ナスD大冒険TV 2024年10月06日

  • 10 hours ago
ナスD大冒険TV 2024年10月06日
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull

Category

📺
TV
Transcript
00:00Aoyama High School, Nissei Gakuen 2nd High School, old Nissei Gakuen, are you all watching?
00:12Amazing!
00:13It's time for Nashi Aoyama High School TV.
00:15Thank you for coming.
00:16Amazing!
00:17It was dangerous.
00:19I remember.
00:20Amazing!
00:21Long time ago, before we appeared on TV,
00:24we went to a bar called Koumedayuka.
00:27It was an open-air bar.
00:29We didn't know anything about it.
00:31There was a show called Wakinarashibu.
00:35No one laughed.
00:37It was a show where people who didn't know anything
00:39would just shake their armpits.
00:41They didn't laugh.
00:43I shook my armpits,
00:46and asked,
00:47what did you just say?
00:49I was doing Tsuda,
00:52so I said,
00:53Tsuda!
00:55And they laughed.
00:58That's all.
01:00Just that one part.
01:02On a deserted island in Niigata,
01:04there is a Kamaboko House,
01:07and Nasu-D only gets the minimum amount of food.
01:12Nasu-D is serious about
01:15how much he can earn
01:17if he goes diving at night.
01:19Episode 169
01:22At 3am,
01:23Nasu-D is aiming to be the best director in the world on a deserted island.
01:26But something is strange.
01:29Do you see the color of fatigue?
01:31No, I'm not tired.
01:33Let's go to the ocean.
01:36I have to hurry.
01:38Let's go.
01:40I have a lot to do.
01:42I'm busy.
01:43I'm so busy.
01:45I'm so busy.
01:47Let's start preparing.
01:51The sea at noon is different from the night.
01:55It's bright.
01:57However, the fish are active and move fast.
02:03It is said that it is harder for the fish to notice
02:07if you dive deep first and then move to shallow water.
02:12By the way,
02:14Nasu-D can dive for a long time in one breath.
02:17In fact, it is said that he practiced holding his breath
02:21while measuring the time in the bath at home.
02:24So, he set a new record little by little and gained confidence.
02:31The eighth prey is
02:38a great one-month partner.
02:42It's big.
02:45However, this fish is
02:47a great one-month partner.
02:49It's a great one-month partner.
02:51It's a great one-month partner.
02:53It's a great one-month partner.
02:56The fish he caught will be sold to Mr. Saito, a fish shop in Tsukiji.
03:00He will decide the price based on the standard of
03:03what if he sells it at a fish shop.
03:06I don't think there is such a fish in Tsukiji.
03:10I don't think there is such a fish in Tsukiji.
03:12If I were to set a price,
03:14I wouldn't set a price for it.
03:18He doesn't have time now,
03:20so he goes there.
03:22After he breaks down the poison ant and the organs in about 30 seconds,
03:25he immediately starts fishing.
03:28I can't catch up with it, to be honest.
03:31I can't catch up with it, to be honest.
03:34I'm a professional, so I can catch it perfectly.
03:37I'm a professional, so I can catch it perfectly.
03:38I honestly don't want to do it.
03:41I wish I could do it, but I don't know if I can.
03:46I wish I could do it, but I don't know if I can.
03:49He wants to show the viewers a good catch during the day,
03:52so he keeps digging.
03:55I hope I can catch it in the morning.
03:57He finds a prey here.
03:59He runs away in the gap of a rock, but he catches up.
04:03In this case, the underwater camera can't get in.
04:07It's scary to go in here.
04:09It seems to have hit the forest, but it's invisible.
04:13Nothing is reflected in the Nasu camera.
04:16Wow, this is scary.
04:18Then, after about a minute, it suddenly appears from another gap.
04:22And then...
04:24Wow!
04:30Splendid!
04:32If you get hurt in the middle and halfway, you'll end up dying.
04:37Nasu always chases you to the end.
04:41Yay!
04:43Amazing.
04:45The rainbow trout is a pretty good fish.
04:47It sometimes appears on the market in Utsukiji.
04:50It's about 3,000 to 4,000 yen.
04:54This rainbow trout is big.
04:56This is 3,500 yen.
04:59I think it can sell for 4,000 yen.
05:01For fishermen, it is called the king of fishing.
05:06It is so popular that fishing competitions are held all over the country.
05:10It is in season from autumn to spring.
05:13The spring before the spawning season is the most oily and delicious.
05:17It attracts a lot of fish.
05:19It's fun.
05:20It's fun.
05:21There are a lot of small ones when you catch them.
05:25Nasu can't stop preparing.
05:29It's also fast at recovering.
05:31We also do it about 10 times a week.
05:35We do it after we calm down.
05:37In the case of this fish,
05:39if we catch one or two, it will come back again.
05:42This fish is good at swimming.
05:45It's getting smaller and smaller.
05:47It recovers quickly and dives deep.
05:51It is greedy.
05:54And it finds a prey in front of its eyes.
05:58But it ran away.
06:01It's fast.
06:02But it wants to catch it no matter what.
06:05It heads to the cliff where it ran away,
06:07but it is affected by the waves here.
06:12However, it is the same for fish.
06:15It is slow to move in the waves,
06:20but it catches a prey with enthusiasm.
06:25It is a good-sized parrotfish.
06:32The name of this fish is a myth,
06:34but it swims like fluttering.
06:36It is called Maidai.
06:39It is ugly than a sea bream,
06:41so it is called an ugly sea bream.
06:44The most delicious one is sold from December to March.
06:48It is a live ham of a parrotfish.
06:52It is hard to make because the amount of fish is small,
06:55but if it is sold, it will be sold out soon.
06:57It is a popular product.
06:59By the way,
07:01it is a romantic white sandfish
07:03that lovers love.
07:05Do you know what it is made of?
07:07Is it a shell?
07:09That is...
07:19It is a poop of a parrotfish.
07:22No way!
07:24Is it a poop?
07:26Yes, it is.
07:28Mr. Hosaka will be angry soon.
07:31I'm doing this with my life.
07:33Don't make fun of me.
07:36The parrotfish is crushed,
07:38swallowed,
07:40and excreted as sand.
07:44That's why it is called a poop.
07:48It is a poop of a parrotfish.
07:50It is a poop of a parrotfish.
07:52Yes, it is.
07:54If the fish you caught is big,
07:56it may run wild and leave the forest.
07:59In such a case,
08:01it will not move if you put your fingers through the gills.
08:05It is said that you should do it at the same time as you leave the forest.
08:12Then...
08:19It is big.
08:21The scales are big.
08:23It is big.
08:31It is big.
08:33It is big.
08:35It is big.
08:37The parrotfish has been cleaned in about a minute.
08:40It is fast.
08:42It is big.
08:44It is a big one.
08:46It is a big one.
08:48It can only be done by an eggplant.
08:50No, it can only be done by an eggplant.
08:52It is a two-door underwater lunch.
08:54Now,
08:56it's time for the Fujito Quiz.
08:58Nasubi goes fishing in the sea,
09:02but he comes from a fishing village in Noyama.
09:04A fishing village in Noyama?
09:05It is a prohibited fishing method set by the Ministry of Environment.
09:09It is prohibited to use a moving airplane,
09:11a heavy machine from a car,
09:14and more than 31 straws at the same time.
09:19Then,
09:20what is written in Article 15?
09:23In order to catch mountain birds and fish,
09:27it is prohibited to use a moving airplane.
09:30What on earth is prohibited?
09:341. Alcohol
09:372. Silume
09:403. Tape recorder
09:45It is a tape recorder.
09:46I don't know what it is.
09:47It is noisy.
09:48It is silume.
09:49It is not SOS.
09:51There is a possibility that it is a different sign in Akari's well.
09:57When aiming for birds,
09:59which one is prohibited?
10:02It is a weapon.
10:09Tonight's TV Asahi.
10:12Udo Times starts at 8.56 pm.
10:15It is a new news entertainment program
10:17with the concept of welcoming viewers on Sunday night.
10:20We will bring you a comfortable time.
10:23From 10.30 pm,
10:24it is the last episode of the drama,
10:26A Wonderful Teacher.
10:28Will she be able to continue teaching
10:30after deciding to become a mother of two children?
10:32Is it still no good?
10:34Don't miss the heart-throbbing development.
10:39Don't you know all-you-can-eat of Yakiniku King?
10:42Anyway, it's amazing.
10:43Above all, the meat is delicious.
10:45There are plenty of menus.
10:47That's why this movie is
10:48a new all-you-can-eat
10:49common sense.
10:50Yakiniku is free.
10:53What is Nidec?
10:58Light, small, high-performance.
11:04Change the future that moves the world.
11:06Nidec.
11:07Do you remember?
11:09Even if you get sick, you can live like yourself.
11:13I want to make such a medicine.
11:18ADC technology.
11:19It is a technology that aims to attack cancer cells
11:22and aims to live like yourself.
11:31Science.
11:32It is hope.
11:36The first trilogy.
11:39What should I do for lunch?
11:40Onigiri? Bread?
11:41How about soup deli?
11:43Soup deli?
11:44Plenty of pasta.
11:47The main of lunch.
11:50My satisfying lunch.
11:51Soup deli.
11:54Hello, Moto.
11:57Hello.
11:58Let's go.
11:59Where are you going?
12:05Amazing.
12:06Motorola.
12:07Razor 50.
12:09Marugame Seimen.
12:11What is the fresh udon?
12:14This smell.
12:18Marugame Seimen.
12:19There is a noodle craftsman in every shop.
12:22Marugame Seimen.
12:24I drink alcohol.
12:25Me too.
12:26Alcohol.
12:28The answer is.
12:32The answer is 3.
12:34Tape recorder.
12:36What is it?
12:37Why?
12:38In Article 15 of the Prohibition Act,
12:41it prohibits the use of tape recorders and electronic audio devices.
12:47In addition,
12:48it is prohibited to whistle.
12:51Be careful not only with tools, but also with sound.
12:55It is a Prohibition Act.
12:57Please be careful.
13:00After finishing the preparation in the middle of the day,
13:07what is it?
13:12They eat it right away.
13:14Inside.
13:19It's amazing.
13:26The fish doesn't know what it is.
13:34This deliciousness is also reported to the shooting staff.
13:39It's good to eat fresh fish and eat the organs.
13:42If you do it outside, it will be dirty.
13:44It's good to eat small fish organs.
13:47It's soft and delicious.
13:49I recommend it.
13:56It's good.
13:58It's very sweet.
14:01I want to convey the deliciousness, so I will stick for a while.
14:05The seawater is salty, so the flesh is sweet.
14:10It's sweet.
14:12It's very sweet and delicious.
14:14There are no words other than sweet.
14:17I don't know.
14:19I don't know.
14:20The taste is very sweet.
14:23It's hard.
14:25It's harder than when I was on land.
14:27I think it's okay, but I'll continue.
14:31It's hard to bear.
14:34However, the fish has a large fiber.
14:37It has a strong taste.
14:40It's sweet and delicious.
14:43It has a different taste from the sea.
14:47It's hard to report the seafood gourmet in Japan.
14:51What is it?
14:56It's hard to report eating in the water.
15:01However, I want to tell you how delicious it was.
15:05I ate it many times.
15:11After that, I had a lunch in the sea.
15:14I didn't want to waste my time, so I ate half of the fish.
15:20I have never seen such a wild lunch.
15:26I ate it cleanly.
15:29I ate half of it.
15:33Dad, mom.
15:35I have become so strong.
15:38I'm worried about you.
15:40I'm happy.
15:41I'm not happy.
15:43I'm not happy that I'm on TV.
15:46My father is watching me.
15:51How much is the price of a parrot?
15:56It's hard to find a parrot.
16:01So I can't tell you the price.
16:05The number of eggplants is still increasing.
16:08In Asase, they are growing under the rock.
16:12They are growing under the rock.
16:16They are more energetic than when they are on TV.
16:21I can't work on the desk.
16:23They are checking the back of the boat to see if the fish are hiding.
16:29In this way, they are checking where the fish are.
16:39They are climbing up little by little.
16:42They don't forget the technique of not being noticed by fish.
16:46I see.
16:48They are heading to Shoha Block, which is made of concrete.
16:54Even if there is a big wave near the coast, it absorbs the power of the wave.
17:02Seaweeds and seabirds are attached to the surface.
17:05They become the bait for the fish.
17:11However, when they get close to the tide,
17:14they are sucked into the gap.
17:17It's dangerous to lose your life.
17:19The fish in the river are always sucked into the gap.
17:24So it's very dangerous to get close to them.
17:28When filming with the talent,
17:30the staff knows this kind of knowledge in advance.
17:36After that, they set up a forest and search for fish deep in the sea.
17:42Finally,
17:46they caught a fish.
17:49They caught a red-tailed eel.
17:53Here,
17:57they were able to escape, but they were caught right away.
18:00This time, they won't let the fish escape from the top.
18:12There is a fish!
18:14I'm scared.
18:17There is a fish!
18:19There is a fish on the tail!
18:22When it comes to eel dishes,
18:24simmered or boiled fish is the best.
18:28The tail is poisonous.
18:31It's hard to get rid of it because it has thorns.
18:36The crocodile hunter, Steve Irwin from Australia,
18:40who was called the immortal man,
18:43encountered a huge eel while filming a TV show.
18:47When he got close to the eel,
18:49the eel swung its tail up,
18:51stabbed it with a poisonous needle,
18:53and killed it.
18:55The eel has a poisonous needle.
18:57Is it worth the price?
18:59The fin is peeled off and sold.
19:03It costs about 2,000 yen per kilogram.
19:05If you cut it, it's about 1,000 yen per kilogram.
19:07It's the fin.
19:09It's worth 2,000 to 3,000 yen.
19:12It was a small eel,
19:14so I kept it.
19:16Is it an eel hot pot today?
19:19Furthermore,
19:20it's a sea snake.
19:22This is a sea snake.
19:26It's a dangerous creature with a small mouth and poisonous fangs.
19:31It's not often bitten,
19:34but its venom is 80 times stronger than that of a snake.
19:39Nasudei was not surprised by this
19:42and caught it by the neck.
19:45He has learned enough measures
19:48from several survival projects.
19:52In Okinawa,
19:53it is sold as a smoked catfish.
19:55It's strong.
19:56Sea snakes with vitality
19:58are said to be good for weight gain.
20:00It was also used in the cuisine of the Nineteenth Kingdom.
20:04Irabu-jiru, which is made from broth,
20:06has a flavor like bonito broth.
20:09How is it?
20:13In addition,
20:14the sea creature with poison
20:16is particularly dangerous.
20:17It's a sea lionfish.
20:20It's a high-class fish that costs about 5,000 yen per fish.
20:25The fin has a strong venom.
20:29The venom is 30 times stronger than that of a snake.
20:34The fin is hard enough to penetrate beach sandals.
20:38If you step on it without realizing it,
20:41you may step on it.
20:44However, its body is said to be exquisite.
20:47It's heavy.
20:50It has a small mouth, so it doesn't bite.
20:53I'm scared.
20:55I'm scared.
20:59Next,
21:00Irabu-jiru, which has 80 times the venom of a snake.
21:04How much is it?
21:06How can I comment on this?
21:08I don't sell it.
21:10In Okinawa, it is sold as a dried fish.
21:14But I don't think it's worth it.
21:16It's 0 yen.
21:18It's said to be poisonous.
21:21In addition,
21:22Andon jellyfish in August and September.
21:25This is also dangerous.
21:27If you get stung, you may die from severe pain and nausea.
21:31Be careful.
21:32Haokoze, Minokasago, Gonzui.
21:35This is also poisonous to the fin.
21:38Rappauni is also poisonous to the liver.
21:41When you play in a hurry, wear sports shoes.
21:44Gonzui, Minokasago, Haokoze.
21:46I've been stung by a liver before.
21:49It's a nerve problem, so it hurts more than the moment you get stung.
21:52I was stung for about a month.
21:55There's poison in it.
21:57It breaks easily.
21:59But humans are stronger.
22:01It hurts when you get stung.
22:02The meat pushes out the poison.
22:05At the end, about a month later.
22:07You shouldn't touch it.
22:08I think some people will die.
22:10Let's look at the information on the dangerous creatures on land.
22:14Yes, sir.
22:15Of all the insects that sting humans,
22:18The most terrifying is this one.
22:20Especially the hornet.
22:21It's about two meters tall.
22:24The hornet concentrates on the body of the bee.
22:27It often hurts too much.
22:30By the way.
22:31Black clothes on the water surface.
22:33I'm afraid it'll make the hornet excited.
22:37On the water surface.
22:38It's the hornet's alarm pheromone.
22:41It's the same substance.
22:43The black color is because it eats the larvae of the hornet.
22:46It's the same color as a bear.
22:48I don't recognize white.
22:51That's why the hornet's armor is pure white.
22:55I can't see the white.
22:57By the way.
22:58It's one of the most poisonous snakes in Japan.
23:01It's a habu in Okinawa.
23:04It's a snake with an S-shaped skull.
23:06It's a ferocious opponent.
23:09You can't pull it.
23:11It will avoid it.
23:13Hold it from the upper neck and peel it off.
23:16You can definitely get this.
23:17The power of the snake's mouth is not strong.
23:20If you remove it from the upper fangs.
23:22Tie it on the wound.
23:23You can do it with a cutter knife.
23:25Open the wound a little bit.
23:26If you suck out the poison and hold it.
23:28It will suck out the poison with a suction.
23:31There is no poison.
23:34The underwater cameraman can't keep up with him.
23:38It's like a child wearing an adult's skin.
23:41It's fast in the water.
23:43People who do swimming are pretty good.
23:46It's different from those people.
23:49It has a natural strength.
23:51I've never seen anyone move so much in the water.
23:54I think you should quit and do massage.
23:58I'm sorry.
23:59I'm glad I stayed here.
24:01Let's get bigger and fight.
24:03At 3 o'clock in the middle of the night.
24:04I'm aiming for the world's best director.
24:07What is it?
24:10But it's 3 o'clock in the middle of the night.
24:12I'm going into the sea on this uninhabited island.
24:16I'm going to return this fish.
24:18I'm glad I stayed here.
24:19I'm proud of you.
24:20I have guts.
24:21It's cold.
24:23My hands are out.
24:25Not yet.
24:26I'm really going to return this.
24:28I want to return it to my feelings.
24:31Let's fight again.
24:32Let's get bigger and come back.
24:33At that time.
24:34One month in the forest.
24:36I'm going.
24:37It's 3 o'clock in the middle of the night.
24:38The temperature is about zero.
24:39Everyone has 50 goals in fishing.
24:42I'm counting on you.
24:44Once you try to take off your mask.
24:48It's embarrassing.
24:51Only the face part was cut off.
24:54It's pathetic.
24:56I'm sorry.
24:59It's easy to tear, so be careful.
25:01Use spare.
25:04I'm Nakagawa, a water cameraman.
25:07I'm 16 years old.
25:10I'm getting old.
25:13It's dangerous.
25:15Stop it.
25:19Come on.
25:21I'm a 60-year-old underwater cameraman.
25:24I'm lonely.
25:27I've been down twice.
25:30I've been down twice.
25:34I'm going.
25:38It's cold.
25:41I found a prey without taking a step from the water.
25:45I set up a forest right away.
25:48One month.
25:50I took it off.
25:53I chased the fish that ran away.
25:55The fish's physical strength is exhausted.
25:58It's tired.
26:02I'm sure I'll catch it.
26:05I found a new prey in another rock.
26:09I'm going straight without taking a step.
26:12I'm aiming for a narrow gap in the rock.
26:15The fish is firmly caught.
26:19What does Mr. Saito think?
26:22We don't handle fish like this.
26:24We don't handle fish like this.
26:26It's a good thing that the price is 1,000 yen.
26:30It's a good thing that the price is 1,000 yen.
26:34It's expensive to buy.
26:36It's about 1,500 yen.
26:40I caught two fish in two minutes.
26:44The night has just begun.
26:48Next, I found something in the sea.
26:52I grabbed my hand.
26:56I forced the fish out of the sea.
26:59This is a Japanese octopus.
27:03The octopus was entangled in the back of an eggplant.
27:05The octopus was entangled in the back of an eggplant.
27:09That is...
27:12The octopus is gone.
27:15The octopus is gone.
27:18The octopus is gone.
27:21The octopus is stuck.
27:23The octopus is stuck in my neck.
27:26The octopus is stuck in my neck.
27:28I thought he was a good fisherman.
27:31I thought he was a good fisherman.
27:33The octopus is dangerous.
27:34The octopus is dangerous.
27:38I thought there were many accidents because the suction cup was stuck in my mouth.
27:43This is a Japanese Monkfish.
27:47It's bigger than the one we caught the other day.
27:50It's very energetic.
27:52It's hard to get its leg out.
27:55I got it!
27:59The Japanese Monkfish is very strong.
28:01If you beat it with your teeth, it will take its head off.
28:03I won the competition, and I caught an octopus.
28:05It took only one leg off.
28:07You lost, didn't you?
28:10You lost, didn't you?
28:15You lost.
28:16I'll give you another leg.
28:30Let's taste it.
28:31It hurts.
28:33It tastes like I fought.
28:35I've never seen an octopus that I eat with my whole body like this.
28:40I wonder which is more cruel, eating an octopus without seeing it, or killing it with your hands.
28:51Both are cruel.
28:54I'll eat the octopus.
28:59Octopus is very delicious.
29:07When you chew it, it tastes like boiled octopus.
29:10When you boil this octopus, the taste comes out and it's delicious.
29:13This is smoked octopus.
29:15This Japanese Monkfish is a large octopus that mainly lives in the south.
29:19In Okinawa, it is said to be an island octopus.
29:22It's the most common octopus.
29:24However, the Japanese Monkfish is a little more expensive than the Japanese Monkfish.
29:28The Japanese Monkfish is a little softer.
29:31The taste is also a little thin.
29:33Some people like the Japanese Monkfish.
29:35It's soft and a little soft.
29:37The Japanese Monkfish is cut off.
29:41What is the estimation of Tsukiji's fish shop?
29:45I think it's rotten.
29:47Are you serious?
29:50I've never heard of Japanese Monkfish.
29:54As far as I know, Japanese Monkfish is similar to Japanese Monkfish.
29:57It's big, so it's easy to catch.
30:02Japanese Monkfish is often used.
30:06Japanese Monkfish and Japanese Monkfish are often used.
30:10If you find Japanese Monkfish, you can catch Japanese Monkfish.
30:14The octopus is still diving.
30:17Next.
30:21Japanese Monkfish
30:25This Japanese Monkfish is big.
30:27This is 3,500 yen.
30:29I think it can be sold for 4,000 yen.
30:32When he was diving with Japanese Monkfish,
30:35he found a creature here.
30:38It's a sea turtle.
30:40Of course, he didn't catch it.
30:43He woke up where he was sleeping.
30:45So I sent him out gently.
30:49It's a healing moment.
30:53He caught a blue sea turtle with his bare hands.
31:00I've never seen it before.
31:02I've never seen a fish other than a red sea turtle.
31:07If you need it, you can buy it.
31:10But you can't buy this kind of fish.
31:12It's 0 yen.
31:14It's amazing.
31:16I can't catch it.
31:18I don't have any fish.
31:20He keeps fishing with the fish he caught.
31:23He's looking for more fish.
31:25Suddenly.
31:28He found a fish in the forest.
31:31This Japanese Monkfish is small.
31:35I think it's worth 500 yen.
31:39Mr. Nakagawa, isn't it dangerous to bring fish?
31:42Don't fish come to you?
31:45Octopus is delicious because it smells.
31:49It's my favorite.
31:50Is this still a place for fish?
31:52It's still a place.
31:54But if you happen to be around, you'll lose.
31:57You'll be eaten together.
31:59Is it troublesome to go to the rocky beach to catch fish?
32:04There are three fish in his left hand.
32:08He keeps fishing in this state.
32:10Suddenly, a Japanese Monkfish appeared in front of him.
32:14This is a high-class stone sea bream.
32:17It's a very delicious fish.
32:20I definitely want to catch it.
32:23What will happen?
32:25Here is a deserted island quiz.
32:29Nasu continues to fish seriously on a deserted island.
32:34It's a quiz about fishing.
32:37Spearfishing is an underwater sport in which fish are caught by using spearfishing and scuba diving.
32:47Mr. KUNPEI HOSAKA has set four world records as a Japanese.
32:54Who is the next person to have an unexpected career?
33:011. It was a rocky beach.
33:042. I couldn't eat fish.
33:083. I've never seen the sea.
33:12What is Mr. KUNPEI HOSAKA's unexpected career?
33:15It's like a deserted island quiz.
33:17I see.
33:19I'm the third person.
33:21I've never seen the sea.
33:24I was fascinated by the beauty of the sea.
33:27That's ideal.
33:29The Grand Circle is a world-class canyon.
33:33There is a great natural wonder in the Grand Circle.
33:37It's a journey that goes around 53 places.
33:41Why did it become like this?
33:44It's a mystery.
33:48This time, I, YUMIKO UDO, will help you on a great adventure.
33:52I went on a trip around the Grand Circle for 8 days under the guidance of NASU's guide.
33:57Please take a look.
34:00It's too famous all over the country.
34:02It's a local specialty.
34:04It's delicious.
34:06Why isn't it so well-known?
34:08It's better than sweet miso.
34:11The Grand Circle opens at 7 p.m.
34:14It's my birthday.
34:17How old are you?
34:18I'm 68 years old.
34:21What's the secret of your youth?
34:23It's the smiles of children.
34:26It's going to be a good story.
34:30Hitomebore
34:32It's delicious this year, too.
34:36It goes well with anything.
34:37This deliciousness is exactly Hitomebore.
34:40What should I say?
34:41Miyajima Hitomebore Campaign
34:45Sensitive skin is easy to dry.
34:48Minon's longest moisturizing cream
34:51Morning and night
34:54Moisturizing cream
34:56Minon Amino Moist
35:01I just changed the noodles.
35:03It's different from usual.
35:04It's delicious.
35:05If the noodles are chewy, it will be so delicious.
35:09Pasta that always makes you great
35:11Oh My Premium Chewy and delicious spaghetti
35:16Go.
35:21I did it.
35:22That's great.
35:23It's coming.
35:27Oh, no.
35:30It's going to be zero.
35:33It's a mini game.
35:34Isn't it too fast?
35:39I did it.
35:40Super Mario Party Jamboree
35:54It's amazing.
36:00KANADEBIYA
36:01The world is full of things you don't know.
36:03Where is the garbage?
36:04What is the mechanism of wind power generation?
36:06Can people and nature harmonize?
36:08I know KANADEBIYA.
36:10Become a big hope on Earth.
36:12KANADEBIYA
36:13Web
36:15Sushiro
36:16I'm proud of this tuna.
36:17It's Otoro.
36:18Yes, the king of tuna.
36:20Otoro is 110 yen including tax.
36:22110 yen?
36:23It's Otoro.
36:24Sushiro
36:25I'm proud of this tuna.
36:27It's Otoro.
36:28Sushiro
36:29Kanazuchi?
36:31I can't eat fish.
36:33So I put a lot of sauce on it.
36:35I think I'm the same as Mr. Kotoge.
36:38I'm from Shiga prefecture.
36:40The correct answer is
36:43The correct answer is
36:44The correct answer is
36:45The correct answer is Kanazuchi.
36:49Really?
36:50Spearfisher representing Japan
36:53Mr. Kosaka Kunpei
36:55Since 2015, he has been the theme of
36:58fishing for 100 kilograms of tuna.
37:01He made a happy life.
37:04He joined the university and jumped into the world of the sea.
37:09His origin is KANAZUCHI.
37:12However, the current diving record is 68 meters.
37:18The world record is 6 minutes and 30 seconds!
37:23This year, he caught 90.8 kg of tuna in a dive and broke the world record!
37:31Currently, he is also working on a documentary film project.
37:36I'm looking forward to the future!
37:40While holding three prey in his left hand, he continues to search.
37:45Suddenly, a big fish appears in front of him!
37:49Of course, he aims for it.
37:53This is a stone sea bream.
37:56It's a very delicious fish, so he aims for it many times.
38:00I took off the stone sea bream. There was a pretty big one.
38:03Why did you do that?
38:04Because I was holding it.
38:06I was holding it, and a big stone sea bream came in front of me.
38:08I couldn't pull the rubber.
38:09I couldn't pull the rubber a little, so it hit my body.
38:13I was holding it, and a big stone sea bream came in front of me.
38:16I couldn't pull the rubber a little, so it hit my body.
38:22The stone sea bream is a little big, so it's a waste to use a stone sea bream.
38:28If I catch a stone sea bream, I will definitely win.
38:33Did he become a stone sea bream?
38:35While holding a prey, he aims for it.
38:37And then...
38:40He caught a rockfish!
38:41Rockfish is a pretty good fish.
38:43You can sometimes see it in the Tsukiji market.
38:46It's about 3,000 to 4,000 kilometers wide.
38:50If it's this size, it's about 2,000 kilometers wide.
38:54The temperature is 0 degrees.
38:56And it's 3.30 in the middle of the night.
38:58He doesn't sleep at all.
39:00He stays up all night.
39:04But there's a tragedy here.
39:11I want you to know the happiness of having a house.
39:14So that everyone can have a house.
39:16TACT HOME
39:41Anyway, it's amazing!
39:42Above all, the meat is delicious!
39:44There are plenty of menus!
39:46That's why I made this movie!
39:47Create a new way to eat as much as you want.
39:49Grilled meat is free!
39:53Everyone's meeting!
39:54To be honest, I'm not sure if I'm going to go to the old man's home.
39:56Then everyone's meeting!
39:58With a real mouthful!
39:59A lot!
40:00I can decide on a delivery!
40:01That's good!
40:02And the facility is number one!
40:04Everyone's meeting!
40:05And search!
40:06Oh yeah!
40:08Hello, Moto!
40:11Hello!
40:12Let's go!
40:13Where are you going?
40:19Great!
40:20Motorola Laser 50
40:23Dad's bubble!
40:25Good job!
40:27What about mom?
40:29I'll bubble you later!
40:31What do you think of your family's skin?
40:35I'm sorry!
40:37It leads to my happiness.
40:40Three things to consider when thinking about sensitive skin.
40:43Tomorrow is mom!
40:45Really?
40:46I'm looking forward to it!
40:48Between skin and kindness,
40:50Minami
40:51Thank you!
40:53Do you know how to read it?
40:55Oden!
40:57Yes! Oden!
40:59Then what if the toilet is broken?
41:01Oden!
41:03Then what about the toilet?
41:05Oden!
41:08Marugame Seimen's U-Donuts!
41:11It tastes like baked sweet potatoes in autumn!
41:13No, no, it's definitely pizza!
41:15It's so chewy!
41:17I can't stop eating it!
41:18Marugame U-Donuts!
41:19I can't stop eating it!
41:20Itadakimasu!
41:21Marugame Seimen!
41:23The temperature is 0 degrees.
41:25It's 3.30 p.m.
41:27It's so hot that you can't sleep at all.
41:33Here's a tragedy.
41:36The sea in midwinter is short-lived.
41:38If you're in a hurry, your arm will get caught in the gap.
41:44What happened?
41:46Next time on Nasubi!
41:50Absolute destruction!
41:52Today's broadcast is a free distribution of the unreleased No Cut version.
41:59Please watch the studio talk as well.
42:02Let's shout out the name of the school!
42:06Yahara Elementary School, 5th grade.
42:09We'll shout it out next time, so look forward to it!
42:12Next time, how much will Nasubi earn if he does sumo wrestling all night?
42:20Absolute destruction on the uninhabited sea!
42:23On top of that, the uncle's participation!
42:25What will happen?
42:28The old driver's reverse run!
42:31A thorough investigation of the cause and measures!
42:34Is there a way to prevent it?
42:36The reverse run is dangerous, so there is a rescue measure.
42:39The TV tackle will be right after this!
42:43T&D Insurance Group
42:52In the life of Try and Discover!
42:54T&D Insurance Group
42:59What was the most difficult thing as a president?
43:01My husband passed away three years ago, so I had to take over.
43:05That must have been tough.
43:06I consulted with the teacher at the tax office, who is in charge of management from day to day.
43:11I was hospitalized for half a year.
43:13What did you do during that time?
43:14I paid for my staff's pay and rent with insurance.
43:17That must have been tough.
43:21It is the president's responsibility to prepare for the future.
43:24T&D Insurance Group has insurance that supports the company.
43:28T&D Insurance Group
43:30The winner of the Aoharu academy man-woman all-out promotion!
43:34Oh, my eyes!
43:35I see. The stronger the light, the darker the shadow.
43:38Negative!
43:39Spiral!
43:40Magical Gacha will be held!
43:41Do you pull the rope!
43:42Magical Gacha
43:43Magical Gacha
43:47Magical Gacha
43:51Talk about food.
43:52From October, every Sunday, at 7.54pm.
44:22Science, that is...
44:24Hope.
44:26Episode 1
44:28What is NIDEC?
44:30NIDEC, NIDEC.
44:32Light, small, high-performance.
44:36NIDEC, NIDEC.
44:38Change the world, change the future.
44:40NIDEC.
44:41Do you remember?
44:43CHOCOMAMINE WORLD!
44:45In the streets of Europe, I offer you...
44:50RAMURAIZON!
44:52In Europe, CHOCOMAMINE.
44:54CHOCOMAMINE THE WORLD.
44:56Oui, RAMURAIZON.

Recommended