चाप की सब्जी का असली स्वाद कैसे पाएं? | Top Indian Chef Reveals Best Chaap Sabzi Techniques? |  #chaaprecipe - video Dailymotion

mina ki rasoi

RecipebyMinaMahto #MinaMahto #chaapkisabji #chaaprecipe #indianfood   "Indulge in the rich and spicy flavors of Chaap Ki Sabji with this easy-to-follow recipe. Perfect for any meal, this dish will impress your family and friends with its mouthwatering taste and vibrant spices!"     Latest   :   Kele Ki Sabji : https://youtu.be/xqm09FMQ1Dw Namak Pare  : https://youtu.be/fvi5mgD0ZgI  Mathri : https://youtu.be/VZ0n11jJfoM  Finger chips : https://youtu.be/aCrcFYMshew Veg Biryani : https://youtu.be/aCrcFYMshew   Please Follow me On instagram - https://instagram.com/minakiRasoi facebook - https://www.facebook.com/MinakiRasoi2 dailymotion - https://www.dailymotion.com/minakiRasoi  ✍INGREDIENTS:  - 1/2 kg Chaap (चाप) - Mustard oil (सरसों का तेल) - 2 medium-sized onions (2 मध्यम आकार के प्याज) - 2 medium-sized tomatoes (2 मध्यम आकार के टमाटर) - Cumin seeds (जीरा) - Whole red chilies (साबुत मिर्च) - Kashmiri red chili powder (कश्मीरी लाल मिर्च पाउडर) - Coriander powder (धनिया पाउडर) - Turmeric powder (हल्दी पाउडर) - Chaat masala (चाट मसाला) - Salt (नमक) - Ginger-Garlic paste (अदरक-लहसुन का पेस्ट) - Fresh cream (milk cream) (दूध की मलाई)  Instructions :  Step 1 :  - Heat mustard oil and fry 1/2 kg chaap until golden. Set aside. Step2  - Add cumin seeds and whole red chilies to the pan. Sauté 2 chopped onions until golden. Step 3  - Stir in ginger-garlic paste and 2 chopped tomatoes. Cook until tomatoes soften. Step 4  - Mix in Kashmiri red chili powder, coriander powder, turmeric powder, and salt. Cook until oil separates. Step 5 - Add fried chaap back to the pan. Mix and add water to make gravy. Simmer for 5-7 minutes Step 6 - Stir in fresh cream and sprinkle chaat masala. Cook for 2 minutes Step 7   - Serve hot with roti, naan, or rice. Enjoy!  "Give this Chaap Ki Sabji a try and let your taste buds enjoy the burst of flavors! If you loved it, please like and share this video, and don’t forget to subscribe for more exciting recipes. Cook it yourself, and share your thoughts and any variations you try in the comments below. Happy cooking and see you next time!" ..................................................................................................  कमेंट में बतायें आप अगली वीडियो में कौन सी रेसिपी देखना चाहते है|”  Mina ki Rasoi,Meena ki Rasoi,Recipe by Mina Mahto,  #minakirasoi #meenakirasoi  #मीना की रसोई #मीणा की रसोई   Thanks for watching....

Transcript

00:00Chaap ki Sabji is a popular dish in Rajasthan

00:05But you can also make it easily at home

00:10And enjoy its delicious taste

00:13Namaskar Friends

00:15Welcome to Meena's Kitchen

00:18In today's recipe, we will teach you how to make a famous Rajasthani dish

00:23Chaap ki Sabji

00:25And that too very easily

00:28So let's start the video

00:30To make a super tasty Chaap ki Sabji

00:34Friends, we have taken half a kilo of Chaap

00:37You will get it in the market

00:40So now let's wash it with hot water

00:50We have washed all the Chaaps

00:54Now we will remove the stick from all the Chaaps

01:05Friends, we have removed all the sticks

01:09Now we will cut the Chaap into small pieces

01:15You can keep their size as per your choice

01:24We have cut all the Chaaps

01:28So now let's fry them on the gas

01:32To fry the Chaap, we will add a little oil in the wok and heat the oil

01:39So the oil is hot

01:42Now let's fry the Chaap in it

01:54Friends, we will flip it and fry it from all the sides

02:05Friends, we have fried the Chaap

02:09Now we will prepare the gravy for the Sabji

02:12So let's go to the gas

02:15To make the gravy, we will heat 2 tablespoons of oil in the pan

02:21Once the oil is hot, we will add 2 medium sized chopped onions and tomatoes

02:28Along with it, we will add 5 green chillies and 1 tablespoon of cumin seeds

02:33We will mix everything and fry it well

02:42So we have fried it

02:44Now we will leave it to cool down

02:48Once it has cooled down, we will grind it and make a paste

02:52We have fried the Chaap and made a paste for the gravy

02:59So now let's make the Sabji

03:03We will heat 2 tablespoons of oil in the pan

03:07Once the oil is hot, we will add 1 tablespoon of cumin seeds

03:13And let it crackle

03:16After that, we will add 1 tablespoon of ginger garlic paste and fry it

03:22We have fried it

03:25Now we will turn the gas to medium

03:27And we will add 1 tablespoon of Kashmiri red chilli powder

03:31Friends, this is not spicy and it gives a nice color to the Sabji

03:37After that, we will add 1 tablespoon of coriander seeds, 1 tablespoon of turmeric

03:42And 1 teaspoon of chaat masala powder

03:45We will mix everything well

03:47And we will fry it on medium flame

03:53We have fried it

03:55Now we will add onion and tomato paste to it

03:59And we will mix it

04:05Now we will add 1 tablespoon of salt to it

04:11And we will fry it on medium flame

04:19Friends, we have fried it

04:22Now to make it more delicious, we will add 1 tablespoon of milk cream

04:29And we will mix it well with the gravy

04:35We have mixed the cream well

04:38We will fry it on medium flame for some more time

04:45We have fried it well

04:47Now we will add little water to it and mix it

04:53Friends, we will use hot water for this

05:02We have added water and mixed it

05:05Now we will let it come to a boil

05:13You can see that it has come to a boil

05:17Now we will add fried chaat to it

05:22After adding chaat, we will add 1 teaspoon of garam masala powder

05:27And we will mix everything well

05:35We have mixed it well

05:38Now we will cover the plate and let it cook for 4-5 minutes on high flame

05:44Friends, till the time the sabji is getting ready

05:47Please like the video and subscribe to our channel

05:51Also press the bell icon

05:53So that you get the notification of our upcoming videos

05:58So now let's see the sabji

06:03Friends, chaat ki sabji is ready

06:06It has a very nice aroma

06:09You can make it at home

06:12And enjoy the taste with your family

06:16Do comment and tell us how did you like the taste

06:21So let's meet again with a new recipe

06:25Thank you so much for your love and support

चाप की सब्जी का असली स्वाद कैसे पाएं? | Top Indian Chef Reveals Best Chaap Sabzi Techniques? | #chaaprecipe

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