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00:00It's a little difficult, but if you know it, you'll learn a lot of new knowledge that will change your life.
00:07Tonight, the 6th episode of Food and Health.
00:11An extreme trigger that causes an allergy in the fall.
00:15If you have a pollen allergy in the fall, there is a possibility that you won't be able to eat curry.
00:19What?
00:20Isn't it despair?
00:22No.
00:23Latex, fruit, pancake allergy.
00:26What?
00:28In October, you will have a symptom of liver cancer.
00:32I was surprised that liver cancer was not an allergy.
00:35In addition, the results of the shocking results of the fall celebrity S.A. allergy test.
00:40Mr. Takahashi's body is broken.
00:43I have to decide on an operation today.
00:46Please do it.
00:47Learn the latest knowledge to protect yourself from the fall allergy.
00:53The theme is the fall allergy.
00:55In the previous program, we introduced a variety of new knowledge about allergies.
00:59This time, we will introduce something new.
01:01Is this the new season of allergies?
01:04It's a bad new season.
01:06When it comes to autumn, there are times when my nose starts to itch.
01:15I want to believe that it's not a pollen allergy.
01:18If you don't admit it, it's not a pollen allergy.
01:20When I wear a T-shirt in the summer, the dust on the T-shirt is itchy.
01:29Let's get started.
01:31Here are the three allergies.
01:33The first one.
01:34If you dress up, your face will be swollen.
01:39Why?
01:40I don't have a swollen face.
01:43I want to know what to do to prevent it.
01:47The second one.
01:48The third one.
01:49What is the most dangerous allergy in October?
01:53It's this.
01:56You can't help but be careful.
01:58It's cold when you open this room.
02:00It's hot today.
02:02If you look at it objectively, it looks very strong.
02:06It looks very strong.
02:08It's surprisingly strong.
02:10It's delicate.
02:12You look like you have 2,000 allergies.
02:17The third one.
02:18If you don't eat curry, you'll get a lot of autumn allergies.
02:23Which one do you want to start with?
02:25Is it a pollen allergy?
02:26Yes.
02:27If you don't eat curry, you'll get a lot of autumn allergies.
02:31I'm Tsushiki Shunichi, a professor of dermatology at Shimane University.
02:34Nice to meet you.
02:37My teacher told me that I had a meat allergy when I was bitten by a horse mackerel.
02:42It's not related at all.
02:45A horse mackerel allergy and a meat allergy have a similar structure.
02:51When we are bitten by a horse mackerel, the immune system in our body reacts in the same way to the meat and causes an allergic reaction.
03:00When we are bitten by a horse mackerel, the immune system in our body reacts in the same way to the meat and causes an allergic reaction.
03:09I have a pollen allergy.
03:11When I eat good meat, my head hurts.
03:14I don't know what it is.
03:16I'm curious about the concept of your clothes today.
03:19That's right.
03:20It's cute.
03:22I'm wearing a dress called Julien Long, which was born in Reiwa.
03:27This time, I would like to deliver the latest research on food allergies, which are dangerous in autumn.
03:32Please tell us.
03:33Yes, please.
03:34IGE, an immunosuppressant made for a certain allergen, also reacts to proteins that have a different shape.
03:45It is also said to be an internal trigger that causes food allergies.
03:50For example, when we are bitten by a horse mackerel, the immune system in our body reacts in the same way to the meat and causes an allergic reaction.
04:02It is also said to be an internal trigger that causes food allergies.
04:10It is also said to be an internal trigger that causes food allergies.
04:15So, let's do a thorough examination of the allergy test of the entertainers in the fall.
04:20What is the result of thoroughly examining the pollen of rice fields, manure, house dust, fish insect allergies, and pet allergies?
04:33Professor Jun Hifuka of the Department of Medicine at Shimane University, the first person in allergy research,
04:39learned the results of the surprising examination from Yuko Chinuki.
04:46When you have a cold, you often eat udon noodles.
04:50Is it quite dangerous?
04:52Especially if you have a cold, it can be dangerous.
04:56It can be dangerous in many ways.
04:58What are the symptoms of food allergies?
05:01Speaking of autumn, it is a season that we Japanese are happy to call the autumn of appetite.
05:07However, there is a possibility that some food will not be able to be eaten.
05:11Does that mean that you will not be able to eat it because of the influence?
05:14That's right.
05:15Is it because of the change of the program?
05:17That's right. It's tough.
05:19Even in this program, it is introduced as the strongest food.
05:24Does this program often appear?
05:26Does curry often appear?
05:28That's right.
05:29Curry?
05:31Can't you eat curry?
05:32What should I eat then?
05:34There are other things.
05:36There are other things.
05:38Isn't it despair?
05:40Do you know Yomogi?
05:41Yes, I know.
05:42It's a grass that you can see everywhere in Tokyo.
05:45There is a possibility that you will not be able to eat curry if you have Yomogi allergy.
05:51I see.
05:53I heard that Yomogi is a very good ingredient.
05:56The problem is the pollen of Yomogi.
05:58I see.
06:00The protein of Yomogi pollen and the spices used in curry,
06:04especially cumin, coriander, and fennel,
06:07have a similar protein structure.
06:10This causes an allergic reaction due to cross-reaction.
06:14Is there a possibility that curry with spices is particularly bad?
06:17That's right.
06:18Can you eat curry at home?
06:20If you eat curry with spices, there is a possibility that you will have an allergic reaction.
06:24I feel like I'm going into the sea.
06:27But the pollen of autumn doesn't work very well.
06:30That's right.
06:31The pollen of autumn doesn't work as well as the pollen of spring.
06:34The pollen of autumn is the grass on the roadside.
06:37The allergic reaction occurs before you know it.
06:40One day, the allergic reaction suddenly occurs.
06:42That's bad.
06:43Even if you don't have an allergic reaction now,
06:45there is a possibility that the allergic reaction will occur.
06:48Some people have an allergic reaction already.
06:51Really?
06:52Are you going to announce it later?
06:54You can't eat curry.
06:57That's terrible.
06:58I don't want to eat curry.
06:59It's too hot.
07:00It's too hot.
07:01So, in order to know not only the pollen of autumn,
07:04but also the allergies to be careful of at this time of year,
07:07the entertainers will do an allergy test of autumn.
07:10In fact, our bodies may have pollen of autumn
07:13that even high school students don't notice.
07:17Let's leave the conversation with the first place.
07:20Let's start with the second place.
07:22Here it is.
07:23Mr. Kazu.
07:24Is there a better person?
07:26Isn't he the first place?
07:27Even though it's zero?
07:28In the first place, Mr. Kazu's results are pretty good.
07:32It's pretty good.
07:33You can roughly see if you have an allergic reaction or not.
07:39The normal is less than 170.
07:42Less than 170?
07:43Less than 100?
07:44Less than 90?
07:45That's right.
07:46I don't have blood in my body.
07:49I can't say it's a great result.
07:52I see.
07:53This uncharacteristic IgE value
07:56is a measure of the majority of allergic reactions,
07:59and it tends to be higher than the number of people with allergies.
08:03For example, in normal adults, it's less than 170,
08:07but in people with atopic dermatitis, it may exceed 5000.
08:12In fact, there was a person who had a better result than Mr. Kazu.
08:18Now, let's announce the results.
08:21The third place goes to...
08:26Ms. Okarina.
08:27Ms. Okarina.
08:28Me?
08:29I can only see katakana.
08:31That's true.
08:32What is this?
08:33It's all katakana.
08:34Even in the third place, I'm in the middle.
08:36That's true.
08:37It's not safe.
08:38It's not safe.
08:39Ms. Okarina has an uncharacteristic IgE value of 62,
08:42which is low.
08:43So I don't think she's allergic to anything.
08:46But the meat on the bottom right is 0, 0, 0.
08:48That's 0, 0, 0.
08:49That's true.
08:50That means she eats too much.
08:52She eats a little bit.
08:53She eats until her head hurts.
08:54She's not allergic, but she has an abnormality in her immune system.
08:58It's reacting to the next day, Kamogaya, and Ohawa Gaeri.
09:02So from spring to autumn, she's always allergic to pollen.
09:05That's the worst.
09:06That's the worst.
09:07Why is Ohawa Gaeri's name like a frog?
09:10It's the same.
09:11Ineka.
09:12That's right.
09:13Ineka.
09:14Does that mean she's allergic to trees?
09:16Ineka pollen is actually a weed on the roadside.
09:19Oh, I see.
09:20Do you really see it in the fall?
09:22Yes.
09:23It's a weed on the roadside.
09:24I've seen it.
09:25It's like a sparrow's gun.
09:26It makes a sound when you pick it up.
09:28Even now, I still pull out enokorogusa.
09:31Even now?
09:33Okarina has been allergic to pollen since February.
09:36In March, she's allergic to cypress.
09:38From April to October, she's allergic to Ineka pollen.
09:40From spring to autumn, she's always allergic to pollen.
09:46Okarina, there's something you need to be careful about at this time of year.
09:51It's flour.
09:53What?
09:54Flour?
09:55If you don't use gluten-free flour.
09:57I ate three taiyaki today.
10:00It looks good on you.
10:01It's cute.
10:02That's too simple.
10:05First of all, there are mainly four allergies related to flour.
10:10Okarina needs to be careful about three of them.
10:14Three?
10:15Yes.
10:16That's right.
10:17Ineka pollen has the same structure as flour, so it may cause a flour allergy.
10:23This is also a cross reaction.
10:26Is there a difference between a flour allergy and a pollen allergy?
10:30Pollen allergies are often symptoms of eyes, nose, and throat.
10:35In the case of flour, you eat it, so it's often a whole body symptom.
10:40The immune substance created in the body to protect itself from Ineka pollen
10:44also reacts to the protein of similar-shaped flour and causes a cross reaction.
10:50Unlike normal flour allergies, it is easy for symptoms to occur in the eyes, nose, and throat,
10:56so the best measure is to prevent pollen from wearing a mask.
11:02Doctor, what is plant-dependent exercise-inducing anaphylaxis?
11:09You don't get an allergy just by eating plant-derived food,
11:13but it is a disease of plant allergies that occurs only when two factors are added.
11:20I see.
11:22Some actions other than exercise are the trigger.
11:26Like smoking and drinking.
11:29Drinking is possible.
11:31It's possible.
11:32But there is a more efficient combination.
11:35What is the correct answer?
11:37Drinking antipyretics.
11:40In fact, many antipyretics have a side effect of inhibiting the production of mucous membranes,
11:46so the digestive system itself becomes sensitive.
11:49This makes it easier to get allergens.
11:53When you catch a cold, you tend to eat udon noodles because they are easy to digest.
11:58Does that mean it's dangerous?
12:01Especially those who have Ineka pollen, it's dangerous.
12:04It's an allergy.
12:07Please understand your own allergies and avoid combinations with antipyretics.
12:12That's difficult.
12:14There are various allergies to wheat.
12:16That's right.
12:18There are mainly four allergies related to wheat flour.
12:22When you eat wheat flour, you get a whole body symptom, which is common in children.
12:26After eating, eating exercise or antipyretics causes it.
12:30It is an adult allergy that is easy to worsen.
12:33And be careful of ocarina.
12:35It is a wheat allergy caused by the cross-reaction of pollen.
12:38And there is another cause that is common at this time of year.
12:42I will announce it later.
12:44Next, please announce the 4th place.
12:48The 4th place is...
12:54Takahashi Sakana.
12:56I'm glad.
12:58I thought it was 6th place.
13:02Takahashi-san seems to have an allergy.
13:05He doesn't seem to have an allergy.
13:07I have a bad feeling about this.
13:09I'm relieved that I'm in 3rd place.
13:11Here are the results of the examination.
13:13It's a little bumpy.
13:15And he is not good at IGE.
13:18He has 285 units, so he has a little allergy.
13:22But I don't think it's that bad overall.
13:25There is no one who is good at that.
13:28That's right.
13:30Kazushi-san, didn't you get 0?
13:32I got 0, too.
13:34Anisakis is a small fish, isn't it?
13:36Did you eat Anisakis?
13:38Or have you ever been to Anisakis?
13:40In conclusion,
13:42when you eat fish, you have a gene machine allergy.
13:45In the case of adults,
13:47Anisakis, which is often parasitized by fish, is the cause.
13:51Anisakis is usually in the internal organs of fish.
13:54When a fish dies, it immediately moves to the muscles.
13:58If you eat the muscles, you will have an allergic reaction.
14:01This is Anisakis allergy.
14:03What kind of fish is dangerous?
14:06Bonito.
14:08Bonito has a high risk of Anisakis.
14:11Is it okay if you heat it up enough?
14:14In the case of Anisakis allergy,
14:16there are many allergens that are resistant even if heated up.
14:20There is a possibility that it will come out even if heated up.
14:23I really like fish.
14:25More than you think.
14:28It's okay if it's a store that takes out the organs and processes them right away, right?
14:32Before it moves to the muscles.
14:34That's right.
14:35Does that mean you don't have an allergy?
14:37I don't have an allergy.
14:38Does that mean I don't have an allergy to Anisakis?
14:40If you're alive, you don't have an allergy, do you?
14:42If you eat raw fish, you will have an allergy to Anisakis.
14:44If you are bitten by a living Anisakis, you will have an allergy.
14:50Anisakis, which is parasitized by fish,
14:53When it enters the stomach as it is,
14:55it is known to cause abdominal pain and food poisoning.
14:59In fact, even if you are dead,
15:01the immune system reacts to the protein itself,
15:04causing an allergic reaction.
15:07In the case of Savannah Anisakis,
15:09there is a possibility that it will cause severe symptoms,
15:12so be careful when eating sashimi.
15:15However, it should be noted that
15:17when you eat fish,
15:19you will have a reaction similar to an allergy.
15:23There is something called histamine food poisoning.
15:26This is about two hours after eating,
15:28and you will have trouble breathing.
15:33It's similar to an allergy,
15:36but it's not an allergy.
15:38Histamine is the cause.
15:42Fish, for example, contain a substance called histamine,
15:45a type of amino acid.
15:47When left at room temperature,
15:49the work of enzymes changes to a food poisoning substance called histamine.
15:55Even if you don't have an allergy,
15:57it can cause symptoms similar to an allergy.
16:01The fish has that substance in its body,
16:05so no matter how much you store it,
16:07it will become an allergy.
16:09Without a certain degree of temperature,
16:11enzymes do not work well.
16:13How much temperature is it?
16:15Even in a 4-degree refrigerator,
16:17histamine is said to increase,
16:19so if you store it for a long time,
16:21it is important to store it in the freezer.
16:24When you go to a sushi restaurant,
16:26there is a place where the ingredients are aged and stored.
16:30Is that okay?
16:32I think a proper store is properly managed.
16:36The current solution is to go to a high-end store.
16:41Takahashi-san, you have a lot of money, right?
16:44My patients often use dried fish with red meat.
16:49Dried fish?
16:50Dried fish is kept at room temperature for a long time,
16:53so histamine increases during that time.
16:55Takahashi-san, what kind of fish do you eat?
16:58It's one of my favorite fish.
17:00Dried fish and raw fish are not allowed.
17:02I eat fresh fish.
17:04Fresh fish.
17:06Also, heating fish is a little safer.
17:09Then you should go to Amuri or Morioh.
17:13Takahashi-san, is this not the only symptom you are worried about?
17:17That's right.
17:18Takahashi-san's blood test showed that he was very worried about his body.
17:25Later...
17:26Later?
17:27And it's late.
17:28Do you age it?
17:32As a result of the blood test,
17:34there is a possibility that Takahashi-san has a disease.
17:38The 5th place is...
17:42The 5th place is...
17:43Please.
17:47It's Anika's blood test result.
17:49It's the 1st or 3rd place.
17:51I've been very careful.
17:53It's the result of the blood test.
17:55It's Anika's blood test result.
17:57It's amazing.
17:59There is something hidden.
18:02Overall, it's not that bad.
18:05His IG is 558,
18:08so it's a little better than Ayu.
18:11Also, he reacts to house dust,
18:14and also to crickets.
18:16Also, he has a spring hay fever.
18:19Also, he reacts to bananas.
18:23Actually, I like smoothies.
18:26I have a feeling that he might not be in good shape on banana days.
18:33I haven't taken a banana since I took it out.
18:37As a result of leaning on my body's voice,
18:41I think Anika is great.
18:44I want to praise her.
18:46Actually, this banana has an allergic reaction.
18:52What is it?
18:54It's this.
18:56It's natural rubber latex.
18:59The protein in the banana and the protein in the natural rubber latex
19:04have a similar shape, so it causes allergies.
19:08Not only bananas,
19:10but these people also have an allergic reaction.
19:13What is the taste of autumn that can't be eaten because of latex allergies?
19:17I eat it every day.
19:23What are the ingredients that people with latex allergies should be aware of besides bananas?
19:28These people eat not only bananas, but also chestnuts.
19:31They have an allergic reaction to this, too.
19:34Anika seems to like chestnuts.
19:37I eat avocados and chestnuts every day.
19:41When I used to use latex as a glue for my eyelashes,
19:45I couldn't stop sneezing.
19:48But if I don't have eyelashes, I can't stop sneezing.
19:52Is this the glue for your eyelashes?
19:54Yes, it was.
19:56So I imitated it.
19:58But now I have a glue that is not latex.
20:01That's why I got better.
20:03There is also a report that 30 to 50% of patients with latex allergies
20:08have food allergies.
20:11This kind of allergy is called latex fruit allergy.
20:15Latex fruit allergy?
20:19However, there is another point in Anika's test results.
20:25What is it?
20:26There is a latex item.
20:28Latex is hidden underneath.
20:30The result is...
20:32Why?
20:34It is likely that Anika's banana allergy
20:37is not a cross-reaction from latex,
20:40but a reaction to other proteins.
20:43So it's not a latex allergy?
20:45Yes, I don't think it's a latex allergy.
20:48Don't you feel embarrassed?
20:50I thought it was a latex allergy.
20:53Is it okay to eat chestnuts?
20:55Yes, I think it's okay.
20:57How about avocados and chestnuts?
20:58Yes, please.
20:59Please?
21:00She said, please.
21:03Latex allergy patients can't eat fruits.
21:06It's a latex fruit allergy.
21:09Anika has no reaction to latex,
21:12so it's not a latex allergy.
21:14It's likely that Anika's banana allergy is not a cross-reaction from latex,
21:18but a reaction to other proteins.
21:20It's possible that a person with a latex allergy
21:23has a banana allergy,
21:25but it's not confirmed that a person with a banana allergy
21:28has a latex allergy.
21:30Only Morikawa and Anzai are left.
21:33Who will be the last one?
21:36It's the last one.
21:37Please announce it.
21:39Which one?
21:41I'll announce the first place.
21:44Here it is.
21:49I didn't think I had an allergy at all.
21:52It's not a problem if you don't admit it.
21:55I don't admit it the most.
21:57I'm sorry.
21:59It's not because the number is high.
22:02That's right.
22:03That's the first thing.
22:04Before that, let's look at the first place.
22:08Let's take a look.
22:10Here it is.
22:11It's low.
22:12It's 22.
22:14It's really low.
22:16I have nothing to say.
22:18In the case of Anzai,
22:20all other blood tests were normal.
22:23That's great.
22:25That's the overwhelming first place.
22:29Please announce it, Morikawa.
22:31Here it is.
22:33It's low.
22:35It's high.
22:37It's 968.
22:39It's really high.
22:41It's a house dust.
22:42It's a shrimp crab.
22:43It's a house dust and a daniko.
22:44It's a cat.
22:45I feel sorry for it.
22:46It's 968.
22:48It's high.
22:49It's high.
22:50I think it's because of the number of allergies.
22:52It's a common tendency among young people.
22:57It's a very clean environment.
23:01Does that mean it's very dirty?
23:03It's a dirty place.
23:04Wait a minute.
23:08Morikawa's results are often seen in Heisei era.
23:11The environment is covered with asphalt and concrete,
23:14and there are fewer plants.
23:16As a result, the number of allergens is decreasing.
23:21Because the living environment has improved so much,
23:24it can be thought that the body is reacting to the house dust.
23:28What do you think?
23:29Do you have anything you are aware of?
23:31To be honest, I don't have anything.
23:33I also have a cat.
23:35If you don't have anything, does that mean your room is clean?
23:38Is that okay?
23:40That's right.
23:41It's probably because house dust and daniko are highly allergic.
23:47Shrimp and crab.
23:48Gato and cockroach.
23:50They contain the same protein.
23:53I think it's probably just a cross reaction.
23:56However, I think the reaction of house dust and daniko is a bit real.
24:01It's okay now, but what if it suddenly erupts and you eat a crab?
24:07What if your throat and skin are covered with daniko?
24:09I think that's possible,
24:11but house dust is often found around here.
24:14So when you grow up,
24:16when you stand up, dust doesn't fall from above,
24:19and house dust detection doesn't go that far.
24:23Is this about height?
24:25That's right. It's between a teacher and a teacher.
24:28That's why kids have more allergies.
24:31So when I was a kid, I think Takahashi-san had an atopy.
24:34I see.
24:35What about Japanese families?
24:37What about tatami life and Western-style living?
24:40Tatami life is more likely to have house dust and daniko,
24:43but it's actually good at preventing colds.
24:45I see.
24:46People who live in a house with a window, a bed, and a door should have fewer allergies.
24:51Wow, that's great.
24:54House dust is easy to spread from the floor to 1 meter.
24:58It's easy to get a checkup when you're a kid,
25:01but when you grow up, you get taller and your height changes,
25:04so your symptoms tend to calm down.
25:08And Morikawa, who has a daniko allergy level 5,
25:11has a food he should be careful of.
25:14Daniko is level 5,
25:17so it might be related to the wheat flour we talked about earlier.
25:21Daniko is level 4, so it might be related to the wheat flour we talked about earlier.
25:25It's easy to make a mistake.
25:27It's an allergy that occurs after eating pancakes or okonomiyaki.
25:30It's called pancake allergy.
25:32Is pancake allergy that serious?
25:34Yes.
25:35It occurs when you eat flour, such as pancakes or okonomiyaki.
25:38This is a grain from the gap between the bag containing the flour.
25:42Oh, it's a grain inside.
25:44So it's not wheat flour, but a grain.
25:48Daniko gets into the pancake mix at home,
25:52and it causes a daniko allergy.
25:55It's called pancake allergy.
25:58This is caused by the protein content of daniko,
26:01so it can even cause death.
26:03If it's difficult to use it all at once,
26:05seal it tightly and store it in the refrigerator.
26:08It is necessary to take measures not to add daniko.
26:11Is there a possibility that you might not be able to eat curry in this?
26:16If I had to choose, it would be Ms. Morikawa.
26:20What should I do?
26:22I want to eat it.
26:24Why do I have so many allergies?
26:27That's what I want to know.
26:30Please come to my life.
26:33I'll write a paper about it.
26:36I don't want to see it.
26:38Can I have it?
26:40Ms. Takahashi, it's time to...
26:42Oh, right.
26:44Finally, the blood test reveals a problem with Ms. Takahashi.
26:50In addition...
26:51In October, the symptoms of daniko allergy increase.
26:55I was surprised that daniko allergy is not an allergy.
26:58That's right.
27:01What is the problem with Ms. Takahashi?
27:06It's time to...
27:08Oh, right.
27:10Please look at this.
27:13The level of lactic acid in the urine is high.
27:15That's right.
27:16The level of lactic acid in the urine is high.
27:21The level of lactic acid in the urine is high.
27:23If the level of lactic acid in the urine is high, it is possible that you will have a cold.
27:28I've had a cold.
27:30I'm afraid it won't get better if I get a cold.
27:32Why are you so surprised?
27:35I'm worried.
27:37The level of lactic acid in the urine has decreased after eating.
27:43Is that true?
27:44Yes.
27:45Gamma GTP is high.
27:47Do you drink alcohol?
27:49I drink alcohol.
27:50Your liver is a little broken.
27:52My liver is broken?
27:55It's not a possibility, it's a daniko allergy.
27:57Don't say it like a radio program.
27:59It's like traffic information.
28:00I was going to say it doesn't matter, but I have to ask.
28:04If the level of lactic acid in the urine and gamma GTP exceeds three times the standard value,
28:11it is possible that you will have diabetes in the near future.
28:15It's a dangerous number.
28:17I didn't think it would be so high.
28:20I'm a little shocked.
28:22The number is high, but it's not always the case.
28:26I think it's a good idea to check with the people who are watching this program.
28:29For example, if you have an injury, you can use it to talk to yourself.
28:34I don't have an allergy, so I'm fine.
28:37That's amazing.
28:39Everyone, please be careful.
28:42Next topic, please.
28:45Lactic acid allergy.
28:46Let's go.
28:48The truth of the most dangerous lactic acid allergy in October.
28:51Lactic acid allergy.
28:53Today's theme is by Dr. Kinihiro Okubo, Chairman of the Japan Allergy Association.
28:59Today I'm going to talk about lactic acid allergy.
29:03I think everyone knows.
29:06When you sweat a lot and enter a room with a good air conditioning,
29:11or when you get on the train, it's cold.
29:13Even if you just change the room, there is a slight difference in temperature,
29:16and you get a sneeze or a nosebleed.
29:18You get a nasal reaction.
29:20The main symptoms are a numb nose, a runny nose, a nosebleed, a sneeze,
29:25a runny nose, a runny mouth, and a noise in the bottom of the lung.
29:29It's all takes time.
29:31It's all there.
29:33I'm tempted to take a long course.
29:35If you wake up with a runny nose, it comes out like water and doesn't stop.
29:38Even a sneeze does not stop in a row, so I can't stand it.
29:41But it's itchy.
29:44It's a little itchy now.
29:46It is said that about 50% of people have experienced it.
29:52It is expected that more people will have symptoms of liver cancer in October due to the influence of this summer's fever.
29:59Why?
30:01I wonder why.
30:02I would like to tell you the latest research and countermeasures.
30:06Kimihiro Okubo is an expert in the treatment of liver cancer.
30:10He is the director of the Japanese Academy of Medical Sciences and the head of the Japanese Allergy Association.
30:16This summer, the temperature has risen more than 40 degrees.
30:20The average temperature is the highest in the history of observation records.
30:26However, this month, the temperature has dropped significantly.
30:30In an abnormal weather that is likely to become winter in the fall,
30:33we will learn the countermeasures for liver cancer allergies.
30:43Do you get runny nose when you eat ramen in a warm room in a cold place?
30:49Yes.
30:50Even if the stomach warms up, you get runny nose.
30:54For example, when you eat hot pot, you get runny nose.
30:57This is also an allergy caused by liver cancer.
31:00Or, as a function of the autonomic nerve,
31:02the blood vessels are extended to release heat when it is hot,
31:07and the blood vessels are shrunk so that heat is not released when it is cold.
31:12The blood vessels are tightened.
31:14It is said that the temperature of the autonomic nerve is about 7 degrees.
31:21When a temperature difference of more than 7 degrees occurs,
31:25the autonomic nerve is disturbed due to acute liver cancer,
31:28and the contraction and extension of the blood vessels cannot be returned well.
31:31In addition, there are people who have kidney stones and have difficulty breathing.
31:37This is called liver cancer allergy.
31:41In fact, liver cancer is not an allergy.
31:46It is called an allergy to be able to respond to sugar protein,
31:51but liver cancer does not have this value.
31:55So it's not a real allergy,
31:58but it's called a defective motor gland if it's a nose.
32:03Allergy is an overreaction to sugar protein absorbed in food,
32:07such as contact with caffeine and metal.
32:12It is a symptom that occurs when you try to go abroad due to sneezing or runny nose.
32:17In the case of liver cancer allergy,
32:19the autonomic nerve is disturbed due to acute temperature difference,
32:23and the contraction and extension of the blood vessels are disturbed.
32:27In addition to sneezing and runny nose,
32:29it causes symptoms such as astigmatism and apoptosis.
32:33In other words, the mechanism is different.
32:35It is a liver cancer allergy full of familiar but unknown things,
32:39but it is said that the number of patients is increasing rapidly for a major reason in recent years.
32:44I have the impression that the number of patients is increasing.
32:48The problem now is that spring and autumn are almost gone.
32:53It changes from summer to autumn at once.
32:57Compared to the past, the temperature difference between August, September and October has become very large.
33:04This is a graph that shows the temperature difference compared to last year.
33:08It was warm until the second half of September,
33:11but the temperature drops sharply in the first half of October.
33:15It drops sharply at once.
33:17That's amazing.
33:18It changes from summer to autumn at once, so the balance is lost.
33:24The difference in temperature is large.
33:25That's right.
33:26Certainly.
33:27It's not just 7 degrees.
33:28It's about 15 degrees in one day.
33:31It's quite different in the morning and evening.
33:33That's right.
33:35Originally, the body was warmed by the change in the season,
33:39but due to abnormal weather conditions, autumn is almost gone,
33:42and the body cannot keep up.
33:45In addition, it is said that there are cases where you should be careful of coldness depending on the window of the house you live in.
33:51For example, I think there are people who live in an apartment.
33:56In the case of apartments with high-rise apartments,
33:58there are apartments with a lot of sunlight.
34:01There are apartments with large windows.
34:03In such a place,
34:05You don't have to say anything about the sunlight in an apartment with high-rise apartments.
34:07It's dangerous.
34:08You might get caught.
34:09In such a place, the daily car is large, and the temperature is likely to rise.
34:15That's right.
34:16That's right.
34:17You're back.
34:18I'm saying that, but the living room is quite spacious.
34:21The living room is not so spacious, but the sunlight is good.
34:25Yes.
34:26So when you come back, it's hot.
34:29The fact that the temperature in the apartment rises during the day may be one of the reasons why you can't adjust your self-consciousness well.
34:36I see.
34:37And the area where you live.
34:39For example, in the area of Hokkaido,
34:41where the temperature difference between summer and winter is very high,
34:44there is a high possibility that you will get cold allergies.
34:47I see.
34:48I think it's expensive.
34:49There seems to be a reason for the increase other than abnormal weather conditions.
34:52The increase in remote work due to COVID-19 is also one of the reasons for the increase in cold allergies.
34:58If you don't go outside for a long time, do remote work, and suddenly go outside to work,
35:04you won't be able to adapt to the environment outside.
35:07That's right.
35:08When I go out in the fall or in the spring, I use an antibiotic.
35:12Yes.
35:13But it's getting less effective.
35:15That's right.
35:16Mr. Takahashi's voice is completely nasal.
35:20Is it a nasal voice?
35:22It's a nasal voice.
35:23You have a completely nasal voice.
35:25You have a beautiful voice.
35:27That's right.
35:28What I can't hear is that I'm trying to get through my nose with an antibiotic.
35:32Gradually, my blood vessels stopped reacting, so I couldn't hear it.
35:36Does your voice change when you fix it?
35:38I think it will change.
35:39I heard it.
35:40What do you mean by fixing it?
35:41If you reduce the mucous membrane in your nose, you will have more airways.
35:45For example, surgery or laser.
35:47With a different voice.
35:48Do I have to decide on a surgery today?
35:51Please wait.
35:52It's better to be quick.
35:53It's better to be quick.
35:54Does this have anything to do with your body shape?
35:56Mr. Azami, I feel that people with very thin skin have less muscle and less fat, so I feel like they can be affected by the change in their appearance.
36:04That's right.
36:05I think it's easier for people who are thin to be affected by such simplicity.
36:10Of course, people who have some weight will sweat, but I don't see them sneezing that much.
36:18That's true. Fat people don't sneeze.
36:20No, that's not true.
36:23It's just that people think that way because there are few fat people in the world.
36:27Then, how should we deal with allergies?
36:31Here are the measures that can be implemented immediately.
36:34Stop!
36:35It's been decades since I've had such a short airway, so I don't think my body can handle it at all.
36:43Then, how should we deal with allergies?
36:47Here are the measures that can be implemented immediately.
36:50For example, if you spend a lot of time wearing thick clothes in the summer,
36:55and if you don't change your body temperature much, does that mean you can prevent it?
36:59No, that's exactly what I'm saying.
37:01The first thing is to wear appropriate clothes and manage your body temperature.
37:06The second is to exercise.
37:08How much exercise should I do?
37:10Is it okay to take a walk or run?
37:12Is it okay to walk to the station or use the stairs when you commute?
37:16Yes, that's right.
37:20The third is to take a bath.
37:23It's okay to take a bath.
37:25These are all measures that can be implemented immediately,
37:28so I thought it would be easy to implement them.
37:33In addition, chicken breast and soybeans are rich in protein.
37:37Bonito and tuna are also rich in vitamin B, which converts protein into energy.
37:43Ginger and chili peppers, which are good for blood circulation, are also recommended for meals.
37:50And this fall, not only the temperature outside,
37:53but also the cause of allergies that should be taken care of indoors...
37:57What I want you to be careful of is...
37:59This.
38:00This is a shock.
38:02I've been waiting for this for a long time.
38:03Is it like this?
38:05In addition, his face should have been fashionable.
38:08What is the current allergy?
38:13This program was broadcast by TVer crew.
38:17I'm playing the role of an elementary school teacher who is full of enthusiasm in the drama.
38:22I'm playing Kohei Matsushita, who suddenly came to school.
38:25I realize the SOS that I can't put into words while bumping into the awkward second floor.
38:30It's a health room human drama that pushes the backs of children.
38:33Please watch it at 9 p.m. on Saturday.
38:37And this fall, not only the temperature outside,
38:40but also the cause of allergies that should be taken care of indoors...
38:44What I want you to be careful of is...
38:46This is an air conditioner.
38:49I can't live without it.
38:51Of course, air conditioners were used this summer.
38:55Thank you very much.
38:57Did you clean the air conditioner this year?
38:59I've been using it for a long time, so I don't know when to do it.
39:02But most people haven't been able to clean it yet.
39:05It's dangerous, isn't it?
39:06Please take a look at this.
39:08This is a general living room.
39:11You can see that the air conditioner is on.
39:13I'm shooting with a special laser here.
39:18You can see that the air conditioner is on and waiting a little.
39:22Is that dust?
39:24Yes.
39:25This sparkling thing is dust.
39:28What happens when you turn on the air conditioner?
39:32When the wind of the air conditioner comes, it gets bigger and bigger.
39:36It's going to blow up the whole room.
39:41I didn't want to see this.
39:43I'm waiting for this.
39:45Is this how it works?
39:46Yes.
39:47When the wind of the air conditioner comes, the air conditioner absorbs the dust.
39:54It's cool.
39:55Mr. Morikawa, I'm a little nervous.
39:59It's not good.
40:00I have a cat, so I often leave the air conditioner on.
40:05In the fall, the number of mites increases.
40:10Mites die in the summer.
40:14The number of mites increases in September and October.
40:18Mites die in two months.
40:20Air conditioners full of allergens such as mosquitos and mites increase in this season.
40:25How can we prevent symptoms?
40:29What is a good season to clean the air conditioner?
40:33If you do it once before the air conditioner is turned on in the summer, you can do it once a year.
40:41You can do it now.
40:43Or you can do it after the air conditioner is turned off.
40:48The easiest way to do it is to turn on the air conditioner.
40:52The air conditioner is the best.
40:55If you turn on the air conditioner for 10 minutes, the mites will disappear.
40:59If you turn off the air conditioner in another room, the mites will enter the room.
41:03This will stabilize the air.
41:06It is best to ask a cleaning company to clean the air conditioner.
41:10It is effective to evacuate the air conditioner to another room for about 10 minutes until the house dust settles.
41:18I don't want mites to occur.
41:23First of all, I want to contact a cleaning company to clean the air conditioner.
41:27I want to be careful so that I can spend time in a clean place.
41:32I was surprised to hear that air conditioner allergies are not allergies.
41:36It's just a reaction for allergies, but it's closely related to allergies.
41:42It's been a few decades since the air conditioner has become so close.
41:47I don't think the human body can handle it at all.
41:50I think it's natural to wear clothes that fit the season.
41:57This is an allergy, so I took it seriously.
42:13I think I dye my hair on a daily basis when I work like everyone else.
42:19This is an allergy symptom caused by hair color.
42:31Hair color allergies are caused by hair color that can be easily removed.
42:39I would like to talk about allergies caused by hair color.
42:44Dr. Takafumi Numata, Department of Dermatology, Tokyo University of Applied Sciences.
42:49Allergies caused by hair color, which are now increasing among skin contact allergies.
42:55It is said that the cause is due to a certain trend among young women.
43:00Learn the cause and countermeasures of such hair color allergies.
43:09This is the cause of many hair color allergies.
43:14Inner color allergies.
43:17Highlighters and inner colors are popular these days.
43:22There are a lot of inner colors.
43:25Many young people use it now.
43:28There are more people who become allergic to hair coloring agents on their skin.
43:33Is it because there are more young people who use inner colors?
43:39The increase in self-color and the frequency of hair coloring is increasing.
43:46It is thought to be the cause of the increase in hair color allergies.
43:50Do you dye your hair white?
43:52Yes, I think young people need to be careful.
43:57I can't imagine that my scalp is allergic.
44:03Why is that?
44:05Does it fly regardless of the station?
44:09It's called a transfer reaction.
44:11It circulates in the bloodstream and changes the location.
44:16If you touch it with your hand, it will come out.
44:21What is the cause of this?
44:24It is a hair coloring agent that is widely used to improve hair color.
44:31I think most hair colors are dyed with cream.
44:36The main ingredient, paraphenylene diamine, is the cause of allergy.
44:42I think it's because the color comes out more vividly.
44:47Diamine lasts a long time.
44:50It doesn't change much, so it's often used.
44:54The cause of hair color allergies is paraphenylene diamine, which is a color-stabilizing agent.
45:03Not only does the diamine affect the scalp, but it also circulates in the bloodstream.
45:09It may spread to the eyelids and face.
45:15Do you get allergic reactions from bleach?
45:20That's right.
45:21As I announced at the conference last year,
45:24hair bleach contains carboxylic acid, which can cause redness and other symptoms.
45:34If you put bleach on your skin, your skin will get rough.
45:38Does that mean you get allergic reactions?
45:40I think it's because of the stimulation.
45:45It's an ingredient that stimulates the skin, so it's not an allergy.
45:50I see.
45:51When you do a patch test, you can see the immediate reaction, right?
45:55I think you can see the sudden reaction.
45:57The patch test is actually 48 hours.
46:01It's written there.
46:0348 hours?
46:04It's surprisingly short.
46:06I can't check it right away in the beauty salon.
46:11If you try to do it with a number of colors, it will hurt.
46:14How many times do you do it?
46:16I do it once, but I do it for about an hour and then do it again.
46:20How many years have you been doing it?
46:22About 20 years.
46:23That's amazing.
46:24What do you think?
46:25Do you feel like you're losing a little bit of your scalp?
46:28No, I'm turning my eyes away.
46:31You're turning your eyes away?
46:33I'm turning my eyes away.
46:34It's the same as in Japan.
46:38Is there a possibility that I'll get allergic reactions from this?
46:42There is.
46:43If you've been doing this for so long, when will you react?
46:46You've been doing it for so long.
46:47You've been doing it a lot in terms of accumulation.
46:49That's right.
46:50That means you have a lot of reach.
46:52I've been doing it every month with my patients.
46:54I got an allergic reaction to potassium cyanide.
46:57I can't do it anymore.
46:59Your black hair.
47:00If you suddenly dyed your hair black, I'd think so.
47:03Did you get an allergy?
47:04I think it's either an allergy or a terrible mistake.
47:09There are two types of hair color allergies.
47:11It's an immediate allergic reaction and a delayed allergic reaction.
47:16Most of the time, it's a delayed allergic reaction.
47:18It's an allergic reaction on the right side.
47:20It's itchy, swollen, and bumpy.
47:23The symptoms appear about 48 hours after the hair color.
47:27It's important to remember that you dyed your hair black when the symptoms appear.
47:33If it's a delayed allergic reaction, it's hard to tell how many people reacted to it.
47:38That's right.
47:40The scary thing is that it's an immediate allergic reaction.
47:44The symptoms appear within 30 minutes.
47:47Is it possible to lose consciousness?
47:49That's right. It's a symptom of anaphylaxis.
47:53If you feel any abnormality, you should go to the hospital or call an ambulance.
47:59I thought it was scary to lose consciousness.
48:05Do you have any precautions when you dye your hair?
48:10There are three things to be careful not to get an allergy from hair color.
48:15It's hard to do it yourself.
48:17Your scalp will get stuck.
48:20It's hard to wash your hair like a hairdresser.
48:25Why can't I shampoo my hair?
48:28It's because it opens pores.
48:31If you shampoo your hair, it will hurt a lot.
48:34If you dye your hair when you don't have enough sebum to protect your scalp,
48:38it's easy to get stuck or have a cold.
48:42Please be careful.
48:45Is it okay to shampoo your hair in the morning and go to the hair salon?
48:49I think it's safer to do it the night before.
48:55When you dye your hair, be careful not to get chemicals on your scalp.
49:00It is important to wash your hair thoroughly.
49:03In addition, it is best to shampoo your hair the day before to reduce sebum.
49:10Recently, the number of non-geamin colors has increased.
49:14If you have weak skin and have a lot of gentle products on your hair,
49:18I think it's good to use these products.
49:21How many colors are there?
49:24There are many colors, but they don't last long.
49:29It's hard to get vivid colors.
49:33Non-geamin colors and henna colors, which do not contain paraphenylene geamin,
49:41are gentle on scalp hair loss and have little damage.
49:44People with allergies should use these products.
49:48I think everyone is already dying their hair.
49:53But I don't think there are many people who know that the cream causes allergic reactions.
50:01When you are in junior high school or high school, your hair becomes loose.
50:06I think more people dye their hair at that time.
50:10I think it's important to check for allergic reactions from an early age.
50:16I'm sure many people are worried about allergies.
50:19I'm glad if you know that there is such a possibility.
50:24I'm sorry to say this, but I don't want you to judge by watching this program.
50:29If you don't go to a local hair salon and consult a doctor,
50:33it depends on the individual.
50:36I don't want you to judge easily.
50:38I want you to ask a professional to judge.
50:41I hope it will be an opportunity.
50:43Next, the second harassment.
50:45I'm afraid I'm going to lose my hair.
50:47I'm afraid I'm going to lose my hair.
50:49I'm afraid I'm going to lose my hair.
50:51I'm afraid I'm going to lose my hair.
50:52I'm afraid I'm going to lose my hair.
50:53I'm afraid I'm going to lose my hair.
50:54I'm afraid I'm going to lose my hair.
50:55I'm afraid I'm going to lose my hair.
50:56I'm afraid I'm going to lose my hair.
50:57I'm afraid I'm going to lose my hair.
50:58I'm afraid I'm going to lose my hair.
50:59I'm afraid I'm going to lose my hair.
51:00I'm afraid I'm going to lose my hair.
51:01I'm afraid I'm going to lose my hair.
51:02I'm afraid I'm going to lose my hair.
51:03I'm afraid I'm going to lose my hair.
51:04I'm afraid I'm going to lose my hair.