Gajar Matar Ki Sabzi | Sukhi Sabzi | Carrot And Green Peas | Matar Gajar Ki Sabzi | Ruchi

Gajar Matar Sabji Recipe | Lunch Box Recipe | How To Make Gajar Matar Sabzi | How To Make Winter Vegetable | Healthy Winter Vegetable | Carrot With Green Peas | Matar Gajar Sabzi | Homemade Matar Ki Sabzi | Matar Ki Sabzi | Rajshri Food

Learn how to make this winter vegetable recipe of Gajar Matar Ki Sabzi with our Chef Ruchi Bharani

Gajar Matar Ki Sabzi is a delicious combination of two winter vegetables cooked as one sabzi. This is a highly nutritious and healthy recipe that can be made for lunch and dinner or for tiffin. You can prepare this vegetable at home quick and easy.

Ingredients:
- 1 1/2 tbsp Oil
- 1 tsp Mustard Seeds
- 1 tsp Cumin Seeds
- 1/4 tsp Asafoetida
- 1 tsp Ginger Paste
- 1 1/2 cup Green Peas
- 4 Carrots (diced)
- Salt
- 1/2 cup Green Garlic (chopped)
- 1 Tomato (chopped)
- 1/4 tsp Red Chilli powder
- 1/4 tsp Garam Masala
- 3/4 tsp Coriander & Cumin Seeds Powder
- 1/4 tsp turmeric powder
- 2 Green chili (chopped)
- Coriander leaves (chopped)