Crispy Gobi 65 | Cauliflower Fry Recipe | How To Make Gobi 65 Fry | Gobi 65 Fry Recipe
| Pakode Recipe | Indian Starters | Cauliflower Recipes | Party Starters | Veg Starters | Snacks Recipes | Manchurian Recipes | Marathi Recipes | Maharashtrian Recipes
Learn how to make Crispy Gobi 65 with our chef Mansi Kyawal
आज मानसी घेऊन आल्या आहेत चमचमीत आणि स्वादिष्ट गोभी 65 रेसिपी - Gobi 65 Recipe
Gobi 65 Ingredients - गोभी 65 साहित्य
Introduction
Blanching of Cauliflower
1 tsp Salt
Water (for Boiling)
1 kg Cauliflower (chopped)
Marination
½ cup Curd
1tsp Turmeric Powder
2 tbsp Red Chilli Powder
1 tbsp Garam Masala Powder
2 tbsp Coriander Seeds Powder
1½ Cumin Seeds Powder
½ tsp Black Pepper Powder
2 tbsp Ginger Garlic Paste
¼ Curry Leaves (Chopped)
Juice of 1 Lemon
Coriander Leaves (Chopped)
½ cup Rice Flour
1 cup Corn Starch
Salt (as per taste)
3-4 tsp Oil
Water (As required)
Frying
Oil (for Frying)
15-20 Curry Leaves
4-5 Green Chillies (slit)
| Pakode Recipe | Indian Starters | Cauliflower Recipes | Party Starters | Veg Starters | Snacks Recipes | Manchurian Recipes | Marathi Recipes | Maharashtrian Recipes
Learn how to make Crispy Gobi 65 with our chef Mansi Kyawal
आज मानसी घेऊन आल्या आहेत चमचमीत आणि स्वादिष्ट गोभी 65 रेसिपी - Gobi 65 Recipe
Gobi 65 Ingredients - गोभी 65 साहित्य
Introduction
Blanching of Cauliflower
1 tsp Salt
Water (for Boiling)
1 kg Cauliflower (chopped)
Marination
½ cup Curd
1tsp Turmeric Powder
2 tbsp Red Chilli Powder
1 tbsp Garam Masala Powder
2 tbsp Coriander Seeds Powder
1½ Cumin Seeds Powder
½ tsp Black Pepper Powder
2 tbsp Ginger Garlic Paste
¼ Curry Leaves (Chopped)
Juice of 1 Lemon
Coriander Leaves (Chopped)
½ cup Rice Flour
1 cup Corn Starch
Salt (as per taste)
3-4 tsp Oil
Water (As required)
Frying
Oil (for Frying)
15-20 Curry Leaves
4-5 Green Chillies (slit)
Category
🛠️
Lifestyle