Get To Know: Barra Restaurant

Free Malaysia Today

Samadhi Retreats’ latest venture - Barra Restaurant - brings authentic Spanish cuisine and casual sophistication to KL’s Chinatown.   Barra Restaurant  158, Jalan Petaling  50000 Kuala Lumpur     Operation Hours:  12pm - 10.30pm  (Closed on Mondays)   Story by: Dinesh Kumar Maganathan  Shot by: Muhaimin Marwan  Presented & edited by: Selven Razz   Read More:  https://www.freemalaysiatoday.com/category/leisure/2024/07/16/barra-a-taste-of-barcelona-in-the-heart-of-petaling-street/   Free Malaysia Today is an independent, bi-lingual news portal with a focus on Malaysian current affairs.    Subscribe to our channel - http://bit.ly/2Qo08ry   ------------------------------------------------------------------------------------------------------------------------------------------------------  Check us out at https://www.freemalaysiatoday.com  Follow FMT on Facebook: https://bit.ly/49JJoo5  Follow FMT on Dailymotion: https://bit.ly/2WGITHM  Follow FMT on X: https://bit.ly/48zARSW  Follow FMT on Instagram: https://bit.ly/48Cq76h  Follow FMT on TikTok : https://bit.ly/3uKuQFp  Follow FMT Berita on TikTok: https://bit.ly/48vpnQG  Follow FMT Telegram - https://bit.ly/42VyzMX  Follow FMT LinkedIn - https://bit.ly/42YytEb  Follow FMT Lifestyle on Instagram: https://bit.ly/42WrsUj  Follow FMT on WhatsApp: https://bit.ly/49GMbxW  ------------------------------------------------------------------------------------------------------------------------------------------------------  Download FMT News App:  Google Play – http://bit.ly/2YSuV46  App Store – https://apple.co/2HNH7gZ  Huawei AppGallery - https://bit.ly/2D2OpNP   #FMTLifestyle #GetToKnow #Barra #PetalingStreet

Transcript

00:00Welcome to Barra Restaurant, an exciting new culinary gem nestled in the vibrant heart of Chinatown.

00:08Whether you're craving a taste of Spain or a cosy spot to unwind,

00:12Barra offers an enchanting escape from the chaos of Kuala Lumpur.

00:18Inspired by Barcelona's vibrant food scene, Barra serves up a flurry of flavours that transports you to Spain.

00:26The snaking wooden counter facing the kitchen is reminiscent of Barcelona's dining culture.

00:31It's a place where you can linger for hours, savouring the taste of Spain in every bite.

00:39At the heart of Barra is Chef Ignacy Prats, a Barcelona-born culinary maestro.

00:45Prats brings his expertise and passion for Spanish cuisine to every dish served here.

00:51One dish you simply must try is the Arroz Negro con Pulpo,

00:55a rich Spanish rice cooked in lobster broth and black squid ink, served with grilled squid and Atlantic octopus.

01:02The intense seafood flavour coursing through this dish is absolutely delightful.

01:08Another standout dish here is the Pincho de Bife Tartare, a favourite of Prats.

01:13This dish features black angus tenderloin tartare with cured quail yolk and pipara peppers served atop mini brioche buns.

01:22It's a velvety rich bite perfect for those new to beef tartare.

01:27For a lighter start, try the Black Truffle and Mushroom Croquetas.

01:31Deep-fried to perfection, these croquettes offer a crunchy exterior that gives way to the rich, earthy flavours of black truffle and aged cheese.

01:40The Escalibada with Manchego Cheese is a simple yet flavourful dish of grilled bell peppers and onions inspired by the chef's Catalan roots.

01:49Topped with generous slices of manchego cheese and olives, it's a perfect blend of smoky and savoury.

01:57For a premium experience, try the Hotate Vieiras.

02:01Sweet, primy scallops blend seamlessly with rich braised ox tail, creating an explosion of flavour in every bite.

02:09For the full story on Barra Restaurant and more, visit FMT and follow our socials.

Category

Transcript

Recommended