有田哲平とコスられない街 2025年3月7日 ギャル曽根が案内！自由が丘編①TRYラーメン大賞3連覇の激旨ラーメン＆昭和レトロ喫茶の絶品チーズケーキ
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TVTranscript
00:00We're here at Arigateppei, and this time we're in Jiyugaoka.
00:12It's a very fashionable town.
00:15I feel like I've come here to pick up girls when I was young.
00:19I'm the guide for today.
00:21I know a lot about Jiyugaoka.
00:24When I think of Jiyugaoka, I think of Anmika-san and Kanda Uno-san.
00:33Today's guest is someone who's a chef.
00:37Arisa-san!
00:40Oh, you're a gal.
00:42This is a souvenir from my family.
00:45This is a famous restaurant for eels.
00:48There are three famous restaurants here.
00:50I love my family, so I bought a souvenir.
00:54This is your second time here, right?
00:56Yes, I came here when I was a special guest.
00:58But this time, I came as a guide.
01:00I want to say that I'm surprised.
01:03My husband called me today.
01:06He said he would take care of my wife.
01:08I thought he would be here before he said he would take care of me.
01:11He was lying.
01:13He lied to me that he was Kanda Uno-san.
01:15I'm really sorry.
01:16He's a TV personality.
01:19I'm really sorry.
01:20I didn't know either.
01:23This time, I'm going to introduce you to Jiyugaoka.
01:26There are many restaurants in Jiyugaoka.
01:29Today, I'm going to introduce you to the best restaurants in each genre.
01:33I know a lot about Jiyugaoka.
01:35You live in a different area, don't you?
01:37My son and daughter went to Jiyugaoka when they were in kindergarten.
01:41I've been here for over 10 years.
01:47I didn't know that.
01:48While my son was waiting for me, I was eating.
01:51I know a lot about restaurants.
01:54It's a city where you can't miss it.
01:59This time, I'm going to introduce you to Jiyugaoka in Tokyo.
02:04Jiyugaoka is famous for being a fashionable city that is popular with women.
02:11In fact, it is a city where you can feel the atmosphere of the Showa era.
02:16In addition, there are about 500 gourmet restaurants.
02:22Michelin Bib Gourmand has been running for five years.
02:26There is also a famous French restaurant called Détrezon.
02:31There are more than 15 famous restaurants in Jiyugaoka.
02:36This time, I'm going to introduce you to the first TV appearance in Jiyugaoka.
02:41Mr. Arita is served with a delicious cheesecake at a retro cafe.
02:46This is the first cheesecake I've ever eaten in Kumamoto.
02:54Jiyugaoka is guided by Galsone.
02:59I've been going to Jiyugaoka for 10 years.
03:02I'm going to introduce you to a restaurant that has been in first place for three consecutive years.
03:09The menu of this restaurant is very delicious.
03:13However, this restaurant has been scraped.
03:20Today, I'm going to introduce you to the first TV appearance in Jiyugaoka.
03:24Let's go.
03:27One of the main streets of Jiyugaoka.
03:29I'm going to walk along the main street.
03:32I'm going to show you the real atmosphere of Galsone.
03:36I went here yesterday.
03:39This is a cafe.
03:42The curry here is very delicious.
03:44The curry has a lot of ingredients.
03:48Did you come here yesterday?
03:49Yes, I came here yesterday.
03:51I ate taco rice, curry rice, and clam chowder.
03:54You eat a lot.
03:56Are there so many people?
03:58There are so many people.
04:00If you walk around here, you will meet me.
04:03I see.
04:04This is a restaurant famous for apple pie and spare ribs.
04:10Look at this.
04:11This looks delicious.
04:12The spare ribs here are very soft.
04:15Even the spare ribs are seasoned.
04:19I want you to eat this apple pie as a finishing touch.
04:22It's crispy.
04:26The ice cream is warm and cold.
04:29The texture is good.
04:30This is very delicious.
04:31Do you come here often?
04:32Yes, I come here often.
04:33This is also famous.
04:36This is a shop specializing in bean sweets.
04:41This is a bean sweets specialty store run by Hironobu Tsujiguchi, a world-famous pastry chef.
04:49There are about 30 kinds of sweets that combine six kinds of beans, such as almonds and soybeans.
04:58Among them, the most popular sweets are cashew nuts and flamboyance, which are characterized by the taste of sweet and sour raspberries.
05:06This is the image of Chichibuka.
05:09That's right.
05:11After passing through the main hall, they go to Komazawa Street on Gakuen Street.
05:16The delicious ramen they are looking for is coming soon.
05:20Then, here.
05:22Excuse me.
05:24Excuse me.
05:26Thank you very much.
05:28In fact, the guest who was originally scheduled did not participate due to his poor physical condition.
05:33Mr. Ota of JUNGLE POCKET was called as a pinch hitter.
05:39I was on TVS until 15 minutes ago.
05:43When I was at Gakuen, I was asked if I had any plans after this.
05:47I was so excited that I was invited to lunch.
05:49I said, if you don't mind, I have a program with you.
05:52Mr. Ota.
05:53When I watched the opening of the program, I was excited.
06:01I was excited.
06:02Is that so?
06:03Are you not used to it?
06:05I'm not used to it.
06:07This shop is also very famous.
06:09It's a Japanese-style cooking shop that uses seasonal vegetables.
06:15If you go here, you will meet your mother.
06:18I understand.
06:19It's delicious.
06:21Do you know Kageyama-ro?
06:23I know.
06:24This is the famous restaurant that won the first place in three consecutive years for TORAI RAMEN.
06:31I have eaten there.
06:32Is that so?
06:33Of course.
06:35It's a 5-minute walk from Jiyugaoka Station.
06:38Kageyama-ro is the main Chinese restaurant.
06:44Jiyugaoka is the main store here.
06:46There are 15 stores in Nagoya and Osaka.
06:53In 2021, it was selected as one of the top 100 Chinese restaurants.
07:02This is the first appearance of TORAI RAMEN on TV.
07:08I've been wondering.
07:09This is not a ramen specialty store.
07:11Why did TORAI RAMEN win the first place in three consecutive years?
07:14Kageyama-ro is a shark fin restaurant.
07:17I think it's the result of making ramen seriously using shark fin.
07:24I ate shark fin ramen somewhere.
07:28I thought it was delicious.
07:30I was asked if I had eaten Kageyama-ro.
07:33I was asked by many people.
07:35I was asked if I had eaten Kageyama-ro even though I hadn't eaten it.
07:39So I ate it.
07:41Did you eat it on purpose?
07:42Of course.
07:43It's a memorable feeling.
07:45I ate it a lot, too.
07:48I ate it a lot, too.
07:50The famous TORI PAITAN SHIYO SOBA sold in three consecutive years has been scraped.
07:55It's on TV a lot.
07:57I'm sorry.
07:58It's on TV, too.
08:00Of course.
08:01There is also a ramen that has not been scraped.
08:07This is crab and shark fin soba.
08:10It looks very delicious.
08:12It was a great punch.
08:14At times like this, I eat basic food.
08:18I eat basic TORI PAITAN SHIYO SOBA.
08:20I eat that today.
08:22I've eaten it before.
08:24I eat a simple dish.
08:27I've never eaten it before.
08:30I don't know where I am.
08:33I don't know where I am.
08:35I don't know what I'm eating.
08:38I don't know where I am.
08:42ARITA and GYARUSONE eat the first time on TV.
08:47They eat crab and shark fin soba.
08:51OTA orders TORI PAITAN SHIYO SOBA.
08:59What kind of ramen is it?
09:02Is there a relationship?
09:04There is no relationship.
09:07I often appear on TV.
09:13I don't appear on TV often.
09:18I appear on TV when I have a partner.
09:22Can I talk about my partner?
09:25You can talk about your partner.
09:29I don't care.
09:31You can talk about your partner later.
09:34I don't care.
09:38Do you talk about your partner often?
09:40I don't talk about my partner often.
09:42I don't talk about my partner often.
09:47Are you a couple?
09:49That's right.
09:50That's why I don't talk about my partner often.
09:54Is your partner a joke?
09:58OTA is a joke.
10:00OTA is a joke.
10:02I don't talk about my partner often.
10:06I don't talk about my partner often.
10:09You are positive.
10:12OTA seems to be having fun.
10:14Is OTA okay?
10:16OTA is okay.
10:18OTA is okay.
10:23OTA has always been in the way.
10:27OTA has always been in the way.
10:31OTA has always been in the way.
10:33OTA has always been in the way.
10:37This is crab and shark fin soba.
10:41This looks very delicious.
10:43This is a great combination of crab and shark fin.
10:47This is egg.
10:50This is the first appearance on TV.
10:52This is a delicious ramen.
10:54This is crab and shark fin soba.
10:58This is chicken soup.
11:00This takes about 8 hours to cook.
11:04This is a rich and creamy taste of chicken.
11:11This is shark fin.
11:13This is a domestic dish.
11:15This is chicken and bamboo shoots.
11:19This is a delicious dish from the sea.
11:24This is a delicious dish from Awaji Island.
11:29This is a delicious dish with potato starch.
11:34This is a soup base.
11:36This is salt and green onion oil.
11:38This is yuzu.
11:42This is a popular noodle.
11:45This is a special noodle made from Asakusa Kaikaro.
11:50This has a good soup.
11:52This has a chewy texture.
11:57This is a hot sauce on top of the noodle.
12:03This is an egg yolk in the middle.
12:06This is shrimp oil.
12:12This is a famous restaurant that has been popular for three consecutive years.
12:15This is crab and shark fin soba.
12:18How does it taste?
12:26This is delicious.
12:29This is delicious.
12:30This is amazing.
12:32What is this?
12:34This has all the umami.
12:36This has 0.15% umami.
12:38This is crab, shark fin, and chicken.
12:41Do you eat shark fin?
12:44This is not a ramen.
12:46This is a Chinese dish.
12:52This is a big meal.
12:54This is a very hot dish.
12:57This is very delicious.
13:00This is very delicious.
13:03This is very delicious.
13:05I eat a lot of ramen.
13:08I don't have time to react to ramen.
13:11This is very delicious.
13:13I'm glad.
13:14Thank you for waiting.
13:15This is chicken and shark fin soba.
13:18I have to eat this first.
13:20This is the best.
13:23This is a famous ramen.
13:26This is a chicken and shark fin soba that has won first place for three consecutive years.
13:32The soup is seasoned with salt and green onion oil.
13:37This is yuzu and green onion.
13:41This is chicken and shark fin soup.
13:48This is Asakusa Kaikaro's special ramen.
13:56This is soup and noodles.
14:00This is a fresh vegetable.
14:03This is chicken breast.
14:05This is a homemade seasoned egg.
14:09This is green onion and red pepper.
14:16This is a ramen that has won first place for three consecutive years.
14:19This is a very delicious chicken.
14:21How does this taste?
14:26This is very delicious.
14:29This is very delicious.
14:31This is a soup with only chicken.
14:35This is very delicious.
14:37This is amazing.
14:41This is amazing.
14:43Is that so?
14:47I'm glad.
14:49This is the best.
14:50I will definitely go to this shop again.
14:53Thank you very much.
14:55They head to the next shop.
15:00They go to the PIKAN SHOTENGAI.
15:05The next shop is the first TV show to appear.
15:09This is a 50-year-old retro cafe that has been selected twice.
15:16Is this a retro cafe?
15:18This is a cafe where you can eat the best cheesecake.
15:25Is that so?
15:26Let's go there.
15:27Do you often come to this cafe?
15:28I came here to pick up my wife.
15:34This is a new shop.
15:37This is a salt soba shop.
15:39This is a shop that uses low-temperature char siu.
15:41This is soft and delicious.
15:44This is a fashionable ramen.
15:46Do you challenge that shop?
15:48Yes, I do.
15:49I think I go to this street almost every day.
15:51There is also a ramen shop in YOKOHAMA.
15:55This is a family-owned shop.
15:57If you are interested in lunch, you can go to this shop.
15:59Do you go there too?
16:00Yes, it's delicious.
16:02Is that so?
16:03This is it.
16:05This is a cafe that has been selected twice.
16:09This is a famous cafe.
16:11This is a cafe called ANSEI NU DANGLE.
16:13ANSEI NU DANGLE?
16:15Yes.
16:16What does that mean?
16:18I don't know what that means.
16:21I don't know what that means.
16:23I don't know anything other than food.
16:28Two minutes' walk from Jiyugaoka Station.
16:30This is ANSEI NU DANGLE, a cafe that appeared on TV for the first time.
16:36This is a famous cafe that has been selected twice.
16:42I recommend GYARUSONE.
16:45What is Jiyugaoka No.1 Cheesecake?
16:48The atmosphere in the store is very nice.
16:52Do you have a particular taste?
16:53I'm particular about everything.
16:54Even if you don't like coffee, you can enjoy the interior and other products.
17:00Even if a Parisian girl comes, you can enjoy it.
17:04I'm in a hurry to order.
17:06Please listen to me.
17:08I want to eat it soon.
17:11While waiting for GYARUSONE's No.1 Cheesecake, let's talk about GYARUSONE.
17:17GYARUSONE recently got angry.
17:22Did you get angry recently?
17:25I got angry now.
17:28GYARUSONE's behavior is terrible.
17:31I'm only interested in food.
17:33I'm interested in the store.
17:35You shouldn't admit it.
17:40I'm sorry.
17:42I got angry recently.
17:44I took a picture with GYARUSONE.
17:47Did you two take a picture together?
17:49After this, GYARUSONE's dissatisfaction with his partner, Otake-san, will explode.
17:55Does that mean Otake-san is angry?
17:57That's right.
17:58I'm desperate.
18:00I have to deal with him.
18:04I got angry recently.
18:07I took a picture with GYARUSONE the other day.
18:10Did you two take a picture together?
18:12GYARUSONE was wearing a flamboyant suit.
18:18I thought this combination was mine.
18:21That's good.
18:23I thought I was No.2 when I was with GYARUSONE.
18:28I was angry.
18:30Thank you for waiting.
18:32This is beautiful.
18:34This is a home-made cheesecake.
18:37This is beautiful.
18:40This is the first appearance on TV.
18:42This is a home-made cheesecake that sells 100 pieces a day.
18:52This is a mascarpone cheesecake with a soft texture.
18:57This is a calpis butter cheesecake with a light taste.
19:04The most important thing is to bake it in a hot water bath.
19:09By doing this, the surface of the cheesecake is baked.
19:13The inside of the cheesecake has a moist and smooth texture.
19:19I eat this.
19:24This is called THE CHEESECAKE.
19:25That's right.
19:27This is a nostalgic taste.
19:30This is the first time I have eaten a cheesecake in Kumoto.
19:36The color of the cheesecake has changed.
19:41This is good.
19:44This is delicious.
19:46This is like a cheesecake, but it's a little rich.
19:50This is delicious.
19:51This is fashionable.
19:53This is a little small.
19:56This is an adult feeling.
19:59What are you talking about?
20:02How about OTAKE?
20:04Cheesecake and OTAKE don't go well together.
20:06I'm not interested in anything other than eating.
20:09It's hard for young people to talk.
20:13And after this.
20:15This is thin.
20:17This is a little expensive.
20:20This is recommended by GALSONE.
20:22This is a delicious fried noodles.
20:27This is delicious.
20:28This is delicious.
20:29This is a nostalgic taste.
20:30This is delicious.
20:36I did it.
20:38Next week's GALSONE presents.
20:41This is a free face.
20:43This is not here.
20:44This is not here at all.
20:46This is GALSONE's No. 1 Chinese food.
20:50This is the first appearance on TV.
20:52This is a delicious fried noodles.
20:57This is very delicious.
21:00And.
21:01This is amazing.
21:04Is this all retort?
21:06This is interesting.
21:08We handle more than 120 types.
21:11We are a retort specialty store that is in the middle of a hot topic.
21:16There are 60 types of retort curry.
21:21All the flavors are different.
21:23This is very delicious.
21:27This is broadcast on March 14th, Friday night.
21:30This program is broadcast on free service TVER or U-NEXT.