• 9 hours ago
トクする特区 2025年1月4日日本一の焼肉特区&激うま揚げ物がバグった街!
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Transcript
00:00Oh
00:30Oh
01:00It's a town where you can eat meat.
01:03And when they walk around the town...
01:06You can eat a lot of meat.
01:09Can we try some?
01:12How much does it cost to eat meat in Tokyo?
01:14You can eat a lot of meat.
01:16The meat is so beautiful.
01:18What is this black meat?
01:20It's a dedicated hut.
01:23It's a garage for grilling meat.
01:26I've heard of it.
01:27Is it a grilled meat dessert?
01:30What is this?
01:32It's delicious.
01:34It's delicious.
01:36It's delicious.
01:37It's so delicious.
01:39There is a town where you can eat meat.
01:43It's a four-hour drive from Tokyo.
01:45It's called Iidashi in Nagano Prefecture.
01:50It's a small island surrounded by mountains.
01:55In the old days, it was hard to get seafood.
02:00It's a town where the culture of grilled meat is rooted.
02:03I see.
02:06Iidashi is about the same size as Tokyo's 23 prefectures.
02:11The population is about 95,000.
02:16There are 48 convenience stores.
02:20The number of grilled meat stores is 53.
02:24That's amazing.
02:26The number of grilled meat stores per 10,000 people is the largest in Japan.
02:33I didn't know that.
02:35We asked the elementary school students who were grilling meat at the time of the war.
02:41Why is there so much grilled meat in Tokyo?
02:43I think everyone likes grilled meat.
02:45I like it.
02:47I think grilled meat is common.
02:49I like grilled meat.
02:51Do you like grilled meat?
02:52Yes, I do.
02:54When I go there, I can eat a lot of grilled meat.
02:58It's become a habit.
03:02If you are told not to eat grilled meat from tomorrow, what will you do?
03:06I will move.
03:08What does meat mean?
03:10It's air.
03:13Iida is famous for grilled meat.
03:17The taste is different.
03:19I want to eat it.
03:20I like grilled meat in the city and grilled meat in the country.
03:24You don't get tired of eating grilled meat every day, do you?
03:27I don't get tired of eating grilled meat every day.
03:32People who love grilled meat are looking forward to it.
03:38That is...
03:40The day of really good meat is the day of meat.
03:43The day of grilled meat in Iida.
03:45Even if you go to the store on November 29th, you will get a bonus.
03:49It's too sweet.
03:52November 29th.
03:55The day of grilled meat in Iida.
03:58What will happen?
04:01It's fun.
04:02Our staff stayed in Iida for a week from November 22nd to 29th.
04:11Then, the culture of grilled meat was revealed.
04:19First, we asked the people in the city about the recommended grilled meat restaurants.
04:26Kuwahara.
04:27Kuwahara.
04:28Kuwahara.
04:29Kuwahara.
04:30Kuwahara is a restaurant that has been renovated.
04:35What is the information about Kuwahara?
04:40Miyazaki Hayao named it.
04:44Miyazaki Hayao?
04:47What is Kuwahara, a grilled meat restaurant named by director Miyazaki Hayao?
04:54The staff asked.
04:57This is a really amazing building.
05:01It's a huge building.
05:04Is this grilled meat?
05:06This is Nagayamon Kuwahara, which has been renovated for 300 years.
05:13It looks expensive.
05:14It looks expensive.
05:15Let's go inside.
05:20Excuse me.
05:22It looks expensive.
05:24It's amazing.
05:27Excuse me.
05:28It's a great building.
05:31Is this the owner?
05:32This is the owner of Iida Yakiniku, which has a relationship with director Miyazaki Hayao.
05:38This is Kuwahara Koichiro.
05:42What kind of restaurant is this?
05:45It's grilled meat.
05:47It's grilled meat.
05:48I don't know.
05:49It looks like grilled meat.
05:52I thought it was amazing.
05:54This is just an old building.
05:56Is this an old building?
05:57It's old, hot, cold, and a smokehouse.
06:01There is a lot of smoke inside.
06:04By the way, what kind of menu do you have?
06:06It's grilled meat.
06:08I know that.
06:09The most popular menu is this.
06:14The owner doesn't fit the song of Totoro at all.
06:20Totoro is in the form of Totoro.
06:22He ordered the most popular omakase.
06:26Then.
06:32This is amazing.
06:33This is very cheap.
06:35This is expensive.
06:37The special kalbi of high-class black beef is good.
06:41He ordered omakase of lamb and Shinshu pork.
06:45The price of this is 6,800 yen.
06:48This is more than two servings of 500 grams.
06:51The price is 6,800 yen.
06:56This is very high quality.
06:57How much is this in Tokyo?
06:59I think this is very expensive.
07:01I think so, too.
07:02This is twice as expensive.
07:04This is more than 10,000 yen.
07:07He is curious about the taste.
07:10This is very good.
07:12Did you really lick it?
07:13No.
07:14I licked it because I thought it was disgusting.
07:17I want to go to the sanctuary.
07:21I eat this for 4 hours.
07:23This is worth it.
07:25This is a very delicious restaurant.
07:26This is the most popular YAKINIKU restaurant.
07:28The owner of KUWAHARA recommends this YAKINIKU restaurant.
07:33I like the sauce of NONKIYA.
07:36How do you like the sauce of NONKIYA?
07:38The sauce of NONKIYA goes well with rice.
07:42This looks delicious.
07:43He recommends this YAKINIKU restaurant.
07:46The owner of YAKINIKU restaurant praised the sauce of NONKIYA.
07:50This is NONKIYA.
07:52This is a restaurant that has been around for a long time.
07:56He found a woman eating black food.
08:01This is delicious.
08:03Is this black food?
08:04That's right.
08:06This is amazing.
08:07This is a black food.
08:08This is a food that you can eat in the city.
08:12This is delicious.
08:13Many people eat this.
08:17I've never seen this before.
08:19This is a cow entrails called KUROMOTSU.
08:24This is crunchy.
08:27This is a soul food without fire.
08:28This is very popular as a refreshing hormone.
08:33This is delicious.
08:35I went to the butcher shop in the city.
08:38This is sold normally.
08:39This is KUROMOTSU.
08:40This is KUROMOTSU.
08:43This is DANIYAMATO.
08:47This is a pig's head.
08:49This is amazing.
08:51This is a rare part.
08:54This is amazing.
08:56This is MAKOTO.
08:57You can eat various types of meat.
09:02I like this.
09:04What is the sauce of NONKIYA?
09:08The sauce is also delicious.
09:10Is it delicious?
09:12What kind of sauce is it?
09:16It's salty, but it's a little sweet.
09:19I don't know the taste of meat.
09:22Do you know the taste of meat even though you are a child?
09:26We will introduce how to make the sauce of NONKIYA.
09:30First, we use the famous apple in Nagano.
09:36Apples make the meat softer.
09:39Apples are said to have the effect of enhancing the sourness and sweetness.
09:45You are correct.
09:50Add two types of peppers imported from Korea.
09:55Add a large amount of garlic.
10:00Add soy sauce.
10:05The special sauce that goes well with meat and rice is complete.
10:12By the way, KUWAHARA is a sweet and salty sauce made with peach.
10:19This is the sauce of orange and grapefruit.
10:25You can enjoy various types of meat and various sauces.
10:31This is a special sauce for grilled meat.
10:36By the way, there are many people who make sauce at home.
10:40This is a special sauce for grilled meat.
10:45By the way, there are many people who make sauce at home.
10:50I will show you.
10:58This is NAKATA, the vice president of IIDA, who cooperated with us in the interview.
11:04Sauce is important.
11:06Who is NAKATA, who is proud of grilled meat?
11:12I will show you how to make it easily with the ingredients you can get anywhere.
11:17This is important.
11:19I'm glad to hear that.
11:21I put apples in the sauce.
11:25This is a special sauce for grilled meat.
11:28First, crush the apples.
11:33Gochujang, soy sauce, mirin.
11:38This is sesame.
11:40Add sesame seeds and honey to complete the sauce.
11:45Then grate garlic and ginger.
11:50This looks delicious.
11:52NAKATA's special sauce for grilled meat is complete.
11:58I will make it.
12:01Then the grilled meat at home will start.
12:05How is it?
12:07This is good.
12:10This is good.
12:13This is good.
12:16TETSUKI, who is 6 years old, is a face of an adult.
12:21The meat looks delicious.
12:24This is good.
12:26This is delicious.
12:30This is delicious.
12:36This is delicious.
12:39Thank you very much.
12:42Do you like grilled meat?
12:45Which do you like better?
12:48This is good.
12:51This is the ultimate choice.
12:53He is looking at the grilled meat.
12:55I was worried about the grilled meat.
12:57He continues to investigate.
13:00He found a strange grilled meat.
13:05What is this?
13:07This is grilled meat.
13:10This is grilled meat.
13:12This is strange.
13:19He continues to investigate.
13:22He found a strange grilled meat.
13:26What is this?
13:28This is grilled meat.
13:32This is grilled meat.
13:34This is grilled meat.
13:39The fat of the meat makes the sauce more delicious.
13:46There is a sauce in this.
13:52There is a sauce in this.
13:54There is a sauce in this.
13:56There is a sauce in this.
13:59The shape of the iron plate in this grilled meat is unusual.
14:05I didn't know that.
14:07He puts the sauce in the hollow part of the meat.
14:10He grills the meat next to it.
14:14The juice of the meat overflows from the grilled meat.
14:17The juice of the meat overflows from the grilled meat.
14:21This is a strange grilled meat.
14:24I want to eat this.
14:26This is interesting.
14:28In fact, there is a particular way of grilling meat in IIDASHI.
14:36This is a traditional way of grilling meat.
14:42This is a Chinese-style hot pot.
14:45There are various types of grilled meat.
14:51He introduces the grilled meat shop in IIDASHI.
14:57This is an image of an iron plate and a net.
15:02You can enjoy various styles of grilled meat here.
15:11He continues to ask questions.
15:14He listens to IIDASHI's words.
15:21I want to eat grilled meat.
15:25I want to eat grilled meat.
15:31What kind of grilled meat does IIDASHI have?
15:37I've never heard of it.
15:39How much grilled meat does IIDASHI have?
15:43The staff goes to the meat shop.
15:45Excuse me.
15:47I heard that there was a grilled meat shop in front of the store.
15:53Do you have it soon?
15:54I have a reservation today, so I'm going to bring it now.
15:58The meat shop will go to the meat shop.
16:00He will go to the meat shop in front of the store.
16:07It takes 15 minutes to drive the car.
16:10He has arrived at the school.
16:21This is KOTO school in IIDASHI.
16:26Students are very excited.
16:30Excuse me.
16:33This is a school.
16:36I will do it here.
16:40Do you play next to the school building?
16:42Hello.
16:45You are used to this school.
16:47This is a softball game.
16:49Do you often play this game at school?
16:52I played this game before.
16:54Did you play this game?
16:56Meat, vegetables, curry, iron plate, and gas are delivered.
17:03This is a set of 300 grams of meat.
17:09This is a set of plates, chopsticks, tongs, and yakisoba.
17:16This is a set of gas and iron plates.
17:20The price of this is 1400 yen.
17:28This is a service unique to YAKINIKU TOKU IIDA.
17:33Are you done with club activities today?
17:35I practice in the morning.
17:37Do you eat YAKINIKU at the end of your club activities?
17:40That's right.
17:45How is the taste of the meat?
17:47It has a strong scent.
17:51Can you eat this?
17:57Can you take a picture of me?
18:00Everyone is eating YAKINIKU.
18:03It's delicious.
18:05Don't eat too much.
18:11Good luck.
18:15Mayu.
18:17Mayu is slipping.
18:19Are you okay?
18:26Good luck.
18:29What are you doing?
18:34YAKINIKU is always enjoyed by the people of IIDA.
18:41This is YAKINIKU in KASENJIKI.
18:52This is YAKINIKU in TSUMESHO.
18:57This is YAKINIKU in DEMAE.
19:06I continue to ask.
19:08I found a person who makes YAKINIKU more than DEMAE YAKINIKU.
19:18Is this a private hut?
19:20That's right.
19:22This is for YAKINIKU.
19:24There is a private hut for YAKINIKU at home.
19:31What kind of hut is this?
19:33The staff will find out later.
19:36This is a great hut.
19:39Is this a YAKINIKU hut?
19:42That's right.
19:43It's very cold.
19:45Is this a YAKINIKU hut?
19:47This is a YAKINIKU hut.
19:49This is a YAKINIKU hut.
19:52Where can I park my car?
19:54Outside.
19:57Please park your car.
20:00This is a YAKINIKU hut.
20:05There is a JINGISU hot pot and an iron plate on the YAKINIKU table.
20:11There is a hole in the middle.
20:13Let's eat together.
20:15Let's eat together.
20:17This is very good.
20:19This is very good.
20:21This is very good.
20:23This is very good.
20:27This is always delicious.
20:29This is delicious, isn't it?
20:31This is a restaurant-style meal.
20:33This is the best tea.
20:36This is the best tea.
20:38What kind of tea is this?
20:40This is an open cafe.
20:42This is a cafe like NAKAMEGURO.
20:44This is a cafe like NAKAMEGURO.
20:48On November 28th, the staff were called by Mr. NAKATA, who was making sauce at home.
20:55That's right.
20:56Why did he take me to SEIGIKUTEN, which is said to be the legend of IIDA?
21:04It takes an hour to drive to the remote mountainous area of IIDA.
21:09Is that SEIGIKUTEN?
21:11The destination is on the right.
21:14This is a butcher shop.
21:16This is a butcher shop.
21:19I came to NIKUNOSUZUKIYA, which takes an hour and a half to drive to IIDA.
21:26What kind of shop is this?
21:30This is a butcher shop in the mountains.
21:35NIKUNOSUZUKIYA is a butcher shop specializing in meat.
21:40There are a lot of rare JIBIE in the store.
21:43How many JIBIE are there?
21:46There are more than 150 types of JIBIE.
21:50You can buy fresh JIBIE at a lower price than in the city.
21:56There are many customers from outside the prefecture.
21:58The chef of a famous hotel will also visit the store.
22:06Do you want to see that?
22:08I want to see the KUMANOTE that Chinese people like.
22:14KUMANOTE?
22:17What is KUMANOTE?
22:19Hello.
22:21How old are you?
22:23I'm 15 years old.
22:24I'm a high school student at IIDA.
22:26Do you like YAKINIKU?
22:28I also like YAKINIKU.
22:30I also like deer and boars.
22:32Do you like JIBIE?
22:34I don't eat beef for a year.
22:38I want to eat JIBIE.
22:40But I don't like the meat of SHIMOFURE.
22:45Why?
22:46I don't like it.
22:48I see.
22:51This is KUMANOTE.
22:53KUMANOTE?
22:54Chinese people want to use KUMANOTE in Chinese food.
23:02I buy KUMANOTE.
23:05How many times do you eat meat a week?
23:08I eat KUMANOTE 14 times a week.
23:12I eat KUMANOTE twice a day.
23:14Do you want to eat KUMANOTE?
23:16No, thank you.
23:17I have prepared a dessert.
23:19What is a dessert?
23:21It's a YAKINIKU dessert.
23:23I'm looking forward to it.
23:24I always buy KUMANOTE because it's delicious.
23:31This is a commercial.
23:35This is a dessert.
23:41I will eat JIBIE.
23:45What is this?
23:47I prepared three flavors of JIBIE.
23:52Is it seasoned?
23:53JIBIE is delicious.
23:57This is the sound of happiness.
24:04This looks like garlic.
24:06This looks like meat.
24:09Is this delicious?
24:11This is seasoned without sauce.
24:14This is true.
24:16The ingredients are soft.
24:18This is not bitter.
24:21Finally, it's time for the desired dessert.
24:26This is a dessert.
24:28Is this a hot dessert?
24:32The dessert is an egg.
24:38I love this.
24:39I want to eat this.
24:41This is different from other eggs.
24:45This is a dessert.
24:48This is like a YAKITORI restaurant.
24:51This is a strange taste.
24:53This is the first time I have eaten this.
24:55This is different from your image.
24:58This is like a hot dog.
25:01This is very delicious.
25:03Thank you for the food.
25:09The seventh day of the interview.
25:14The day has finally come.
25:17This is very difficult.
25:19This is the most difficult day of the year.
25:25I'm looking forward to it.
25:27This is the day.
25:29This is the day of YAKINIKU.
25:31On November 29th, you can get a bonus if you go to the store.
25:34This is a festival.
25:37I'm so excited that I can't go inside.
25:39This is a hot YAKINIKU day.
25:43This is the day of YAKINIKU.
25:47What is going on in the city?
25:50First, let's go to SEINIKU.
25:54Many people are waiting for the store to open.
26:00What is the reason for that?
26:0329% discount.
26:0829% discount from the total price.
26:1229% discount from the total price.
26:17This is very cheap.
26:21SEINIKU also took care of YAKINIKU.
26:25Hello.
26:27Do you sell YAKINIKU?
26:29This is a special YAKINIKU for YAKINIKU.
26:32This is 100g of YAKINIKU for 630 yen.
26:37This is a discount of 390 yen.
26:42Are you busy today?
26:45I eat YAKINIKU from morning to night.
26:48This is a YAKINIKU zone.
26:50What is going on in the city?
26:54There is an event.
26:56After that, everyone eats YAKINIKU.
26:58If you like, please eat YAKINIKU.
27:00Can we eat YAKINIKU?
27:02Wait a minute.
27:04There is a KOISHIDA ZONE.
27:06There is a KOISHIDA ZONE on the left.
27:09I ate YAKINIKU for free.
27:13There is a famous person there.
27:17Why are you here?
27:21I'm a YAKINIKU ambassador.
27:25He is from IIDA.
27:27He is a YAKINIKU ambassador in IIDA.
27:32All elementary and junior high schools in IIDA have YAKINIKU for lunch.
27:40There is a lot of meat.
27:43This is very delicious.
27:46How is it?
27:48This is delicious.
27:50Give this to me.
27:52No.
27:54Why?
27:56I want to eat this at home.
27:59What is the most important YAKINIKU restaurant?
28:04What did you order?
28:06I ordered this meat.
28:08This is very cheap.
28:11This is 1680 yen.
28:13This is 1000 yen.
28:16This is 1000 yen for 40% of the meat.
28:22This is a coupon for 1000 yen.
28:24This is distributed to all customers.
28:26This is OBANBURUMAI.
28:29This high-class part is free.
28:34This YAKINIKU restaurant is FUKUWARAI.
28:40This is 1100 yen.
28:47This is a 70% discount of 290 yen.
28:51This is too much.
28:53He took me to a restaurant he knew.
29:02This is it.
29:06This is AKIBA YAKINIKU.
29:09How much is it?
29:12Please order.
29:14This is good.
29:16This is KUROMOTSU.
29:17This is KASHIRA.
29:18This is OILMOTSU.
29:19This is MUTTON.
29:21This is SHINSHU.
29:22This is YUTAN.
29:23This is SHIROKORO.
29:25This is not all.
29:29This is YAKINIKU NARASHINA TOFU.
29:31This is vegetables.
29:34This is the happiness of my life.
29:39You should take off your tie.
29:42The staff and he finished eating.
29:45I ate this.
29:47This was very delicious.
29:50How much is this?
29:55This is 4,440 yen.
29:58This is still cheap.
30:00This is divided by two.
30:05This is 2,000 yen.
30:07This is 2,040 yen.
30:10This is a good deal.
30:13This is shocking.
30:15They ate this much and paid 2,200 yen.
30:20This is 1,100 yen higher than a year ago.
30:23This is cheap.
30:25This was a shop where many products were sold.
30:29This is a bug.
30:33I asked the citizens of IIDA.
30:37What is IIDA YAKINIKU to you?
30:41IIDA YAKINIKU is a place where all kinds of YAKINIKU are gathered.
30:44There are various sauces.
30:48There are various sauces.
30:50There is no other place like this.
30:54I'm grateful to be connected to YAKINIKU.
30:59I have to eat YAKINIKU.
31:02This is the source of my work.
31:05My life is not over without YAKINIKU.
31:09IIDA YAKINIKU was the best YAKINIKU shop in Japan.
31:20The next special feature is in this city.
31:32There is something.
31:38This sells like flying.
31:41This is fried food.
31:45This is brown.
31:47This sells like flying.
31:52What is this?
32:00In this city.
32:03There is something.
32:06This sells like flying.
32:11What is this?
32:16This is fried food.
32:20This is 650 yen.
32:22This is 350 yen.
32:24This is cheap and delicious.
32:26This is fried food.
32:29This is 650 yen.
32:31This is 350 yen.
32:33This is cheap and delicious.
32:39This is a restaurant.
32:43I'm sorry to keep you waiting.
32:46This is fried food.
32:49This is big.
32:51This is fried food.
32:54This is fried food.
32:57This is 600 yen.
33:01This is cheap and delicious.
33:02This is a snack.
33:06This is a snack.
33:08This is fried food.
33:12This is a snack.
33:14This is fried food.
33:18This is expensive.
33:23I asked the people in this city.
33:27If there is no fried food, I can't live.
33:30I ate it when I was a child.
33:34I don't like fish food.
33:36The only thing I could eat was fried food.
33:39Children will be happy if they eat fried food.
33:43Everyone eats fried food.
33:46What is fried food to everyone?
33:48God.
33:50God of food.
33:53What is this city?
33:55I came here to eat fried food.
34:01This is a fried food shop.
34:06This is a fried food shop.
34:10Where is this?
34:12This is my favorite fried food.
34:14This is delicious.
34:15Let's look at the supermarket in this city.
34:20This is very popular.
34:23This is not fried food.
34:25This is a large amount of fried food.
34:28This is a famous fried food.
34:30I look at the market for a while.
34:34I bought this.
34:37In this city, frozen fried food is also popular.
34:44How much is this?
34:46This is 50,000 yen.
34:48This is 580 yen.
34:50This is very cheap.
34:51I bought two packs of fried food.
34:53One is for dinner.
34:56The other is frozen food.
34:58I want to be able to eat this at any time.
35:01Is this a frozen food?
35:03That's right.
35:04Is there any fried food in the freezer?
35:06There is.
35:08Is there?
35:09There is.
35:11Because it's easy to get, the housewives in this city always stock up on fried food.
35:19I have a lot of fried food at home.
35:21When I don't have anything at home, I just fry fried food.
35:27This is fish broth.
35:29I don't feel guilty.
35:33When they continue to investigate, they find a line in the city.
35:42What is at the end of the line?
35:45What is it?
35:46It's a restaurant.
35:48What are the customers eating in this restaurant?
35:52Is it insects?
35:53That's right.
35:55It's fried food.
35:58In this restaurant, 90% of the customers order fried food.
36:05I think it's delicious.
36:07I eat a lot of fried food.
36:11It looks delicious.
36:14It's delicious.
36:15I can't eat anything else.
36:18The price is reasonable.
36:20The cost performance is very good.
36:21It's delicious.
36:22I came here from Fukuoka on purpose.
36:25It's definitely delicious.
36:27I came from Tokyo to eat fried food.
36:32I can't eat fried food in Tokyo at this price.
36:37I came from Tokyo to eat fried food.
36:45It looks delicious.
36:49Two pieces of thick fried food cost 850 yen.
36:55The staff will eat it.
37:01It's delicious.
37:03It's fluffy.
37:05It's very different from Tokyo.
37:07It's a used motorcycle.
37:10It's a used motorcycle.
37:14In fact, this restaurant is located in Uoichiba.
37:18The taste of fried food is served directly every morning.
37:25The taste of fried food is served directly every morning.
37:29The taste of fried food is different from the restaurant.
37:34The taste of fried food is different from the restaurant.
37:35It's because it's a restaurant in Uoichiba.
37:39The taste of fried food is unique.
37:44It's soft and fluffy.
37:49The taste of fried food is amazing.
37:51People from other prefectures come to eat fried food in this town.
37:55Where is it?
37:56You can eat delicious fried food at a very low price.
38:00It's a great deal.
38:04Where is it?
38:06Where is it?
38:08By the way, there are two ramen restaurants in this town.
38:13There are two Yakiniku restaurants.
38:15There are ten convenience stores.
38:17The number of restaurants that serve fried food is 37.
38:25It's a bad balance.
38:28Among them,
38:30There are only two restaurants.
38:32Here it is.
38:33This is a fried pasta and a fried pizza.
38:36It's a sea.
38:38This restaurant serves fried pasta.
38:44It looks delicious.
38:45This is a fried pizza.
38:51Our common sense is no longer useful.
38:57There is only one fashionable cafe in this town.
39:03Here it is.
39:05This is a fried sandwich.
39:07It looks delicious.
39:08This is a fried sandwich.
39:11There is only one fashionable cafe in this town.
39:15It's cute.
39:16This is a hamburger steak chain store.
39:20This is a hamburger steak chain store.
39:23What is the first dish?
39:25Thank you for waiting.
39:27This is a fried pasta.
39:29This is a fried pasta.
39:31Please eat it.
39:33This is a fried pasta.
39:35Why did you come to this restaurant?
39:38This fried pasta is delicious.
39:43In this town where there are many fried pasta restaurants,
39:46where is the number one restaurant that the residents recommend?
39:52I want to know.
39:53I want to know.
39:55This is Kiraku.
39:57This is different from other restaurants.
39:59The meat is soft.
40:02This is Kiraku.
40:04This is a restaurant called Kiraku.
40:06This is thick and delicious.
40:07When friends and customers come from outside the prefecture,
40:10they will definitely eat this.
40:13This is a special course of Kiraku.
40:18This is very delicious.
40:21This is a restaurant that sells fried pasta.
40:24This is Kiraku.
40:27There is a signboard that says Champon.
40:29This is a small restaurant called Nagasaki.
40:32Nagasaki?
40:33Nagasaki Champon?
40:34I've been to Nagasaki before.
40:36This is an ordinary restaurant.
40:39It's not Nagasaki.
40:42Thank you for waiting.
40:45Many of the customers pay attention to fried pasta.
40:50This is delicious.
40:51This is delicious.
40:52This is delicious.
40:57Do you eat fried horse mackerel?
40:59I eat it.
41:01However, it is not comparable.
41:04This is delicious.
41:07This is the number one fried horse mackerel.
41:14This is a sashimi of a horse mackerel.
41:16This is 1,500 yen.
41:17It's a little more expensive than before.
41:20But it's been a long time since I ate various things.
41:23The owner of this fried horse mackerel is very particular.
41:31Is it 5 o'clock?
41:33Is it a long time?
41:34This is Shimokubo, the owner of Kiraku.
41:37Do you eat it with your face?
41:39Do you eat it with your face?
41:40He goes out of the ship every morning.
41:43Really?
41:45What does he aim for?
41:47Come up here.
41:48It's here.
41:49It's here.
41:51This is a horse mackerel for fried horse mackerel.
41:55After this, you bring the fish home.
41:58Do you close it here?
41:59Yes.
42:00The horse mackerel caught is immediately closed on the ship.
42:03This is the best freshness in the refrigerator.
42:09The fried horse mackerel using such a horse mackerel.
42:12You eat this every day, right?
42:14Of course, it's very delicious.
42:19That's right.
42:20By the way, this shop also has a special leek sauce.
42:24Is it delicious?
42:25It looks delicious.
42:26It's a refreshing sauce with a soy sauce base.
42:29It goes well with the fried horse mackerel.
42:32The meat is also delicious.
42:34You have a typhoon every morning before opening.
42:37That's right.
42:38I don't feel that much burden.
42:42It's a good thing that the customers are happy.
42:48That's right.
42:49I don't know if I can catch it.
42:51In this town, the side where the fried horse mackerel is served is also full of love for fried horse mackerel.
42:57I went to a Japanese confectionery shop where the fried horse mackerel was not placed.
43:03Excuse me.
43:05I went to the shop.
43:08The fried horse mackerel is served in this Japanese confectionery shop.
43:12It's a night shift.
43:13There is no fried horse mackerel.
43:15That's good.
43:16Why is the fried horse mackerel served in this Japanese confectionery shop?
43:21What is the reason?
43:24The fried horse mackerel was served to the shop.
43:29The fried horse mackerel was served to the shop.
43:33In this town, the fairy is instructed to make fried horse mackerel sweets.
43:38The fried horse mackerel is served to the shop.
43:42In this shop.
43:49It's a castella.
43:50It's a castella.
43:54It's a castella.
43:55In addition, there is this.
43:58The Taiyaki version of the fried horse mackerel is complete.
44:01What does that mean?
44:04What is this? It's cute.
44:06Taiyaki version of the fried horse mackerel?
44:08I don't understand.
44:11It's complicated.
44:12It's not fried horse mackerel.
44:14It's cute.
44:15It's complicated.
44:18The fried horse mackerel is not just a food.
44:23What is that?
44:26When I get closer,
44:27What are you doing?
44:29No way.
44:30Is this fried horse mackerel?
44:31Since when is this?
44:33The staff found it.
44:35It's a huge monument of fried horse mackerel.
44:40Moreover, they found a mysterious monument of fried horse mackerel not only in this place but also in the whole town.
44:49They continue to investigate.
44:51Has anything changed in the fried horse mackerel?
44:53For example, the train.
44:55The train has a strange taste.
44:59What is the train?
45:01What is on the train?
45:05Let's take a look.
45:06What is the taste?
45:14What is on the train?
45:17What is the taste?
45:22The outside of the train is strange.
45:25When I get inside the train,
45:29No way.
45:31What is this?
45:34The fried horse mackerel has changed.
45:36It's amazing.
45:40Despite the strange situation,
45:44the residents are calm.
45:48We've seen a lot so far.
45:50But why is the taste of fried horse mackerel so strange?
45:57What is the true identity of this town?
45:59Is it Nagasaki?
46:01It's Matsurashi, Nagasaki Prefecture.
46:03I didn't know that.
46:05This town is close to the Tsushima Strait and the Gotonada Strait.
46:12In fact, the amount of horse mackerel is the same as that of Japan.
46:17That's why it's easy to get fresh and high-quality horse mackerel.
46:25But why is the taste of fried horse mackerel so strange?
46:31There was a reason for that.
46:35I ate fried horse mackerel at a restaurant in the outskirts of the prefecture.
46:38At that time, I realized that the fried horse mackerel we ate every day was very delicious.
46:46This is a treasure.
46:48This is a manifesto of the mayoral election.
46:51It says, aim for the holy ground of fried horse mackerel.
46:55In the mayoral election in 2018,
46:57Matsurashi was elected as the holy ground of fried horse mackerel.
47:04Matsurashi's specialization in fried horse mackerel became popular.
47:10At an elementary school in the town,
47:13Do you have anything to eat?
47:14Of course, there is a side dish for lunch.
47:18This kind of ordinary fried horse mackerel is also very delicious.
47:21Fried horse mackerel
47:24It looks delicious.
47:27The ranking is 1st place.
47:292nd place is Hayashi rice.
47:313rd place is curry.
47:331st place is?
47:34Fried horse mackerel.
47:36I eat it 10 times a month.
47:3810 times a month?
47:40Fried horse mackerel is too delicious.
47:42I think I can eat fried horse mackerel 10 times a month.
47:46Do you like fried horse mackerel the most?
47:48Of course, I like fried horse mackerel the most.
47:50I eat fried horse mackerel at home.
47:53In Matsuura,
47:55Elementary school students already love fried horse mackerel.
48:00In addition, in Matsuura City Kindergarten,
48:09Are you kidding me?
48:11What is that?
48:19Ask the teacher.
48:22What is this?
48:23Is it the teacher's fault?
48:24This is a song called Matsuura, the holy place of fried horse mackerel.
48:29I'm dancing.
48:31I'm dancing.
48:33Matsuura City's best fried horse mackerel.
48:37I'm doing this to let the children know.
48:41I want to eat fried horse mackerel.
48:43Kindergarten children are not allowed to eat.
48:47Kindergarten children are not allowed to eat fried horse mackerel.
48:51They don't know what fried horse mackerel is.
48:55They don't know the holy place either.
48:58Everyone, go and eat Matsuura's fried horse mackerel.
49:06The fried horse mackerel was very delicious.
49:08I think the teacher is overdoing it because the kindergarten children are singing a song about fried horse mackerel.
49:14What kind of song is fried horse mackerel?
49:18I don't know fried horse mackerel.

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