बाजरे की खिचड़ी | Pearl Millet khichdi | बाजरे की खिचड़ी रेसिपी | Bajra Ki Khichdi Rajasthani Recipe | बाजरे की खिचड़ी की आसान रेसिपी | Bajre ki Khichdi in Hindi | Bajre ki Khichdi Kaise Banate Hain | Bajre Ki Khichdi For Weight Loss | Bajre Ki Khichdi Banane Ka Tarika | Bajre ki Khichdi Cooker Mein Kaise Banate Hain
बाजरे की खिचड़ी एक गर्म और पौष्टिक दाल का दलिया है जो राजस्थान, हरियाणा और उत्तर भारत के कुछ हिस्सों में एक मुख्य भोजन है। इसे अक्सर सर्दियों के दौरान बनाया जाता है क्योंकि आयुर्वेदिक परंपरा में बाजरे को गर्म या गर्म माना जाता है।
बनाए बाजरे की खिचड़ी रेसिपी घर पर सिर्फ शेफ निकी के साथ at swaadanusaar पर
Ingredients
Bajra (soaked overnight) - ½ cup
Ghee - 1tbsp
Cloves - 2
Black Peppercorns - 4
Cinnamon Stick - 1-inch
Mustard Seeds - ½ tsp
Cumin Seeds - ½ tsp
Green Chillies (chopped) - 2
Ginger-Garlic Paste - 1 tsp
Curry Leaves - 8-10
Onion (chopped) - 1
Carrot (chopped) - 3tbsp
French Beans (chopped) - ¼ cup
Tomato (chopped) - 2 tbsp
Turmeric Powder - ¼ tsp
Red Chilli Powder - 1 tsp
Salt (as per taste)
Coriander Leaves - 2 tbsp
Moong Dal (soaked) - ¼ cup
Water - 3 Cups
Coriander Leaves (for garnish)
Ghee (Serving)
बाजरे की खिचड़ी एक गर्म और पौष्टिक दाल का दलिया है जो राजस्थान, हरियाणा और उत्तर भारत के कुछ हिस्सों में एक मुख्य भोजन है। इसे अक्सर सर्दियों के दौरान बनाया जाता है क्योंकि आयुर्वेदिक परंपरा में बाजरे को गर्म या गर्म माना जाता है।
बनाए बाजरे की खिचड़ी रेसिपी घर पर सिर्फ शेफ निकी के साथ at swaadanusaar पर
Ingredients
Bajra (soaked overnight) - ½ cup
Ghee - 1tbsp
Cloves - 2
Black Peppercorns - 4
Cinnamon Stick - 1-inch
Mustard Seeds - ½ tsp
Cumin Seeds - ½ tsp
Green Chillies (chopped) - 2
Ginger-Garlic Paste - 1 tsp
Curry Leaves - 8-10
Onion (chopped) - 1
Carrot (chopped) - 3tbsp
French Beans (chopped) - ¼ cup
Tomato (chopped) - 2 tbsp
Turmeric Powder - ¼ tsp
Red Chilli Powder - 1 tsp
Salt (as per taste)
Coriander Leaves - 2 tbsp
Moong Dal (soaked) - ¼ cup
Water - 3 Cups
Coriander Leaves (for garnish)
Ghee (Serving)
Category
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LifestyleTranscript
00:00 Today we are going to make Winter Special One Pot Meal, which is Bajra Kichdi.
00:04 I am Chef Nikki, welcome to Swaad Anusaar.
00:08 Let's start.
00:09 I had soaked half a cup of Bajra for 8-10 hours.
00:17 Bajra is a little hard, so we will churn it in the mixer.
00:23 First, we will take 1 spoon of ghee in the cooker.
00:36 2 cloves, 4 black pepper, 1 cinnamon, 1/2 teaspoon mustard, 1/2 teaspoon cumin seeds.
00:44 Let the mustard and cumin seeds crackle.
00:48 2 finely chopped green chillies, 1 teaspoon ginger garlic paste, 8-10 curry leaves.
00:54 We will sauté all the ingredients.
00:57 Now we will add 1 finely chopped onion, 3 tablespoons finely chopped carrot, 1/4 cup finely chopped beans, 2 tablespoons tomato.
01:10 We will sauté the vegetables with the spices for a while.
01:14 We will add 1/4 teaspoon turmeric powder, 1 teaspoon red chilli powder, salt to taste, and some finely chopped coriander.
01:30 I had soaked 1/4 cup moong dal for 2 hours.
01:39 We will mix this with the vegetables.
01:43 Now we will add the ground Bajra to the vegetables.
01:45 We will sauté all the ingredients for 1-2 minutes.
01:50 We will add 3 cups of water.
02:09 After 1 boil, we will close the pressure cooker and cook for 2 whistles.
02:14 After this, we will slow down the flame and cook for 5 minutes.
02:38 Our Khichdi is ready.
02:40 We will serve the Khichdi hot.
02:43 Khichdi is not tasty without ghee, so we will add some ghee on top.
02:54 Our delicious one pot meal, Bajra ki Khichdi is ready.
02:59 You also try this delicious recipe and let me know in the comment box how it turned out.
03:03 and let us know how it turned out.
03:05 (gentle music)