Since opening in early April, Grumpy Bagels in KL continues to draw crowds with its unique treats.
Grumpy Bagels
5, Jalan Kamuning,
Off Jalan Imbi,
55100 Kuala Lumpur
Operation Hours:
9 am - 5 pm
(Closed on Tuesdays)
Written & presented by: Theevya Ragu
Shot by: Bani Jamian
Edited by: Selven Razz
Read More: https://www.freemalaysiatoday.com/category/leisure/2024/05/20/grumpy-bagels-tempting-treats-for-lively-mornings/
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Grumpy Bagels
5, Jalan Kamuning,
Off Jalan Imbi,
55100 Kuala Lumpur
Operation Hours:
9 am - 5 pm
(Closed on Tuesdays)
Written & presented by: Theevya Ragu
Shot by: Bani Jamian
Edited by: Selven Razz
Read More: https://www.freemalaysiatoday.com/category/leisure/2024/05/20/grumpy-bagels-tempting-treats-for-lively-mornings/
Free Malaysia Today is an independent, bi-lingual news portal with a focus on Malaysian current affairs.
Subscribe to our channel - http://bit.ly/2Qo08ry
------------------------------------------------------------------------------------------------------------------------------------------------------
Check us out at https://www.freemalaysiatoday.com
Follow FMT on Facebook: https://bit.ly/49JJoo5
Follow FMT on Dailymotion: https://bit.ly/2WGITHM
Follow FMT on X: https://bit.ly/48zARSW
Follow FMT on Instagram: https://bit.ly/48Cq76h
Follow FMT on TikTok : https://bit.ly/3uKuQFp
Follow FMT Berita on TikTok: https://bit.ly/48vpnQG
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#FMTLifestyle #GetToKnow #GrumpyBagels #Bagels
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LifestyleTranscript
00:00 This is Grumpy Bagels, a cozy cafe on Jalan Imbi in Kuala Lumpur that specializes in,
00:07 you guessed it, bagels.
00:09 Since its opening in early April, what was once an abandoned bungalow now has hungry
00:15 customers at its doorstep from early in the morning, all eager to get their hands on this
00:20 American classic.
00:22 Owner Claire Tan developed a special fondness for this baked treat during her years working
00:28 as a flight attendant.
00:29 Back then when I was still flying, every time when I get roasted for a US flight, I'll definitely
00:34 go for bagels.
00:35 Even for breakfast, for lunch, bagels is always my top priority.
00:40 She says it's the texture that makes these bagels one of a kind.
00:44 For me, the best bagel has to be crispy on the outside and soft and chewy inside.
00:50 What makes our bagels different is the ingredients that we use and also the baking process.
00:55 It takes us two to three days to bake a bagel, so we use overnight proofing instead of baking
00:59 them directly to improve the dough flavor and also enhance the texture.
01:04 The most important part is boiling them before baking.
01:07 A lot of people will just skip this step, but for us, we insist to follow the most traditional
01:15 way of doing the bagels because we want to preserve the most authentic taste of the bagels.
01:21 Grumpy Bagels has nine sweet and savory bagels on its menu, including six types of bagel
01:28 sandwiches.
01:29 My favorite sweet bagel will be berry crumble.
01:32 We use our house-made strawberry jam and pair with berry-based bagels topped with butter
01:39 crumble.
01:40 Yes, so you can feel the crunchiness of the butter and the strong flavor of berries on
01:46 the first bite.
01:47 SMT Lifestyle also sampled the unique matcha bagel filled with red bean mochi.
01:53 This winning combination of flavors and textures, earthy matcha, sweet red bean, stringy mochi,
01:59 and a soft bagel truly strikes gold.
02:03 They also offer savory options like the best-selling garlic cream cheese bagel.
02:08 Fun fact, all varieties of their cream cheese are also made in-house.
02:13 And if you're craving a heartier meal, don't miss the Aloha Chicken Bagel.
02:18 Or try the Grumpy Breakfast, reminiscent of a full English breakfast but served with a
02:23 bagel instead of toast.
02:26 So head on over and remember, despite its name, leaving here grumpy is simply out of
02:32 the question.
02:33 And that was Grumpy Bagels.
02:35 To learn more, check out the full article by logging on to FMT and following us here.
02:40 (upbeat music)