• 2 days ago
最強LINEグループ旅 2025年2月8日 モー娘OG飯田&市井&高橋愛が横浜を巡る!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

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TV
Transcript
00:00The three former Momus have come to Yokohama.
00:06It looks like it's been thoroughly cooked.
00:09Wow, it looks like a tawara-gata.
00:12It's amazing.
00:14Wow, it's like a teppanyaki.
00:15Wow!
00:18So, today...
00:19It's started!
00:20I haven't done anything yet.
00:21It's started!
00:22It's started!
00:23I'd like to go first, but I'm nervous.
00:26It's okay, you can start talking.
00:28I'm sorry.
00:29This time, the Morning Musume. OGs have come together.
00:34The former leader, Kaori Iida, who supported the Golden Age since the early 20th century.
00:40Sayaka Ichi, who played a major role in Momus Pucchimoni.
00:45And Ai Takahashi, who supported Momus as a center for 10 years.
00:53Actually, it's the first time these three have appeared on TV alone.
00:58So cute.
00:59I wish they could play this footage for 30 minutes.
01:02I can see it.
01:03So, Ai, do you know why you're here today?
01:06Yokohama!
01:07Do you have any image of Yokohama?
01:10Chinese?
01:11I see.
01:12What about you, Ai?
01:13My husband is from Kanagawa Prefecture.
01:16He's from Yokohama, so he comes here often.
01:20I see.
01:21Yokohama is the first place in the Sumitai-machi ranking for seven consecutive years.
01:27It's a very popular city, but it's also the first place in the Sumitai-machi ranking for people who live there.
01:36I think I know what you mean.
01:37People from Yokohama love Yokohama, don't they?
01:40Yes, they do.
01:41Yokohama is the first place in the Sumitai-machi ranking for seven consecutive years.
01:47It's a city that many people in Japan admire.
01:51Furthermore, Minato Mirai is also the first place in the Sumitai-machi ranking.
01:56It's also a city loved by the locals who have lived here for many years.
02:00What kind of Yokohama is it this time?
02:03I'm sure the members of the strongest LINE group know the core and deep information that only the locals know.
02:13I'd like to rely on everyone's information and have a fun trip.
02:19Yes, this time, Minato Mirai and Yamashita Park.
02:25It's not just a major tourist spot in Yokohama, but also a deep Yokohama charm that only the locals know.
02:40Hello.
02:41I'll put it in, too.
02:43Oh, it's here.
02:44How to walk on earth.
02:45It's amazing.
02:46It's amazing.
02:48And it's a place in Yokohama.
02:53I think everyone knows.
02:54It's amazing.
02:55I think everyone knows.
02:56This time, the members of the strongest LINE group, who know everything about Yokohama,
03:05I've been running a bar for 19 years.
03:07I'm a man who drinks 500 bottles a year.
03:10I'm just a drinker.
03:12Where is the best food? Where is the best view?
03:17It's a place where you can choose from a lot of options that the locals recommend.
03:25What do you want to do with this?
03:27I'd like to have tea.
03:28I'd like to have tea.
03:30You can feel the retro atmosphere of the city of Yokohama.
03:33This stained glass is beautiful, too.
03:36It's nice.
03:38It's coming right away.
03:39It's coming right away.
03:40It's coming right away.
03:41It's very nice.
03:42It's a fruit spiral.
03:43It's a fruit spiral.
03:44It's a fresh fruit.
03:48It looks delicious.
03:49I want to eat parfait.
03:50I want to eat parfait.
03:51I want to eat parfait.
03:52Enoki?
03:53Wait a minute.
03:54Cherry is the best.
03:55It's a local food.
03:56It's a luxury taste that goes well with cherry and cream.
03:58It represents Yokohama.
03:59You can choose one.
04:00You can choose one.
04:01It is a historical place in Yokohama.
04:06But the fruit spiral looks delicious.
04:08Right.
04:09Let's get some fruits!
04:12The weather is so nice!
04:14It's so different from when it's cloudy.
04:17Here we go!
04:19The strongest line, group trip!
04:28Is it good?
04:29Yeah, yeah.
04:30I wonder if it's good.
04:32Itadakimasu!
04:34It's so good!
04:38They're relying on the locals.
04:40But it's because they're locals that they get to know them.
04:44It's a deep Yokohama tour.
04:46Let's start!
04:47This time, it's the three of us from Momus.
04:50We're so close that we talk too much.
04:53That's right.
04:54From the opening.
04:55I'm looking forward to seeing two people who don't have much in common.
05:01But they talk too much.
05:04Miyata-san, the former editor-in-chief of Chikyuu no Arukikata.
05:08He was the editor-in-chief of more than 100 episodes of Chikyuu no Arukikata.
05:13He's from Yokohama.
05:15He also published the Yokohama version of Chikyuu no Arukikata.
05:19Why don't we just call him that?
05:21That's true.
05:23We don't need a line this time.
05:26I was so excited when I heard their voices.
05:30I know.
05:31It's been a while since I've seen everyone.
05:33I couldn't join because of my childhood.
05:36It's been a while since I've seen everyone.
05:40It's nice to spend time with everyone like this.
05:44I'm happy to be able to work together.
05:47I think it's here.
05:48It's here?
05:49It's nice.
05:51It's beautiful.
05:52It's beautiful.
05:54I wonder what it is.
05:55Where is it?
05:56Where is it?
05:57This is...
05:58Where is it?
06:00It's the third floor.
06:01It's the first floor.
06:03Are you okay?
06:04It's interesting.
06:06It's right in front of us.
06:08It's refreshing.
06:09It's so cute.
06:10It's so close.
06:12It looks fun.
06:13It looks fun.
06:14Hello.
06:16Hello.
06:17Welcome.
06:18There are three of you.
06:20Here you go.
06:21There are a lot of fruits.
06:24It's still February.
06:27There are a lot of fruits.
06:29I know.
06:32It's hard to collect fruits in February.
06:34I've never heard of that.
06:37It's a fruit parlor founded in Yokohama in the 4th year of the Taisho era.
06:41It's run by Mizunomu.
06:44It's recommended during this time of year.
06:46It's an ocean berry and chocolate parfait.
06:50It has a deep berry scent and a chocolate flavor.
06:56It's the best.
06:58It looks like this.
07:00It's amazing.
07:07The strawberry is red.
07:09The inside is amazing.
07:12It's very sweet.
07:17Is it good?
07:18Is it a strawberry parfait?
07:20It's sweet.
07:21It's good.
07:22It's good.
07:23The strawberry is very elegant and expensive.
07:29It's full of sweetness.
07:32There is a video call.
07:36Hello.
07:38I'm Abe from Yokohama.
07:40Thank you for coming today.
07:43I'm at Kamichi Jubankan right now.
07:46This is a nice glass.
07:51It's nice.
07:52It's a little retro.
07:53This is the menu I recommend.
07:57It looks delicious.
07:58It's called Jubankan Pudding Royal.
08:02The exterior of Jubankan is made of brick.
08:08It's a pudding with the image of red bricks.
08:13I'll eat it.
08:16It looks delicious.
08:20The taste of caramel is not too sweet.
08:26The texture is very good.
08:28I also recommend this.
08:31It looks delicious.
08:33Don't react to Abe.
08:37There are many Abe in Japan.
08:39I'm Abe, so I react to him.
08:42Three of them are the same size.
08:49That's right.
08:50At that time, Mr. Iida was careful.
08:52That's right.
08:53It would be nice if you could order it.
08:56Mr. Abe introduced BASHAMICHI JUBANKAN earlier.
09:00We have a popular menu for you.
09:02It's a seafood curry.
09:06Thank you very much.
09:07This seafood curry is based on a recipe from 160 years ago.
09:13It's a modern arrangement.
09:14Fresh cream and raisin are the accents.
09:20How is it?
09:23I feel like I'm eating curry that I can't usually eat.
09:26It's like stewed curry.
09:28That's right.
09:30It's like stewed curry.
09:33That's right.
09:34It's delicious.
09:35That's right.
09:37It's delicious.
09:38Is there fruit in it?
09:41It's raisin.
09:44I gave you a big hint.
09:49Three people want to go to lunch.
09:51Let's ask the locals.
09:54Let's ask the locals.
09:56Yes.
09:57Please.
09:59This is a hamburger steak that is popular with the people of YOKOHAMA.
10:01It is a delicacy with a rich flavor.
10:04It is a hamburger steak with 100% beef.
10:06It is a hot hamburger steak.
10:08It looks delicious.
10:10It is a refreshing hamburger steak.
10:12It is a hamburger steak that is popular with the people of YOKOHAMA.
10:15This is a beef hot pot from YOKOHAMA.
10:18It was established in 129.
10:20It's amazing.
10:21It is a hot pot.
10:22It is a hot pot that is stewed with beef and vegetables.
10:24It is a hot pot that is stewed with beef and vegetables.
10:26It is a high-quality hot pot.
10:28What is this?
10:30This is Katsure-chan.
10:31I love Katsure-chan's sauce so much that I call it Hungry Tiger.
10:35I love Katsure-chan's sauce so much that I call it Hungry Tiger.
10:38I use it for my daily meals.
10:41It's like a persimmon.
10:43It's like a persimmon.
10:46I put a lot of rice in the sauce and put cabbage on it.
10:49The sauce is delicious.
10:52You put the sauce on the cabbage.
10:54You put the sauce on the cabbage.
10:56You put the sauce on the cabbage.
10:58You wrote it in a hurry.
11:00You wrote it in a hurry.
11:02You put the cabbage on the sauce.
11:05What do you think?
11:06I want to eat this again.
11:07I don't eat this often.
11:08It's a meat sauce and natto spaghetti.
11:11What does that mean?
11:12It is recommended.
11:14It looks delicious.
11:15It looks delicious.
11:16Natto spaghetti.
11:18What do you want to eat?
11:20Sauce.
11:22Katsure-chan's sauce.
11:24Katsure-chan's sauce looks delicious.
11:27I want to eat natto spaghetti.
11:29I want to eat natto spaghetti.
11:30Katsure-chan's sauce or spaghetti?
11:32I want to eat spaghetti.
11:34Why?
11:35You said you wanted to eat sauce.
11:36Why?
11:37I can't stop loving Takahashi.
11:39What are you talking about?
11:40It's different from before.
11:41He is really free.
11:47The three of them go to Motomachi for pasta.
11:55This is the center of the city.
11:58The city is beautiful.
12:00It's really beautiful.
12:01Isn't it amazing that there is a sea in the park?
12:04It's amazing.
12:07It's good.
12:08You can come here for 30 minutes or 1 hour from the city.
12:13It's a really good place.
12:15There is a sea and it's calm.
12:18It's a historical building.
12:20I feel a little bit of history.
12:22The cityscape is also very good.
12:25Where is it?
12:28It says pasta.
12:29Is it written?
12:30J-pasta.
12:31It's J-pasta.
12:32It's J-pasta.
12:33It says J-pasta.
12:34It's fashionable.
12:3622 years in Motomachi.
12:38J-pasta, a new pasta shop.
12:41From meat sauce to dressing, it's handmade.
12:47I recommend the chewy texture of raw noodles.
12:51I'll have plum.
12:53Plum, green onion and natto.
12:55I thought natto would be good.
12:58You said you wanted to eat mentaiko.
13:00I said that.
13:01You said that.
13:02I said that.
13:03I said that.
13:04I thought it would be different.
13:05I thought it would be natto pasta.
13:07The scent hasn't been decided yet, has it?
13:08The scent has been decided.
13:09The top one.
13:10Wait a minute.
13:11Which one?
13:12Which one?
13:13Mentaiko and yuzu.
13:14It's different from before.
13:15Wait a minute.
13:16This person is really free.
13:19Mr. Abe spoiled it too much.
13:23It's here.
13:24It's here.
13:25Will you order a different one?
13:27Here you go.
13:29It smells good.
13:30It doesn't smell like that.
13:31Show me.
13:32It smells good.
13:33It's chewy.
13:34What is this?
13:35This is mentaiko.
13:36Mentaiko and yuzu.
13:38It looks delicious.
13:39It has sea urchin in it.
13:40It says sea urchin and sea urchin.
13:42It's thick because it's raw noodles.
13:45Is it all raw noodles?
13:47Yes.
13:48It looks delicious.
13:49It looks chewy.
13:51Yes.
13:52Do you want to share it?
13:53Let's share it.
13:54That's right.
13:55Do you want to share it?
13:57I want to share it with Ai-chan.
13:59I want you to do that.
14:01Thank you very much.
14:02I'm fine with just one.
14:09Didn't you say you wanted to share it?
14:12I want to share it.
14:13You don't usually use this.
14:15I'm sorry. I'm not used to it.
14:16What do you mean?
14:17You want to share it, right?
14:18No, I don't.
14:20What do you mean?
14:21Here you go.
14:22Thank you very much.
14:24She stopped the camera once.
14:27She stopped the camera and got angry.
14:29I'm proud of the chewy noodles.
14:36It's chewy.
14:39The sea urchin is soft.
14:41The saltiness of the cod roe is well-balanced.
14:44It's very delicious.
14:46It's not too spicy.
14:48It looks delicious.
14:50It's spicy.
14:51It's spicy.
14:52It's spicy.
14:53I see.
14:54Thank you for the meal.
14:55I'm eating.
14:56I'm eating.
14:58She got angry.
14:59She said it's spicy.
15:02Thank you for the meal.
15:03Let's try it.
15:10The chewy noodles are very elastic.
15:13It's delicious.
15:16It would be nice if you didn't say anything.
15:21It's delicious.
15:23The sourness of the sea urchin is refreshing.
15:27It's well-balanced.
15:30It's a phone call.
15:31It's a phone call.
15:33Hello, I'm KUDA.
15:36I came to Katsuretsu-An.
15:39This is the famous sauce.
15:41This is the famous sauce.
15:43It's completely different from the sauce I imagined.
15:47It's very thick.
15:49It's a thick sauce.
15:53You can put a lot of sauce on it.
15:55You can put a lot of sauce on it.
15:56That's amazing.
15:58I'll eat it right away.
16:00That's amazing.
16:01It's hot.
16:02It looks delicious.
16:06Mr. Takahashi, what are you doing with that string?
16:08It's like a needle.
16:09The coating is crispy.
16:11It's a little coarse.
16:13The sauce is very delicious.
16:16The more you put on it, the more delicious it becomes.
16:18That's why you put a lot of sauce on it.
16:20It's like demi-glace sauce.
16:22It's like demi-glace sauce.
16:24It looks very delicious.
16:26It looks delicious.
16:27You put a lot of sauce on it.
16:29You put a lot of sauce on it.
16:30At first, I thought I put too much sauce on it.
16:32At first, I thought I put too much sauce on it.
16:33But I think that exquisite sauce is good.
16:35But I think that exquisite sauce is good.
16:36It's like Western food.
16:39There are other lunches that the locals recommend.
16:43Hamakko Soul Food Hungry Tiger, which has been in operation for about 50 years.
16:48It's a hamburger with 100% beef and a lot of meat.
16:54Cut it in front of the customer and put the sauce on it.
16:58The taste of the meat and the sweet and spicy sauce go well together.
17:03It looks delicious.
17:05It looks delicious.
17:07I wish I could go there if I could eat pasta like that.
17:12What do you think of the three of us?
17:15Are you talking about us?
17:16No.
17:19I'll ask the producer about that later.
17:22I'll ask the producer about the three of us.
17:24I'm sure you're talking about us.
17:26What do you think of the three of us?
17:29I don't know yet.
17:33After lunch, the three of them are full.
17:36They want to take a walk.
17:39We can take a walk.
17:40It's a good day today.
17:42We can go outside.
17:43We can go outside.
17:44It's a good idea.
17:46Here it is.
17:48This is Yuzunoki, a sacred place in Yuzunokai.
17:56Yuzunoki.
17:59I've heard of Nogeyama Zoo.
18:02It's free.
18:03It's a completely different genre.
18:05It's a restaurant.
18:07It's free.
18:09It's a restaurant.
18:11What?
18:12It's good.
18:13I recommend the Rokkaku Bus Shopping Street.
18:15It's a place that has been popular as a dark place since the war.
18:19There are many shops with a lot of interest.
18:21The shop where young people are renovating is also open.
18:25It's a good place to see the new and old.
18:28It's a good place to see the new and old.
18:29I want to go there.
18:30It's a good place to go.
18:31It's a good place to go.
18:33It's a shop for denim repair.
18:36They sell accessories and accessories.
18:38They also have a sewing class and various workshops.
18:42This is the coffee culture shop.
18:45This is a coffee culture shop that sells coffee with a good siphon.
18:49This is an attractive place in which the store is organized by furniture that is retro and heavy.
18:58It's attractive.
18:59Let's go.
19:00It's a good place to go.
19:01It's a place that feels like a pure cafe.
19:05It's a good place to go.
19:06Let's go to the cafe.
19:08You have the right to choose.
19:10Oh my god!
19:12I'm so sorry!
19:14I'm so sorry!
19:16Is this the real Takahashi?
19:18Yes, it is.
19:20It's 180 degrees, 300 degrees.
19:22It's not gone yet.
19:24It's not gone yet.
19:26Iida-san's
19:28old lady-ness is getting stronger.
19:30Isn't it beautiful?
19:32It's like
19:34we're overseas.
19:36We're passing by Yamate.
19:38Yokusan.
19:40We're here.
19:42We're in Yamate.
19:44Thank you for waking us up at noon.
19:46The scenery is really great.
19:48It's a quiet and calm place.
19:50It's a beautiful place.
19:52It's on the hill.
19:54It's a quiet place.
19:56There's a family zone.
19:58There are a lot of kids.
20:00It's a quiet place.
20:02It's like a movie set.
20:04We're definitely overseas.
20:06It's like a movie set.
20:08It's a quiet and calm place.
20:10We're the noisy ones.
20:12That's true.
20:14It's Rokkakubashi.
20:16It's here.
20:18It's here.
20:20It's here.
20:22It's here.
20:24We've arrived.
20:26Is this a place to eat?
20:28After this,
20:30we'll go to Ojiura, where there's a date.
20:32I'm glad there's still this kind of place.
20:36Rokkakubashi
20:38A deep spot in Yokohama.
20:40Rokkakubashi Shopping Street.
20:42It's popular on Instagram.
20:44Why is that?
20:46We've arrived at Rokkakubashi Shopping Street
20:48that the locals told us about.
20:50It's more fun to walk on the street
20:52than the main street.
20:54It's a street to walk on.
20:56Is this a deep spot, too?
20:58It's like this.
21:00Is this okay?
21:02I don't know.
21:04Are you okay?
21:06Can you walk on the main street?
21:08Is this a deep spot?
21:10It's really deep.
21:12Isn't it here?
21:14It's not?
21:16It's really deep.
21:18It's really deep.
21:20It's written here.
21:22It's written here.
21:24It's written here.
21:26It's written here.
21:28Rokkakubashi Shopping Street
21:30is a retro town
21:32with a lot of vintage shops.
21:34It's a place with a lot of vintage shops.
21:36It's a place with a lot of vintage shops.
21:38It's a place with a lot of vintage shops.
21:42The night market is especially
21:44popular.
21:46Young people want to go to
21:48the night market
21:50because there are
21:52artists who are
21:54interested in music.
21:56This is nice.
21:58I'll have a drink later.
22:00Yes, that's right.
22:02It's a good time to eat.
22:04Look, it's a fish shop.
22:06It looks delicious.
22:08It looks really delicious.
22:12It's fashionable.
22:14I like this gap.
22:16That's right.
22:18It's in front of the fish shop.
22:20Isn't it here?
22:22It's here.
22:24They found a shop introduced by a local.
22:28This is an old-fashioned shop where you can experience hand-made products.
22:32Can you make something by yourself?
22:34The first floor is a sewing class.
22:38What kind of bag do you make?
22:42It's a Chinese bag.
22:44It's a leather bag.
22:46It's a wonderful work.
22:48The gold chain is cute.
22:50It's cute.
22:52It's an old American bag.
22:54It's cute.
22:56Thank you very much.
22:58Thank you very much.
23:00I can't make it.
23:02I thought I could make it, but I can't make it.
23:04It takes time.
23:06The shop manager said,
23:08I found it.
23:10It's here.
23:12It's a retro shop.
23:14It's here.
23:16It's a very retro shop.
23:18Hello.
23:20Can I help you?
23:22Coffee culture opened in 2007.
23:26You can drink the coffee you made with a siphon.
23:30It's a retro cafe.
23:32It's different when you make it with a siphon.
23:34I'm glad to hear that.
23:36I'm glad to hear that.
23:38This is the first one.
23:40This is the first one.
23:42This is the first one.
23:44This is the first one.
23:46This is the second one.
23:48This is the second one.
23:50This is the third one.
23:52Thank you for the food.
23:54Thank you for the food.
23:56It smells good.
23:58It smells good.
24:00It's a deep taste.
24:02It's a deep taste.
24:04It's a deep taste.
24:06It's a deep taste.
24:08It's like tea.
24:10It's easy to drink.
24:12It's light.
24:14It's delicious.
24:16It's a good cut.
24:18It's delicious.
24:22Was Yokohama good?
24:24I have always loved Yokohama.
24:26I have always loved Yokohama.
24:28I haven't closed the store for so long.
24:30It's old news.
24:32It's old news.
24:34It's an old news.
24:36It's an old news.
24:38It's very attractive.
24:40After the feast time,
24:42After the feast time,
24:44They were able to visit the Losar Panda in Nogiyama Zoo.
24:46I
25:16Think
25:46Oh
26:16It's a nice me more as I think it must that I need that in media pre-debate me Koukai a somo

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