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00:00You know, I don't know.
00:02The story of the actor who looks like him,
00:04Mr. Yachimaka,
00:06is about to start.
00:12I'm done with you!
00:14Perfect!
00:16This is delicious, this is delicious.
00:18I'm so happy.
00:22This time,
00:24with the hope of Tatte Mimura,
00:26who loves Rakkasei,
00:28I'll buy it!
00:30Hey,
00:32I'm done with you today.
00:34It's a quiet town.
00:36Yes, it is.
00:38We're in front of JR Yachimata station.
00:40It's written here.
00:42The village of Rakkasei, Yachimata.
00:44Yes, we're finally here.
00:46Yes, we're here.
00:48Mimura-san,
00:50I love you so much.
00:52I love you so much.
00:54I love you so much.
00:56I don't think so.
00:58Over there,
01:00is that Mimura-san
01:02who's laughing?
01:04Hello!
01:06P-chan, Nacchan, I'll go.
01:08Bochi-kun.
01:10Oh, you're so cute.
01:12Rakkasei is falling!
01:14Rakkasei is falling.
01:16How can we stop it?
01:18Because it's Yachimata,
01:20I was really excited.
01:22We're finally here.
01:24So, this time I'm going to take a tour of Chiba Prefecture's Yachimata City, the city of the most falling stars in Japan.
01:33Yachimata City is located in the middle of Chiba Prefecture.
01:37It is said that about 80% of the falling stars produced in Japan are from Chiba Prefecture.
01:44Among them, Yachimata is the king of the falling star town, which is said to be the best in Japan in terms of taste and production.
01:52Kantoro Omusotsu, which is a good place to spit water, is suitable for growing falling stars.
01:59In the early days of Taisho, Yachimata was already a famous special production area for falling stars.
02:08By the way, Bocchi, who doesn't know what the motif is,
02:13seems to be a character of Bocchi who piled up to dry the fallen stars harvested.
02:22If you come to the real thing, there are these characters.
02:26Couple and Bocchi.
02:27Bocchi seems to be in love with two people.
02:31I'm worried about the height of the hair.
02:36If you do this here,
02:38Ote-san definitely wants to do it.
02:42Do you want to fix this?
02:44I see, I see.
02:46Then, like this.
02:49Thank you very much.
02:52I'm going to Yachimata today.
02:54By the way, Yachimata, which is also concerned about other than falling stars, is starting.
03:07I'm not a monkey.
03:09You.
03:10It's not calm to have beans here.
03:14It's a shopping street in front of the station.
03:18That's right.
03:20Look.
03:22It's Japanese food.
03:25The kanji and the character are different.
03:29It's a collaboration.
03:32It's a little new.
03:35It's beautiful.
03:37There are a lot of things.
03:39That's right.
03:40That's right.
03:41There's something like a doll.
03:43What is it?
03:45Let's ask.
03:46It's a little strange.
03:48Hello.
03:49Hello.
03:51What?
03:52There's a staff member.
03:54What?
03:55There's a staff member.
03:56Hello, everyone.
03:58Hello.
03:59There's an ear and a costume.
04:01Hello.
04:02What?
04:03What's going on here?
04:06Is it because it's an ear shop?
04:08It's an ear shop.
04:09We sell animal ears and Japanese food.
04:11It's called Oishii-no-Mimi.
04:13It's an ear shop.
04:15Do you say animal ears?
04:16Yes, animal ears.
04:17Animal ears?
04:18Yes.
04:19Are you the owner of this shop?
04:21That's right.
04:23What do you think of the owner over there?
04:28I like him.
04:30Do you like me?
04:32I wanted to open a shop like this, so I opened it.
04:35You opened your own shop?
04:36Yes.
04:37Hello.
04:38Hello.
04:39You look serious.
04:41You look serious.
04:42What do you like?
04:44What do you like?
04:45Anime?
04:46I like anime.
04:47I also like games.
04:49I also like Japanese animal ears.
04:52Animal ears?
04:53I also like cosplay.
04:54I see.
04:55That's why I opened this shop.
04:56It doesn't look like a shop, does it?
04:58That's right.
04:59I'm very serious about cooking.
05:03Do you like cooking?
05:05I like the costumes and the uniforms.
05:09I want to work here.
05:11That's why I came here.
05:12I see.
05:13That's a good reason.
05:14Yes.
05:15If you wear animal ears, you'll get a raise.
05:18There's an animal ear treatment clinic.
05:20You'll get a raise?
05:21That's right.
05:22You have to wear animal ears.
05:23Some people don't wear animal ears.
05:25If you don't want to wear animal ears, you don't have to.
05:27If you wear animal ears,
05:28you'll get a raise of 200 yen.
05:29200 yen?
05:30That's a lot of money.
05:31That's a lot of money.
05:32That's a lot of money.
05:33I want to earn 200 yen from my own salary.
05:36You want to earn money.
05:38What do you think about your costumes?
05:40Do you have a tail?
05:43That's right.
05:44Does the tail have anything to do with the pay?
05:47Does it have anything to do with the pay?
05:48Is it the ears?
05:49It's the ears and the tail.
05:51I saw you dancing.
05:52It's a fox dance.
05:53A fox dance?
05:54Can you do a fox dance?
05:56It's an artistic dance.
05:59I don't think I can do it.
06:02It might be evaluated 100 years later.
06:06I don't want to see it.
06:08Is there a dance that will be evaluated 100 years later?
06:14It's a Souranbushi dance.
06:17It's a Souranbushi dance.
06:19You're pretty good at it.
06:21It will be evaluated 100 years later.
06:23You can do it now.
06:26This Japanese restaurant opened last year.
06:29The owner has been a chef for more than 20 years.
06:33He has always loved anime and cosplay.
06:37It's his castle, so he's serious about cooking.
06:41He serves delicious food.
06:44Other than that, he decorates his own costumes.
06:48He seems to have made a restaurant with all his hobbies.
06:54Don't you put your ears on?
06:56If I put my ears on, the insurance company will be angry.
07:02Do you want to put your ears on?
07:04I want to put my ears on.
07:06Do you want to put your ears on?
07:08I want to put my ears on.
07:09I want to put my ears on.
07:10He wants to put his ears on.
07:13There are a lot of ears.
07:16Can I put my ears on if I come out of the kitchen?
07:18You can put your ears on if you come out of the kitchen.
07:20Can you put your ears on?
07:23I don't hate it at all.
07:25I want to put my ears on.
07:27It's pink.
07:31It looks like a real animal.
07:33It looks like a real animal.
07:35It looks like a real animal.
07:37It's healing.
07:41Can you look at it?
07:43Can you come closer?
07:45It looks like this.
07:47It's off.
07:51Is it in the middle?
07:53How is it?
07:55It's good.
07:56It looks like a real animal.
07:58It's not a real animal.
08:00It looks like a real animal.
08:02It looks like a real animal.
08:04It seems that the real owner is doing real activities for his hobby and performance.
08:12I'm going to make a shop in VR with an avatar.
08:22The character outside.
08:24What was it?
08:26This is Mii-chan.
08:28What will happen to Mii-chan?
08:30Hello.
08:32I'm Itomi, the manager of the store.
08:34I'm Itomi, the manager of the store.
08:35I'm in VR.
08:40What's this voice?
08:42This is my voice.
08:44I'm a voice changer.
08:50Is Mii-chan your master?
08:52Yes.
08:53I'm in VR.
08:56Is the real thing like this?
08:57The real thing is like this.
08:59I see.
09:01The real thing is like this.
09:03I'm cooking in VR.
09:05I'm cooking in VR.
09:08I see.
09:09It would be interesting if there was a voice changer.
09:14I can't do that.
09:16The two of you move a little.
09:19I'll give you a voice.
09:21I see.
09:22Let's practice with that.
09:25So, instead of Mii-chan, we decided to use the staff to advertise the store.
09:34Thank you for your cooperation.
09:41Japanese food...
09:42Yes.
09:43Please advertise this store.
09:45This store is a restaurant where girls with beards cook for customers.
09:52We serve authentic Japanese food.
09:56I'm sorry.
09:58You two went too far.
10:01I don't know what to do.
10:04I'm sorry.
10:07I tried to move when I started talking.
10:10Do you want to try again?
10:11I'm fine.
10:12Are you okay?
10:14Please advertise this store in VR.
10:16I'm embarrassed.
10:17I see.
10:18Thank you for your cooperation.
10:24I'm not good at this.
10:27I haven't decided anything yet.
10:29I'm doing it all of a sudden.
10:31I'm overdoing it.
10:34It's warm.
10:36You're right.
10:38Takoyaki.
10:40What is this?
10:41It's 50 yen.
10:43It says Jiman-yaki.
10:45It's a character.
10:47Jiman-yaki.
10:50What does Jiman mean?
10:52It looks like oban-yaki or imagan-yaki.
10:55That's what it looks like.
10:57It's a character.
11:00Let's ask.
11:01Welcome.
11:04What is Jiman-yaki?
11:07Hello.
11:08Hello.
11:09Excuse me.
11:12Welcome.
11:14You can eat at this store?
11:17What kind of store is it?
11:19It's like a snack bar.
11:21A snack bar?
11:23A snack bar.
11:24Do you buy food there?
11:25I do a lot of shopping there.
11:27I see.
11:28I run the store by myself.
11:30By yourself?
11:31Is Jiman-yaki okay?
11:33Yes.
11:34It's being grilled.
11:35It's still raw.
11:37Why did you name it Jiman-yaki?
11:40I heard that they bought a special powder.
11:44It spread among my relatives.
11:47So I named it that way.
11:50It's called imagan-yaki or kaite-yaki.
11:53I named it that way because it's delicious.
11:58Are the ingredients the same as imagan-yaki?
12:01Yes.
12:02Really?
12:03Yes.
12:05It's just the name is different.
12:07In fact, Jiman-yaki is a popular food in Ramanashi and Nagano prefectures.
12:15The owner has been running the store for over 35 years.
12:22We decided to try Jiman-yaki.
12:27Is it hot?
12:28It looks hot.
12:29It's hot.
12:30It's hot, isn't it?
12:31Here you go.
12:33It's hot.
12:34Here you go.
12:36I can't hold it.
12:38It's still hot.
12:40Be careful when you eat it.
12:42It's hot.
12:47It's still hot.
12:48It looks good.
12:54It's the third best in Japan.
12:57Really?
12:58It's delicious.
12:59It's hot and delicious.
13:01It's delicious.
13:02I'm proud of this taste.
13:03Thank you very much.
13:07Do you think you look like someone?
13:10No, I don't think so.
13:12You don't think so?
13:13I don't think so.
13:14You don't think so?
13:15I don't think so.
13:18Takeyama?
13:20Don't you think you look like Takeyama?
13:23Maybe it's because you have a different face.
13:26I'm just fat.
13:28No, you look like him.
13:30I think you look like him.
13:31That's what I thought when I was told.
13:33I see.
13:35If you wear it, you look like Takeyama.
13:41You look like Takeyama.
13:43I see.
13:45There are always a few.
13:49Can I wear it?
13:51Yes.
13:53Mr. Saito.
13:54He asked the shopkeeper to wear his stocked face.
13:59Will he let Takeyama wear his stocked face?
14:04Can I try it on?
14:06Yes.
14:08Please say something when you look at me.
14:12I have something to say.
14:14When you look at me, please say,
14:18I don't think so.
14:19Please say it in a sharp tone.
14:22I don't think so.
14:24I don't think so.
14:27How is it?
14:29It's similar.
14:30You look like him.
14:31You look like him.
14:34You look like him.
14:36Can I have this?
14:37No.
14:39You look like Takeyama.
14:41I was surprised.
14:42You look like him.
14:44You look like him.
14:46You had a nice wig.
14:47Yes, I did.
14:48It was short.
14:49I want my friends to mix it.
14:53There is a sign that says,
14:54Takeyama, please cut your hair.
14:56Let me show you that.
15:00This is a sign.
15:02I didn't know that.
15:03It was about 10 years ago.
15:06When Takeyama had a break.
15:07This was a sign.
15:10Can I eat this?
15:11Yes.
15:12Can I cut my hair normally?
15:13Can I cut my hair normally?
15:16Imaga-yaki is delicious.
15:18Say something more.
15:21This is not Imaga-yaki.
15:24What kind of yaki is this?
15:26This is Jima-yaki.
15:28This Kaiten-yaki is delicious.
15:30This is Jima-yaki.
15:35This is the best Ooba-yaki.
15:38Don't make me say it many times.
15:40This is Jima-yaki.
15:41That's good.
15:43You look like Takeyama.
15:47You look like Takeyama.
15:49You look like Takeyama.
15:50I didn't expect that.
15:54Stop it.
15:57It's perfect.
16:00Takeyama was the best.
16:05You look like Takeyama.
16:07You look like Takeyama.
16:10You look like Takeyama.
16:11You look like Takeyama.
16:13You look like Takeyama.
16:14You didn't look like Takeyama at first.
16:16You look like Takeyama.
16:21Is this a field?
16:24This is not related to Peanuts.
16:27Look at that.
16:28That's it.
16:29That's a mochi.
16:30That's a mochi.
16:32This is the view when you come here.
16:34That's right.
16:35I love Peanuts.
16:37But I don't know that.
16:39That's right.
16:41Let's ask them.
16:42Hello.
16:43Hello.
16:44Hello.
16:46What you see in the back right is called a bocce?
16:49Yes, it's a bocce.
16:50It's called a bocce.
16:52It's a bocce.
16:53You know the bocce umbrella?
16:55Yes.
16:56It's like wearing a bocce umbrella.
16:59That's why it's called a bocce.
17:00I see.
17:01What do you do with that?
17:02I'm loading it now.
17:04I leave it for about a month.
17:06Really?
17:07Then the inside will dry naturally.
17:10When it's dry, I use a machine to make it.
17:15Is the upper one for the rain?
17:17Yes, it's for the rain.
17:19Is that the end of the bocce?
17:22This is a different type.
17:24This is for boiling.
17:26It's big.
17:28Boiled bocce is sold in a restaurant.
17:30Yes.
17:31It's called a big bocce.
17:32A big bocce.
17:33Can I see you take a picture?
17:35If you like, we can take a picture together.
17:37Is that okay?
17:38I want to see it.
17:39I've never seen it.
17:40I've never done it.
17:41Really?
17:42In Yachimata, from September to October is the harvest season for bocce.
17:48The bocce harvested there goes on the market for a year.
17:54This is a bocce umbrella.
17:58I see.
17:59How can I take a picture?
18:00It's hard to see.
18:02Where is it?
18:03This is a bocce umbrella.
18:04This is a bocce umbrella.
18:06Take a picture of the bocce umbrella.
18:10Take a picture of the center.
18:14There are many bocce umbrellas.
18:16There are many bocce umbrellas.
18:18Turn it over.
18:20It's amazing.
18:21There are many bocce umbrellas.
18:22It's like a bell.
18:24Are they in the ground?
18:25Yes.
18:26Falling bocce means that the flowers fall.
18:31The flowers fall and become like this.
18:37They grow.
18:39They are all in the ground.
18:41I've never seen it.
18:43After the flowers wither,
18:46the so-called fat soldiers grow and stick to the ground.
18:53The tip of the fat soldier swells in the ground
18:57and becomes the fruit of the falling bocce.
19:01Please dig it.
19:03Can I?
19:04Hold it with both hands.
19:08It's coming.
19:12Turn it over.
19:15There it is.
19:18It's big.
19:22It's excited.
19:24It looks happy.
19:25I want to eat it.
19:26You got it.
19:27I want to eat it.
19:29It feels good.
19:31Ana Tanaka tries it, too.
19:36Hold it.
19:40It's big.
19:41It's big.
19:42It's big.
19:43Turn it over.
19:45It's heavy.
19:47It's bigger than mine.
19:50Don't do that.
19:53Don't do that.
19:54I want to eat it.
19:56I want to eat it.
19:58It sticks to the ground.
20:00Can I do this?
20:01Yes, you can.
20:03I want to do this.
20:06It's scary.
20:07It sticks to the ground.
20:10It's big.
20:11I got a good one.
20:12It's amazing.
20:14I can't eat it as it is.
20:16You can't eat it as it is.
20:18You can't eat it as it is.
20:19It depends on whether it's good or not.
20:21You can eat it as it is.
20:22You can't eat it as it is.
20:23I'll try it.
20:26Is this it?
20:27It's pink.
20:29It's pink.
20:33Can I eat it?
20:35You can't eat it as it is.
20:36It looks dangerous.
20:39It's hard.
20:40What does it taste like?
20:42It tastes like a rockfish.
20:46It's thin.
20:49I don't dislike it.
20:51If you keep eating it, you'll taste the sweetness.
20:55At first, I thought it was a little bitter.
20:57If I had this at home, I might have eaten it.
21:01You eat it every day.
21:03You eat it every day.
21:05You like it so much that you fall in love with it.
21:07I like it.
21:09I learned how to eat peanuts.
21:11I can't stop being excited.
21:13Excuse me.
21:14Thank you for the valuable experience.
21:20It's a journey of junior high school students.
21:23That's right.
21:27I don't think there's anyone who's lined up like this.
21:30In this small place.
21:31There are people in their 50s and 60s.
21:35Mr. Ozawa.
21:36There is.
21:38There is a big one.
21:40This is a live one.
21:42This is a live one.
21:43Is this a live one?
21:48I'm sorry.
21:49That was close.
21:51There are a lot of them.
21:54Thank you very much.
21:56It's a big one.
21:58I stepped on it.
22:02You did it.
22:03I like the paper bag.
22:05There are all kinds of Chiba and Handaji.
22:07They sell everything.
22:08There are all kinds.
22:09There's no place like this in Tokyo.
22:11It's this year's.
22:12Let's go in.
22:13Let's buy it.
22:14Hello.
22:15It looks like they're going to the fallen star shop.
22:18There was a wonderful shop.
22:21I was excited.
22:22I was excited too.
22:23Is it a specialty store?
22:24That's right.
22:25It's the third generation.
22:26The third generation.
22:27Mr. Ubukata.
22:28Yes, I'm Mr. Ubukata.
22:29There are three kinds.
22:31It's red.
22:32It's made up of these three.
22:33Handaji.
22:35Nakate Yutaka.
22:36Kyuunagi.
22:37Which one is yours?
22:38I'll buy two of these and one of these.
22:41One of these and one of these.
22:42It's hard to find.
22:43This is our favourite.
22:45This is strawberry and peanut.
22:47It's our original.
22:49I made this.
22:51The president.
22:52Hello.
22:53Hello, president.
22:54Handaji's new product.
22:56That's right.
22:57We make it pretty fast.
22:58You make it fast?
22:59That's right.
23:00I think it's fast.
23:02I'll try it.
23:03I'm getting more and more tempted.
23:08Mr. Ubukata, who has been doing this for 24 years.
23:13He uses the highest quality lacquer made by Yachimata.
23:19He processes and selects the products at his own factory.
23:22He's a professional.
23:25Thank you for the food.
23:26He's going to taste it.
23:31I'm not interested in seasoning.
23:33I'm not interested in seasoning.
23:34I like to eat while watching TV
23:37while peeling off the skin of the lacquer.
23:39Thank you very much.
23:42This is peanut.
23:44There are different types.
23:47You said you could tell the difference by the color of the lacquer.
23:50That's right.
23:52This is the back.
23:55This is the back.
23:57The back is yellow.
23:59This is Handaji.
24:00This is Handaji.
24:02This is Kyu.
24:05This is white.
24:06It's white.
24:09The back is different.
24:10That's right.
24:12This is Nakate.
24:14Nakate is also white.
24:15Mr. Ubukata is also white.
24:16It's a little white.
24:18It's a little different.
24:20This is still white.
24:22This is the difference.
24:26Which one is the most delicious?
24:29This is the recommended product of Yatsumata City.
24:34Did you sell it like this?
24:36That's right.
24:37However, this is the fastest.
24:39This is the best.
24:40This is the best.
24:42You're serious.
24:43You're serious.
24:45Don't tease me.
24:47Don't tease me.
24:50You're serious.
24:51I'll try it too.
24:53The skin is delicious.
24:56If you like, you can eat it with shibukawa.
24:58Oh, shibukawa.
24:59It contains chocomatsu fiber and polyphenol.
25:01First of all, it is rich in natate.
25:05This is crispy.
25:08It's delicious.
25:09It's delicious.
25:10Thank you very much.
25:11It's like peanut butter.
25:13I thought so too.
25:15It's like peanut butter.
25:17It's rich and sweet.
25:19It's like quinoa.
25:20Try quinoa.
25:21The taste is not so different.
25:24However, this is a little sweet.
25:27It's a little sweet.
25:30The taste of natate is strong.
25:32It's a little bitter.
25:36It's delicious.
25:37Is this not seasoned at all?
25:39It's seasoned.
25:40I just cooked it.
25:41The taste of natate is strong.
25:44I don't need salt.
25:46I don't get tired of strawberries.
25:48I was scolded for making it empty in two days.
25:52I eat it every day.
25:55Can you peel it quickly?
25:56Can you peel it slowly?
26:00I peel it every day.
26:03Is it easy to peel?
26:04It's easy to peel.
26:05That's right.
26:06Do you want to try it?
26:07Which one is faster?
26:10They decided to have a competition to see who can peel it faster.
26:16Is there a competition like this on TV Tokyo?
26:18It's a competition.
26:20This is the final.
26:23This is the final.
26:24Get ready.
26:25Start.
26:30MIMURA was faster.
26:34The president doesn't waste his time.
26:38MIMURA is the fourth.
26:40MIMURA is fast.
26:43President.
26:50MIMURA won.
26:52MIMURA won by one point.
26:55MIMURA won by one point.
26:57MIMURA is a professional eater.
27:00MIMURA is stronger than a professional cook.
27:01MIMURA is a professional eater.
27:02I'm glad I ate a lot.
27:06Thank you very much.
27:07President.
27:08MIMURA is a professional eater.
27:13I was under a lot of pressure.
27:15I was under pressure, but I was also confident.
27:17I see.
27:18I'm eating.
27:20I'm eating.
27:23Here is the information about YACHIMATA, which is attractive other than GAKKASEI.
27:30It is the most popular town in Japan.
27:33The shape of the station is like GAKKASEI.
27:36YACHIMATA is popular for GAKKASEI.
27:39However, ginger is also famous.
27:41The production volume of ginger is said to be in the top 5 nationwide.
27:47He told me the charm of YACHIMATA ginger.
27:53Hello, I'm TAKEYAMA.
27:56Is YACHIMATA famous for ginger?
28:00Don't you know that?
28:02What is that?
28:03YACHIMATA ginger ale.
28:05It was made by the Ministry of Health and Welfare.
28:07How does it taste?
28:12It's carbonated.
28:14It's carbonated.
28:20Ginger is delicious.
28:24Thank you very much.
28:26Can I eat this?
28:27Yes.
28:28Can I eat this?
28:29Yes, you can eat this.
28:32I ate this.
28:35Thank you for your cooperation.
28:39There is a P-chan on the bus sign.
28:42There is a P-chan.
28:43There is a character P-chan.
28:49Do you eat this?
28:52Do you eat this?
28:55Do you eat this?
28:57Do you eat this?
28:58Is that the store name?
29:00The store name is written in yellow.
29:02This is straight.
29:04This is GALILANCHE.
29:06This is popular.
29:08This is popular.
29:10He is eating.
29:12You don't eat proper meals, right?
29:14You don't eat proper meals, right?
29:15I don't eat proper meals.
29:16You eat this.
29:18You eat this.
29:19This is popular.
29:20Let's go inside.
29:21They eat lunch at KOO.
29:24Is this a restaurant?
29:26Hello.
29:27Can I come in?
29:28You can come in.
29:29I'm sorry to bother you.
29:30Can I eat this?
29:31Excuse me.
29:32KOO.
29:35The name KOO is amazing.
29:38It's a dog's name.
29:40KOO-chan.
29:41It's a dog's name.
29:42It's a dog's name.
29:44It's KOO-chan.
29:45You don't eat this, do you?
29:47I don't eat this.
29:48There was something to eat with it.
29:49I ate it with it.
29:51I see.
29:53This is a restaurant, isn't it?
29:54Yes, it is.
29:56This is lunch.
29:57Is lunch popular?
29:59Yes.
30:00Are you eating alone?
30:02No, I'm eating with my son.
30:03With your son?
30:05This restaurant has been running for about 20 years.
30:09At first, I wanted to name it after my mother, Fumiko.
30:13But it's a common name.
30:15So I named it after the dog I had at that time.
30:18It's called KOO.
30:21So I ordered.
30:22I ordered the popular top 2 stir-fried ginger and meat and vegetables.
30:28It looks like a lot of work.
30:29You brought everything one by one.
30:31I'll ask them to give it to me there.
30:34That's right.
30:35I'll take it.
30:36There is a slight distance.
30:37I'll take it.
30:40This is the top 2 stir-fried meat and vegetables.
30:43It's a lot of food.
30:45That's amazing.
30:47You two are looking at it now.
30:50It's a lot of food.
30:51It's always like that.
30:53That's amazing.
30:54It's an obon restaurant.
30:58It's an obon restaurant.
30:59Do you make it at home?
31:00I'm going to make it now.
31:04It's done.
31:05That's a lot of food.
31:06That's good.
31:08It's big.
31:09That's good.
31:12Let's eat.
31:13It's lively.
31:16I'll put it in.
31:17Is there any sauce?
31:20Mayonnaise?
31:21It's lined up there.
31:23Which one is there?
31:25Mayonnaise, too.
31:26I like mayonnaise.
31:29What should I do with this?
31:30I'll put it in there.
31:34It's all homemade.
31:39It's homemade.
31:40It's homemade seaweed.
31:42I'll eat it once.
31:43Please eat it.
31:44I've been waiting for a long time.
31:50It's good.
31:52There's a lot of meat in it.
31:53That's right.
31:54The meat is the same size.
31:56It's good.
31:58It's good.
31:59I feel like I'm in a restaurant.
32:07It's good.
32:08It's soft and delicious.
32:11You said it was Yachimata ginger, didn't you?
32:14Is that so?
32:15Maybe.
32:17Is it Yachimata ginger?
32:20It's ginger.
32:21It's ginger.
32:24It's ginger.
32:25I can't believe it.
32:31Since this restaurant is called KU,
32:36I'll try to say only two words.
32:45Like eating?
32:46Like eating.
32:47I'll express the deliciousness of the food in two words.
32:52I'll express the texture of the food in two words.
33:02I'll express the texture of the food in two words.
33:04Number five.
33:07Mayonnaise.
33:11Is that possible?
33:14Mayonnaise.
33:15This.
33:16Where?
33:17Give it to me.
33:18I like mayonnaise.
33:21Do you like mayonnaise?
33:22I like mayonnaise.
33:25I don't have it anymore.
33:26You don't have it anymore.
33:27I'll have mayonnaise again.
33:32Mayonnaise.
33:35This is delicious.
33:36I have mayonnaise.
33:37Do you have mayonnaise?
33:39Do you have mayonnaise?
33:40Mayonnaise.
33:45Mayonnaise.
33:49Mayonnaise.
33:50Mayonnaise.
33:52Don't you usually eat mayonnaise?
33:56Don't you eat it for beauty?
34:00No, I don't.
34:04I have dressing.
34:09I have dressing now.
34:13Hello.
34:15Mr. Okami seems to be at home.
34:17He is very relaxed.
34:20Be careful.
34:21A big truck is coming.
34:24After the commercial, Mr. Yon Otake appears.
34:27Mr. Yon.
34:31Hello.
34:37Next time is the second half of Yachimata.
34:44Please subscribe to this channel.