部活ピーポー全力応援！ブカピ！2025年2月4日 激レア部活特集！大阪偕星学園高校“キムチ部”！？少し珍しい活動を頑張る高校生に密着！
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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00:00Expo Ekiden is made in Ebisu!
00:06This week's Bukkake is...
00:09A special edition of rare club activities!
00:13Yes, there are many rare club activities all over the country that are full of charm.
00:21Among them, this time we will introduce...
00:24Kimu Chibu!
00:25What are the activities of Kimu Chibu?
00:35Yum!
00:36Delicious!
00:39Bukkake people, support us!
00:41Bukkake!
00:42Bukkake!
00:53Bukkake!
00:54Konnichiwa! I'm Naenano.
00:57This week's Bukkake is...
00:58A special edition of rare club activities!
01:02What is a rare club activity?
01:04Naenano, do you know any club activities?
01:06A rare club activity?
01:07Yes.
01:12Do you know any club activities?
01:14No.
01:16I thought you would say that, so I prepared it.
01:19For example, I will introduce some of them.
01:22Yes.
01:23First of all, here it is.
01:25Ehime Prefecture, Nagahama High School.
01:29Aquarium director.
01:31He is the only one in the country.
01:33Amazing.
01:34About 2,000 animals.
01:36Animals.
01:37Breeding.
01:38This is a school, right?
01:41That's right.
01:42Aquarium.
01:44Wow, amazing.
01:47Konai Aquarium.
01:48Running Nagahama Aquarium.
01:51Once a month.
01:52General public.
01:55Should I do this every week?
01:59Amazing.
02:01Saitama Prefecture.
02:03Kawaguchi Industrial High School.
02:06Cleaning department.
02:08What?
02:10It was established in 2007 as a cleaning club.
02:14When Mr. Komono was cleaning the science room,
02:17several students helped him.
02:22Does that make it a club activity?
02:25He uses such a serious machine.
02:29Hokkaido.
02:30Kamishihoro High School.
02:32Heat air balloon.
02:34Air balloon?
02:36Kamishihoro High School was established in 1974
02:40as the first heat air balloon festival in Japan.
02:44A city of heat air balloons.
02:46Wow, it's flying.
02:49Amazing.
02:50Teachers and students participated as volunteers.
02:54The club was established in 1994.
02:58Wow, that's a nice picture.
03:01That's interesting.
03:02There are many clubs.
03:04Which club did I visit this time?
03:17Osaka?
03:20Ikuno-ku, Osaka City.
03:23Ikuno-ku, Osaka City.
03:24This area is called Korea Town in Osaka.
03:27There are many Korean restaurants and BBQ restaurants.
03:31I've never been there, but I've heard of it.
03:34It looks delicious.
03:40Right next to Korea Town in Osaka is
03:43the Osaka Kaisei Gakuen High School.
03:48It was the first baseball club to participate in the Koshien in 2015.
03:53It participated in the handball national tournament in 2024.
03:58It participated in the 6th Kaki Olympics.
04:00The legend of the diving club,
04:02Ken Terauchi, was born here.
04:07Let's go to the Kimchibu activity area.
04:11Kimchibu.
04:15Kaisei Restaurant.
04:19There's a restaurant?
04:27It's a restaurant.
04:31I didn't know there was a restaurant like this in high school.
04:40A big Chinese cabbage.
04:44It's a good Chinese cabbage.
04:46The Kimchibu activity area is a restaurant.
04:49Do you do it here?
04:53Kimchibu was founded in 2022.
04:57The operating days are Monday, Wednesday, Friday, and Saturday.
05:01Three to four days a week.
05:07They're doing it.
05:10It's a good Chinese cabbage. It's big.
05:18It looks like a factory VTR.
05:27Kimchibu activity area.
05:30It's like a modern tuna.
05:32I'm going to make Kaisei kimchi.
05:36Modern tuna and
05:38In 2002, Kinki University
05:40It's the first time in the world.
05:42Black tuna that has been fully farmed.
05:48Kaisei Gakuen High School, near Clear Town.
05:51To make their kimchi a national brand.
05:57In 2022, there were only two members.
06:02Director of Clothing and Director of Fishing.
06:06Were there any people who knew about kimchi at the time of the meeting?
06:10We met in the next year of the meeting.
06:14When I heard the story,
06:16I didn't know anything about kimchi.
06:21So I watched YouTube and learned.
06:24I did some research and now I'm here.
06:28It started from scratch.
06:34Kimchibu, which started from scratch.
06:36After trial and error, the miracle happened in a year.
06:41Tsukemono Grand Prix 2023
06:44The winner of the student category.
06:48The name of the winner is Kakeru Kimchi.
06:53In the fall of 2023,
06:55It became a local manufacturer and a commercial product.
07:00The kimchi made by high school students became a commercial product.
07:04We have prepared Kakeru Kimchi in the studio.
07:08The good smell of kimchi.
07:13Is there something like meat in it?
07:17Let's eat.
07:24It's delicious.
07:27It's delicious.
07:28It's delicious.
07:30It's crispy.
07:33Chinese cabbage.
07:34It's crispy.
07:35It tastes like meat.
07:38It has soybean meat and chives.
07:42Soybean meat.
07:48Chives are very good.
07:51Chives.
07:53It's amazing.
07:54Did high school students come up with this?
07:58I want you to put a lot of things on it and eat it.
08:01It says Kakeru.
08:03I see.
08:13It started in 2022.
08:17I didn't know anything about kimchi.
08:23I can't believe it.
08:26The kimchi club, which started with two people, is now 17 people.
08:31It's increasing a lot. It's very popular.
08:40I've never heard of kimchi.
08:42I've heard of it, but I've never heard of kimchi.
08:48It looks very interesting.
08:49Don't make kimchi.
08:51It looks interesting.
08:52I just thought it looked interesting.
08:53I've got a new one.
08:59The other club members say they don't want juniors to come.
09:03If it's a tennis club, I don't want the next junior to be good.
09:07I'm going to be in the club.
09:08I don't want to be in the kimchi club at all.
09:11It's easier for people who don't stick together.
09:16I like Korea, and I wonder what the kimchi club is.
09:21I'm curious.
09:22I want to go.
09:23It's a lot of fun.
09:25My seniors are very kind to me.
09:29I like it.
09:33I think it's spicy because it's commercially available.
09:38The kimchi club is very good for me.
09:43I don't think it's bright.
09:45I'm not good at spicy food, but I can eat it.
09:49I didn't have a crab that was spicy.
09:52Kimchi making secret of kimchi club.
09:55Peek
09:58Pickled Chinese cabbage
10:03I don't know how to make kimchi at all.
10:07Pickled Chinese cabbage
10:09I'm particular about the amount of salt.
10:150.05 times the weight of Chinese cabbage
10:210.05 times the weight of Chinese cabbage
10:27It's the best amount of salt.
10:29My seniors gave it to me.
10:33Kimchi making secret of kimchi club.
10:37Is it red?
10:39Kimchi making secret of kimchi club.
10:42Red pepper, Chinese cabbage, garlic, ginger, salt, etc.
10:54I'm going to make kimchi.
11:02I see.
11:07Mix it.
11:11It's red.
11:14Put the sauce on the pickled Chinese cabbage.
11:24It's like this.
11:25It's kimchi.
11:31I like garlic.
11:32There's a lot of garlic in it.
11:34It's a good amount to eat.
11:36If you eat it now, the taste of Chinese cabbage and red pepper will disappear.
11:42It's about four to seven days to eat.
11:48This location was a week ago.
11:50I just brought kimchi to eat.
11:55I made it.
11:57It's different from the kimchi I made earlier.
12:02There's a lot of red pepper in it.
12:10I'll eat it.
12:20It's so good.
12:26The sauce is soaked in.
12:29But the crispiness of the Chinese cabbage is still there.
12:33It's really good.
12:42Here's the question.
12:43There's a fruit in our kimchi.
12:46What kind of fruit is it?
12:53Fruit?
12:56In this?
13:03I think it's difficult.
13:06I'll show you how to make it without fruit.
13:13I'll try it without fruit.
13:19It's completely different.
13:26The depth of the taste is completely different.
13:29The taste is completely different.
13:34It's delicious without fruit, but it's more delicious with fruit.
13:38What is this?
13:45I think I know what it is.
13:49I got it.
13:51I got it.
13:53I got it.
13:54I got it.
13:57It's an apple.
14:01The answer is an apple.
14:04I got it.
14:05I did it.
14:07I saw the expression of the kimchi on the market.
14:13I thought there was an apple in this product, but there wasn't.
14:19There were a lot of apples in it, so I added apples.
14:23Apples make it fruity.
14:28It's better with apples.
14:30That's why it's so refreshing.
14:33I got it.
14:37I thought it was an apple when I ate it without fruit.
14:50What is the goal of the kimchi club in 2025?
14:53What is the goal of the kimchi club in 2025?
14:56The goal of the kimchi club in 2025 is to win the gold medal in the Pokemon Grand Prix.
15:02I'd be happy if I could have a chance to eat it again.
15:06I want to eat it.
15:07I want it to be a good product.
15:10This is what I thought when I saw this.
15:15I drew a picture of the kimchi that I want to eat now.
15:24I put a lot of kimchi on the rice.
15:28I put a piece of egg on top.
15:31I put green onions on top.
15:36I want to eat it.
15:38Please win the gold medal in the Pokemon Grand Prix and make it a good product.
15:44I'll be waiting for you.
15:46See you later.
15:50See you later.