工藤阿須加が行く 農業始めちゃいました 2025年2月19日 微生物の培養に挑戦！有機の里に移住したにんにく農家
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#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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TVTranscript
00:00It looks delicious!
00:02Crab meat!
00:03Asuka Kudo is heading to the old house in Usuki City, Oita Prefecture.
00:07It's fun to be surrounded by invisible creatures.
00:11He's fascinated by microorganisms.
00:17What is the relationship between agriculture and microorganisms?
00:25Asuka Kudo is going to start farming!
00:30Usuki City, Oita Prefecture
00:33He's heading to Usuki City, the southern part of Oita Prefecture.
00:38Hello, everyone.
00:40I'm here in Usuki City.
00:42I heard that you're focusing on organic farming.
00:47Usuki City is famous for its diverse food culture.
00:51It's famous for its farming products and fresh fugu.
00:59It's also famous for organic farming.
01:06I heard that you want to do something with me.
01:12What do you want to do with me?
01:16It's a play.
01:19That's him.
01:21Hello.
01:24Nice to meet you.
01:25Nice to meet you, too.
01:26I'm Kota Iinuma.
01:28Kota Iinuma has been farming for three years.
01:34He has three daughters.
01:39He's going to try organic farming.
01:42He's a garlic farmer.
01:46What are you cutting?
01:48It's garlic.
01:49Garlic!
01:50Do you mainly use garlic?
01:52Yes, I do.
01:53Mr. Iinuma manages a total of one hectare of seven fields.
01:59He grows garlic in the organic farm.
02:03I heard that you want to do something with me.
02:07Yes, I do.
02:08Can you come to my house?
02:11Of course.
02:12What does he want to do with Kudo in his house?
02:17Hello.
02:20This is what I want to do with you.
02:22Is this it?
02:23Yes.
02:24You look like you're having a lot of fun.
02:27You look like you're having a lot of fun.
02:29I'm cultivating microorganisms.
02:32I see.
02:33I want to take a walk with you.
02:36I see.
02:38I understood a lot of things in an instant.
02:41What kind of microorganisms are these?
02:43These are called photosynthetic bacteria.
02:46It's a type of microorganism that uses light energy.
02:50It can convert organic matter into soil.
02:55I see.
02:56Then the soil will be better.
02:58By growing it in the field, the microorganisms in the soil will be active.
03:04It will also have a good effect on vegetables.
03:06That's right.
03:07Interesting.
03:09Photosynthetic bacteria are a type of bacteria that uses light energy to produce organic matter.
03:17It is also used in the land of the desert.
03:20Agriculture is also paying attention to increasing photosynthetic bacteria in the soil.
03:27Mr. Inuma has been cultivating it for about half a year.
03:35Do you like microorganisms?
03:37I think it's just a puddle.
03:40It's fun to be surrounded by invisible creatures that are multiplying and doing strange things.
03:52I understand.
03:53I get excited when I make compost and fertilizer.
03:59Let's take a look at the microscope to experience the feeling of being surrounded by microorganisms.
04:05It's swimming energetically.
04:09It's true.
04:11It's amazing.
04:13It's swimming.
04:15It's small.
04:17It's like Otama Jackson.
04:19It's really moving.
04:21It's interesting.
04:23It's interesting.
04:25I'm glad to hear that.
04:26In this way, we cultivate photosynthetic bacteria while checking the number of microorganisms.
04:33In fact, I started cultivating two years ago.
04:38I wanted to do it last year, but I forgot to close the lid of the tank.
04:46The next morning, the tank was empty.
04:50So I want to do it again this year.
04:53You did it.
04:54Yes, I did.
04:55A year ago, he failed because he was careless.
04:59Mr. Inuma will help with the first microorganism spray.
05:05Mr. Inuma, let's do it.
05:07Yes, please.
05:08Can I spray it?
05:10Yes, you can.
05:11I have a question.
05:13It is said that the effect may or may not come out in the mental state of the person who sprays it.
05:18Can I believe that it has an effect and spray it with a gentle feeling?
05:22Of course.
05:23I'll definitely listen to you.
05:26I can't help but listen to you.
05:28Vegetables and soil are alive.
05:31I think there are words.
05:34I often say,
05:36If you don't grow up well, do your best.
05:39I feel like you have something like that.
05:43Good luck, everyone.
05:45Good luck.
05:47How do you feel now?
05:49Is it fun?
05:50Yes, it's fun.
05:51I feel like I finally lost.
05:53I'm glad.
05:54Mr. Inuma moved to Oita from his hometown, Tokyo, for the 6th year.
06:00How did he start farming?
06:04Mr. Inuma, what did you do before you started farming?
06:08I started playing the guitar when I was in junior high school.
06:13At first, I admired the beauty of X.
06:18That's cool.
06:20Then I formed a band.
06:22Then I got excited at a cultural festival.
06:24I misunderstood and went to a music school.
06:27When I graduated from music school, the band suddenly disbanded.
06:31Then I had nothing to do.
06:33I worked part-time and drank every day.
06:38He was aiming to be a professional musician.
06:42However, the band naturally disbanded when he graduated from music school.
06:47Since then, he has lived a life of eating for 6 years.
06:53What made Mr. Inuma change?
06:57There was the Great East Japan Earthquake.
07:00I was very excited when I was not a victim of the earthquake.
07:06I wondered if the victims would be happy.
07:10I thought I would be happier with food.
07:14I thought that music is wonderful if it exists in life.
07:17But I thought I could live without it.
07:20I thought I could live without food.
07:25Then I thought of agriculture.
07:29Mr. Inuma immediately took action.
07:32He started working part-time at a farm in Kanagawa Prefecture.
07:37I worked as a tourist farmer for a year.
07:41I thought I had found a new job.
07:46When I was a musician, I didn't want to live a routine life.
07:51But when I started farming, I worked hard and ate well.
07:58I felt a little happiness in this day.
08:02I realized that this was good for humans.
08:05I see.
08:07You realized it.
08:09That's right.
08:10What made him even more addicted to farming?
08:15I happened to be a organic farmer.
08:18I was told to come to the farm once a week or once a month.
08:22I experienced tourism and organic farming at the same time.
08:26At that time, I didn't know much about organic farming.
08:30But I thought it was more comfortable to be in an organic farm.
08:36You experienced both sides of farming.
08:42That's right.
08:45Mr. Inuma started working at a organic farm for the third year of his part-time job.
08:51What made him addicted to microorganisms?
08:56It's especially important to make compost.
08:58I see.
08:59It's important to make compost.
09:00That's right.
09:01The shape of what you see changes with each passing day.
09:06I was curious about what microorganisms were doing in the invisible world.
09:14I was interested in microorganisms.
09:18I started reading a lot of books about microorganisms.
09:22Mr. Inuma.
09:24You've changed in a good way.
09:26Really?
09:27I can see how you feel.
09:28Really?
09:29Yes.
09:30People around me often tell me that I'm a pervert.
09:34Really?
09:35Yes.
09:38Mr. Inuma wants to know more about microorganisms.
09:42So, he started a new part-time job.
09:45I fell in love with microorganisms.
09:48So, I worked at a club in Sakagura.
09:51I worked at a club in Sakagura for one season.
09:55Wasn't it great?
09:57It was fun.
09:58In Sakagura, I was impressed by the construction work.
10:03The air was so fresh.
10:08I felt like I was working with God.
10:12At that time, I felt like I understood God.
10:18I thought it was amazing that humans and microorganisms communicated.
10:22I totally understand.
10:23After that, he experienced various jobs such as farming for three years.
10:28He decided to start a new job.
10:32Why did you start a new job in this area?
10:34I want to do various jobs in this area.
10:40I want to do organic farming.
10:44So, I searched for a job offer.
10:49There was an offer to do organic farming in Utsuki.
10:54I knew that it was easy to do organic farming if the local government supported it.
11:03So, I thought it was a good idea.
11:05I applied for the job.
11:06The local government welcomed me.
11:10They told me that I would have a party today if I could finish the interview.
11:15So, I had a feast.
11:19I was surprised.
11:21So, I decided to do organic farming.
11:23You were defeated by the local government.
11:27Utsuki City promotes organic farming.
11:30Since 2010, Utsuki has introduced the system to brand organic products.
11:37In addition, Utsuki has incorporated organic products in school lunches.
11:42Utsuki also produces its own compost, which is the main ingredient of plants.
11:48Mr. Iinuma moved to Utsuki when he was 34 years old.
11:53He had three years of agricultural training.
11:57I'm one of the farmers who started organic farming.
12:03I've been doing it for three years.
12:07Mr. Hiromi Fujishima started to incorporate organic farming into school lunches 25 years ago.
12:18We visited his house to hear his thoughts at that time.
12:22Hello.
12:23Hello.
12:24Nice to meet you. I'm Kudo.
12:26Nice to meet you. I'm Fujishima.
12:29Nice to meet you.
12:31I heard that you spread organic farming in this area.
12:38I don't think it's easy for children to understand.
12:41When adults hear the explanation, they think it's a delicious vegetable.
12:48But children don't understand it.
12:50They just eat it and judge whether it's delicious or not.
12:55If you remember a delicious vegetable at that time,
13:00even if you go out to the city, you'll think that the vegetables in Utsuki are delicious.
13:06You'll want to go back to Utsuki.
13:09I think children can draw out the energy of Utsuki when they see it for the first time in a long time.
13:19Mr. Iinuma, do you do it in school lunches?
13:22Yes, I do.
13:23I've been working on garlic since I was three years old.
13:26Until then, I mainly used potatoes, carrots, and onions for school lunches.
13:31At that time, I was burning for school lunches.
13:33I used about three tons of potatoes.
13:36I felt it was worth doing.
13:39But after I stabilized my business, I returned to school lunches little by little.
13:44Why did you burn for school lunches?
13:46Well, when I thought about who I wanted to eat the vegetables I made,
13:53I thought I wanted my children to eat them.
13:56I think agriculture can also lead to protecting the country.
14:01I want my children to be healthy with such thoughts.
14:08I want them to have a good society.
14:12But I feel that the baton of Mr. Fujino's next generation is being passed on to the next generation.
14:19I want Mr. Iinuma to do his best.
14:22I'm looking forward to it.
14:27I'm looking forward to working with you.
14:29I'll do my best.
14:33Mr. Iinuma, who received the baton from Mr. Fujishima,
14:37completed the new school lunch in 2022.
14:42And here...
14:43This is my house, so please take a break.
14:46Yes, I understand.
14:47Excuse me.
14:51Then, Mr. Iinuma's wife brought him a present.
14:56There was a time when Usukishi was a ginger farm.
15:00This is ginger senbei.
15:02Chocolate.
15:03It says chocolate.
15:04It's coated.
15:05Ginger senbei, a specialty of Usukishi that has been loved for a long time.
15:11Chocolate coating is limited to this season.
15:15It's my favorite flavor.
15:17Is that so?
15:18By all means.
15:19May I?
15:20I'll eat it.
15:27Is it delicious?
15:28It's really delicious.
15:30I'm glad.
15:32The sweetness of the chocolate is well coated.
15:35If you bite it, you can smell the ginger and taste it.
15:39This is amazing.
15:40It's really delicious.
15:41It's delicious.
15:42Here's a question that Kudo is curious about.
15:46Where did you meet your wife?
15:49At a market.
15:50At a market?
15:51We were both exhibitors.
15:52Do you have a shop?
15:54I don't have one now, but I make snacks.
15:59I see.
16:00When you were both exhibitors, you were like a ballast.
16:04That's my hobby.
16:06Is that so?
16:07Yes, that's right.
16:09I'm sorry.
16:11I thought she was my mother because she was a member of a group of mothers.
16:18I didn't know that at first.
16:20But, as I talked to her, I remembered that she seemed to be single.
16:25When she went to buy vegetables, she always brought me snacks.
16:31Then, she grabbed my stomach.
16:33It's too late to notice that.
16:35It's true.
16:36It's too late to notice that.
16:37It's too late.
16:38After two years of marriage, they got married.
16:42At the end of last year, they had a happy event.
16:53Thank you for coming to this world.
16:56Welcome to this world.
16:59Thank you for coming to this world.
17:01I'm about to cry.
17:05She is cute.
17:06She is cute, isn't she?
17:08She is cute, isn't she?
17:09She is cute, isn't she?
17:10She is cute, isn't she?
17:11I think she will be even more active in agriculture.
17:13I think so, too.
17:14She became an adult because of her child.
17:18When she was single, she worked too much.
17:21She worked all the time.
17:23So, she couldn't live with her family.
17:25She wants to spend time with her family as much as possible.
17:30She is determined to protect her daughter.
17:34I can see that.
17:36I didn't know there was a person who worked so hard.
17:42When I helped her, she always made tea for me.
17:48I was happy because of that.
17:52He is a very good man.
17:54What did you say?
17:55He is a very good man.
17:57I'm sorry.
17:58I'm sorry.
17:59Do you know what happened in the past?
18:01I think I know.
18:02I think I know.
18:03You've heard about it, haven't you?
18:04I've heard about it, too.
18:05You moved here.
18:07I think you got a lot of important things in your life.
18:13That's right.
18:14I'm glad to hear that.
18:15I'm glad to hear that.
18:18I'll do my best at my next job.
18:20Is there anything I can help you with?
18:21Please help me harvest garlic.
18:25Please help me harvest garlic.
18:28After this, he will help her harvest garlic.
18:42Thank you very much.
18:44Thank you very much.
18:48Mr. Kota Inuma is a organic farmer in Usuki City, Oita Prefecture.
18:54He will help her harvest garlic.
18:58How should I harvest this garlic?
19:00Normally, you can pull it out by hand.
19:03But my field is made of clay, so I can't pull it out by hand.
19:07So I use a scoop.
19:08Can I dig it up with this?
19:10Yes.
19:11Dig it up with a scoop.
19:23Before the roots swell, the garlic is harvested.
19:27Then, the leaves are eaten.
19:30The seeds are planted around September.
19:32Then, the leaves are harvested from December to February.
19:37If you continue to grow it as it is, it will become a common garlic with no nutrition.
19:45This is delicious.
19:46It's delicious.
19:47It's delicious.
19:49I fry it and chop it.
19:53I fry it in oil with meat and eat it.
19:57It's delicious.
19:58It's delicious.
19:59Can I dig this up?
20:02Yes.
20:07The quality of the clay is poor.
20:13It's stuck.
20:14That's right.
20:15I have a hard time with clay.
20:17When I was a farmer, I only harvested garlic from the soil.
20:21So it's hard for me to harvest garlic from the soil.
20:26It's completely different.
20:28It's completely different.
20:29It's really different.
20:30I was surprised.
20:31The way of harvesting garlic has changed.
20:33Especially in winter, it's hard to dry the soil.
20:37It's hard to put the machine in.
20:39That's right.
20:40I thought I could make the soil easier to handle.
20:45I thought I could do it with the power of the microorganisms I studied.
20:51I tried to spread the grass so that the soil could not be seen.
20:55I did it in one field.
20:58I made a roof for the microorganisms.
21:00The microorganisms became active.
21:02It worked well.
21:03The quality of the soil has changed.
21:05Really?
21:06I did it in one field.
21:08I thought one field was the limit.
21:10That's right.
21:12It's really hard to spread the grass.
21:14It's really hard.
21:15One field is the limit.
21:16The amount of grass is also great.
21:18So I started looking for other ways.
21:22I noticed microorganisms.
21:24I met a person who taught me how to biodegrade high-density bacteria.
21:30I decided to do it.
21:32You can see the results.
21:35That's right.
21:36You can see the results there.
21:38How do you feel before and after starting the field?
21:42Have you changed your mind?
21:44I have changed.
21:45When I was aiming to be a band member, I had to do music work because I went to a music school.
21:53I tied myself up.
21:56I think I was suffering now.
21:59When I found a job that suited me, I worked hard and ate a lot.
22:08I was very satisfied.
22:12That's great.
22:15You've done a lot of good things since you started farming.
22:23That's amazing.
22:24I think so, too.
22:27Mr. Iinuma met agriculture and got the treasure of his life.
22:34It's delicious.
22:35After this, Kudo was surprised by how to eat garlic.
22:40It's a good thing.
22:43It's delicious.
22:46Thank you for your time today.
22:49I had a great time.
22:52What can I eat?
22:55This is it.
22:58This is the first time I've ever eaten this.
23:01I used to be a cook.
23:03I've never eaten this before.
23:06Is that so?
23:07This is my first time.
23:09I'll eat this.
23:11It's delicious.
23:18It's delicious.
23:22It's delicious.
23:26It's delicious.
23:28There is no unpleasant part of garlic.
23:31It's delicious with only umami.
23:34There is a hard part.
23:37That's right.
23:38That's a good thing.
23:40It's delicious.
23:41It's easy to eat.
23:43I like this.
23:47I like it, too.
23:50The texture is different from that of stir-frying, right?
23:54That's right.
23:55It's completely different.
23:56I like this unique texture.
23:58I express it as a soft texture.
24:01How is it?
24:02I understand it very well.
24:04It's like milk.
24:10Next, he made a paste of garlic and potatoes.
24:15He added soy milk, butter, and salt.
24:20I eat this.
24:27This is delicious.
24:31This is very delicious.
24:33I'm glad.
24:34I can feel it in my mouth.
24:40This is delicious.
24:43This is even more delicious because it's cold.
24:45I can't stop eating this.
24:49If you like garlic, you don't have to boil it.
24:52That's a good idea.
24:54This is very delicious.
25:01Gochisousama.
25:02Thank you very much.
25:04This is very good.
25:09I think so, too.
25:11Is everything delicious?
25:13Everything is delicious.
25:14Everything is delicious?
25:15Thank you very much.
25:17I ate this.
25:19This is white.
25:20This is very beautiful.
25:21This looks delicious.
25:27Thank you for connecting us.