02Dry ice?
02:03I process it and sell it.
02:06Do you take this to the factory?
02:08Yes.
02:09It's cool to work in this outfit.
02:13My back hurts.
02:16How much do you lift a heavy object?
02:18About 20 kg.
02:21With the same weight?
02:23Yes, with the same weight.
02:25Where are you from?
02:27What?
02:32Which country are you from?
02:34I'm sorry. I choked.
02:36I'm sorry.
02:38I'm sorry. I choked.
02:39What were you eating?
02:42I'm sorry. I choked.
02:47Are you Japanese?
02:49Yes.
02:50Which country are you from?
02:52Iran.
02:53Iran?
02:54Yes.
02:55How long have you been in Japan?
02:57About 20 years.
02:59Why did you come to Japan?
03:02To play.
03:03To play?
03:04I came to play and got caught by my wife.
03:07Wow.
03:08Wow.
03:09That's how you got married?
03:11That's how I got married.
03:13When you first came to Japan to play and got caught by your wife, did you pick up girls?
03:20Yes.
03:21This is a vacation.
03:26Where did you get serious?
03:28I'm serious.
03:30Wow.
03:33When I ate the meat in the curry, it was very delicious.
03:39Thank you for the delicious food.
03:46Let's play the video of the next person next to him.
03:53This is the person next to him who was appointed by Hatsune Miku in Osaka.
04:00Wow.
04:01This is amazing.
04:03This is a beef hot pot.
04:05This is a beef hot pot specialty store.
04:08This is a program called Youidon on Kansai TV.
04:11Is it being prepared now?
04:13Yes.
04:14This is a rare beef hot pot specialty store, isn't it?
04:19I think it's only sold in Japan.
04:21Wow.
04:23Is it a stone-grilled beef hot pot?
04:26This is a special type of beef hot pot called Mame Ruriha.
04:30Is all the beef hot pot special?
04:33Yes.
04:34The beef hot pot has a special shape.
04:38What do you recommend?
04:40Can I eat while talking?
04:42Yes.
04:43I'll do my best.
04:44Thank you very much.
04:46What do you recommend?
04:47This is a beef hot pot with demi-glace sauce.
04:52This is a national competition held once every four years.
04:57This is a national competition held once every four years.
05:01Thank you very much.
05:03I'll have some pasta.
05:06Thank you very much.
05:08This is a beef hot pot specialty store.
05:10This is a beef hot pot specialty store.
05:14There are about 30 types of beef hot pot menus.
05:19This is a popular store that offers low prices regardless of the rare parts.
05:26HACHIMITSU-KUN will have a beef hot pot Neapolitan at the Kagome Neapolitan Stadium held in 2021.
05:41I've eaten beef hot pot several times.
05:44I have an image of beef hot pot that is soft.
05:47Our beef hot pot is chewy and soft.
05:57Thank you very much.
05:59How long have you been running this store?
06:00I've been running this store for about two years and a month.
06:04Did you originally work in Italy?
06:07I graduated from a vocational school and started working in Hokkaido.
06:12I hated cockroaches.
06:13Didn't you go to Hokkaido?
06:15I heard that and came to Hokkaido.
06:17Why?
06:18I got a job in Hokkaido.
06:20I went to the first store.
06:22But I was too aggressive.
06:27What do you mean?
06:29I didn't know the taste of the store.
06:34I was told to make pasta.
06:38I was told to make pasta.
06:42I didn't have a job I wanted to do.
06:46Why?
06:48I wanted to learn from the basics.
06:52I see.
06:53He quit the store to learn Italian.
07:01He met beef hot pot, which changed the life of a chef.
07:08My master made curry with leftover beef.
07:17It was very delicious.
07:22I've never eaten such beef before.
07:27When I make curry, I don't want to lose to the taste of beef.
07:32But beef hot pot wins.
07:34It has a strong umami.
07:40Beef hot pot takes a lot of time to prepare.
07:43It has a lot of tendons and there are limited ways to cook it.
07:48Is beef hot pot a stew?
07:54It's a red wine stew.
07:56I've never heard of it.
07:58It's delicious.
08:00Do you study beef hot pot?
08:02I change the temperature of the meat and the time.
08:09I measure the best temperature and time.
08:12It takes about 3 to 4 years.
08:15How about Tajima beef?
08:17Is the beef hot pot delicious?
08:23If the beef is delicious, the beef hot pot is delicious.
08:26However, the beef hot pot is a part that is often chewed.
08:29The butcher gives the beef hot pot a strong bite.
08:37The beef hot pot tends to be hard.
08:40The beef hot pot is soft.
08:43The beef hot pot doesn't put pressure on the cheek.
08:46I see.
08:48That's amazing.
08:50Mr. Kobayashi studied beef hot pot while working as an apprentice.
09:00After training, he worked as a chef at a fish shop.
09:06His love for beef hot pot never faded.
09:11How did you study beef hot pot?
09:24I studied beef hot pot while working as a chef.
09:29You studied beef hot pot when you had free time.
09:32I studied beef hot pot while working as a chef.
09:35How did you study beef hot pot?
09:41I studied beef hot pot while working as a chef.
09:46I studied beef hot pot while working as a chef.
09:56After studying beef hot pot, he opened a restaurant in FUKUSHIMA, OSAKA.
10:07A month later, the first emergency vehicle accident occurred.
10:14That's a great timing.
10:16A lot of people disappeared from the city.
10:19A lot of people disappeared from the city.
10:23A lot of people disappeared from the city.
10:25How did you overcome it?
10:27I was able to shoot a video at NAPOLITAN STADIUM.
10:32You were recognized by the audience.
10:37Did your love for beef hot pot never fade?
10:42My love for beef hot pot deepened.
10:46What's amazing about beef hot pot?
10:47I still laugh when I remove fat from beef.
10:53I still laugh when I remove fat from beef.
10:56Depending on the farm, the amount of fat and the amount of fat is different.
11:03Why do you smile so much?
11:06I feel like I'm flirting with my ex-wife.
11:13I don't know the reason.
11:16What about your family?
11:18I'm single, but I have a girlfriend.
11:22I feel like I'm flirting with my ex-wife.
11:25I feel like I'm flirting with my ex-wife.
11:29Please cook a lot of delicious rice.
11:31Please cook a lot of delicious rice.
11:33Thank you very much.
11:35I will be certified.
11:37I will be certified by the Ministry of Human Rights.
11:43Thank you very much.
11:47Why do you have a bird?
11:50I was wondering if it would come early.
11:54I was wondering if it would come early.
11:57The audience is more popular than I thought.
12:01I thought that people would be happier if a bird was crying.
12:06I thought that people would be happier if a bird was crying.
12:09Thank you very much.
12:17Next is the story of NARA NISHINO-KYO.
12:22The story of NARA NISHINO-KYO.
12:27Can I take a picture here?
12:30Can I take a picture here?
12:35Hello.
12:39Are you a student?
12:41Yes.
12:43Are you a student?
12:45I'm a high school student.
12:47Are you a high school student?
12:49You look like an adult.
12:51How many years have you been in high school?
12:53I'm in the second year of high school.
12:55It's been about 6 years since you graduated.
12:57Are you a member of a club?
12:59Yes.
13:01Are you a member of a club?
13:02No.
13:04Are you a member of a club?
13:05Yes.
13:06Are you a member of a club?
13:07No.
13:08Are you a member of a club?
13:11I'm a member of a club.
13:12Are you a member of a club?
13:13Yes.
13:14What do you want to be in the future?
13:17I want to be a lawyer.
13:19I want to go to the Department of Law.
13:21You are a good student.
13:24I'm not good at all.
13:26Are you good at all?
13:27No.
13:30Good luck.
13:31Thank you very much.
13:32Excuse me.
13:35You are a high school student.
13:37You just graduated from high school.
13:40You are a member of a club.
13:42I'm a member of a club.
13:44I'm a member of a club.
13:46You are a member of a club.
13:48You are a member of a club.
13:51How many years have you been in high school?
13:52I'm in the second year of high school.
13:53Are you a member of a club?
13:54Yes.
13:55Are you a member of a club?
13:57Yes.
13:58You are a member of a different club.
13:59I'm a member of a mechanical engineering club.
14:01I'm not good at all.
14:04What is mechanical engineering?
14:06We use a machine called a lathe to cut materials and make pieces.
14:11I see.
14:12You three are in the same club.
14:14You are good friends.
14:15Yes.
14:16Who is the president?
14:17I'm not a member of a club.
14:20You are in the second year of high school.
14:22You are a member of a club.
14:23I'm still a third-year student.
14:25You are the president of a club.
14:27You are not a member of a club.
14:29We are not all members of a club.
14:32We are not a member of a club.
14:36What kind of three are you?
14:39You are pathetic.
14:42I'm a member of a different club.
14:49You are right.
14:55I came to a good place.
14:57What is this?
14:59This is a road for high school students.
15:02I've been talking to high school students many times.
15:05This is a program called YOYO-DON in the morning.
15:08Do you know YOYO-DON?
15:10I know it.
15:11Do you know it?
15:12Yes.
15:13Why are high school students so funny?
15:18You three are funny.
15:20What kind of three are you?
15:22You are a member of a club.
15:23You are the president of a club.
15:26You are not a member of a club.
15:28What is your name?
15:29I'm KENDO.
15:31You are amazing.
15:36Wait a minute.
15:37Why don't you do it with everyone?
15:39I do it with everyone.
15:41Do you do it with everyone?
15:42I do it with everyone.
15:44Let's start.
15:45One, two, three.
15:47Noodle.
15:49Some people say noodle.
15:56Let's play the game again.
16:03This is the person next to him.
16:11Nodokafe.
16:13Is this a cafe?
16:15Nodokafe.
16:19Is this a house?
16:23Hello.
16:25This is a program called YOYO-DON on Kansai TV.
16:27This is a program called YOYO-DON on Kansai TV.
16:29Hello.
16:33The interior is fashionable.
16:35Thank you very much.
16:36Can I come in?
16:38Please come to your favorite place.
16:41How long have you been doing this?
16:43This is fashionable.
16:45How many years have you been doing this?
16:46As you can see, this is the 16th anniversary.
16:48Is this the 16th anniversary?
16:50Yes.
16:51The pride of this cafe is the lunch menu made by the owner, INUI.
16:57It is a popular side dish with a lot of vegetables.
17:02This is a restaurant that has been loved by the locals for many years.
17:11Why did you decide to open this cafe?
17:13He was a delicate child.
17:16I was too sensitive to him.
17:19What do you mean?
17:20I could only see the child.
17:23When the child becomes a child, the child becomes a child.
17:28When the child becomes a child, the child becomes a child.
17:31Did you think this was not good?
17:33Yes.
17:34On the contrary, I thought that if the child saw the different appearance of the mother, the child would be independent.
17:40Did you think the child was a difficult child?
17:44He was delicate.
17:45Is he delicate?
17:46Yes.
17:47Is he easy to feel?
17:48Yes.
17:49Even if he looks like this, he is delicate.
17:50I think so, too.
17:51What?
17:52If you say he's delicate, it's okay.
17:56From the beginning of the cafe, the eyes that had been focused on the child have begun to look at the shop.
18:03Gradually, the relationship between the mother and the child has improved.
18:08Currently, both of them are independent and work as great social people.
18:15What kind of child was your older brother?
18:17My older brother was a little smart.
18:21I didn't know him.
18:23I see.
18:24He was 2 years old when he was born.
18:26He read all the Hiragana and Katakana.
18:28Really?
18:29Yes.
18:30When he was 3 years old, I got a license for a car.
18:35After that, I got a driving license.
18:39He read it all with a selfish face and gave it to me.
18:43From then on, he liked books more and more.
18:46Did he like books?
18:47He liked books.
18:48He read a lot of books.
18:50They are genius kids.
18:53Shunsuke, the eldest son, started to write in Kanji when he was 4 years old.
19:00When he was 5 years old, he broke the national language dictionary.
19:04What's more,
19:06When I was 3 or 4 years old, I wanted my uncle to do shogi.
19:13I asked my uncle to do shogi.
19:15My uncle was annoyed.
19:17When I was 4 years old, I started to write in Kanji.
19:22You wrote down the company's capital, stock price, and number of employees, right?
19:28Yes.
19:29Shunsuke's son, who is 30 years old now, broke the dictionary when he was an elementary school student.
19:39Hello, Shunsuke.
19:40Hello.
19:41I knew it.
19:43You two look alike.
19:45Shunsuke, you look like your mother.
19:47Is it true that you broke the dictionary?
19:50Yes, it's true.
19:53I think I broke the dictionary when I was a fifth grader in elementary school.
19:57When you were 9 or 10 years old?
19:59When I was 11 years old.
20:01I was wearing short pants when I was 11 years old.
20:04I was wearing short pants, too.
20:05Were you wearing short pants?
20:07You were wearing short pants and reading the dictionary.
20:09That's amazing.
20:11What's fun about reading the dictionary?
20:13When I was an elementary school student, I was surprised that there was such a big company in a company that I didn't know at all.
20:23What's fun about it?
20:27I can't do it because I think I can understand it.
20:32Shunsuke read the dictionary with company information.
20:38He started to be interested in stocks.
20:41He noticed something while he was an elementary school student.
20:46There is a minimum investment amount for each company, right?
20:50Of course, there is a certain amount of money for Toyota.
20:54If it's a small company, you can buy it for a few hundred yen or a few thousand yen.
21:01I realized that I could buy it with my elementary school pocket money.
21:06You said you shouldn't have bought it.
21:10Shunsuke, who was 11 years old at the time, used the system of investment for minors.
21:18Under the supervision of his parents, he bought a stock for the first time with 15,000 yen.
21:27What kind of company is it?
21:29It's an IT company.
21:31It's the most popular stock at that time, isn't it?
21:35At that time, the stock price was falling and the stock price was going down.
21:41It's like a pirate ship.
21:42It's like a pirate ship.
21:45That's a good way to say it.
21:48What happened to the stock you bought with 15,000 yen?
21:52Right after I bought the stock, I had a live door shock.
21:58Horiemon's live door shock.
22:00The stock I had was going down.
22:03I didn't know the situation at that time, but I was in a hurry.
22:09I was wondering if something had happened to me because I was an elementary school student.
22:14I was wondering if I had a fight with my friends in class.
22:17I was wondering if my teacher had scolded me.
22:19The stock was going down.
22:21That's a big shock.
22:23I understand.
22:25Shunsuke, who was getting into the stock, had a dream like this when he was in the 6th grade of elementary school.
22:34I started buying stocks because of the stock price.
22:37In the end, there is a big stock.
22:42I was wondering if I could get into that kind of stock someday.
22:50What kind of stock do you have?
22:53The big stock is this one.
22:57Do you want to get in here?
22:59I want to get in there.
23:01Are you stupid?
23:04I've never seen a boy like this before.
23:08He is still investing in stocks.
23:11Finally, his dream came true with the name of the owner of a certain company.
23:20His mother raised him to be a genius.
23:24What is her education method?
23:27She left him alone.
23:29Is it really okay to do that?
23:31I don't even tell him to study.
23:33What about your sister?
23:35What kind of person is your sister?
23:38She is fashionable.
23:40She has loved beautiful things since she was a child.
23:44She makes my stuff.
23:48She is a nail artist now.
23:52Yuri, the eldest daughter, has loved shiny things since she was a child.
23:58She read a lot of jewelry ads.
24:03Now, she runs a nail shop next to the cafe.
24:08Let's talk to her.
24:12Hello.
24:14Can I come in?
24:16Sure.
24:17This is a nice place.
24:22How did your mother raise you?
24:24She left me alone.
24:26She didn't tell me to study.
24:29I did what I wanted to do.
24:31Did she?
24:33Maybe.
24:35Is it okay to leave him alone?
24:39I don't leave him alone.
24:41I have to face him.
24:43I see.
24:45Your mother has to face him.
24:48So, she left him alone.
24:51I can't force him to do anything.
24:55I did what I wanted to do.
24:57Please take this.
24:59You three have become a great family.
25:02Thank you very much.
25:05I have to face him.
25:10Thank you very much.
25:15What do you do for a living?
25:17I run a real estate business.
25:22Is this your company?
25:24Are you the president?
25:25Yes, I am.
25:27You might get in trouble.
25:29I won't get in trouble.
25:31Then, don't get in trouble.
25:33Family is power.
25:38Then,
25:40We walked around Rikka-chan's house.
25:44We came to Nishikyo-moku, Kyoto.
25:50It's so hot.
25:53This is a frozen food store.
25:56It's cool just by looking at the letters.
25:59There is a shaved ice shop.
26:02Hello.
26:04Oh, it's Mujin.
26:07It's Mujin.
26:12Wow, there are many things.
26:15They sell apple candy.
26:18Tomakura, a Mujin store specializing in frozen food that opens eight stores nationwide.
26:27The concept of the frozen food is delicious and convenient.
26:32From the latest sweets to the ice cream of the old days.
26:37We have about 80 kinds of frozen food.
26:43Flower rice ball.
26:47Wow, it's delicious.
26:49It's a great rice ball.
26:53It's interesting.
26:56Is this a rice ball?
27:00You can pay with a cell phone.
27:05You can microwave it in the store.
27:08It's a rice ball.
27:11It's a popular dish in Fukuoka.
27:18It's a rice ball with eel worms in rice balls.
27:24Let's eat.
27:27Here you are.
27:29It's hot.
27:31It's done.
27:34Why did you make it so hot?
27:37I can't stop sweating.
27:39Wow, it looks delicious.
27:41It looks very delicious.
27:43Let's eat.
27:46Wow, it's delicious.
27:48It doesn't taste like frozen food.
27:52It's hot.
27:56Everyone liked the ice cream, right?
28:01In this fall, the first big event will be held in Kantele.
28:10It's called Yoi-do.
28:15It's very delicious.
28:19It's delicious.
28:21We'll introduce the delicious food we ate in Ningen Kokubo.
28:25Today's recommendation is...
28:28We'll select sweets with a big response.
28:3350 stores will participate in the event.
28:38In addition, Yoi-do members will participate in the festival.
28:44Yoi-do Festival will be held from November 22nd to Friday for three days.
28:50Please come.
28:56Next week, we will take a good picture from Ningen Kokubo.
29:04Rika-chan went to Ningen Kokubo in Kyoto.
29:12It's a factory.
29:16It's fashionable.
29:19It's an important information.
29:25It's closed on August 31st.
29:28At the end of this month?
29:30Let's go.
29:32It's fashionable.
29:34Hello.
29:36It's a program called Yoi-do on Kansai TV.
29:39There was a sign called Arare.
29:41Is it mainly Arare?
29:43It is a specialty store of Arare and Okaki.
29:46What is the most popular?
29:49It is a specialty of Kyoto.
29:54It looks delicious.
29:56Black beans and soybean flour look delicious.
30:00It is a mixture of black beans and soybean flour.
30:04It is also used for sweets.
30:06It is a mixture of three kinds of sugar.
30:10I'm curious about this.
30:12Please try it.
30:14Two?
30:21It is a fashionable and new shop.
30:25It was founded in 1923.
30:29It has been running for more than 100 years.
30:32It is a specialty of Okaki.
30:37I will tell you why it is closed later.
30:41First of all, I bought two popular Okaki.
30:45I will eat it in the store.
30:50This is absolutely delicious.
30:56How is it?
30:57There is a sweetness of soybean flour.
30:59It is Okaki, so it is not too sweet.
31:01You can enjoy the texture of Arare.
31:05I seasoned it so that you can feel the flavor of soybean flour.
31:09Next is the most popular Shichimi salad.
31:14This is delicious.
31:15I want to drink alcohol.
31:17This is a seasoning that goes well with beer and highball.
31:22This is very delicious.
31:24What is the spiciness of Shichimi?
31:27It is a mixture of garlic powder and various spices.
31:36Are you the owner of this shop?
31:39I am the brother of this shop.
31:43I am the younger brother of this shop.
31:46I am the fifth generation of this shop.
31:48My brother is the fifth generation of this shop.
31:51Is your brother the owner of this shop?
31:52Yes.
31:53He is here today.
31:55Let's call him.
31:57Is he here?
31:58I'm Shono Narumi.
32:00Thank you for having me on this program.
32:05It was very delicious.
32:07Thank you very much.
32:09What is the most popular dish in this shop?
32:13We sell Shichimi salad and soybean flour.
32:16The most popular dish in this shop is Arare.
32:26Do you know Arare?
32:28It's a dish that goes well with tea.
32:30It's a dish that goes well with tea.
32:34Since a few years ago, we have been using Arare for cooking.
32:40We also use it for salad.
32:43That's why I'm making money with Arare.
32:48He said it clearly.
32:51I go to Hawaii, America and Mexico.
32:56What kind of food do you cook?
32:58In Hawaii, there is a seafood bowl called Pocky Don.
33:02We use that as a topping.
33:04At a sushi chain, we use a California roll.
33:10It's a roll with seaweed on the outside.
33:13We use it as an accent on the texture and color.
33:16We use it as a topping for cooking.
33:20Has it been around for a long time?
33:22It's been about five or six years.
33:25Until then, I went abroad to do business.
33:28You went abroad to do business.
33:31I left Japan for about 200 days a year.
33:35Really?
33:37There are more than 30 types of Arare in Narumiya.
33:43The company is supported by Bubu Arare.
33:48The manufacturing factory of Bubu Arare is behind the store.
33:54Let's take a look.
33:57Hello.
34:00We are making Bubu Arare with the Arare we made earlier.
34:06What does that mean?
34:08It's amazing that you can turn it like this.
34:11Originally, it was a small square.
34:15When you hit it, the corners stop.
34:18Then it becomes round.
34:21That's amazing.
34:23After it cools down, you can take it out.
34:29That's amazing.
34:31I want you to eat it while it's hot.
34:36It's hot.
34:39It's not seasoned at all.
34:42You can enjoy the sweetness of the rice.
34:49It's delicious.
34:51Yuta Anino was appointed as the fifth president five years ago.
34:57He wanted to re-establish the management of Narumiya, which was leaning at that time.
35:02He started selling Bubu Arare abroad.
35:08After that, the brothers worked together to change the image of the brand last year.
35:15It seems that the sales have increased a lot.
35:20I felt like I was moving forward in a good direction since I became two.
35:26It says it will close on August 31st in front of the store.
35:32It will close.
35:35If you say that, it will be like Tsumure-chan.
35:38The first reason is to move the factory.
35:41The factory has been in operation for more than half a century.
35:44It's like an old man.
35:47It will end here.
35:50It's like moving.
35:54Did you agree with that?
35:58I decided.
36:00Did your father agree?
36:04How did you react?
36:06At first, I was very rebellious.
36:09My mother passed away two years ago.
36:14When I had more opportunities to talk with my mother and father, my mother was convinced.
36:21My mother persuaded my father at the end.
36:24It's a big thing that I was able to move forward.
36:27The presence of your mother is also a big thing for you two.
36:31Yes.
36:32She stood in front of the store every day and was very bright.
36:37I think there are people who are still working hard because of my mother's personality.
36:44I asked the father, who is now watching as the president.
36:51I also ate oysters.
36:53It was very delicious.
36:55How do you feel about your father watching your work?
37:02I think he's doing his best.
37:04I don't talk much.
37:07That's what I think.
37:10You don't talk much?
37:13I talk a little.
37:16I talk a little.
37:19How did you feel when you heard that you were going to open a store?
37:23I'm over 70 years old.
37:26I think the next generation should do it.
37:30That's what I think.
37:32Really?
37:33Yes.
37:34That's why I don't say anything other than where I'm going to move.
37:39Then...
37:40That's good.
37:42This is a little different from two years ago.
37:45Is that so?
37:46If your father is doing what you two are doing now...
37:51I came to think that Yuko's existence was great.
37:59I think she was a very kind person.
38:04Without her, I wouldn't have been able to do anything.
38:10I'm really grateful for that.
38:13It's a shame that she passed away so soon.
38:16I don't know where to go.
38:19She passed away in a place like that.
38:22It's been a while since she passed away.
38:26It's been a little longer than before.
38:28But it doesn't last that long.
38:32I see.
38:34Thank you for your story.
38:37I'll put the person next to you here.
38:41Thank you very much.
38:44He's so cute.
38:45I'll put the person next to you here.
38:51Thank you very much.
38:55Don't you have a fight?
38:57It's not a big fight.
38:58That's right.
39:00It's not a big fight.
39:03It's a silent fight.
39:04That's scary.
39:07I'll do my best today.
39:13Wow!
39:16It's true!
39:18Wow!
39:20Why did you do this?
39:23I'm sweating.
39:27How about this?
39:29Can you do it?
39:30That's great.
39:33It's different from a movie.
39:35It's completely different from a drama.

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