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00:00:00This is tomato, right?
00:00:02That's shitabirame.
00:00:04Shitabirame is really good.
00:00:06It's like a fake scallop.
00:00:08It's so good!
00:00:10Sea urchin?
00:00:12Aichi's sea is a surprising gourmet paradise!
00:00:16The soup stock is amazing.
00:00:18It's hard to find in the harbor.
00:00:20It's like a fisherman's home-cooked meal.
00:00:22It's a challenge.
00:00:24It's a challenge.
00:00:26It's a challenge.
00:00:28It's a challenge.
00:00:30It's a challenge.
00:00:32I want to eat it.
00:00:34It's really good.
00:00:36I come here almost every day.
00:00:38It's been 40 years.
00:00:40There are a lot of ingredients.
00:00:42Everything is delicious.
00:00:44Everything is delicious.
00:00:46Ishiki's eel.
00:00:50Thick sashimi.
00:00:54There are a lot of delicious sweets.
00:00:58There is an unknown supermarket.
00:01:02It's the best.
00:01:04Did you make everything yourself?
00:01:06Yes.
00:01:08Did you make everything by yourself?
00:01:10The interior of the restaurant.
00:01:12There are a lot of ingredients.
00:01:14There are a lot of ingredients.
00:01:16There are a lot of ingredients.
00:01:18There are a lot of ingredients.
00:01:20There are a lot of ingredients.
00:01:22What is the owner of this restaurant?
00:01:26This person is amazing.
00:01:28I can do anything.
00:01:30If you are in the local area, you should know this.
00:01:32ICHI ATARIMAE WORLD
00:01:34ICHI ATARIMAE WORLD
00:01:36ICHI ATARIMAE WORLD
00:01:38ICHI ATARIMAE WORLD
00:01:40ICHI ATARIMAE WORLD
00:01:42In my town.
00:01:44In my town.
00:01:46It's a good season.
00:01:48It's a good season.
00:01:50Her barbecue restaurant is popular.
00:01:52A barbecue restaurant is popular.
00:01:56Let's visit OKAZAKI-SHIinated.
00:02:00Hello.
00:02:02This is TAKEDA BAR-B-QUE.
00:02:08I will film a route in a barbeque restaurant in OKAZAKI-SHINATED.
00:02:15Takeda BBQ is on the attack!
00:02:20While looking at the local BBQ
00:02:24Ad-lib, raw bell pepper, miso sauce, miso cheese
00:02:30Potatoes and salmon have come out
00:02:34Here is the fried chicken with spicy sauce
00:02:39Start with a simple recipe
00:02:44You can go to this side too
00:02:47You can go to the old town
00:02:49What has come?
00:02:51It's already crowded here
00:02:53Camping site
00:02:55There is a playground at the campsite
00:02:59They are already doing it
00:03:02BBQ
00:03:0420 minutes from Okazaki East Inter
00:03:07Otome River Campsite Taki B
00:03:11There is also a container where you can stay
00:03:15If you are a dog under 10 kg, you can go with it
00:03:19You can go to the river as it is
00:03:24You can enter the river so quickly
00:03:29It's fun
00:03:31It's amazing
00:03:34This is a good place
00:03:37It's really good
00:03:39There is a cottage site here
00:03:45I don't know if it's A, B, or C
00:03:48There is a strong smell of A
00:03:53I'm enjoying BBQ
00:03:56It's a good place
00:03:58Hello
00:04:00Excuse me
00:04:02Can I get in?
00:04:04It looks good
00:04:06You made this, right?
00:04:08Yes
00:04:09I saw it on TV
00:04:11I didn't know this
00:04:14I was surprised
00:04:16Thank you
00:04:18I was surprised
00:04:20What is this?
00:04:22It's grilled ginger
00:04:24Do you want some?
00:04:26Yes
00:04:28I've never seen grilled ginger
00:04:32I'll eat it
00:04:35It must be good
00:04:38It's good
00:04:40It's good
00:04:42It's warm inside
00:04:46They must have prepared this
00:04:49It's beef
00:04:51It's a sauce
00:04:53It's like a BBQ group
00:04:56This is good
00:04:58You can eat as much as you want
00:05:01It's hot
00:05:03It's soft
00:05:05It's good
00:05:07It's good
00:05:09It's really good
00:05:11I was wondering
00:05:13Why are there so many peaches?
00:05:17It was hard to grill
00:05:19The only vegetable is tomato
00:05:21I see
00:05:23It's like a salad
00:05:25You can see inside the cottage
00:05:29Can I?
00:05:31It's cool
00:05:33The air conditioner is working
00:05:35The bed is up and down
00:05:39There are two beds
00:05:43It's good
00:05:45There is a beautiful river and a cottage
00:05:47There is a BBQ space
00:05:49It's a good place
00:05:51It's good that the weather doesn't change
00:05:55I got a lot of meat
00:05:59Can I cook for you?
00:06:01Of course
00:06:03It's easy for children to eat
00:06:05Thank you
00:06:07This is a BBQ arrangement
00:06:10There are a lot of tomatoes
00:06:13There are a lot of tomatoes
00:06:15How many tomatoes are there?
00:06:19It looks good
00:06:21How many?
00:06:23I want to borrow this
00:06:25Can I cook?
00:06:27Yes
00:06:29What kind of dish will he cook with a mini-tomato and a 100-yen aluminum plate?
00:06:33I'm going to use olive oil
00:06:37I'm not good at it
00:06:39I'm going to cook this
00:06:43I brought some ingredients that I have at home
00:06:47I'm going to use this
00:06:49I'm going to use this
00:06:51I'm going to use this
00:06:55I'm going to use this
00:06:57I put a lot of clams
00:07:01I put a lot of garlic
00:07:05Did anyone say something?
00:07:09I heard something
00:07:11That's right
00:07:13I'm going to put clams and tomatoes
00:07:17I'm going to put it in a fried egg
00:07:19I'm going to put it in a fried egg
00:07:21I'm going to put it in a fried egg
00:07:23It's cooked
00:07:26Could we take the cover?
00:07:28Yes, you could
00:07:30I'm going to use these images
00:07:34I'm going to use these images
00:07:36I'm going to use these images
00:07:38Let's burn it
00:07:40Is this cooked?
00:07:42I made it with a tray
00:07:44I made it with a tray
00:07:46I made it with a tray
00:07:47Thank you for waiting
00:07:49We have made a Mini tomorrow
00:07:51Thank you very much.
00:07:52If you'd like, we'd like you to try it.
00:07:56With the baked bread.
00:07:59Here's the bread.
00:08:00It's good.
00:08:01Thank goodness.
00:08:05How is it?
00:08:06It's good.
00:08:07Nice barbeque.
00:08:08Nice barbeque.
00:08:10Nice barbeque.
00:08:12Nice barbeque.
00:08:14It's the best.
00:08:16There's a barbeque place over there.
00:08:19But there's also a camping style barbeque place.
00:08:23I'd like to visit that place.
00:08:26Excuse me. Hello.
00:08:28Can I come in?
00:08:31Wow, this is nice.
00:08:32Are you camping today?
00:08:33Yes, we are.
00:08:34It looks like they've finished setting up.
00:08:37By the way, what is this?
00:08:40This is gratin.
00:08:41It's a whole gratin.
00:08:42A whole gratin?
00:08:43Wow!
00:08:44Wow!
00:08:45It's a whole gratin.
00:08:46Wow!
00:08:47What do you have inside?
00:08:50Bacon, consomme, and cheese.
00:08:53Do you really do this?
00:08:56Yes, we do.
00:08:57Aren't you depressed?
00:08:59Is there anyone like you?
00:09:01You're on another level.
00:09:03Suzuki's family has been baking bread for a year.
00:09:06That pumpkin is a year old.
00:09:08Cheese fondue with lots of vegetables.
00:09:11That's all.
00:09:14It looks like a fashionable cafe.
00:09:16Wow, this is delicious.
00:09:19What will Takeda BBQ serve to such a fashionable family?
00:09:25This is what we're going to use.
00:09:29Do you know this?
00:09:30Sugakiya.
00:09:31Sugakiya.
00:09:32Everyone loves Sugakiya.
00:09:34Sugakiya's ramen has changed a lot.
00:09:37If you use that, you can have high-quality meat.
00:09:43What's more...
00:09:45It's half-price.
00:09:47Is it okay to make it half-price?
00:09:51I'm not worried about it.
00:09:53The customer is worried about it.
00:09:55Fresh and thick sashimi is half-price.
00:10:00Tanoshu Supermarket Nakano-machi
00:10:05Wow, it's the best.
00:10:09Is the sun going to rise now?
00:10:11That's right.
00:10:12I brought a useful item here.
00:10:16It takes about 30 minutes to make a fire.
00:10:21I brought something that can do that.
00:10:25Can I use it?
00:10:26Yes, please.
00:10:27Here it is.
00:10:29Do you know this?
00:10:31No, I don't.
00:10:32This is charcoal.
00:10:35It's a round charcoal like this.
00:10:40This is surprisingly fast.
00:10:44It's about 450 yen for this size.
00:10:47How good is it?
00:10:50You can use it anywhere.
00:10:52I'll focus on one place with a lighter.
00:10:55For 10 to 20 seconds.
00:10:58It's burning.
00:11:01It's burning.
00:11:03It's burning from here.
00:11:06It's burning from here.
00:11:08It's spreading out.
00:11:12The smoke is coming out.
00:11:14When the smoke spreads out, the smoke calms down.
00:11:18All he has to do is put the prepared food on the net.
00:11:27Mom.
00:11:29Is this a trotter?
00:11:32Look at this.
00:11:34It's a trotter.
00:11:35It's good to have a lot of ingredients.
00:11:39It looks delicious.
00:11:41Open.
00:11:45It's amazing.
00:11:47It's perfect.
00:11:48Isn't it done?
00:11:49It's done.
00:11:50If you don't mind, let's eat it together.
00:11:52I'm not saying this, but if you don't mind, let's eat it together.
00:11:54Of course.
00:11:56Can I?
00:11:57Can I have a bite?
00:11:59It's delicious.
00:12:04It's delicious.
00:12:06It has a very rich taste.
00:12:08It's amazing.
00:12:09This is an idea dish.
00:12:12You can put a lot of ingredients in it.
00:12:14That's right.
00:12:15I think you can do it.
00:12:16Can I make something that even children can eat?
00:12:23By all means.
00:12:26A barbecue arrangement.
00:12:29Instant noodles are used for a rich pasta.
00:12:33This is what I use.
00:12:37Do you know this?
00:12:39Sugakiya.
00:12:40I love Sugakiya.
00:12:41I'm going to use Sugakiya ramen, which everyone is familiar with.
00:12:44I'm going to make a pasta arrangement.
00:12:48Can you do it?
00:12:49Using noodles.
00:12:50How is it?
00:12:53You can do it easily at home.
00:12:57I'm going to boil the noodles.
00:13:01I'll boil it for about three minutes.
00:13:04Which do you like better, spaghetti or ramen?
00:13:07Ramen.
00:13:08Ramen.
00:13:09I'm sorry.
00:13:10I made a mistake.
00:13:12I'm sorry.
00:13:14I'm going to boil this.
00:13:18I'll put the cut bacon in here.
00:13:22I'm going to use liquid soup for flavor.
00:13:27It's creamy.
00:13:29It's good.
00:13:32When it's hot, add eggs.
00:13:41Add butter, cheese and black pepper.
00:13:46You're good at this.
00:13:48This is a carbonara arrangement using Sugakiya ramen.
00:13:53It looks delicious.
00:13:55I'm glad.
00:13:57How was it?
00:13:58It was delicious.
00:14:00Sugakiya ramen is delicious.
00:14:03However, the taste of this ramen has changed.
00:14:06I'm glad.
00:14:08Nice ramen.
00:14:09Nice ramen.
00:14:12He said it.
00:14:14It's nice.
00:14:15It's a barbecue party for children.
00:14:19I wonder if it's okay to go there.
00:14:22Hello.
00:14:23Hello.
00:14:24Hello.
00:14:25Hello.
00:14:26Can I come in?
00:14:27Sure.
00:14:28Can I see this?
00:14:29Is this shrimp?
00:14:31It looks delicious.
00:14:33What is this? It looks delicious.
00:14:36It's wasabi.
00:14:37Wasabi.
00:14:38I want to eat it.
00:14:39Isn't it too luxurious for a barbecue for children?
00:14:42Thank you very much.
00:14:45There are about 10 children.
00:14:47Does anyone know me?
00:14:49We don't know you.
00:14:50We don't know you.
00:14:51We don't know you.
00:14:52What kind of education do you have?
00:14:54If you come to a barbecue, you shouldn't show your channel.
00:14:59Let's say Takeda BBQ.
00:15:01Takeda BBQ.
00:15:03Okay. I learned it.
00:15:05I learned it.
00:15:08Elementary school students from Nishi-yoshi.
00:15:14Takeda BBQ shows a great skill in front of children.
00:15:20It's amazing.
00:15:22There are a lot of good meat.
00:15:25I'll show you a magic item that makes beef tongue and beef tongue delicious at once.
00:15:34There is a magic item that makes beef tongue delicious.
00:15:42This is amazing.
00:15:44What is this?
00:15:45This.
00:15:46Look at this.
00:15:48What do you think this is?
00:15:50It's a stone of tuna.
00:15:52Tuna.
00:15:53It's good.
00:15:57Do you know this?
00:16:02This is a stone of salt.
00:16:03It's called a salt plate.
00:16:05This is salt.
00:16:06What do you do with this?
00:16:08Do you grill it?
00:16:09Do you put it here?
00:16:10I can't say.
00:16:12You heat it up.
00:16:13You make it like an iron plate.
00:16:16You grill meat on it.
00:16:17It's really delicious when you grill beef tongue.
00:16:20Let's eat it.
00:16:23I think I can eat two pieces.
00:16:26Can you see this melting in the shape of salt?
00:16:34Can you see the meat shrinking here?
00:16:38It's like a plastic plate.
00:16:39Do you want to turn it over?
00:16:41What did you say?
00:16:42It's like a plastic plate.
00:16:43Is it like a plastic plate?
00:16:44It's the one that gets smaller when you grill it.
00:16:47The example is interesting.
00:16:50Let's turn it over.
00:16:52Look at this.
00:16:54It's grilled.
00:16:55It's star-shaped.
00:16:56It's grilled.
00:16:57It looks delicious.
00:16:58The salt melts in the fat of the beef.
00:17:02Do you want to cut it and eat it?
00:17:08It's salty.
00:17:09Is it salty?
00:17:11How is it?
00:17:12It's delicious.
00:17:13It's seasoned, isn't it?
00:17:14It's really delicious.
00:17:15It's delicious.
00:17:16Eat it.
00:17:18It's delicious.
00:17:19It's just the right saltiness, isn't it?
00:17:21The beef is grilled, but the chicken is also delicious.
00:17:25It's delicious no matter what you grill.
00:17:27Is this expensive?
00:17:28What should I do?
00:17:29Will the staff eat it all?
00:17:30No.
00:17:31If you eat this and cool it down, you can use it for the next barbecue.
00:17:34If you bring one of these to the barbecue, it will be easily grilled deliciously.
00:17:39One, two.
00:17:40Nice barbecue.
00:17:43That screen plate is delicious.
00:17:46It's amazing.
00:17:47It's hard to come up with the idea of grilling on that screen plate.
00:17:50Have you ever had a barbecue?
00:17:52I haven't talked about it.
00:17:55I can't say I did it, and I probably didn't.
00:17:57Let's have a barbecue next time.
00:17:58I want to do it.
00:17:59Let's have a barbecue at my house.
00:18:01Mr. Takeda BBQ will also come.
00:18:03I'll be right there.
00:18:04I want to go.
00:18:05I want to do it while listening to Mr. Takeda BBQ's technique.
00:18:08Let's do it.
00:18:10In my town, it's a matter of course to be able to eat three meals a day.
00:18:23A new development is in NISHIURA, GAMA GORISHI.
00:18:31Fish heaven surrounded by the sea.
00:18:35What will they do in NISHIURA?
00:18:40I'm ABE.
00:18:41I came to NISHIURA today.
00:18:44I'm ABE, a director who grew up in the countryside.
00:18:50Fish is delicious in this season.
00:18:53This time, I was invited to three seasons of seasonal fish.
00:18:57What kind of feast will I meet?
00:19:01There are a lot of fish.
00:19:02There are a lot of seasonal fish.
00:19:05Can I ride a boat?
00:19:09I want to see the fishing area.
00:19:11I want to see what kind of fish I can catch.
00:19:16The car is moving.
00:19:21Good morning.
00:19:23Hello.
00:19:25Hello.
00:19:26Hello.
00:19:27I'm watching you.
00:19:29What are you watching?
00:19:30I'm watching you.
00:19:32You are invited.
00:19:33That's right.
00:19:34I came to NISHIURA today.
00:19:37I can see your face.
00:19:39That's great.
00:19:41You can talk fast.
00:19:44I want to get on your boat.
00:19:48I can't get on your boat now.
00:19:50Is there anyone who can't get on your boat?
00:19:52I can't get on your boat now.
00:19:56Can I call my mother?
00:19:58I can't call her.
00:20:00I can't call her.
00:20:07Everyone is working.
00:20:10Good morning.
00:20:12Are you a fisherman?
00:20:13That's right.
00:20:14What do you catch?
00:20:16I catch fish.
00:20:19I'm on a boat in NISHIURA.
00:20:23I'm looking for someone to go fishing with me.
00:20:28There is someone who can go fishing on a small boat.
00:20:31Is that a small boat?
00:20:33Do you also fish on that boat?
00:20:36I only go fishing in the bay.
00:20:39Can you go outside?
00:20:41How far do you go?
00:20:44We go out for 48 hours.
00:20:47I can't go outside.
00:20:50That's terrible.
00:20:52I only go out for two days.
00:20:55Good morning.
00:20:58What did you catch?
00:21:04I want to get on your boat.
00:21:06Is that so?
00:21:07I don't know if there is a fisherman who can let me go out.
00:21:10Is there a fisherman who can let you go out?
00:21:12I go out in the morning and come back in the evening.
00:21:17Do you go fishing in the evening?
00:21:19I don't know if there is a fisherman who can let me go out.
00:21:22If he negotiates, he will go fishing in the evening.
00:21:26He is waiting for the fisherman to come back.
00:21:31Then...
00:21:33The boat is moving.
00:21:38Where is he going?
00:21:39He is going to this boat.
00:21:42You two are young.
00:21:44Thank you for your hard work.
00:21:45Did you come back after fishing?
00:21:47That's right.
00:21:48Thank you for your hard work.
00:21:49What time did you go out?
00:21:51I went out at 4 o'clock in the morning.
00:21:54Did you go out for 12 hours?
00:21:56Aren't you two young?
00:21:58How old are you?
00:21:59I'm 19 years old.
00:22:00You are 19 years old.
00:22:01I'm 41 years old.
00:22:02You look younger.
00:22:03You are young.
00:22:05Did you catch a lot of fish?
00:22:06A little.
00:22:08Can you see the fish?
00:22:10I'm scared.
00:22:13I'm sorry.
00:22:14I just finished my work.
00:22:16Excuse me.
00:22:19What is this?
00:22:21That's amazing.
00:22:23There are a lot of fish.
00:22:24That's amazing.
00:22:27This is amazing.
00:22:29That's amazing.
00:22:30I've never seen this before.
00:22:31This is a rockfish.
00:22:32This is a rockfish.
00:22:34I'm on a show called Aicha Atarimae World.
00:22:39I'm looking for a fisherman who will take me to a fishing village.
00:22:46I'm laughing.
00:22:47Do you want to go on a boat?
00:22:49That's right.
00:22:50I want to be invited to a fishing village.
00:22:53That's amazing.
00:22:55Are you filming this all day?
00:22:57That's right.
00:22:59Are you doing well so far?
00:23:01When I came here in the morning, I was told that the fisherman was out.
00:23:04I see.
00:23:05That's right.
00:23:07I understand.
00:23:08What?
00:23:10What?
00:23:11What?
00:23:13The negotiation was successful.
00:23:16So,
00:23:18Abe-chan went to the fishing village of Mr. Urata.
00:23:23It's a location where entertainers go.
00:23:26That's right.
00:23:28The departure is at 4 a.m. the next morning.
00:23:32He goes to the fishing village of Mr. Urata.
00:23:35He goes to the fishing village of Mr. Urata for 12 hours.
00:23:37He goes to the fishing village of Mr. Urata for 12 hours.
00:23:4012 hours?
00:23:42It's going to be tough.
00:23:43It's going to be tough.
00:23:45It's going to be tough.
00:23:47It's my first time on a boat.
00:23:50I'm looking forward to seeing what kind of fish I can catch.
00:23:54How long can you run?
00:23:56About an hour.
00:23:58About an hour?
00:23:59Do you change the point every time?
00:24:01I don't know.
00:24:04I change it when I get on the boat.
00:24:07It's getting brighter.
00:24:08It's getting brighter.
00:24:11It's getting brighter.
00:24:15It looks like it's going to rain.
00:24:18An hour after departure,
00:24:20he arrives at the point in the bay.
00:24:23What Mr. Urata is going to do is
00:24:25a fishing game called Manga.
00:24:30He is going to catch a lot of fish.
00:24:34He is going to catch a lot of fish.
00:24:38Will he be able to catch such a delicious fish?
00:24:43It's coming.
00:24:50It looks like it's going to go up.
00:24:55There are a lot of fish.
00:24:57There are a lot of fish.
00:24:59Amazing.
00:25:03You can catch a lot of fish with this.
00:25:07You can catch fish with this.
00:25:09That's right.
00:25:10That's right.
00:25:11It's big.
00:25:12It's big.
00:25:14It's a croaker.
00:25:15It's not a croaker.
00:25:17It's called a taiwan grasshopper.
00:25:19It's a taiwan grasshopper.
00:25:21This is a male and this is a female.
00:25:23It's totally different.
00:25:26It's a shrimp.
00:25:28Is this a car shrimp?
00:25:30It's a shrimp called a crow shrimp.
00:25:32It's a crow shrimp.
00:25:34It's a crow shrimp.
00:25:36You can put it in here.
00:25:39This is a car shrimp.
00:25:41It's big.
00:25:45Is this a shrimp called youzhi shrimp?
00:25:49It's called a yoshie shrimp.
00:25:51Do you catch shrimp around here?
00:25:52That's right.
00:25:53It's good to taste.
00:25:54It's a yoshie shrimp.
00:25:55It's a different type of shrimp.
00:25:57It's a colt shrimp.
00:25:58it's a colt shrimp.
00:25:59It's a colt shrimp.
00:26:01Kakiage
00:26:03Kakiage, I see
00:26:05Other than that
00:26:07Cute blowfish
00:26:09A rare shark
00:26:13A frog-like anko
00:26:15There are so many fish that are not edible
00:26:19What is this?
00:26:21Crab?
00:26:23The seabed is like a aquarium
00:26:25Furthermore
00:26:27What is this?
00:26:29This is a sea bream
00:26:31Sea bream?
00:26:33Although it does not come out to the harbor
00:26:35Because it can only be caught in the sea
00:26:37I can only catch it
00:26:39This is delicious
00:26:41It's like a fake scallop
00:26:43That's how you catch it
00:26:45I keep repeating this
00:26:47It's a big deal
00:26:49It's a big deal
00:26:51While pulling
00:26:53Separate
00:26:55Put it back
00:26:57It seems to be repeated
00:26:59I'm busy
00:27:01For the time being, this is the point of shrimp
00:27:05Wow
00:27:07This is shako
00:27:09Yes, shako
00:27:11Shako is delicious
00:27:15Do you like this?
00:27:17Do you eat it?
00:27:21Freshly caught
00:27:23Wow
00:27:25I have never eaten
00:27:27I have never eaten
00:27:29Certainly it looks like a scallop
00:27:31Without soy sauce
00:27:33Eat it as it is
00:27:35I will eat
00:27:37This is delicious as it is in the sea
00:27:43delicious
00:27:45It's really delicious
00:27:47Tender
00:27:49Isn't it sweet?
00:27:51It's delicious
00:27:53It's delicious
00:27:55The legs are very fast
00:27:57It's easy to rot
00:27:59It's sweet
00:28:01I haven't done anything yet
00:28:03Breakfast
00:28:05First
00:28:07As expected, Abe-chan
00:28:09I haven't helped much yet
00:28:11This is shako
00:28:13Even seasonal shako
00:28:15Steamed
00:28:19It smells really good
00:28:21This is the most delicious
00:28:23heavy
00:28:25I will eat
00:28:31It's completely different
00:28:33It's really delicious
00:28:35The taste
00:28:37From the moment you put it in your mouth
00:28:39The taste of shako
00:28:41The sweetness is completely different
00:28:43Shako is so shocking
00:28:45I want to taste it
00:28:47I want to taste
00:28:49What will come up
00:28:51I'm looking forward to it
00:28:57This part is always powerful
00:29:01Octopus
00:29:05Let's ride something big
00:29:09What
00:29:11Can't eat
00:29:13I can eat
00:29:15Everyone
00:29:17It's like a treasure hunt
00:29:21It's pretty fun
00:29:23What is this?
00:29:25That is shitabirame
00:29:27Shitabirame
00:29:39Lunch
00:29:41Lunch
00:29:43What are you going to make now?
00:29:45Seafood
00:29:47Seafood
00:29:59I want to eat this
00:30:01What is this?
00:30:03Seafood
00:30:09What is this?
00:30:11I've never seen this
00:30:13I want to eat
00:30:15This is very delicious
00:30:17The soup is coming out
00:30:19Seafood noodles
00:30:21Seafood noodles
00:30:23Seafood noodles
00:30:25I will eat
00:30:35It's so delicious
00:30:37I can't stop laughing
00:30:39What is this?
00:30:41This is amazing
00:30:43Luxury
00:30:45It's more delicious than usual
00:30:47Soup stock
00:30:49It's so fresh
00:30:51It's so fresh
00:30:53It's so delicious
00:30:55It's so delicious
00:30:57It's so delicious
00:30:59It's so delicious
00:31:01It's so delicious
00:31:03I will eat
00:31:05It's so delicious
00:31:07It's so delicious
00:31:09Seafood cup noodles on the boat
00:31:11Seafood cup noodles on the boat
00:31:13I want to eat that
00:31:15I've never been there
00:31:17I've never been there
00:31:19I'm going to laugh
00:31:21I'm going to laugh
00:31:23I'm going to laugh
00:31:25When did you start?
00:31:27I started about 10 years ago
00:31:29I started about 10 years ago
00:31:31Where have you been so far?
00:31:33I've been doing it even more
00:31:35I've been doing it even more
00:31:37I like fishing
00:31:39I like fishing
00:31:41I like fishing
00:31:43I became a fisherman
00:31:45Mr. Onaka's hobby is fishing
00:31:47Mr. Onaka's hobby is fishing
00:31:49He moved from Nishio to become a fisherman
00:31:51He moved from Nishio to become a fisherman
00:31:53He moved from Nishio to become a fisherman
00:31:57How does it feel to have been doing it for 10 years?
00:31:59It's fun
00:32:01I learned from my parents
00:32:03I've been studying for 3 years, and now I'm doing my own business.
00:32:10The day is over. It's finally time for dinner.
00:32:15It was the best meal on the boat.
00:32:17It was the best.
00:32:18Are you tired?
00:32:20I'm tired.
00:32:23Are you going to take that out tomorrow?
00:32:26Yes, I'll take it out tomorrow morning.
00:32:30The fish is shipped the next day.
00:32:33Udata-san, please come to my house and invite me to dinner.
00:32:39Excuse me.
00:32:41Good evening.
00:32:44Are you a wife?
00:32:45I'm sorry.
00:32:46I'll come to your house.
00:32:49There's a lot.
00:32:50It smells so good.
00:32:51It's curry.
00:32:53I did it.
00:32:54And it's not just curry.
00:32:59Dinner at Udata-san's house.
00:33:06Seafood curry with shrimp, squid, and vegetables.
00:33:14Don't make fun of me.
00:33:16And fried chicken.
00:33:18It looks delicious.
00:33:19And miso soup.
00:33:22I can't speak.
00:33:24How old are you?
00:33:25How old are you?
00:33:26How old are you?
00:33:27I'm 3 years old.
00:33:29I'm 3 years old.
00:33:30Did you say thank you?
00:33:32I didn't say thank you.
00:33:34Can I start with the curry?
00:33:36What is this curry?
00:33:38This is the seafood curry with fried chicken, shrimp, and small squid.
00:33:46Is it a car shrimp?
00:33:48Yes.
00:33:49What a luxury.
00:33:52I've never had this kind of curry.
00:33:55I've never had this kind of curry with a lot of car shrimp.
00:34:00I'll enjoy it.
00:34:05It's good.
00:34:07It's really good.
00:34:08It has a lot of soup stock.
00:34:10I didn't add any soup stock.
00:34:13It has a lot of soup stock from shrimp and shellfish.
00:34:16It's really good.
00:34:18It's good.
00:34:19Do you like curry?
00:34:21I've liked it since I was a kid.
00:34:24This is the seafood curry with fried chicken.
00:34:27Your wife is amazing.
00:34:30I'm hungry.
00:34:32What is this?
00:34:34This is the seafood curry with fried chicken.
00:34:36Is this fried chicken?
00:34:37This is a simple fried chicken made with chicken.
00:34:43I'll try it.
00:34:51It's really good.
00:34:54It has a light taste.
00:34:56I think it'll be more delicious if it's fried.
00:35:01When I moved here, I used to eat this fried chicken a lot.
00:35:05When I ate fried chicken, I gained a lot of weight.
00:35:07You gained a lot of weight.
00:35:10You gained a lot of weight.
00:35:12Have you ever gained weight by eating fried chicken?
00:35:14I want to gain weight by eating fried chicken.
00:35:17I want to gain weight by eating fried chicken.
00:35:20In addition, the seasonal crab is served with miso soup.
00:35:25What is the taste of the rich flavor from the shrimp?
00:35:32It's hidden, but it's a shrimp.
00:35:34I picked up a small shrimp.
00:35:36You picked it up.
00:35:40It has a strong taste, but it's small.
00:35:42I didn't expect that.
00:35:43Is this a mixed noodle?
00:35:45It's something that comes out of both hands.
00:35:49Do you eat this at home?
00:35:52It's a crab.
00:35:54There is crab miso in it.
00:35:56That's amazing.
00:35:59It's full of crab miso.
00:36:01It tastes like crab miso.
00:36:03I envy you.
00:36:05If you were my wife, you would have been able to eat this all the time.
00:36:11The octopus is really delicious.
00:36:13It's as delicious as your voice.
00:36:15Really?
00:36:17That's right.
00:36:19It's so fresh.
00:36:21They put the octopus on the rice.
00:36:24Seafood curry is very popular in Eji.
00:36:28If you eat seafood curry when you are three years old,
00:36:31I don't think there is a restaurant that surpasses that.
00:36:35That's right.
00:36:37It's 4,800 yen.
00:36:39That's a good price.
00:36:41It's very popular.
00:36:42It's because it's a fisherman's house.
00:36:45In my town,
00:36:47there is a supermarket where you can get your hands on it.
00:36:52I feel good.
00:36:55That town is...
00:36:58Kitanagoya City.
00:37:03Kitanagoya City's Shikatsu area is famous for its supermarkets.
00:37:08It's famous for its supermarkets.
00:37:11However, when I asked the locals for their recommendations,
00:37:15I couldn't get used to their names.
00:37:18Daishin.
00:37:21Daishin.
00:37:23Daishin.
00:37:25What is Daishin?
00:37:31Daishin is here.
00:37:33Daishin.
00:37:35Daishin is a supermarket run by a local.
00:37:41Where is the secret of its popularity?
00:37:46It's not flashy at all.
00:37:50It's not popular at all.
00:37:53It looks like a normal supermarket.
00:37:57As you can see, there is a peace time in the morning and evening.
00:38:02It's lively.
00:38:04But what about the majority of customers?
00:38:10I've been coming here for 17 years.
00:38:13I've been coming here for 40 years.
00:38:18I've been coming here for 40 to 50 years.
00:38:23Despite being a supermarket,
00:38:26why do so many locals love Daishin so much?
00:38:35So, we asked 100 customers about Daishin.
00:38:39Please tell us the charm of Daishin.
00:38:43Everyone is writing.
00:38:46It's cheap and delicious.
00:38:49There are a lot of ingredients.
00:38:52Everything is delicious.
00:38:54There are 73 customers.
00:38:56There are a lot of ingredients.
00:39:00Among them...
00:39:03How much is tempura?
00:39:05I want to eat it.
00:39:08Tempura is 430 yen in this volume.
00:39:13This is good.
00:39:17I want this.
00:39:19I'll put it there.
00:39:21It's not greasy.
00:39:23It's not greasy.
00:39:24It's delicious.
00:39:25Is it crispy?
00:39:26Yes, it's crispy.
00:39:29The secret to its deliciousness is how to fry it.
00:39:34I fry it before I fry the potato starch.
00:39:39It won't stick even if it cools down.
00:39:41I see.
00:39:42Tempura is not the only popular ingredient.
00:39:47The secret to its deliciousness is how to fry the pork.
00:39:53First, I fry it in a frying pan.
00:39:59I fry it in a pressure cooker.
00:40:02I put it in a pot and add soy sauce.
00:40:08I simmer it.
00:40:10It's ready.
00:40:11The secret to its deliciousness is how to fry the pork.
00:40:15Why do you fry the pork today?
00:40:18Because of the smell.
00:40:20Because of the smell?
00:40:22It's very delicious.
00:40:23It's soft.
00:40:24The pork is very delicious.
00:40:27They look around the kitchen.
00:40:30What is this?
00:40:32They are peeling potatoes.
00:40:38They are making potatoes by hand.
00:40:42Of course.
00:40:44There are more than 100 kinds of potatoes.
00:40:49Isn't it too much?
00:40:53Are there more and more kinds of potatoes?
00:40:55Yes.
00:40:56I often see them on TV.
00:40:58The other day, I learned how to peel a cucumber.
00:41:02So, I tried peeling a cucumber by myself.
00:41:04You have something to incorporate.
00:41:06That's right.
00:41:07The president's wife and the three partners are in charge of peeling potatoes.
00:41:13They have been doing this for 10 years.
00:41:17How many years has it been since you came to this restaurant?
00:41:21I don't know.
00:41:23It's been 16 years.
00:41:2416 years?
00:41:25Yes.
00:41:26It's been a while since I came here.
00:41:29Are you older?
00:41:30Yes.
00:41:31How old are you?
00:41:32I've been here for 19 years.
00:41:3419 years?
00:41:35Yes.
00:41:36The secret to its deliciousness is how to make it.
00:41:42I don't have a wife who is good at cooking.
00:41:46Of course, she is good at cooking.
00:41:48Of course, she is good at cooking.
00:41:50This dish is extremely popular.
00:41:53This is it.
00:41:55It's only available on Friday.
00:41:57It's a delicious curry with a lot of ingredients.
00:42:01I like the feeling of being in a hot pot.
00:42:03It's 194 yen for a bowl.
00:42:06It's not common to go to Daishin with a hot pot on a Friday.
00:42:11Of course.
00:42:14This is amazing.
00:42:16It's homemade curry.
00:42:17It's a hassle to take it home.
00:42:18It's similar to Okinawa curry.
00:42:20I think that's the best.
00:42:23This customer is also a hot pot expert.
00:42:28How many servings do you want?
00:42:30Eight servings.
00:42:31Okay.
00:42:32The curry here is delicious.
00:42:33It's delicious. It's the best.
00:42:35The seasoning is just right.
00:42:37It's not too sweet and not too spicy.
00:42:40I think it's easy for children to eat.
00:42:43I bought this curry to make it easy for children to eat.
00:42:47Since then, I haven't made curry at all.
00:42:49That's amazing.
00:42:50She is a big fan of Daishin Curry.
00:42:54She came to her house.
00:42:56Hello.
00:42:58Can you make curry?
00:42:59When you buy curry, the ingredients are a set, right?
00:43:02Yes.
00:43:03To be honest, I'm a little tired.
00:43:05I don't want to make curry.
00:43:08So, Daishin Curry is helping me.
00:43:11That's amazing.
00:43:14That's amazing.
00:43:16There is curry here.
00:43:17I didn't know that.
00:43:20This is fried chicken and pork cutlet.
00:43:23Can children eat this?
00:43:24Yes.
00:43:25Children can eat this.
00:43:26There is a picture of this.
00:43:28This is a picture of when I was in kindergarten.
00:43:31This was very small.
00:43:33But now it's this.
00:43:35The reason is that I ate this a lot.
00:43:39She grew up with Daishin Curry.
00:43:42How does it taste?
00:43:45How is it?
00:43:46It's delicious.
00:43:47It's delicious.
00:43:48It tastes the same as usual.
00:43:50It's definitely more delicious than the curry I make.
00:43:54Will you come to Daishin Curry again?
00:43:58Of course.
00:43:59I'll be waiting for you when you come.
00:44:01I'm sorry.
00:44:05Daishin Curry has been popular for 10 years.
00:44:08What's next?
00:44:10Sashimi has a strong taste and is delicious.
00:44:13The freshness is good.
00:44:15This is a yellowtail.
00:44:16This is a yellowtail.
00:44:17This is a yellowtail.
00:44:18This is a yellowtail.
00:44:19This is a yellowtail.
00:44:20This is a yellowtail.
00:44:2135 out of 100 people voted.
00:44:26Look at this.
00:44:30Daishin is good at cutting fresh tuna.
00:44:38This is perfect.
00:44:41Matsumu is in charge of sashimi.
00:44:47He is surprised at his age.
00:44:51How old are you?
00:44:52I'm 92 years old.
00:44:54You are still young.
00:44:57He is energetic.
00:44:58He is good at cutting fish.
00:45:03He cuts fish thickly.
00:45:06He cuts tuna thickly.
00:45:09He is good at cutting tuna.
00:45:11This is natural for Matsumu.
00:45:16This is Matsumu.
00:45:18Matsumu is in charge of the queue.
00:45:23He is in the first row.
00:45:28He is talking about sales.
00:45:33This is a fresh fish.
00:45:36This is delicious.
00:45:37Tuna is delicious.
00:45:39He gives me a little.
00:45:43I'm grateful.
00:45:45We get along well.
00:45:47It's nice to have a conversation here.
00:45:49We get along well.
00:45:51I'm looking forward to seeing my father.
00:45:55He also communicates well with customers.
00:45:59This is the charm of a local supermarket.
00:46:06It's 4 pm.
00:46:09What is that sticker?
00:46:14I was surprised.
00:46:16It's half price.
00:46:18Is it okay to sell it at half price?
00:46:21I'm not worried.
00:46:24The customer is worried.
00:46:26Matsumu is in charge of that.
00:46:33The local supermarket in Nagoya has a lot of charm.
00:46:41Everyone is selling at half price.
00:46:44It's natural to sell at half price at 4 pm.
00:46:51Madai sashimi is sold at half price.
00:46:54It's 249 yen.
00:46:57Nebaru simmered fish is sold at half price.
00:47:00It's 129 yen.
00:47:02Salmon grilled is also sold at half price.
00:47:05It's 149 yen.
00:47:08Potato salad is also sold at half price.
00:47:15Is it okay to sell it at half price?
00:47:19I'm not worried.
00:47:21It's natural to sell it at half price.
00:47:25It's natural to sell it at half price.
00:47:29It's natural to sell it at half price.
00:47:33It's 4 pm.
00:47:36She is also selling at half price.
00:47:39It's natural to sell it at half price.
00:47:42I bought this because I like sashimi and fried chicken.
00:47:48It's delicious.
00:47:50What is on the table?
00:47:52There is more.
00:47:54I bought this, but it's only 249 yen.
00:47:57It's helpful for housewives.
00:48:01What is on the table?
00:48:04Sashimi is sold at half price.
00:48:08It's 807 yen.
00:48:10It's cheap.
00:48:13Other dishes are also sold at half price.
00:48:21It's delicious.
00:48:23It's fresh.
00:48:25It's thick.
00:48:27It's so thick that you can't see it in supermarkets.
00:48:31The driver is a real ace.
00:48:36He grilled it on charcoal.
00:48:42He is a great cook.
00:48:46It's thick.
00:48:47He is a great cook.
00:48:54It's warm.
00:48:56It's only here.
00:48:58It's delicious.
00:48:59He is a great cook.
00:49:02That's right.
00:49:04Do you decide where to buy eels?
00:49:06Yes, I always buy them here.
00:49:08Thank you for waiting.
00:49:10It's 6 eels.
00:49:12Thank you very much.
00:49:14They need to make a reservation the day before.
00:49:17They are selling eels at half price.
00:49:21The eldest son, TAIKI, is in charge of eels.
00:49:25We sell about 1,000 eels a day.
00:49:28A day?
00:49:29Yes, a day.
00:49:31My grandfather has been selling eels for a long time.
00:49:35When I was in elementary school, I always wanted to see eels.
00:49:39My grandfather taught me how to do it.
00:49:42It's hard to believe that it's a supermarket.
00:49:48It's a good supermarket.
00:49:51It's more than I imagined.
00:49:54I want to eat eels.
00:49:57Today, I will eat one cream puff, one cheese cake, and one apple pie.
00:50:03It's delicious to eat with milk tea.
00:50:07It's delicious to eat with sandwiches.
00:50:09It's delicious to eat with everyone.
00:50:11It's a new sweet that has more than half of the top.
00:50:17When I go through the passage in the supermarket, I find a shop.
00:50:27It's natural to take a break while shopping.
00:50:34The menu is homemade apple pie.
00:50:40It is said that it is delicious even if it is a sweet shop.
00:50:47This apple pie is really delicious.
00:50:49This apple pie is from Nagano.
00:50:52Is that so?
00:50:53This apple pie has a good scent and sweetness.
00:50:56I like apple pie very much.
00:50:59So I bought this apple pie.
00:51:01There are a lot of eels.
00:51:07It looks delicious.
00:51:08It's delicious.
00:51:11It's good.
00:51:13The person in charge is SHOKI.
00:51:17When I was a child, my family made it for me.
00:51:21It's not a special sweet.
00:51:23It's a sweet that my family made for me.
00:51:26It's a sweet that I remember when I was a child.
00:51:29It's a sweet that my family made for me.
00:51:33DAISHIN has survived the super battle with the power of his family.
00:51:43It started about 130 years ago.
00:51:49DAISHIN started a super business with ATSUMI.
00:51:56I want to make a shop that makes customers smile.
00:52:07The result of the survey.
00:52:12I like the people here.
00:52:15I like the people here.
00:52:16If I order something, I can get it right away.
00:52:22There are so many customers who are kind to DAISHIN's charm.
00:52:28That's how it should be.
00:52:32I want to eat this.
00:52:35Did you give it to SHISHAMO?
00:52:37If you have ingredients, you can answer the sudden request.
00:52:43You can eat SHISHAMO, which is not in the product.
00:52:49You can eat it right away.
00:52:52In addition.
00:52:54This is my family's restaurant.
00:52:56I want to eat SHISHAMO.
00:52:58If the customer is happy, he can order one.
00:53:08I'm sorry to keep you waiting.
00:53:10Freshly fried food is delicious.
00:53:12That's amazing.
00:53:15BERT continues to observe.
00:53:18BERT is shopping at work.
00:53:23What are you doing now?
00:53:24I received a delivery order on the phone.
00:53:28I'm preparing for delivery.
00:53:30DAISHIN has a delivery service for customers.
00:53:36By the way, there is such a specification.
00:53:41I'm looking for five.
00:53:43Is there such a specification?
00:53:45That's right.
00:53:50Delivery is done by my wife.
00:53:53If you are sick, you can ask for help.
00:53:58You can ask for help.
00:54:02Hello, I'm DAISHIN.
00:54:05I just called you.
00:54:08I didn't expect you to come so soon.
00:54:10Is this kind of service convenient?
00:54:13I'm helping.
00:54:15I can't go shopping alone, so I lost my car.
00:54:20This is a great help.
00:54:22The amount of delivery is only two.
00:54:27This is gasoline.
00:54:32BERT is loved by customers.
00:54:37Excuse me, how old are you?
00:54:40I'm 84 years old.
00:54:45How many years have you been working here?
00:54:49I've been working here for 45 years.
00:54:53This is a home-like store.
00:54:56I can communicate with customers.
00:55:01I want to talk to my seniors.
00:55:04I want to talk to my husband.
00:55:08I want to talk to my husband.
00:55:13I want to talk to my husband.
00:55:15I want to talk to my husband.
00:55:17I don't want anyone to touch me now.
00:55:20I'm kidding.
00:55:21This is a supermarket loved by customers.
00:55:25This is the best.
00:55:26I want to buy a croquette.
00:55:29This is a home-like store.
00:55:31This is everyone's home.
00:55:32The delivery is fast.
00:55:34The delivery is before 4 o'clock.
00:55:36It's normal shopping time at 4 o'clock.
00:55:39It's nice to go to the supermarket with a pot.
00:55:44That's nice.
00:55:47This is our town.
00:55:50This is a restaurant in the mountains.
00:55:54This is normal.
00:55:58This is a person.
00:56:01This is us, ASUKE.
00:56:07This is a popular place at night.
00:56:09This is famous for Korankei.
00:56:11This is ASUKE.
00:56:14The famous store is in the mountains.
00:56:19This is amazing.
00:56:22Is this the right way?
00:56:32Coffee room.
00:56:33Spring.
00:56:34Autumn.
00:56:35Wind.
00:56:36Moon.
00:56:38Hand.
00:56:40There are many cars.
00:56:48This is a good atmosphere.
00:56:51Hello.
00:56:53Did you have a meal?
00:56:55Yes.
00:56:56What did you eat?
00:56:57I ate eel and soba.
00:56:59I also ate tempura.
00:57:01This is a Japanese restaurant.
00:57:06Do you know the name of the store?
00:57:09It's hard to read.
00:57:13It takes an hour and a half by car from Nagoya.
00:57:16This is a store in the mountains.
00:57:22There is a door at the end of the road.
00:57:25What is there?
00:57:30This is a house.
00:57:35It's like a house for New Year's relatives.
00:57:39Where are the guests?
00:57:41Where are you from?
00:57:43I'm from TOYOTA.
00:57:45Are you from the city?
00:57:46It takes about an hour.
00:57:48This is a rural area.
00:57:51I was surprised when I first came here.
00:57:54Is this your first time?
00:57:55This is my first time.
00:57:56I don't know where I am.
00:57:59I feel like I'm traveling.
00:58:04I feel like I'm traveling.
00:58:05That's right.
00:58:07There are many people in the mountains.
00:58:12This is a motorcycle shop.
00:58:15Excuse me.
00:58:17Can I enter the store?
00:58:19I can't enter the store because there are many people.
00:58:24I came all the way here.
00:58:26What should I do if I can't enter the store?
00:58:29Hello.
00:58:32This is MATSUSHIKAWA.
00:58:36Is this the owner of IKASHITA?
00:58:41Can I enter the store?
00:58:46This is amazing.
00:58:48This is spacious.
00:58:50This is a five-story IKASHITA store.
00:58:53This is luxurious.
00:58:55I'm curious about the store's name.
00:58:58What is the name of this store?
00:59:00This is called CHUHOYOMI.
00:59:02In Japan, it's called SHUNSHU in spring and autumn.
00:59:07What is the name of this store?
00:59:09The name of this store is KOMODACHI.
00:59:14Is that so?
00:59:16The name of this store is KAZUHIRO.
00:59:22I'm 80 years old now.
00:59:26I'm 81 years old now.
00:59:30The reason why this store is popular is because of the IKASHITA dishes made by KO.
00:59:35I love curry rice.
00:59:38There is cheese on top.
00:59:40Cheese curry is delicious.
00:59:42Please eat this.
00:59:46This is delicious.
00:59:48This looks delicious.
00:59:50This is grilled curry.
00:59:53This is a special dish that takes two days to prepare.
00:59:59This is grilled with plenty of cheese.
01:00:06This is a thick cheese curry.
01:00:10This is a restaurant.
01:00:15There is an eel next to this.
01:00:19There is no eel here.
01:00:23This is heavy.
01:00:25I'm happy.
01:00:27Please wait a moment.
01:00:31This is wonderful.
01:00:33This is IMAWARI.
01:00:36I got this from IMAWARI in my hometown.
01:00:40This is delicious.
01:00:43This is soba.
01:00:47This is amazing.
01:00:49This is soba.
01:00:52This is famous.
01:00:56This is the best.
01:00:59This is TOGAKUSHI SOBA, which is known as the three largest soba in Japan.
01:01:06This is tempura.
01:01:07This is a dish with 8 types of seafood and seasonal vegetables.
01:01:13This is a Japanese-style dish.
01:01:17This is eggplant.
01:01:19This is eggplant.
01:01:21This is the most delicious eggplant I have ever eaten.
01:01:28This is delicious, so I will live a long life.
01:01:36Thank you very much.
01:01:39This looks delicious.
01:01:41This has a lot of onions.
01:01:45This is a wild boar.
01:01:48This is a wild boar caught in the mountains of ASUKE.
01:01:51This is soaked in red wine for two days.
01:01:55This is boiled for a day.
01:01:58This is a dish that I'm proud of.
01:02:09This is a shocking fact.
01:02:14Were you a chef at first?
01:02:18I'm not a chef because I'm the owner.
01:02:23He is not a chef.
01:02:28What did you learn to cook?
01:02:33I learned to cook chicken.
01:02:36I learned to cook chicken.
01:02:40Please search for the recipe.
01:02:45This is a video reference.
01:02:48This is amazing.
01:02:51This is even more surprising.
01:02:55Is this your rice paddy?
01:02:57Yes, this is my rice paddy.
01:03:01My rice paddy is delicious.
01:03:03What kind of rice is this?
01:03:04This is MINE ASAHI.
01:03:06This is called phantom rice.
01:03:11MINE ASAHI has a height of 600 meters.
01:03:15It's easy to make and delicious.
01:03:21He made rice by himself.
01:03:26It's hard to make rice by yourself.
01:03:29But it's too early to be surprised.
01:03:33This is a video reference.
01:03:35I made this rice paddy by myself.
01:03:39I made this rice paddy from the foundation.
01:03:41Did you make this restaurant by yourself?
01:03:43Yes, I made this restaurant by myself.
01:03:45The owner of this restaurant is my father.
01:03:47Look at this rice paddy.
01:03:51This is amazing.
01:03:54I'm not a normal person.
01:03:59I made this rice paddy by myself.
01:04:06This is amazing.
01:04:08How long did it take to make this rice paddy?
01:04:10About 5 years.
01:04:13I made this rice paddy when I was 65 years old.
01:04:16I'm 80 years old now.
01:04:18This is amazing.
01:04:21This restaurant was also made by Mr. KO.
01:04:29He doesn't refer to the video.
01:04:32But he made this restaurant by himself for 5 years.
01:04:39He made this restaurant by himself.
01:04:41I cut all the trees here.
01:04:46I was worried about the rain.
01:04:50But it didn't rain.
01:04:53What did you do?
01:04:55Did you read a book?
01:04:56No, I didn't read a book.
01:04:58I didn't read a book.
01:05:01For example, this is a building.
01:05:04I put a pillar on both sides of this building.
01:05:09I put a pillar on both sides of this building.
01:05:12I put a pillar on both sides of this building.
01:05:16That's how I made this restaurant.
01:05:18Who is Mr. KO?
01:05:21I can do anything.
01:05:27From cooking to building.
01:05:29He makes everything by himself.
01:05:32He is Mr. KO of TOYOTA ASUKE.
01:05:34What is he good at?
01:05:37I really like this photo.
01:05:39I often take this photo.
01:05:42Look at this landscape.
01:05:47It's beautiful.
01:05:50The green from the window is beautiful.
01:05:54It's beautiful when the leaves turn red.
01:05:58It doesn't matter if the leaves turn red.
01:06:02It's the most beautiful when the leaves turn red.
01:06:07I'm going to do my best from now on.
01:06:09I'm encouraged by the green.
01:06:16Mr. KO opened a boutique at the age of 20.
01:06:20That's early.
01:06:22He opened a boutique at the age of 15.
01:06:26He was a good owner.
01:06:28At that time, it was sold for 30 million to 40 million yen.
01:06:32I made a lot of money from that time.
01:06:38What did you do in the end?
01:06:41I let go of everything.
01:06:45Did you let go of everything?
01:06:47Did you let go of everything to come to TOYOTA?
01:06:49That's right.
01:06:51I took a day off on my way home from TOYOTA.
01:06:55I thought there was a good place.
01:06:59I fell in love with ASUKE.
01:07:02I let go of everything and decided to stay in TOYOTA.
01:07:06What kind of decision did you make?
01:07:08I was scared.
01:07:10My wife doesn't oppose it at all.
01:07:14I can't help it if my husband follows me.
01:07:19My wife followed me quietly.
01:07:22But I think TOYOTA is the best place now.
01:07:25I think TOYOTA is the best place in my life.
01:07:32I'm happy.
01:07:36I made another building at around 3 p.m.
01:07:43Did you make another building?
01:07:47What?
01:07:49I can't keep up with you.
01:07:51Is it here?
01:07:53That's right.
01:07:56It's easy to make from now on.
01:08:01You make a house.
01:08:03This building is over 80 years old and was completed in just one year.
01:08:11This is the building we built when we went to TOYOTA.
01:08:23What do you mean?
01:08:29What is this building made by Mr. Mikashita?
01:08:35This is the building we built when we went to TOYOTA.
01:08:41What do you mean?
01:08:43I made this building so that I could get out of the prison quickly.
01:08:48It's hard to get out of the prison.
01:08:52I made this building because I wanted to get out of the prison.
01:09:00Is that so?
01:09:02Does that mean you want to get out of the prison?
01:09:04Mr. Mikashita made not only food and shops, but also the last place by himself.
01:09:16It's before lunch.
01:09:19Let's try this.
01:09:22This is a power outage.
01:09:24Power outage?
01:09:26The power went out somewhere.
01:09:28Is this because of the typhoon?
01:09:31The power went out yesterday, too.
01:09:35Didn't the breaker fall?
01:09:37No.
01:09:38There was a power outage.
01:09:49The power went out because of the typhoon.
01:09:52He can't open a shop at this rate.
01:09:55He can't do anything.
01:09:59I'm in trouble.
01:10:00The refrigerator is in trouble, too.
01:10:11The power went out a few days ago.
01:10:14What should he do in this situation?
01:10:26What is this?
01:10:28What is this?
01:10:36What is this?
01:10:38He can do that, too.
01:10:45That's amazing.
01:10:47That's amazing.
01:10:55He's amazing.
01:10:59He's popular.
01:11:02I love Charlie Chaplin's Limelight.
01:11:09There are many people who ask me to play a song on the piano.
01:11:14I play this song almost every day.
01:11:18You can play the piano?
01:11:20He can do everything.
01:11:22He's back.
01:11:23That's good.
01:11:24Have you decided how long you're going to play?
01:11:28I haven't decided yet, but I'm going to play as long as I can.
01:11:32I like this kind of thing.
01:11:37I don't think of it as a job.
01:11:40I think of it as an extension of my play.
01:11:46I got married when I was 25.
01:11:51It didn't take long, did it?
01:11:53You planned to go to a restaurant.
01:11:57That's right.
01:12:01Thank you for your hard work.
01:12:04Thank you for following me.
01:12:08If this is my last day, I want to die here.
01:12:16I think so, too.
01:12:18I think so, too.
01:12:32That's amazing.
01:12:35It's amazing.
01:12:37It's going to be a documentary film.
01:12:43Cooking, cooking rice, making a house, playing the piano.
01:12:48It's really hard to do it alone.
01:12:50I'm afraid I can't do anything.
01:12:52I think you're a very good cook.
01:12:55I think you're a very good cook.
01:12:57They are amazing people.
01:12:59I was surprised.
01:13:00I want to meet them.
01:13:02I want to meet them.
01:13:03Tonight's Shingyo-ten Town is...
01:13:06Where is it?
01:13:10The Shingyo-ten Town of Aichi Prefecture is...
01:13:15It's a restaurant in the mountains of Asuke, Toyota City.
01:13:22What did you decide?
01:13:24I have no choice but to decide.
01:13:26I saw the menu.
01:13:28It's amazing.
01:13:30I respect my physical strength.
01:13:33I've been enjoying it.
01:13:35You've decided on the last place.
01:13:38I'm not directing my life.
01:13:40I'm looking forward to the end.
01:13:43I've been thinking about it until I die.
01:13:46If I have a chance, I'd love to go there.
01:13:49Let's go.