Ginalaw na ang baso! Kasama sina Mikee Quintos at Hazel, kilalanin natin si Mira Belle, ang girlfriend ni Ed Caluag for six years! Paano ba magpakilig at maglambing ang isang Ed Caluag? #LutongBahay
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Mas masarap umuwi kapag may lutong bahay! Meet Mikee along with our new kapitbahays Hazel Cheffy, Chef Ylyt, and Kuya Dudut in “Lutong Bahay.”
Together, they’ll visit the celebrity kitchens to uncover stories, and even the secrets behind dishes that have seasoned lives and shaped journeys.
Watch it from Monday to Friday, 5:45 p.m. on GTV! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Category
😹
FunTranscript
00:00I heard from Sir Ed that Mira is the girl of his dreams.
00:09How can you tell us about that?
00:12You know, we all have dreams.
00:18For me, when I was in high school and college,
00:24I had a recurring dream.
00:26There was a scenario where I was there and a girl was talking to me.
00:30Her description was like this, although her face was still blurred.
00:34But what you saw was her hair and body build.
00:37It was like deja vu.
00:39Can we meet Mira? Is Mira here?
00:42Is she still here?
00:43If you're here, Mira.
00:45If you're here, we're also here.
00:48Move the glass.
00:57I'm scared.
00:59Hi, Mira.
01:00I'm scared of you.
01:02Hello.
01:03You're here.
01:06I'm Mira.
01:15How long have you been together?
01:17We've been together for 6 years.
01:196 years already?
01:21I'm so happy.
01:24How can a Sir Ed Kaluwag be gentle?
01:27Don't you know that?
01:29I know how to make coffee.
01:31Oh, coffee.
01:34Thank you, Mira. Nice to meet you.
01:36Thank you, Mira.
01:38Thank you so much.
01:39Kapitbahay, let's go back to how to prepare Ed Kaluwag's special ginataang ayongin.
01:46In a hot pan, sauté the onion, garlic, and ginger.
01:50Mix the ayongin.
01:52Season the ayongin with vinegar.
01:54Pour the coconut milk.
01:56And let it boil.
01:58Add the alagaw leaves.
02:00Let it boil again for a few minutes.
02:05Here's my favorite part.
02:07Let's taste it.
02:09I think I can taste the fish, Chef.
02:12Really?
02:13You'll like it.
02:15The fish is good, right?
02:16What do you think?
02:17Not enough.
02:18Not enough?
02:19The fish is not enough.
02:20The fish is not enough.
02:21The fish is not enough.
02:23Ayongin.
02:24It's delicious.
02:25Thank you for sharing your father's recipe.
02:28I'll take this home.
02:35Eat more, eat more.
02:37Eat more, eat more.
02:39Order more.